This curriculum vitae is for Sufiyan Ahmad, who has nearly 4 years of experience working as a waiter in hotels in the United Arab Emirates and India. His objective is to enhance his knowledge and work for a reputable hospitality organization through hard work and continuous learning. He provides details of his work experience and responsibilities in various hotels over the past 7 years, along with his educational background and computer skills.

1. C U R I C U L U M V I T A E
SUFIYAN AHMAD
SAKKAMAM STREET
GOLDEN TOWER
FUJAIRAH (UAE)
PH: +971564974026
E-MAIL ID: sufiyan68@gmail.com
SKYPE ID: sufiyan.ahmad68
O B J E C T I V E :
To enhance my knowledge and get associated in a dynamic hospitality sector, by working in
reputed organization through hard work, continuous learning and preference where my
knowledge, leadership & commitment will lead to the profitable growth of the organization.
W O R K E X P E R I E N C E :
Nearly 4 years of experience in hotel industry.
 Presently Working in NOVOTEL, ADAGIO, IBIS (Accor group of hotels) Fujairah
(UAE) from January 2014 to till date as a waiter.
DUTIES AND RESPONSIBILITIES:
 Participated in pre-opening team.
 Taking order for food and beverages.

2.  Do the setup of breakfast, lunch &dinner.
 Delivering the food and beverages give guest needs.
 Providing suggestive selling & upselling.
 Guarantee a cost conscious manner of working.
 Participate in internal training courses.
 Maintain the hygiene of service area.
 Conscious & correct execution of the team leader instructions.
 Making bill &making records of bills.
 Handel POS(point of service) and making sales report of the day.
 Doing inventory of breakage stock &cutlery and crockery.
 Worked in Prestige golf shire club house(Troon golf) Bangalore, India.
(From July 2012 to OCT.2013) .AS A WAITER.
DUTIES AND RESPONSIBILITIES:
 To maintain good customer relationship.
 Expertise in All Day Dining.
 Expertise in banquets and Buffet setup.
 Co-ordinating with inventory management team for the planning and cost control.
 Providing suggestive selling &upselling.
 Maintain the hygiene service area.
 Constant promotion of additional sales.
 Making the check by MICROS system and present them to the guest to do proper
closing of checks.
 Guarantee a cost conscious manner of working.
 Worked in Leela palace kempinski Bangalore, India. From April 2011 to
May2012 as WAITER in (Restaurant &Banquet).
DUTIES AND RESPONSIBILITIES:
 Ensure service as per Carlson standards with our Yes I can & 100% Satisfaction concept
 Checked restaurant on daily basis to ensure cleanliness, high quality food and food
presentation
 Present the menu to the guest.

3.  Regularly greeted customers, took reservations, served food and beverages and maintained
the reservation book if necessary.
 Delivering the food & give guest needs.
 Ensure operational area is hygienic.
 Making bill & making record of bills.
 Expertise in banquets & buffet set up.
 Handled 15000 PAX out side catering for IPL matches.
 Handled 10000 PAX out side catering for Aero show.
 Handling seminar, conference, ladies & gents wedding.
 Participate in internal training courses.
 Maintaining reports of monthly Inventory (CCG), Store Requisition, and Breakages
 Industrial Exposure Training for 6 months in clarks exotica resort&spa.Clarks
group of hotel, India.
DUTIES AND RESPONSIBILITIES
 A complete operational role wherein I got an opportunity to study and develop in various
departments like food and beverage, culinary, housekeeping, front office.
 Responsible for opening and closing of the restaurants cleared by the professional team
with the help of the supervisors.
E D U C A T I O N A L S U M M A R Y :
Sr.No Qualification Institution Year of
Passing
1. Bachelor of Science hotel
Management(BSc hmctt)
Heritage institute of hotel&management,agra
(India)
2011
2 I SC(12TH
) Board of Secondary Education 2007
C O M P U T E R K N O W L E D G E :
• Basic computers applications.
• Microsoft office, Excel.
• Micros & Shaw Man POS.

4. P E R S O N A L S K I L L S :
Positive mental attitude for fast learning, adapting to various situations, excellent communication
skills, setting bench marks, Quick analysis and interpretation of hitches, well versed in eliminating
bottlenecks, hardworking by nature, target oriented, good in co-ordination and a team player.
P E R S O N A L P R O F I L E :
Name : Sufiyan Ahmad
Father Name : Late kafeel Ahmad
Date of birth : 05-07-1990
Gender : Male
Marital status : Single
Nationality : INDIAN
Religion : Muslim
Languages known : English, Hindi.
Hobbies : Playing cricket, Football and Listening to music.
Passport Details:
Passport no : H0062105
Place of issue : Patna
Date of expiry : 03-08-2018
Country code : IND
I declare that all the information provided in this resume is true to the best of my knowledge.
Place: Fujairah Signature
Date: