This document summarizes a research study that tested blends of karanja, neem, and mahua biodiesel with diesel in a single cylinder internal combustion engine. The biodiesel was produced through a transesterification process using the oils from the karanja, neem, and mahua plants. Blends with 10%, 20%, and 30% biodiesel were tested and compared to pure diesel on performance measures like brake thermal efficiency, specific fuel consumption, and mechanical efficiency. The results showed that the 10% blends had efficiencies close to diesel while higher blends like 20% and 30% had slightly lower efficiencies. Overall, the study found that karanja, neem