Tannins are polyphenolic compounds found in many plants that have astringent properties. They are classified as hydrolysable tannins or condensed tannins. Hydrolysable tannins contain a central core of glucose or another polyol esterified with gallic or ellagic acid. Condensed tannins are polymers of flavan-3-ol or flavan-3,4-diol units. Tannins have various functions in plants including protection from herbivores and pathogens. They also have medicinal properties as astringents, antidiarrheals, and antioxidants. Common plants containing hydrolysable tannins include myrobalan, bahera