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Objective
• To provide alternative quality feed resources to reduce the heavy reliance on crop 
residues (traditional feed resources)  
• To  increase productivity of livestock through better feeding so as to ensure 
household nutritional security especially women and children
• To provide alternative income generation options to the crop‐livestock farmers 
through direct fodder sales, livestock and livestock products marketing
Scaling Improved Feed and Forage technologies at selected
ILRI‐SIMLESA project locations in Ethiopia and Tanzania
Aberra Adie, Melkamu Bezabih, Ben Lukuyu, Endalkachew Wolde‐meskel, Peter Thorne
(Partners: CIMMYT, OARI, EIAR, ARARI, and SACE in Ethiopia; and NMAIST‐Tanzania)
Next Steps
• Inclusion of development partners and private sector for wider scaling
• Link forage development to effective livestock product market system
• Generate evidence of  adoption through strong socio‐economic study
• Diversify forage options in collaboration with national research institutions
Introduction
In the mixed crop‐livestock farming systems, crop residues have multiple
competing uses, including animal feed, soil mulch, fuel, and construction. Due
to ever shrinking grazing land, farmers have increasingly relied on crop residues
for livestock feeding. This has an important negative implication on the
sustainability of the system. Scaling improved forage technologies and feeding
practices have the potential not only to provide alternative quality feed
resources for the livestock but also to create market opportunities and provide
nutritional security for small holders.
Progresses
• In Ethiopia, 288 direct  and 1933 indirect beneficiaries participated in forage 
development  on a total of about 37.5 hectares of land in 2016. The numbers 
are expected to be higher in 2017 crop season.
• In Tanzania,  a menu of forage options drawn from Africa RISING  project is used 
for  developing scenarios of feeding management decisions through a 
stakeholder‐driven process
• In collaboration with QAAFI, modelling approaches to elaborate the outcomes 
and trade‐offs of different feed allocation and livestock management strategies 
have been developed
Approaches
• Engagement with local research and development partners
• Diagnostic studies using quantitative surveys and community engagements
• On‐farm validation of promising forage varieties and feeding practices with 
interested and strategically selected farmers at ILRI‐SIMLESA target sites and 
pre scaling to a wider context
• Capacity building to local experts, farmers and university graduates 
Country Major 
Achievements
Future direction
Ethiopia • Number of 
participants grow 
time to time
• Farmers willing to 
allocate even 
irrigable land for 
fodder
• Increased
engagement with 
development 
partners and 
private sector
• Socio economics 
of the adopted 
forages
Tanzania • Structured study to 
develop scenarios
• Identification of 
development 
partners for 
scaling
This document is licensed for use under the Creative Commons 
Attribution 4.0 International Licence. May 2017
Sustainable Intensification of 
Maize‐Legume Systems for Food Security
in Eastern and Southern Africa

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Scaling improved feed and forage technologies at selected ILRI‐SIMLESA project locations in Ethiopia and Tanzania

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