This document discusses aquaculture carrying capacity case studies in the Philippines. It examines three small-scale aquaculture areas: Bolinao and Anda, Dagupan estuary, and Taal Lake. For each area, it provides information on the types and amounts of aquaculture present, as well as any issues with recurring fish kills. It then discusses estimating carrying capacity through modeling nutrient inputs and outputs, and how water exchange rates and precipitation can impact this capacity. The goal is to help sustainably manage cumulative aquaculture impacts on shared water bodies.
At what age does a fish attain a maturity
What is the perfect catchable or mark able size of the fish
It helps to calculate the life span and longevity of fish
It enables to estimate and compare growth rates of fish in different waters.
Good or bad growth can point out the suitability for rearing and stocking purposes
The timing of spawning migration of given species can be worked out .
At what age does a fish attain a maturity
What is the perfect catchable or mark able size of the fish
It helps to calculate the life span and longevity of fish
It enables to estimate and compare growth rates of fish in different waters.
Good or bad growth can point out the suitability for rearing and stocking purposes
The timing of spawning migration of given species can be worked out .
fish nutrition and feeding of fish. different methods of feeding fish. fish feeding behavior. daily feed requirements for fish. storage and selection of quality feeds keeping records of fish feeding and feeder types for fish. FCR and Uniform growth of fish are the ultimate goals to be achieved. university of veterinary and animal sciences Lahore.
A fishing gear is the tool with which aquatic resources are captured, whereas the fishing method is how the gear is used. Gear also includes harvesting organisms.
Dr. K. Rama Rao
Department of Zoology
Govt, Degree College
TEKKALI; Srikakulam Dt: A.P.
Carps form the mainstay of aquaculture in India contributing over 85% of the total aquaculture production There are 61,259 species of vertebrates recognized world; over 30,700 are fish species of which 8,411 ore fresh water while 11,650 are marine. In India 2,163 spp. are fin fishes have been recorded from upland cold water (157; 7.26%) warm water of the plain (54; 20.99%), Brackish water (182; 8.41%) and marine environment (1,370; 63.43%). Some of these species are cultured at commercial level which covering a lot varieties of fin fishes The three Indian major carps, namely Catla (Catla catla), Rohu (Labeo rohita) and Mrigal (Cirrhinus mrigal) contribute the bulk of production to the extent of 75 to85 percent of the total fresh water fish production, the three exotic carp such as Silver carp (Hypophthalmichthys molitrix) and Common carp (Cyprinus carpio ), Grass carp (Ctenopharyngodon idella )form the second important group to incorporate several other medium and minor carp and into the carp poly culture system several method were used because of their region specific consumer preference and higher market demand.
History
Carp culture in India was restricted only to a homestead backyard pond activity in west Bengal and Odisha until late 1950 s with seed from riverine sources as the only input resulting low level of production the technological breakthrough breeding of carp through hypophysation in 1957 freshwater aquaculture of the country the country till 1984 virtually laid the foundation of scientific carp farming in the country.
Important characteristics of Indian major carps:-
Indian major carp grow fast and can reproduce even in artificial ponds. They feed upon phytoplankton, zooplankton, decaying organic matter, aquatic plant etc. stomach is absent in the alimentary canal of the major carps. Three types of Indian major carps are cultured in
Tourism, Carrying Capacity & Environmental Impact by Bidhu B MishraBidhu B Mishra
Environmental Consideration in
Tourism, Carrying Capacity &
Environmental Impact Assessment
Environment comprises all the natural and cultural surrounding of people
positive environmental impact
negative environmental impact
fish nutrition and feeding of fish. different methods of feeding fish. fish feeding behavior. daily feed requirements for fish. storage and selection of quality feeds keeping records of fish feeding and feeder types for fish. FCR and Uniform growth of fish are the ultimate goals to be achieved. university of veterinary and animal sciences Lahore.
A fishing gear is the tool with which aquatic resources are captured, whereas the fishing method is how the gear is used. Gear also includes harvesting organisms.
Dr. K. Rama Rao
Department of Zoology
Govt, Degree College
TEKKALI; Srikakulam Dt: A.P.
Carps form the mainstay of aquaculture in India contributing over 85% of the total aquaculture production There are 61,259 species of vertebrates recognized world; over 30,700 are fish species of which 8,411 ore fresh water while 11,650 are marine. In India 2,163 spp. are fin fishes have been recorded from upland cold water (157; 7.26%) warm water of the plain (54; 20.99%), Brackish water (182; 8.41%) and marine environment (1,370; 63.43%). Some of these species are cultured at commercial level which covering a lot varieties of fin fishes The three Indian major carps, namely Catla (Catla catla), Rohu (Labeo rohita) and Mrigal (Cirrhinus mrigal) contribute the bulk of production to the extent of 75 to85 percent of the total fresh water fish production, the three exotic carp such as Silver carp (Hypophthalmichthys molitrix) and Common carp (Cyprinus carpio ), Grass carp (Ctenopharyngodon idella )form the second important group to incorporate several other medium and minor carp and into the carp poly culture system several method were used because of their region specific consumer preference and higher market demand.
History
Carp culture in India was restricted only to a homestead backyard pond activity in west Bengal and Odisha until late 1950 s with seed from riverine sources as the only input resulting low level of production the technological breakthrough breeding of carp through hypophysation in 1957 freshwater aquaculture of the country the country till 1984 virtually laid the foundation of scientific carp farming in the country.
Important characteristics of Indian major carps:-
Indian major carp grow fast and can reproduce even in artificial ponds. They feed upon phytoplankton, zooplankton, decaying organic matter, aquatic plant etc. stomach is absent in the alimentary canal of the major carps. Three types of Indian major carps are cultured in
Tourism, Carrying Capacity & Environmental Impact by Bidhu B MishraBidhu B Mishra
Environmental Consideration in
Tourism, Carrying Capacity &
Environmental Impact Assessment
Environment comprises all the natural and cultural surrounding of people
positive environmental impact
negative environmental impact
Marine Reserves in the Philippines: Challenges, Success and Perspectives (IWC...Iwl Pcu
E. D. Gomez and P. M. Aliño, The Marine Science Institute, University of the Philippines, Diliman, Quezon City, Philippines'
Presentation given during the 5th GEF Biennial International Waters Conference in Cairns, Australia (during the pre-conference workshop marine ecosystems, Global Change and Marine Resources).
Phase 1 of the Development Plan of International Navigation on the Lancang-Mekong River (LMDP) aims to improve navigation in the Mekong mainstream from the Golden Triangle to Luang Prabang.
Projects include the development of three cargo ports at Xiengkok, Pak Beng and Luang Prabang in Laos; the improvement and maintenance of 146 rapids and shoals; and the construction of four emergency response and rescue ships and 1199 aids to navigation.
The environmental study aims to engage riparian communities, MRC member countries and local government in an exploration of the potential environmental impacts of the LMDP, and to support Mekong countries in ensuring that potential impacts of the LMDP are managed through appropriate enhancement and mitigation measures.
Implementation of the study includes:
- Key issues for biodiversity and navigation development
- Trends in the key issues without the LMDP
- Impacts of the LMDP on each of these trends
- Risks to be avoided or mitigated and benefits to be enhanced
Following mankind's taste for alcohol from eating fermented fruit through the development of wine and up the present time of craft beers and botanical gins.
A wide-ranging talk on the development of housing from nomadic shelters to modern eco-housing whilst at the same time describing how this has profoundly affected human social culture moving from a nomadic lifestyle to agriculture and industry which requires land ownership, with the development of villages, towns and cities to high rise urban sprawl with its associated problems.
Money, in itself, is nothing – it is a symbol. It can be a shell, a metal coin, or a piece of paper with a historic image on it. The value that people place on the symbol has nothing to do with the physical value of money.
Money derives its value by being a medium of exchange, a unit of measurement and a storehouse for wealth.
Modelling of aquaculture impact and carrying capacity in the Philippines usin...Patrick White
Modelling of the SABBAC zones has the following objectives:
• to test scenarios which encourage careful feeding, so waste feed and nutrient input to
the environment is minimised; farmers will also save money
• to encourage use of better quality feed, where better digestibility of feed means less
feed is needed; better quality feed also breaks up less, so more goes to growth
The modelling approach also aims to:
• maintain enough spacing between cage rows so that remediation of sediments can
take place – impact should be low between rows in each zone
• maintain enough space between cage rows to prevent reduction of currents by high
aggregation of cages – although not predicted by TROPOMOD, this effect is known
to exist and has been shown by MSI models
• prevent overlap of zones by predicting the extent of the zones and recommending
minimum spacing between zones
The TROPOMOD model was therefore set up to evaluate the following:
• How severe is the impact – what is the maximum impact underneath cages?
• How far to the boundary of the impact?
• How can husbandry practices be optimised to use the zone most productively?
Environmental impacts from Aquaculture in Late Taal, PhilippinesPatrick White
Taal Lake is the third largest lake in the Philippines. Fishing is an important economic activity of the surrounding population in the lake. The lake provides livelihood to a large number of sustenance fishermen and supplies fishery
products to the lakeshore inhabitants. There are 11 municipalities surrounding it. Given the existing data, one conclusion is apparent: total present aquacultures are almost
double the carrying capacity of the Taal Lake. Calculation of carrying capacity based on
contribution of fish aquacultures and input from other sources indicate that the lake can
support at most about 20 000 t of fish stock. As aquaculture production is already above this
value actions must be taken to improve food conversion rate and disperse aquaculture so that they get more oxygen from nearby water. In addition, it would be useful to move aquacultures away from the coast on the windward side so that they would have safer production
Environmental impacts from Aquaculture in Bolinao, PhilippinesPatrick White
Gulf. The investigations in this study have focused on the area (Bolinao Bay) between the
northeast mainland of Cape Bolinao, Santiago Island and Cabarruyan Island. The bay has
three inlets / outlets. The two up in the northern part of the bay are connected strait out to
open water. However, the southern entrance is connected to Tambac Bay which also has a lot
of aquaculture activity. The Tambac Bay was also affected by fish kill episodes. The studied
bay are relatively shallow and the average depth in most of the area are less than 6 meters
deep.
4. Inputs, uptake and outputs
Less than 30 % of the nutrient inputs are retained by the fish.
The remainder go into the environment where they are
assimilated or concentrated
6. Impact on the sediments
Nutrient levels in the sediment
• Sustainable levels
– slight build up of organic layer on the seabed
– Organic layer not increasing over time
• Unsustainable level
– Build up of thick organic layer
– Change in benthic diversity
– Smothering of seagrass
– Smothering of corals
AquaPark Mid-term meeting - interim results
8. Impact on water column
Nutrient concentration in the water
• Sustainable levels
– Stable dissolved nutrient levels not breaching water
quality standards
– increased algae production and zooplankton production
– increased wild fishery production
• Unsustainable levels
– leads to high algae production
– algal bloom – algae die off – low/no oxygen – fish kill
AquaPark Mid-term meeting - interim results
12. Fish cages 460
Fish pens 266
Oyster farms 254
23,000 tonne/yr
8.1 t/ha fish
0.6 t/ha mollusc
220 tonnes feed/day
Bolinao Bay 2006
13. Reoccurring fish Kills in Bolinao
0
500
1000
1500
2000
2500
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
a a a a b b e c c c c,fd
Fish
kill
Fish
kill
Fish
kill
Fish
kill
Fish
kill
Boom Bust Boom Bust Bust Bust Boom?
a Verceles et al., 2000, b FRMP,2001; c Sagip, 2005; d LGCAMC, e PDI,2002; f OPAG