Anthony Kier has an Associate's Degree in Network Systems Administration from DeVry University. He has skills in PC hardware, software, and networking along with management and customer service experience. His most recent work includes being a PC Technician deploying new POS terminals at Hard Rock Hotel and currently working as a Line Cook at BJ's Restaurant. Previously he was an Administrative Assistant establishing relationships with hotel room service providers.

1. Anthony Kier
325 N. Gibson Rd. #421 Henderson, NV 89014
(702) 517-9313 anthonykier85@gmail.com
ENTRY LEVEL NETWORK TECHNICIAN
Education
DeVry University, Henderson, NV
Associates Degree in Network Systems Administration Graduated: December 2015
Curriculum Highlights and Training
 Ability to learn new concepts quickly, work well under pressure, and communicate ideas clearly and effectively
 Accomplished manager with skills in book keeping and product inventory, with a strong customer service
background
 Well balanced skills in both management and customer service
 Strong background in PC hardware and software including but not limited to PC setup, software installation,
hardware installation, network setup, network diagnostics and troubleshooting, knowledge of Cisco networking
equipment, and PC maintenance, diagnostics and troubleshooting
Advanced Electronics Cisco Network Fundamentals
WAN Technologies w/ Lab
Switching to VOIP
Network Security (IINS)
Computer Hardware/Software
Implementing Cisco IOS
Routing with Lab
Technical Skills
Hardware Software Networking Business Skills
PC Troubleshooting Windows 2000/XP Routers Customer Service
PC Repair Windows Vista Switches Help Desk
Cisco Routers Software Upgrades Hubs Reports & Records
Network Installation MS Office 2007/2010 Cisco Phone Support
Network Troubleshooting Apple LAN/WAN Technical Training
Employment
Hard Rock Hotel Las Vegas, NV March 7, 2016 to March 18, 2016
PC Technician/ POS Deployment Contractor
 Initializing new POS terminals and configuring with required software and utilities for deployment
 Proper documentation of assets along with networking/NIC information, location, and serial numbers
 Configuring of POS terminal with appropriate profile ID to enable proper taxation and functionality
 Physical hardware swaps for 200+ terminals including removal and disposal of old hardware
BJ’s Restaurant Henderson, NV October 2015 to Present
Line Cook
 Preparation of high quality food items including pizzas, desserts, and appetizers
 Preparation of specialized foods for those sensitive to gluten
 Maintaining a high standard of cleanliness and sanitation
 Closing procedures including detail cleaning of all equipment and floors; proper food storage
Order INN, Inc Las Vegas, NV August 2014 to February 2015
Administrative Assistant
 Establishing new relationships with potential service providers to provide hotel room service delivery orders
 Worked closely with service providers to complete various tasks including initial approach, preliminary
paperwork, verification of menu offerings and descriptions, supplier relations, and training sessions in
preparation for incoming orders
 Maintaining records of all tasks completed using spreadsheets; maintaining weekly performance goals and
other metrics.