Stress and Nutrition "Diet for Stress Management"Fatima Kader
A crisp yet informative presentation on the importance of nutritional therapy for all those facing chronic stress. Stress being inevitable these days due to our existing lifestyle, ways to combat it becomes even more essential. For further details on diet for various disease conditions Contact: Clinical Nutritionist, Ms Fatima Kader (Urjaa Homeopathic Centre) www.urjaa.in
Stress and Nutrition "Diet for Stress Management"Fatima Kader
A crisp yet informative presentation on the importance of nutritional therapy for all those facing chronic stress. Stress being inevitable these days due to our existing lifestyle, ways to combat it becomes even more essential. For further details on diet for various disease conditions Contact: Clinical Nutritionist, Ms Fatima Kader (Urjaa Homeopathic Centre) www.urjaa.in
Learn about which sports supplements and ergogenic aids are effective! Registered Dietitian Nutritionist David Wiss MS RDN shares the latest research and his professional experience.
Healthy diet | Nutrition and Diet : weight loss Indiaweightlossindia
We are committed to helping you reach important weight loss goals and we are here to support you. Surgery is just one step on your journey.Following surgery, many patients lose weight rapidly.But it's important to make the commitment to a lifestyle of healthy eating and regular exercise.
Proper nutrition is an integral part of maintaining healthy bones and preventing falls.
Learn more about Nutrition Services at Burke:
http://www.burke.org/rehab/patientinfo/nutrition-dietician-consult
The Footprint Forum in association with Partners In Purchasing tackled the role of food in staff performance and wellbeing. And while the idea of mood food is far from mainstream, more and more big businesses are looking at the concept
Omega -3 & Omega -6 Fatty acids and their Health EffectsZahir Khan
Omega-3 fatty acids are essential fatty acids, a class of nutrients needed for our body to function normally.
These are the fats of life which help our cells to function properly.
Omega-3 cannot be produced be our body and should be supplied through the diet
There are 3 very important types of Omega 3 acids
1.Alpha-linolenic acid (ALA)
2.Eicosapentaenoic acid (EPA)
3.Docosahexaenoic acid (DHA)
which have amazing health benefits
Omega 3 plays a major role in a number of functions in our body. Here are they:-
Relaxation and contraction of muscles
Blood clotting
Digestion
Fertility
Cell division
Growth
Movement of calcium and other substances in and out of cells.
Presentation covers the chapter in CBSE curriculum in detail about forms of nutrients and where we can get those.
PPT can be coupled with relevant worksheets from the syllabus.
http://www.our-diabetic-life.com Intake of large amount of carbohydrates can spike your blood glucose level. Right amount of carbohydrate can make your glucose level under control.
Learn about which sports supplements and ergogenic aids are effective! Registered Dietitian Nutritionist David Wiss MS RDN shares the latest research and his professional experience.
Healthy diet | Nutrition and Diet : weight loss Indiaweightlossindia
We are committed to helping you reach important weight loss goals and we are here to support you. Surgery is just one step on your journey.Following surgery, many patients lose weight rapidly.But it's important to make the commitment to a lifestyle of healthy eating and regular exercise.
Proper nutrition is an integral part of maintaining healthy bones and preventing falls.
Learn more about Nutrition Services at Burke:
http://www.burke.org/rehab/patientinfo/nutrition-dietician-consult
The Footprint Forum in association with Partners In Purchasing tackled the role of food in staff performance and wellbeing. And while the idea of mood food is far from mainstream, more and more big businesses are looking at the concept
Omega -3 & Omega -6 Fatty acids and their Health EffectsZahir Khan
Omega-3 fatty acids are essential fatty acids, a class of nutrients needed for our body to function normally.
These are the fats of life which help our cells to function properly.
Omega-3 cannot be produced be our body and should be supplied through the diet
There are 3 very important types of Omega 3 acids
1.Alpha-linolenic acid (ALA)
2.Eicosapentaenoic acid (EPA)
3.Docosahexaenoic acid (DHA)
which have amazing health benefits
Omega 3 plays a major role in a number of functions in our body. Here are they:-
Relaxation and contraction of muscles
Blood clotting
Digestion
Fertility
Cell division
Growth
Movement of calcium and other substances in and out of cells.
Presentation covers the chapter in CBSE curriculum in detail about forms of nutrients and where we can get those.
PPT can be coupled with relevant worksheets from the syllabus.
http://www.our-diabetic-life.com Intake of large amount of carbohydrates can spike your blood glucose level. Right amount of carbohydrate can make your glucose level under control.
Stress Management PowerPoint Presentation Content slides include topics such as: understanding the dynamics of stress, quickly and effectively managing stress, symptoms of stress, identifying sources of stress, negative and positive effects of stress, the five step system to tackle stress, 6 strategies to minimize burn-out, from distress to eustress, specific problems and associated treatments, 15 ways to make work less stressful, how to's and much more.
>Effect's of food on mood
>What are the effect's of food on brain?
>The Gut-Brain connection
>How to eat to improve your mood?
>Diet for healthy mental health
TIENS Pal B Basnayat IDNET English OPP 2019... TIENS IDNETPal Basnayat
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Feel Great Program (Made from Natural sources)
It's food
tackles common challenges faced in achieving health and happiness, such as:
Combating a sedentary lifestyle with tailored physical activities.
Providing tools to manage stress and improve mental well-being.
Offering guidance on cultivating healthy eating habits and balanced nutrition.
Helps you get restful sleep and rejuvenation.
Two products + one practice = measurable results
Insulin Resistance
The Root Cause of Major Lifestyle diseases.
Insulin resistance is a condition where the body's cells become less responsive to insulin, hindering glucose uptake from the bloodstream. This leads to elevated blood sugar levels, prompting the pancreas to produce more insulin
Top Anti Aging Skin Care. Customers will find Anti Aging Solutions, Cellulite and Stretchmark Treatments, Acne Treatments and More...
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A detailed description of how stress changes hormone levels and contributes to many chronic diseases we see today. Provided by Dr. Kirk Johnson of Johnson Chiropractic & Acupuncture P.A.
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
New Directions in Targeted Therapeutic Approaches for Older Adults With Mantl...i3 Health
i3 Health is pleased to make the speaker slides from this activity available for use as a non-accredited self-study or teaching resource.
This slide deck presented by Dr. Kami Maddocks, Professor-Clinical in the Division of Hematology and
Associate Division Director for Ambulatory Operations
The Ohio State University Comprehensive Cancer Center, will provide insight into new directions in targeted therapeutic approaches for older adults with mantle cell lymphoma.
STATEMENT OF NEED
Mantle cell lymphoma (MCL) is a rare, aggressive B-cell non-Hodgkin lymphoma (NHL) accounting for 5% to 7% of all lymphomas. Its prognosis ranges from indolent disease that does not require treatment for years to very aggressive disease, which is associated with poor survival (Silkenstedt et al, 2021). Typically, MCL is diagnosed at advanced stage and in older patients who cannot tolerate intensive therapy (NCCN, 2022). Although recent advances have slightly increased remission rates, recurrence and relapse remain very common, leading to a median overall survival between 3 and 6 years (LLS, 2021). Though there are several effective options, progress is still needed towards establishing an accepted frontline approach for MCL (Castellino et al, 2022). Treatment selection and management of MCL are complicated by the heterogeneity of prognosis, advanced age and comorbidities of patients, and lack of an established standard approach for treatment, making it vital that clinicians be familiar with the latest research and advances in this area. In this activity chaired by Michael Wang, MD, Professor in the Department of Lymphoma & Myeloma at MD Anderson Cancer Center, expert faculty will discuss prognostic factors informing treatment, the promising results of recent trials in new therapeutic approaches, and the implications of treatment resistance in therapeutic selection for MCL.
Target Audience
Hematology/oncology fellows, attending faculty, and other health care professionals involved in the treatment of patients with mantle cell lymphoma (MCL).
Learning Objectives
1.) Identify clinical and biological prognostic factors that can guide treatment decision making for older adults with MCL
2.) Evaluate emerging data on targeted therapeutic approaches for treatment-naive and relapsed/refractory MCL and their applicability to older adults
3.) Assess mechanisms of resistance to targeted therapies for MCL and their implications for treatment selection
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
2 Case Reports of Gastric Ultrasound
Acute scrotum is a general term referring to an emergency condition affecting the contents or the wall of the scrotum.
There are a number of conditions that present acutely, predominantly with pain and/or swelling
A careful and detailed history and examination, and in some cases, investigations allow differentiation between these diagnoses. A prompt diagnosis is essential as the patient may require urgent surgical intervention
Testicular torsion refers to twisting of the spermatic cord, causing ischaemia of the testicle.
Testicular torsion results from inadequate fixation of the testis to the tunica vaginalis producing ischemia from reduced arterial inflow and venous outflow obstruction.
The prevalence of testicular torsion in adult patients hospitalized with acute scrotal pain is approximately 25 to 50 percent
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
micro teaching on communication m.sc nursing.pdfAnurag Sharma
Microteaching is a unique model of practice teaching. It is a viable instrument for the. desired change in the teaching behavior or the behavior potential which, in specified types of real. classroom situations, tends to facilitate the achievement of specified types of objectives.
NVBDCP.pptx Nation vector borne disease control programSapna Thakur
NVBDCP was launched in 2003-2004 . Vector-Borne Disease: Disease that results from an infection transmitted to humans and other animals by blood-feeding arthropods, such as mosquitoes, ticks, and fleas. Examples of vector-borne diseases include Dengue fever, West Nile Virus, Lyme disease, and malaria.
Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
2. INTRODUCTION.
CAUSES OF STRESS.
TYPES OF STRESS.
SIGNS OF STRESS.
EFFECTS OF STRESS ON BODY.
NUTRITION AND STRESS.
FOODS FOR STRESS MANAGEMENT.
HERBS FOR STRESS MANAGEMENT.
YOGA AND STRESS.
LIFESTYLE CHANGES FOR COMBATING STRESS.
INDEX
3.
4.
5. CAUSES OF STRESS :-
Some main causes of stress in today`s life with
respect to different age groups are :-
1- IN CHILDREN :-
- Broken families
- Un judicious pressure from
parents to perform.
- Sexual abuse.
- Over busy parents leading to
lack of proper care
and attention.
6. .
2- IN ADULTS :-
-The increasing job demand,
work deadlines, frequent travelling or starting a new job.
-Especially for women-to keep up with the juggle between home,
husband, children and work.
-Family changes , separation, divorce, new baby
or marriage.
-Sexual problems- getting partner or with partner.
-Physical changes- lack of sleep, new work hours.
7. 3-IN OLD AGE :-
-Separation from the loved ones and the rest of the family.
-No concrete work schedule to follow.
-Chronic ill health.
8.
9. TYPES OF STRESS :-
Stress can be broken down into four different categories :
1-Eustress
This is the helpful types of stress i.e experienced right before the need
to exert physical force.
2-Distress
Distress is one of the negative type of stress .
There are actually two types of distress:
Acute stress
&
Chronic stress.
10. a--Acute Stress:-
Acute stress is the type of stress that comes immediately with a
change of routine.
b--Chronic Stress:-
Chronic stress will occur if there is a constant change of routine for
week after week.
This is the type of stress that leads to various
emotional and behavioral changes.
15. BEGINNING FROM NERVOUS
SYSTEM,EFFECTS OF STRESS
ARE:-
- Loss of memory.
- Anxiety. And Depression
- Insomnia.
- Migraine
- Irritability
- Lack in concentration
16. EFFECT OF STRESS ON CARDIO-
VASCULAR SYSTEM:-
-Constriction of the peripheral blood
vessels causing Hypertension.
-Increased risk of high cholesterol
-Impaired heart function; can cause
angina
17. EFFECT OF STRESS ON
RESPIRATORY SYSTEM
- Changes in breathing pattern , i.e-
Rapid or shallow breathing
.
- Risk of asthmatic problem
- Choking.
20. EFFECT OF STRESS ON
MUSCULO-SKELTAL
SYSTEM:-
- Tension in skeletal muscles and
joints, leading to :-
muscular aches and pains.
- Predisposition to
degenerative diseases such as
rheumatoid arthritis
- Increased incidence of low bone
density.
21. EFFECT OF STRESS ON SKIN
- Eczema
- Psoriasis
- Rashes
- Lack of skin glow
- Formation of tension lines over
forehead, eyes and mouth.
22. -Weakened defenses, with lowered resistance
to
infections
- Viral illnesses
- Allergies,
-Cell changes; cancer, tissue degeneration
-Acceleration of ageing process
EFFECT OF STRESS ON IMMUNE
SYSTEM:-
23. BEHAVIOURAL EFFECTS OF STRESS.
-Frequent crying and suicidal thoughts.
-Social withdrawal and isolation.
-Stuttering and Stammering.
-Increase in smoking, alcohol intake and drug abuse.
-Obsessive compulsive disorder.
-Difficulty in making decisions.
-Least interest in personal appearance.
-Compulsive gambling and compulsive shopping.
-Nervous habits like-fidgeting and tapping foot
26. Unhealthy Eating Habits Caused by Stress
Fast Food Intake
Forgetting / Skipping meals
Coffee(caffeine) intake
Eating the wrong food types
Taking up quick fix (fad) diet
Constantly picking at foods
27. HEALTHY HABITS TO AVOID STRESS
Eat Breakfast
Avoid Caffeine,
fatty, sugary
and salty foods
Avoid Nicotine
and Alcohol
Healthy
Munches
Stock Your
Home With
Healthy Fare
Keep yourself
hydrated
Opt For Green
Tea
Try Sparkling
Juice or Perrier
Carry a Snack
28. Nutrients prone to depletion during stress
B Vitamins
Vitamin C
Vitamin A
ProteinsMagnesium
Calcium
Potassium
29. BASIC NUTRIENTS
Balanced nutrition is essential to enhance the capacity to cope with
stress.
Basic Nutrients like:-
Carbohydrates,
Proteins,
Vitamins &
Minerals
are required in
balanced amounts
30. CARBOHYDRATES-
By consuming them,
neurotransmitters like Serotonin are
released which soothes the mind.
Sources--whole grain cereals, brown
rice, barley, oats can be included.
PROTEINS-
They support brain function which
can impact moods & behaviors.
Sources—egg whites, lean
meats,dals,soya etc
31. VITAMINS
especially Vitamin B1 & C should be
included.
VITAMIN-B1 :-
supports the entire nervous
systems & essential in energy
production.
Sources:-
Brewer’s yeast, liver, soy,
broccoli, legumes, unprocessed
grains, lentils,
salmon, corn, nuts, sunflower
seeds, egg.
32. VITAMIN – C:-
Rich in antioxidants
Helps in improving the immunity
Sources:-
Citrus fruits, green leafy
vegetables, melon, tomatoes,
broccoli, mango, and red and
green bell peppers.
33. MINERALS
Minerals like
MAGNESIUM & CALCIUM
-They help with muscle relaxation
and heartbeat regulation.
-Helps in curing insomnia and
anxiety, two issues common in
people under chronic stress.
Sources—
dairy, meat, eggs, fish, seafood,
green leafy vegetables, nuts,
tofu, and whole grains.
35. Stress-Busting Foods: How They Work
Foods can help tame stress in
several ways. Comfort foods,
like a bowl of warm oatmeal,
boost levels of serotonin, a
calming brain chemical. Other
foods can cut levels of cortisol
and adrenaline, stress
hormones that take a toll on
the body over time. And a
healthy diet can counter the
impact of stress, by shoring
up the immune system and
lowering blood pressure.
36. Complex Carbs
All carbs prompt the brain to
make more serotonin. For a
steady supply of this feel-
good chemical, it's best to eat
complex carbs, which are
digested more slowly. Good
choices include whole-grain
breakfast cereals, breads, and
pastas, as well as old-
fashioned oatmeal. Complex
carbs can also help you feel
balanced by stabilizing blood
sugar levels.
37. Spinach
It's all the magnesium in
spinach. Too little magnesium
may trigger headaches and
fatigue, compounding the
effects of stress. One cup of
spinach goes a long way
toward replenishing
magnesium stores. Not a
spinach eater? Try some
cooked soybeans or a filet of
salmon, also high in
magnesium. Green leafy
vegetables are a rich source
of magnesium.
38. Oranges
Oranges make the list for
their wealth of vitamin C.
Studies suggest this vitamin
can curb levels of stress
hormones while
strengthening the immune
system. In one study of
people with high blood
pressure, blood pressure and
cortisol levels (a stress
hormone) returned to normal
more quickly when people
took vitamin C before a
stressful task.
39. Fatty Fish
To keep stress in check, make
friends with fatty fish. Omega-
3 fatty acids, found in fish such
as salmon and tuna, can
prevent surges in stress
hormones and may help
protect against heart disease,
mood disorders like
depression, and PMS. For a
steady supply of feel-good
omega-3s, aim to eat 3 ounces
of fatty fish at least twice a
week.
40. Avocados
One of the best ways to reduce
high blood pressure is to get
enough potassium -- and half
an avocado has more
potassium than a medium-
sized banana. Guacamole,
made from avocado, just might
be a healthy alternative when
stress has you craving a high-
fat treat. Avocados are high in
fat and calories, though, so
watch your portion size.
41. Almonds
Almonds are chock-full of
helpful vitamins: vitamin E
to bolster the immune
system, plus B vitamins,
which may make you more
resilient during bouts of
stress such as depression.
To get the benefits, snack on
a quarter of a cup every day.
42. Berries
Blueberries have some of
the highest levels of an
antioxidant known as
anthocyanin, and they've
been linked to all kinds of
positive health outcomes,
including sharper cognition.
But all berries, including
strawberries, raspberries,
and blackberries, are rich in
vitamin C, which has been
shown to be helpful in
combating stress.
43. Broccoli
This common cabbage
variety is packed full of B
Vitamins and Folic Acid,
which are important
nutritional allies when
eating to combat stress.
44. De-Stress with Exercise
Besides changing your diet,
one of the best stress-
busting strategies is to start
exercising. Aerobic exercise
boosts oxygen circulation
and spurs your body to
make feel-good chemicals
called endorphins. Aim for
30 minutes of aerobic
exercise three to four times
a week. If you're not active
now, tell your health care
provider you're going to
start exercising -- they'll root
for you and make sure
you're ready to get moving.
45. - Sattvic diet consists of foods which are light in nature & mildly cooling
Examples—organic fresh fruits & vegetables
SATTVIC DIET
- Sattvic or Yogic diet is suggested for people suffering from stress.
- It improves mental quality & energy.
48. YOGA FOR DESTRESSING
Yogic pranayam,asanas,and meditation can help stress affected persons by
improving :- muscle tone, flexibility, strength and stamina.
ASANA :-
Shavasana,
Sarvangasana,
Siddhasana (with kumbhaka),
Makarasana,
Trikonasan,
Padmasana &
Yog mudra.
49. PRANAYAM:-
1- Deep Breathing
2- Abdominal Breathing
3-Alternate Nostril Breathing
4- Bhramari
5- Udgeet.
6- Om Chanting
50.
51. LIFESTYLE MANAGEMENT
- Identify the sources of stress.
- Express your feelings instead of bottling them up.
- Reframe problems, try to view stressful situations from a more positive
perspective.
- Don’t try to control the uncontrollable
- Maintain a Stress Journal.
52. -Exercise regularly--Physical activity plays a key role in reducing and
preventing the effects of stress.
-Eat a healthy & balanced diet.
-Choose healthy ways to recharge yourself like--long walks & yoga
-Spend time in nature
-Talk to friends
-Light aroma candles
-Listen to music
-Play with pet
53. UNHEALTHY WAYS TO COPE WITH STRESS
- Smoking and Alcohol.
- Taking pills or drugs to relax.
- Overeating.
- Zoning out for hours in front of
Television or computers.
- Taking out stress on others like angry
outburst and physical violence