This document outlines a presentation on plant biopharming. It discusses the use of transgenic plants to produce therapeutic proteins and some key points:
- Biopharming involves using transgenic plants to produce proteins of therapeutic value. It started about 20 years ago with the promise to produce expensive molecules cheaper.
- Different production systems are discussed, including stable nuclear transformation, plastid transformation, transient transformation, and stable hydroponic transformation. Tobacco, lettuce, alfalfa, rice and maize are common plant species used.
- Applications include pharmaceuticals, industrial enzymes, monoclonal antibodies, edible vaccines. Successful reports demonstrate production of measles virus protein in transgenic carrot and human papillomavirus protein
Molecular farming uses plants or plant cells as bioreactors to produce valuable pharmaceutical proteins through recombinant DNA techniques. This document discusses the history, hosts, strategies, applications and case study of molecular farming. It summarizes a study that produced the antibody M12 in tobacco hairy root cultures. The study found optimized conditions that increased secreted antibody yields by 30-fold. Microscopy showed morphological changes and increased protein content in root tissues after induction, supporting more efficient protein secretion.
Plant tissue culture is used to produce valuable secondary metabolites. There are three main methods: cell suspension cultures, hairy root cultures, and immobilized cell cultures. Cell suspension cultures are the most common. They involve transferring plant cells or callus to liquid medium to grow as a suspension. Medium components, regulators, precursors, elicitors, and environmental factors can be manipulated to enhance metabolite production. Hairy root cultures use plant cells transformed by bacteria to produce root-like structures that also synthesize metabolites. Immobilized cell cultures entrap or affix cells to allow contact while protecting from shear stress. Each method aims to produce metabolites through optimized bioprocessing conditions at large scales.
Molecular farming involves genetically modifying crops to produce proteins and chemicals for medicinal and commercial use. It has several advantages over traditional pharmaceutical production methods, including lower costs and the ability to produce industrial-scale amounts of proteins. Molecular farming systems include stable nuclear and plastid transformation of crops, as well as transient transformation and hydroponic growth of transgenic plants. Edible vaccines produced in crops through molecular farming could provide mucosal immunity at low cost but require careful monitoring to ensure biosafety.
This document discusses the production of synthetic seeds or artificial seeds through somatic embryogenesis and encapsulation. Synthetic seeds are somatic embryos encapsulated in a hydrogel to mimic seeds. They allow for direct delivery of tissue cultured plants, genetic uniformity, and large-scale production. The document outlines the procedure for synthetic seed production, including encapsulating somatic embryos, auxillary buds, or shoot tips in sodium alginate or other gels then germinating. Examples are provided for synthetic seed production in crops like papaya, banana, and carrot.
Application of plant tissue culture/ micro-propagationSushil Nyaupane
Tissue culture is the process of growing cells or tissues in sterile conditions. It allows for rapid cloning of plant materials. Plant tissue culture involves excising plant parts and growing them on nutrient media. This allows for mass multiplication of plant materials irrespective of season. Some key developments include Haberlandt's proposal of plant cell culture in 1902, and Murashige and Skoog's nutrient medium in 1962. Micropropagation is now used for conservation of rare species, producing disease-free plants, mutation breeding, and more. The future of this technique remains promising.
This document discusses secondary metabolites produced by plants. It notes that nearly 70-80% of the world's population relies on herbal medicines. Secondary metabolites are phytochemicals not directly involved in plant metabolism and include pharmaceuticals, flavors, fragrances and more. Producing these compounds through plant cell cultures allows control over production conditions and quality. Key advantages of this method include production according to market demands, independence from environmental factors, consistent quality, ease of product recovery, and ability to produce novel compounds. The document outlines various strategies for optimizing secondary metabolite production in plant cell cultures, including selection of high-yielding cell lines, culture conditions, addition of precursors, use of elicitors, biotransformation, and downstream
This document summarizes information from a student's assignment on plant genome sequencing techniques. It discusses early phenotypic selection methods and their limitations. It then summarizes different sequencing strategies used for important crop plants like rice, poplar, and Arabidopsis. These include BAC-by-BAC, whole genome shotgun, and various next-generation sequencing platforms. The document also summarizes applications of sequencing including identifying genes related to rice yield and flowering time and using sequencing to improve potato and maize varieties.
Molecular farming uses plants or plant cells as bioreactors to produce valuable pharmaceutical proteins through recombinant DNA techniques. This document discusses the history, hosts, strategies, applications and case study of molecular farming. It summarizes a study that produced the antibody M12 in tobacco hairy root cultures. The study found optimized conditions that increased secreted antibody yields by 30-fold. Microscopy showed morphological changes and increased protein content in root tissues after induction, supporting more efficient protein secretion.
Plant tissue culture is used to produce valuable secondary metabolites. There are three main methods: cell suspension cultures, hairy root cultures, and immobilized cell cultures. Cell suspension cultures are the most common. They involve transferring plant cells or callus to liquid medium to grow as a suspension. Medium components, regulators, precursors, elicitors, and environmental factors can be manipulated to enhance metabolite production. Hairy root cultures use plant cells transformed by bacteria to produce root-like structures that also synthesize metabolites. Immobilized cell cultures entrap or affix cells to allow contact while protecting from shear stress. Each method aims to produce metabolites through optimized bioprocessing conditions at large scales.
Molecular farming involves genetically modifying crops to produce proteins and chemicals for medicinal and commercial use. It has several advantages over traditional pharmaceutical production methods, including lower costs and the ability to produce industrial-scale amounts of proteins. Molecular farming systems include stable nuclear and plastid transformation of crops, as well as transient transformation and hydroponic growth of transgenic plants. Edible vaccines produced in crops through molecular farming could provide mucosal immunity at low cost but require careful monitoring to ensure biosafety.
This document discusses the production of synthetic seeds or artificial seeds through somatic embryogenesis and encapsulation. Synthetic seeds are somatic embryos encapsulated in a hydrogel to mimic seeds. They allow for direct delivery of tissue cultured plants, genetic uniformity, and large-scale production. The document outlines the procedure for synthetic seed production, including encapsulating somatic embryos, auxillary buds, or shoot tips in sodium alginate or other gels then germinating. Examples are provided for synthetic seed production in crops like papaya, banana, and carrot.
Application of plant tissue culture/ micro-propagationSushil Nyaupane
Tissue culture is the process of growing cells or tissues in sterile conditions. It allows for rapid cloning of plant materials. Plant tissue culture involves excising plant parts and growing them on nutrient media. This allows for mass multiplication of plant materials irrespective of season. Some key developments include Haberlandt's proposal of plant cell culture in 1902, and Murashige and Skoog's nutrient medium in 1962. Micropropagation is now used for conservation of rare species, producing disease-free plants, mutation breeding, and more. The future of this technique remains promising.
This document discusses secondary metabolites produced by plants. It notes that nearly 70-80% of the world's population relies on herbal medicines. Secondary metabolites are phytochemicals not directly involved in plant metabolism and include pharmaceuticals, flavors, fragrances and more. Producing these compounds through plant cell cultures allows control over production conditions and quality. Key advantages of this method include production according to market demands, independence from environmental factors, consistent quality, ease of product recovery, and ability to produce novel compounds. The document outlines various strategies for optimizing secondary metabolite production in plant cell cultures, including selection of high-yielding cell lines, culture conditions, addition of precursors, use of elicitors, biotransformation, and downstream
This document summarizes information from a student's assignment on plant genome sequencing techniques. It discusses early phenotypic selection methods and their limitations. It then summarizes different sequencing strategies used for important crop plants like rice, poplar, and Arabidopsis. These include BAC-by-BAC, whole genome shotgun, and various next-generation sequencing platforms. The document also summarizes applications of sequencing including identifying genes related to rice yield and flowering time and using sequencing to improve potato and maize varieties.
This document provides an overview of biopharming, which uses agricultural plants to produce useful molecules for non-food applications. Biopharming aims to lower production costs of therapeutic molecules like enzymes by expressing genes in plants. Key points discussed include the history of biopharming, strategies like transient vs stable transformation, advantages of using plants, current industrial and pharmaceutical products, risks and concerns, and challenges and future directions of the field.
The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Plants can be used as bioreactors to produce commercial proteins and chemicals through transgenic techniques. Unlike bacterial and animal cell culture systems, plants are inexpensive to grow and maintain, and proteins produced in plants pose less risk of mammalian virus contamination. However, purifying the protein product from plant tissue remains a challenge. Researchers have successfully used plants to produce antibodies, polymers, and potential therapeutic agents. Edible vaccines produced in plants could provide a low-cost, easy to administer option, but expression levels and immune tolerance responses must still be addressed before clinical use.
1) Biopharming involves genetically engineering plants and animals to produce pharmaceuticals. It offers lower production costs compared to traditional methods.
2) Early examples include cows modified in 1990 to produce human lactoferrin and tobacco plants in 1992 producing human serum albumin.
3) Methods include stable transgenic plants with genes integrated into nuclear or chloroplast genomes or transient expression systems using viral or Agrobacterium vectors. Genes are inserted and plants are harvested for protein extraction and purification.
Plants can be used as bioreactors to produce valuable compounds. Transgenic plants and plant cell cultures can produce large quantities of proteins, vaccines, and other molecules through biochemical reactions using techniques like genetic engineering. Some key advantages of plant bioreactors are that they are cost-effective, can produce high biomass, and allow storage of products for a long time. However, differences in plant and bacterial genetics can impact expression efficiency and safety testing is required.
Plant molecular farming for recombinant therapeutic proteinsSatish Khadia
This study produced hepatitis B surface antigen (HBsAg) in maize through molecular farming. Researchers constructed a plant expression vector containing the HBsAg gene driven by the endosperm-specific 27 kDa γ-zein promoter. This vector was transformed into maize via particle bombardment. Transgenic maize seeds expressed HBsAg at levels up to 3.5% of total seed protein. The HBsAg produced was heat stable up to 100°C and maintained antigenicity and immunogenicity. This demonstrates maize is a viable system for large-scale, low-cost production of thermostable HBsAg for use in hepatitis B vaccines.
Molecular farming is a new technology that uses plants as bioreactors to produce large quantities of pharmaceutical substances like vaccines and antibodies. It works by artificially introducing genes into plants through the same process used in genetic modification. Plants are used as an expression system because it allows for cost reduction, stability, less time consumption, and safety compared to traditional expression systems. Molecular farming involves cloning a gene of interest, transforming a host plant, growing and processing the plant biomass to purify the product. It is primarily used for medical products like vaccines and antibodies but also has applications for industrial enzymes, polymers, and research proteins. However, there are also environmental and food safety risks associated with gene flow and contamination that need to be addressed.
Weeds reduce crop yields by 10-15% by competing for resources. Herbicides were developed to control weeds, but can also damage crops. Glyphosate is a broad-spectrum herbicide that inhibits the shikimic acid pathway in plants, blocking growth. To develop resistant crops, scientists have introduced the petunia EPSPS gene to overexpress the enzyme, used a mutant version of EPSPS that cannot bind glyphosate, and introduced bacterial genes that detoxify glyphosate. Combining these strategies provides high levels of herbicide resistance.
This document discusses plant molecular pharming (PMP), which uses plants as bioreactors for producing recombinant pharmaceutical proteins. It covers the definition, history, strategies, host systems, production of antibiotics/enzymes/vaccines in plants, advantages/disadvantages of plant systems, and issues of transgene pollution. Key points include:
- PMP uses whole plants, plant cells or tissues to produce commercially valuable proteins like vaccines via recombinant DNA.
- Early work in 1986 produced human growth hormone in tobacco and sunflower. Commercial production of various proteins in plants has occurred.
- Strategies include transforming host plants, growing biomass, processing/purifying the product of interest.
- Plants,
The document discusses molecular farming, which involves using plants or other organisms to produce valuable proteins or pharmaceuticals. It provides a brief history of molecular farming beginning in 1986. It then discusses various host systems used, including bacteria, yeast, algae, plant cell cultures, transgenic plants, and whole plants or animals. The costs of production are much lower for plant systems compared to other methods. Key plant expression systems include transgenic plants, plant cell suspensions, transplastomic plants, transient expression systems, and hydroponic cultures. Many therapeutic proteins, industrial enzymes, antibodies, and vaccines have been produced in different plant host systems. Some early commercial products included avidin, beta-glucuronidase, and trypsin. Leading
Plant biopharming is defined as the farming of transgenic plants genetically modified to produce “humanised” pharmaceutical substances for use in humans.
Development of transgenic plants for abiotic stress resistancetara singh rawat
The document discusses various genes that have been used to engineer abiotic stress tolerance in plants. It describes genes involved in synthesizing osmoprotectants like glycinebetaine and trehalose, antioxidant genes like superoxide dismutase, transcription factor genes like DREB1A, early response genes like ERD15, and genes that maintain membrane integrity and ion homeostasis. Engineering these stress-responsive genes into crop plants through genetic engineering approaches can help improve abiotic stress tolerance and food security.
Molecular pharming refers to the production of pharmaceuticals through genetic engineering of plants and animals. Key points include:
1) It uses plants and animals as bioreactors to produce substances for medical treatments in a cheaper way than traditional methods.
2) Strategies involve genetically transforming plants or culturing animal cells to produce the desired protein or product.
3) Applications include therapeutic proteins, enzymes, edible vaccines, monoclonal antibodies, and plantibodies (plant-derived antibodies).
4) While offering potential benefits, molecular pharming also faces limitations such as technical challenges, ethical concerns, and risks of unintended effects.
Metabolic engineering involves redirecting enzymatic reactions in an organism to produce new compounds or improve existing ones. It focuses on intermediates or products like starch, vitamins, amino acids. Successful approaches introduce new pathways, like producing provitamin A in rice. Rate-limiting steps and multi-level modifications are important. Unexpected results can occur. Commercialization requires safety characterization. Goals include overproducing desired compounds, underproducing unwanted ones, and novel compounds. Engineering targets pathways for carbohydrates, amino acids, lipids, alkaloids, terpenoids and more. Important examples include high-lysine plants, nutritionally-improved cottonseed oil, and Golden Rice which produces beta-carotene in rice
This document discusses various methods of genetic transfer, including natural genetic transfer between organisms as well as technological methods developed to manipulate genes. It describes how donor DNA can enter a recipient cell and recombine, producing genetically distinct offspring. Several gene transfer technologies are then outlined, including microinjection, biolistics, calcium phosphate precipitation, lipofection, and electroporation. The document explains the basic mechanisms and applications of each method while also noting their limitations for different purposes like gene therapy. In the conclusion, it emphasizes that gene transfer technologies now allow relatively easy and accurate introduction of genes into target cells to potentially cure diseases.
plant Biotechnology: The application of Plant Biotechnology by use of scientific method to manipulate living cells or organisms for practical uses (manipulation and transfer of genetic material).
The document discusses using plants as bioreactors to produce valuable biomolecules. Key points include:
- Plants can be genetically engineered to produce pharmaceuticals, industrial compounds, and other non-native products.
- Various plant parts like seeds, cell cultures, hairy roots, and chloroplasts can serve as bioreactors. Products are targeted to organelles or extracellular spaces.
- Examples of products made in plants include vaccines, antibodies, growth hormones, starch variants, and fatty acid modifications. Crops like tobacco, potatoes, and rice have been engineered as bioreactors.
- Cyclodextrins can be produced in potato tubers by expressing a bacterial gene encoding cyclodextrin glycos
Plants can be used as bioreactors to produce valuable proteins and chemicals. There are several types of plant bioreactors, including seed-based systems, plant suspension cultures, hairy root cultures, and chloroplast bioreactors. Plants offer advantages over traditional fermentation systems as they are inexpensive to culture and scale up, can produce properly folded and assembled proteins, and do not harbor human pathogens. However, some safety and environmental concerns must be addressed when using genetically modified plants as bioreactors.
This document provides an overview of biopharming, which uses agricultural plants to produce useful molecules for non-food applications. Biopharming aims to lower production costs of therapeutic molecules like enzymes by expressing genes in plants. Key points discussed include the history of biopharming, strategies like transient vs stable transformation, advantages of using plants, current industrial and pharmaceutical products, risks and concerns, and challenges and future directions of the field.
The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Plants can be used as bioreactors to produce commercial proteins and chemicals through transgenic techniques. Unlike bacterial and animal cell culture systems, plants are inexpensive to grow and maintain, and proteins produced in plants pose less risk of mammalian virus contamination. However, purifying the protein product from plant tissue remains a challenge. Researchers have successfully used plants to produce antibodies, polymers, and potential therapeutic agents. Edible vaccines produced in plants could provide a low-cost, easy to administer option, but expression levels and immune tolerance responses must still be addressed before clinical use.
1) Biopharming involves genetically engineering plants and animals to produce pharmaceuticals. It offers lower production costs compared to traditional methods.
2) Early examples include cows modified in 1990 to produce human lactoferrin and tobacco plants in 1992 producing human serum albumin.
3) Methods include stable transgenic plants with genes integrated into nuclear or chloroplast genomes or transient expression systems using viral or Agrobacterium vectors. Genes are inserted and plants are harvested for protein extraction and purification.
Plants can be used as bioreactors to produce valuable compounds. Transgenic plants and plant cell cultures can produce large quantities of proteins, vaccines, and other molecules through biochemical reactions using techniques like genetic engineering. Some key advantages of plant bioreactors are that they are cost-effective, can produce high biomass, and allow storage of products for a long time. However, differences in plant and bacterial genetics can impact expression efficiency and safety testing is required.
Plant molecular farming for recombinant therapeutic proteinsSatish Khadia
This study produced hepatitis B surface antigen (HBsAg) in maize through molecular farming. Researchers constructed a plant expression vector containing the HBsAg gene driven by the endosperm-specific 27 kDa γ-zein promoter. This vector was transformed into maize via particle bombardment. Transgenic maize seeds expressed HBsAg at levels up to 3.5% of total seed protein. The HBsAg produced was heat stable up to 100°C and maintained antigenicity and immunogenicity. This demonstrates maize is a viable system for large-scale, low-cost production of thermostable HBsAg for use in hepatitis B vaccines.
Molecular farming is a new technology that uses plants as bioreactors to produce large quantities of pharmaceutical substances like vaccines and antibodies. It works by artificially introducing genes into plants through the same process used in genetic modification. Plants are used as an expression system because it allows for cost reduction, stability, less time consumption, and safety compared to traditional expression systems. Molecular farming involves cloning a gene of interest, transforming a host plant, growing and processing the plant biomass to purify the product. It is primarily used for medical products like vaccines and antibodies but also has applications for industrial enzymes, polymers, and research proteins. However, there are also environmental and food safety risks associated with gene flow and contamination that need to be addressed.
Weeds reduce crop yields by 10-15% by competing for resources. Herbicides were developed to control weeds, but can also damage crops. Glyphosate is a broad-spectrum herbicide that inhibits the shikimic acid pathway in plants, blocking growth. To develop resistant crops, scientists have introduced the petunia EPSPS gene to overexpress the enzyme, used a mutant version of EPSPS that cannot bind glyphosate, and introduced bacterial genes that detoxify glyphosate. Combining these strategies provides high levels of herbicide resistance.
This document discusses plant molecular pharming (PMP), which uses plants as bioreactors for producing recombinant pharmaceutical proteins. It covers the definition, history, strategies, host systems, production of antibiotics/enzymes/vaccines in plants, advantages/disadvantages of plant systems, and issues of transgene pollution. Key points include:
- PMP uses whole plants, plant cells or tissues to produce commercially valuable proteins like vaccines via recombinant DNA.
- Early work in 1986 produced human growth hormone in tobacco and sunflower. Commercial production of various proteins in plants has occurred.
- Strategies include transforming host plants, growing biomass, processing/purifying the product of interest.
- Plants,
The document discusses molecular farming, which involves using plants or other organisms to produce valuable proteins or pharmaceuticals. It provides a brief history of molecular farming beginning in 1986. It then discusses various host systems used, including bacteria, yeast, algae, plant cell cultures, transgenic plants, and whole plants or animals. The costs of production are much lower for plant systems compared to other methods. Key plant expression systems include transgenic plants, plant cell suspensions, transplastomic plants, transient expression systems, and hydroponic cultures. Many therapeutic proteins, industrial enzymes, antibodies, and vaccines have been produced in different plant host systems. Some early commercial products included avidin, beta-glucuronidase, and trypsin. Leading
Plant biopharming is defined as the farming of transgenic plants genetically modified to produce “humanised” pharmaceutical substances for use in humans.
Development of transgenic plants for abiotic stress resistancetara singh rawat
The document discusses various genes that have been used to engineer abiotic stress tolerance in plants. It describes genes involved in synthesizing osmoprotectants like glycinebetaine and trehalose, antioxidant genes like superoxide dismutase, transcription factor genes like DREB1A, early response genes like ERD15, and genes that maintain membrane integrity and ion homeostasis. Engineering these stress-responsive genes into crop plants through genetic engineering approaches can help improve abiotic stress tolerance and food security.
Molecular pharming refers to the production of pharmaceuticals through genetic engineering of plants and animals. Key points include:
1) It uses plants and animals as bioreactors to produce substances for medical treatments in a cheaper way than traditional methods.
2) Strategies involve genetically transforming plants or culturing animal cells to produce the desired protein or product.
3) Applications include therapeutic proteins, enzymes, edible vaccines, monoclonal antibodies, and plantibodies (plant-derived antibodies).
4) While offering potential benefits, molecular pharming also faces limitations such as technical challenges, ethical concerns, and risks of unintended effects.
Metabolic engineering involves redirecting enzymatic reactions in an organism to produce new compounds or improve existing ones. It focuses on intermediates or products like starch, vitamins, amino acids. Successful approaches introduce new pathways, like producing provitamin A in rice. Rate-limiting steps and multi-level modifications are important. Unexpected results can occur. Commercialization requires safety characterization. Goals include overproducing desired compounds, underproducing unwanted ones, and novel compounds. Engineering targets pathways for carbohydrates, amino acids, lipids, alkaloids, terpenoids and more. Important examples include high-lysine plants, nutritionally-improved cottonseed oil, and Golden Rice which produces beta-carotene in rice
This document discusses various methods of genetic transfer, including natural genetic transfer between organisms as well as technological methods developed to manipulate genes. It describes how donor DNA can enter a recipient cell and recombine, producing genetically distinct offspring. Several gene transfer technologies are then outlined, including microinjection, biolistics, calcium phosphate precipitation, lipofection, and electroporation. The document explains the basic mechanisms and applications of each method while also noting their limitations for different purposes like gene therapy. In the conclusion, it emphasizes that gene transfer technologies now allow relatively easy and accurate introduction of genes into target cells to potentially cure diseases.
plant Biotechnology: The application of Plant Biotechnology by use of scientific method to manipulate living cells or organisms for practical uses (manipulation and transfer of genetic material).
The document discusses using plants as bioreactors to produce valuable biomolecules. Key points include:
- Plants can be genetically engineered to produce pharmaceuticals, industrial compounds, and other non-native products.
- Various plant parts like seeds, cell cultures, hairy roots, and chloroplasts can serve as bioreactors. Products are targeted to organelles or extracellular spaces.
- Examples of products made in plants include vaccines, antibodies, growth hormones, starch variants, and fatty acid modifications. Crops like tobacco, potatoes, and rice have been engineered as bioreactors.
- Cyclodextrins can be produced in potato tubers by expressing a bacterial gene encoding cyclodextrin glycos
Plants can be used as bioreactors to produce valuable proteins and chemicals. There are several types of plant bioreactors, including seed-based systems, plant suspension cultures, hairy root cultures, and chloroplast bioreactors. Plants offer advantages over traditional fermentation systems as they are inexpensive to culture and scale up, can produce properly folded and assembled proteins, and do not harbor human pathogens. However, some safety and environmental concerns must be addressed when using genetically modified plants as bioreactors.
This document discusses plantibodies, which are antibodies or proteins produced through genetically modified crops. Plantibodies can be used as edible vaccines, diagnostic or therapeutic monoclonal antibodies, and to confer disease resistance in plants. There are several advantages to producing antibodies in plants, such as no ethical issues, low contamination risk, ability to scale production, and low production costs compared to other systems. The key components of a plantibody gene construct are promoters, signal peptides, and terminal peptides. Plantibodies can be produced through plant transformation and tissue culture and have applications in therapeutic and immunization uses. Production in plants is a viable alternative to traditional systems due to lower costs and potential for oral delivery of vaccines or therapeutics.
Plantibodies are antibodies or proteins produced in genetically modified crops. They can be used as edible vaccines, diagnostic or therapeutic monoclonal antibodies, or to confer disease resistance in plants. There are three main types - expression of full-length antibodies, antibody fragments, or single chain or single domain genes. Plants are an attractive production system due to low contamination risk, flexible and low-cost production, and no ethical issues. The plantibody approach involves constructing genes containing antibody sequences with effective promoters, then transforming plants and propagating through breeding or tissue culture. Applications include therapeutic antibodies for various diseases and oral vaccines delivered through edible plants. While plant-produced antibodies have identical peptide sequences and functions to mammalian ones, they have different post-
Plantibodies are antibodies that are produced by genetically modified plants. They are made by transforming plants with antibody genes from animals, allowing the plants to produce antibodies. The first plantibody was a mouse antibody produced by tobacco plants in 1989. Plants are now used as antibody factories to produce large amounts of clinically useful proteins through their endomembrane and secretory systems. Methods for producing plantibodies include transforming plants and targeting the antibodies to be secreted to areas like the apoplast or endoplasmic reticulum. Plantibodies can be purified cheaply in large quantities from transgenic seeds and may be useful for treating illnesses through clinical trials.
This document discusses progresses and challenges for breeding climate resilient crop cultivars. It summarizes that plant breeding has improved crop yields, disease resistance, and winter hardiness over time. However, climate change is posing new challenges for plant breeding like drought tolerance, flooding resistance, and adapting to more extreme weather. Future opportunities for plant breeding include using genomic selection, gene editing, big data, and automatic phenotyping to develop crop varieties adapted to future climate conditions faster and more precisely. More research is still needed, especially on root systems and understanding different testing environments.
Cells are the basic units of life. All living things are made up of cells. Some animals and plants consist of only one cell. Other plants and animals are made up of many cells. The body of a man has more than a million of cells (100 trillion cells). A cell is composed primarily of four elements – carbon, hydrogen, oxygen, and nitrogen and trace elements. Living things are composed of over 60% water. The major building substances of cells are proteins.
This document summarizes hereditary hemolytic anemias caused by abnormalities in the red blood cell membrane, specifically hereditary spherocytosis and elliptocytosis. It describes the pathophysiology as defects in membrane proteins like spectrin or ankyrin that cause unstable membranes. Clinical features include anemia, splenomegaly, jaundice and gallstones. Laboratory findings show microspherocytes on blood smear and increased osmotic fragility. G6PD deficiency and pyruvate kinase deficiency are also summarized as enzymatic causes of hemolytic anemia that present with hemolysis when exposed to oxidative stress or inability to generate ATP respectively.
Introduction of Animal Genetics & History of GeneticsAashish Patel
This document provides an overview of genetics including key discoveries and scientists. It discusses Gregor Mendel's foundational work in 1866 and subsequent rediscovery of his principles. Important milestones are highlighted such as Watson and Crick's discovery of DNA structure in 1953. The document also covers branches of genetics, pre-Mendelian concepts of heredity, and applications of genetics in fields like taxonomy, veterinary medicine, and evolution.
Biotechnological production of natural products by Dr. Refaat HamedRefaat Hamed
Plant cell and organ cultures can be used to produce valuable secondary metabolites. Three main approaches were discussed: 1) using plant cell and organ cultures, 2) using microbial cell factories, and 3) using molecular biopharming. Plant cell and organ cultures involve growing plant cells, tissues, or organs in vitro on nutrient media. This allows mass production of metabolites and can help address issues with traditional extraction. Microbial cell factories and molecular biopharming use genetically engineered microbes or organisms to produce metabolites. Taxol is an important anticancer drug produced through plant cell cultures due to supply issues with traditional extraction from yew trees.
1. The document discusses key concepts in genetics including genes, heredity, genetic disorders, and major figures and discoveries in the field.
2. Gregor Mendel is credited with discovering genes through his experiments with pea plants in the 1860s.
3. Modern techniques like gene therapy, genetic engineering, and the Human Genome Project aim to treat genetic diseases and further understand human genetics.
Transgenic plants and plant biotechnologyAmith Reddy
This document discusses transgenic plants and plant biotechnology. It begins with definitions of key terms like transgene, transgenesis, and transgenic plants. It then provides a brief history of plant breeding, including selective breeding, Mendel's genetics studies, and the disadvantages of traditional breeding. Next, it covers mutation breeding using mutagens or radiation. It discusses the process of transgenic plant creation by inserting foreign genes from sources like animals or bacteria. The remainder of the document details various gene transfer methods in plants, including Agrobacterium-mediated transformation using Ti plasmids, direct transformation techniques like particle bombardment, and methods for detecting inserted genes.
1. Biopharming involves the production of therapeutic proteins through transgenic animals and offers advantages over conventional production methods like lower costs, higher yields, and proper post-translational modifications.
2. The mammary gland is often used for expression since milk can be easily collected and purified. Therapeutic proteins are commonly expressed at grams per liter of milk.
3. While biopharming has promise, challenges remain around low success rates, animal health issues, and concerns about transgene escape into the environment. Ongoing work aims to improve efficiency and safety.
DNA fingerprinting is a technique used to identify individuals by analyzing their DNA. It involves isolating DNA from a sample, cutting the DNA into pieces of varying lengths, sorting the pieces by size, and then probing the DNA to create a unique pattern - the DNA fingerprint - that can be used to identify an individual. DNA fingerprinting has applications in diagnosing inherited disorders, linking suspects to biological evidence in criminal cases, and personal identification such as paternity tests.
This document summarizes a presentation on breeding systems for sheep and goats. It discusses purebreeding, inbreeding/linebreeding, outcrossing, crossbreeding, and heterosis. Specific breeding systems covered include two-breed crosses, rotational crosses, and terminal crosses. Advantages of crossbreeding include hybrid vigor, utilizing complementarity between breeds, and producing a uniform product. The document provides examples of historic sheep and goat breeds and influential breeders like Robert Bakewell.
This document provides information on various plant breeding methods. It discusses the production of new crop varieties through selection, introduction, hybridization, ploidy, mutation, and tissue culture. Popular plant breeders like M.S. Swaminathan and Venkataramanan are mentioned. Introduction of plants from their native places to new locations for crop improvement is described. Breeding methods like inbreeding, outbreeding, and heterosis are explained. The theories of heterosis like dominance hypothesis and overdominance hypothesis are presented. The document highlights the effects and advantages of hybrid vigor in crops.
This document discusses plant biopharming, which involves producing recombinant proteins in transgenic plants. It provides an overview of the concept, strategies used, production systems, downstream processing, applications including monoclonal antibodies and edible vaccines, case studies, and biosafety issues. Specifically, it summarizes that plant biopharming is a promising approach for the large-scale, low-cost production of pharmaceuticals due to plants' high protein yields and stability. However, further work is still needed to maximize protein expression, improve purification techniques, evaluate optimal dosages, and enhance biosafety systems to ensure human and environmental safety.
This document discusses plant biopharming, which involves producing recombinant proteins in transgenic plants. It provides an overview of the concept, strategies, production systems, applications and case studies of plant biopharming. Specifically:
1. Plant biopharming is more cost effective than traditional systems, with transgenic plants able to produce proteins on a large scale. Common plants used include tobacco, cereals and potatoes.
2. Stable nuclear transformation is the most common method to generate transgenic plants. Applications include producing monoclonal antibodies, industrial enzymes, and edible vaccines in plants.
3. A case study demonstrates the production of highly concentrated and heat-stable hepatitis B surface antigen in transgenic maize, with the
Plants have been genetically engineered to serve as bioreactors for producing valuable biomolecules. Key advantages of plant bioreactors include low production costs, ease of scale-up and storage, and the ability to produce many products like vaccines, therapeutics, and industrial compounds. However, challenges remain around enhancing product yields, addressing storage and commercialization issues, and assessing social and environmental impacts.
Prospectus and issues of transgenics in agricultureSachin Ekatpure
This document provides an overview of prospects and issues related to transgenic crops. It defines what a transgenic is and describes the process of producing transgenic plants using recombinant DNA technology. It discusses various applications of transgenic crops like herbicide tolerance, insect resistance, virus resistance, and improved nutrition. It also outlines regulatory frameworks for biosafety and examines potential risks like toxicity, gene flow, development of resistance, and impact on biodiversity. The document concludes by noting strategies to minimize risks and future prospects of transgenic technology.
This document discusses molecular pharming, which uses plants or other organisms as bioreactors for producing commercially valuable products through recombinant DNA techniques. It defines molecular pharming and farming and describes the process of transforming organisms with genes for a target product and extracting the product. The history of major developments is reviewed. Advantages include low cost large-scale production, but biosafety issues include gene pollution and ensuring product safety. Containment strategies and alternative production methods aim to address these risks. Overall, molecular farming provides opportunities for economical mass production if risks to health and environment can be adequately managed.
This document provides an overview of biopharming, which is the use of plants to produce useful molecules for non-food applications. It discusses what biopharming is, why plants are used, current and evolving regulation, and risks and concerns. Specifically, it covers plant-made pharmaceuticals and industrial products, strategies for biopharming including plant expression systems and targeted tissues, examples of products on the market and in development, regulatory systems and guidelines, case studies, safeguard suggestions, alternatives, economics considerations, and directions for the future of this agricultural biotechnology.
Transgenic plants are crop plants that contain genes artificially inserted from unrelated species. This allows plant breeders to generate more productive varieties with new trait combinations beyond traditional breeding. The process involves identifying, isolating, and cloning a novel gene, transforming the target plant, selecting transgenic tissues, and regenerating the plant. Common transgenic crops provide herbicide resistance, insect resistance using Bt genes, virus resistance, altered oil content, delayed fruit ripening, and drought tolerance. These traits aim to improve crop yields, qualities, and resist biotic and abiotic stresses.
Producing proteins or other metabolites useful to business or medicine in plants that are typically used in agriculture is known as molecular farming.
The practise of using plants to create recombinant protein products is known as molecular farming. The technology is now older than 30 years. The initial promise of molecular farming was predicated on three anticipated benefits: the low cost of plant cultivation, the enormous scalability of agricultural output, and the intrinsic safety of plants as hosts for the synthesis of medicines. As a result, a tonne of studies were published in which various proteins were expressed in various plant-based systems, and several businesses were established in an effort to commercialise the novel technology. For businesses making proteins for non-pharmaceutical uses, there was a modicum of success, but in the pharmaceutical industry, the hopes sparked by early, promising research were quickly dashed by the hard facts of industrial pragmatism.
The document discusses biosafety and genetic engineering. It defines biosafety as protecting health and the environment from modern biotechnology. The Convention on Biological Diversity and Cartagena Protocol on Biosafety established frameworks for regulating risks from living modified organisms. Genetic engineering differs from traditional breeding by allowing transfer of genes across species barriers and precise introduction of single genes. Safety assessments of genetically modified foods examine potential allergenicity, toxicity, and nutritional impacts. Overall biosafety requires case-by-case scientific evaluation of risks and benefits.
The document discusses biosafety and genetic engineering. It defines biosafety as protecting health and the environment from modern biotechnology. The Convention on Biological Diversity and Cartagena Protocol on Biosafety established frameworks for regulating risks from living modified organisms. Genetic engineering differs from traditional breeding by allowing transfer of genes across species barriers and precise introduction of single genes. Safety assessments of genetically modified foods examine potential allergenicity, toxicity, and nutritional impacts. Overall biosafety requires case-by-case scientific assessment of risks and benefits.
The document describes several methods for developing transgenic plants, including direct gene transfer methods like microinjection and electroporation, and indirect methods using Agrobacterium. It also discusses some achievements of transgenic plants, including improved nutritional quality, insect and disease resistance, and herbicide tolerance. A new study is described that develops a double right border binary vector to more easily produce transgenic plants without selectable marker genes. This allows the marker gene to be separated from the gene of interest to generate "clean" transgenic plants.
This document discusses the benefits of using gene technology and genetically modified microorganisms in enzyme production. It notes that Novozymes uses gene technology to genetically modify microorganisms to produce enzymes and other proteins. Genetically modifying microorganisms allows for higher and purer enzyme production, as well as enzymes with improved properties. The document argues that using genetically modified microorganisms provides environmental benefits and helps address challenges like increasing food supply and reducing climate impact.
Food biotechnology and genetic engineeringbiddut dey
This document provides an overview of a presentation on food biotechnology. It introduces the 8 presenters and the professor they are presenting to. The topics to be covered include genetic engineering in food production, basic concepts of genes and DNA, genetic engineering methods like cloning, applications of GMOs in agriculture and food production, and new applications of biotechnology in the food industry.
1. The document discusses transgenic or genetically modified crops. Transgenic crops are defined as plants containing genes artificially introduced from other organisms.
2. The history of transgenic crop development is reviewed, noting the first transgenic tobacco in 1983, and first commercial crops like Bt cotton in 2002. Methods of genetic engineering allow direct transfer of one or few genes between closely or distantly related species.
3. GM crops can help address climate change by reducing fuel use and soil erosion from practices like no-till farming. However, there are also risks to consider from unintended effects of gene transfer and development of pest resistance.
This document discusses plant biotechnology and genetically modified organisms (GMOs). It defines plant biotechnology as using genetic engineering to transfer genes from one organism to a plant to modify its characteristics. Genetic engineering is used in agriculture to develop pest-resistant and herbicide-tolerant crops, produce stronger fibers and nutritional supplements. While GMOs can benefit farmers and the environment by reducing pesticide use, there are also concerns about their impacts on pollinators, development of pest resistance and spread of transgenes to wild plants. The document outlines both advantages and disadvantages of agricultural biotechnology.
1) Agrobacterium tumefaciens is a soil bacterium that was discovered to transfer genes between itself and plants, enabling the development of genetic engineering methods for plants.
2) The most common transgenic traits in crops include herbicide and insect resistance, with field corn often containing Bt genes for insect resistance.
3) Agrobacterium-mediated transformation is the most widely used method for producing transgenic plants. It involves using disarmed Agrobacterium strains to transfer desired gene sequences into plant cells.
Industrial microorganisms are microbes used in industry to produce products like chemicals, food, detergents, textiles, and bioenergy. Important industrial microbes include Saccharomyces cerevisiae and Aspergillus niger. Microorganisms are isolated using techniques like enrichment culture and indicator systems. Isolated strains can be improved through mutation, genetic engineering, and hybridization to develop strains with desired properties like increased yield, stability, and safety. Improved strains are preserved long-term using cryopreservation or freeze drying for future use in industrial fermentation and production.
Basic Knowledge about industrial microorganism. why industry choose microorganism rather than chemical. isolation technique of microorganism. source of microorganisms. Process of using microorganism. Disadvantages of using microorganisms in industry. Process of genetic modification of microorganisms. Storage process of microorganism. preservation methods of microorganism. Reculture methods of microorganism.
A transgenic crop plant contains a gene or genes which have been artificially inserted, instead of the plant acquiring them through pollination. The inserted gene sequence (known as the transgene) may come from another unrelated plant, or from a completely different species: for example, transgenic Bt corn, which produces its own insecticide, contains a gene from a bacterium. Plants containing transgenes are often called genetically modified or GM crops.
What is the need of transgenic plants?
A plant breeder tries to assemble a combination of genes in a crop plant which will make it as useful and productive as possible. The desirable genes may provide features such as higher yield or improved quality, pest or disease resistance, or tolerance to heat, cold and drought. This powerful tool enables plant breeders to do what they have always done - generate more useful and productive crop varieties containing new combinations of genes - but this approach expands the possibilities beyond the limitations imposed by traditional cross pollination and selection techniques.
Genetic engineering is a technique used to transfer genes between organisms. It involves identifying the desired gene, using restriction enzymes to cut it from donor DNA, and inserting it into a vector like a plasmid. This vector is then inserted into a host cell like E. coli bacteria. For insulin production, the human insulin gene is inserted into bacterial DNA. The engineered bacteria are grown in large fermenters under controlled conditions to produce large quantities of human insulin. While genetic engineering has benefits like producing affordable insulin, it also raises social and ethical concerns regarding environmental impacts, economic issues, and potential health risks.
The debris of the ‘last major merger’ is dynamically youngSérgio Sacani
The Milky Way’s (MW) inner stellar halo contains an [Fe/H]-rich component with highly eccentric orbits, often referred to as the
‘last major merger.’ Hypotheses for the origin of this component include Gaia-Sausage/Enceladus (GSE), where the progenitor
collided with the MW proto-disc 8–11 Gyr ago, and the Virgo Radial Merger (VRM), where the progenitor collided with the
MW disc within the last 3 Gyr. These two scenarios make different predictions about observable structure in local phase space,
because the morphology of debris depends on how long it has had to phase mix. The recently identified phase-space folds in Gaia
DR3 have positive caustic velocities, making them fundamentally different than the phase-mixed chevrons found in simulations
at late times. Roughly 20 per cent of the stars in the prograde local stellar halo are associated with the observed caustics. Based
on a simple phase-mixing model, the observed number of caustics are consistent with a merger that occurred 1–2 Gyr ago.
We also compare the observed phase-space distribution to FIRE-2 Latte simulations of GSE-like mergers, using a quantitative
measurement of phase mixing (2D causticality). The observed local phase-space distribution best matches the simulated data
1–2 Gyr after collision, and certainly not later than 3 Gyr. This is further evidence that the progenitor of the ‘last major merger’
did not collide with the MW proto-disc at early times, as is thought for the GSE, but instead collided with the MW disc within
the last few Gyr, consistent with the body of work surrounding the VRM.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
This presentation explores a brief idea about the structural and functional attributes of nucleotides, the structure and function of genetic materials along with the impact of UV rays and pH upon them.
What is greenhouse gasses and how many gasses are there to affect the Earth.moosaasad1975
What are greenhouse gasses how they affect the earth and its environment what is the future of the environment and earth how the weather and the climate effects.
Travis Hills' Endeavors in Minnesota: Fostering Environmental and Economic Pr...Travis Hills MN
Travis Hills of Minnesota developed a method to convert waste into high-value dry fertilizer, significantly enriching soil quality. By providing farmers with a valuable resource derived from waste, Travis Hills helps enhance farm profitability while promoting environmental stewardship. Travis Hills' sustainable practices lead to cost savings and increased revenue for farmers by improving resource efficiency and reducing waste.
Nucleophilic Addition of carbonyl compounds.pptxSSR02
Nucleophilic addition is the most important reaction of carbonyls. Not just aldehydes and ketones, but also carboxylic acid derivatives in general.
Carbonyls undergo addition reactions with a large range of nucleophiles.
Comparing the relative basicity of the nucleophile and the product is extremely helpful in determining how reversible the addition reaction is. Reactions with Grignards and hydrides are irreversible. Reactions with weak bases like halides and carboxylates generally don’t happen.
Electronic effects (inductive effects, electron donation) have a large impact on reactivity.
Large groups adjacent to the carbonyl will slow the rate of reaction.
Neutral nucleophiles can also add to carbonyls, although their additions are generally slower and more reversible. Acid catalysis is sometimes employed to increase the rate of addition.
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
ANAMOLOUS SECONDARY GROWTH IN DICOT ROOTS.pptxRASHMI M G
Abnormal or anomalous secondary growth in plants. It defines secondary growth as an increase in plant girth due to vascular cambium or cork cambium. Anomalous secondary growth does not follow the normal pattern of a single vascular cambium producing xylem internally and phloem externally.
Comparing Evolved Extractive Text Summary Scores of Bidirectional Encoder Rep...University of Maribor
Slides from:
11th International Conference on Electrical, Electronics and Computer Engineering (IcETRAN), Niš, 3-6 June 2024
Track: Artificial Intelligence
https://www.etran.rs/2024/en/home-english/
4. Outlines
Introduction
General strategy in biopharming
Different biopharming production systems
Applications
Successful reports
Biosafety issues in biopharming
Conclusion
Future lines
4
5. Introduction
Biopharming
Involves the use of transgenic plants to
produce proteins of therapeutic value
• Biopharming is also known as molecular farming or
molecular pharming
5
(Humphreys et al.,2000)
6. …introduction
Biopharming started about 20 years ago with the
promise to produce therapeutic molecules
Some therapeutic molecules are very expensive to
produce
Falls under the category of green biotechnology
6
8. General strategy in biopharming
• Clone a gene of interest
• Transform the host
species
• Grow the host species,
recover biomass
• Process biomass
• Purify product of interest
• Deliver product of interest
8
10. Why plants for biopharming?
10
Low cost of production
Stability – storage
Safety - free from animal virus; eukaryotic system
Disadvantages
Environmental safety- gene flow and wildlife exposure
Food chain contamination
Health safety concern-case specific
11. Expression
system
Expression systems comparison
Yeast Bacteria Plant
viruses
Transgenic
plants
Transgenic
animal
Animal
cell
culture
Cost of
maintaining
inexpen
sive
inexpen
sive
inexpen
sive
inexpensive expensive Expensi
ve
Type of
storage(Celsiu
s)
-2.0 -2.0 -2.0 RT N2 N/A
Gene(protein)
size
Unknow
n
Unknow
n
limited Non limited Limited limited
Production
cost
Medium Medium Low Low High High
Protein yield High Medium Very
high
High Medium High
11
(Ma et al., 2003 )
12. Different biopharming production
systems
12
Stable nuclear transformation
Plastid transformation
Transient transformation
Stable transformation
( Nikolov and Hammes, 2002)
13. Stable nuclear transformation
Most common
A species with a long generation cycle
Foreign genes are transfer via Agrobacterium
tumefaciens or particle bombardment
Genes are taken up and incorporated in a stable
manner
13
(Boehm, 2007; Obembe et al.,2011;Tremblay et al., 2010)
14. …stable nuclear transformation
Advantages Disadvantages
Long-term non-refrigerated
storage the
seed upto 2yrs
Large acres can be
utilized with the lowest
cost
Eg. Grains
Manual labor required
Lower yield
Less effective genetic
Outcrossing
14
15. Plastid transformation
First described by Svab et al. (1990)
Tobacco only species (Daniell et al., 2002)
No transgenic pollen is generated
15
16. …plastid transformation
Advantages Disadvantages
No outcrossing
Protein – upto 70% on dry
weight
Very high expression
levels can be achieved
Protein unstable
Extraction and purification
at specific time
Edible vaccine is not
feasible since tobacco is
highly regulated
16 (Oey et al., 2009)
17. Transient transformation
17
Depend on recombinant plant viruses to infect
tobacco plants like TMV
Target protein is temporary express in the plant
Protein accumulate in the interstitial spaces
No stable transgenic plants are generated
(Boehm, 2007; Komarova et al., 2010; Pogue et al., 2010)
18. …transient transformation
Advantages Disadvantages
18
Infection process is
rapid
Small amounts target
protein is obtained in
weeks
Efficient for custom
proteins needed in small
amount
Not needed for protein
in large amount
No long term storage
due to tissue damage
Scalability and
expression levels
19. Stable transformation
19
Transgenic plants are grown hydroponically
Hydroponics is a technology for growing plants in
nutrient solutions (water and fertilizers) for high-density
maximum crop yield, crop production
where no suitable soil exists
Desired products are released as part of root fluid
into a hydroponic medium
(Raskin, 2000)
20. …stable transformation
Advantages Disadvantages
20
Plants are contained in
green house
Reduced fears of
environmental release
Easier purification
Expensive to operate
Not suitable for large
scale production
21. Plants most often used
21
Tobacco
Most popular used
High biomass yield
Rapid scalability
Break the barrier of biosafety-Non food
Leafy crops- lettuce & alfalfa
Immediately process
Rapid degeneration of proteins in leaves-Less stable
Clonal propagation
(Fischer et al., 2003)
22. …plants most often used
22
Cereal grains- rice and maize
To avoid the problem of short shelf life
Easy to transform and manipulate
Potatoes
First system to be developed for Edible vaccine
Edible
Protein stable in storage tissue
(Ma et al.,2003)
23. Applications
Parental therapeutics
and pharmaceutical
intermediates
Industrial proteins and
enzymes
Monoclonal antibodies
Biopolymers
Antigens for edible
vaccines
23
24. Plantibodies (mAb)
24
Antibody that is produced by genetically
engineered Plant i.e. insertion of antibodies into a
transgenic plant
The term is the trademark of Biolex(North
Carolina)
Have no risk of spreading diseases to humans
Hiatt. et al (1989) were the first to demonstrate the
production of antibodies in tobacco plants
25. 25
…plantibodies (mAb)
Produce as therapeutic protein and plant protection
against diseases
Traditional system of production is mammalian
cell culture
All current therapeutic antibodies are of the IgG
class
Purification is done through processes such as
filtration, immunofluorescence, and
chromatography
26. 26
…plantibodies (mAb)
Chloroplast transformation ideal for single chain
fragment(scFv) due to the lack of glycosylation
(Daniel,2002a)
Agrofiltration is ideal for transient expression of
heavy and light chain genes
Assembling of the full-size mAb in tobacco report
by Scholthof et al.,(1996)
27. Two main approaches to produce
plantibodies in plants
27
Cross-pollination - transformed plants expressing
light or heavy chains (Hiatt et al.,1989; Ma et
al.,1994)
Co-transformation of the heavy and light chain
genes on a single two or more expression vectors
to produce full-size mAb (Nicholson et al., 2005)
29. Antibodies from transgenic plants
Plant Antibody type Purpose References
Tobacco IgG Catalytic
29
antibodies
Hiatt et al., 1989
Tobacco IgG-nematode Plant pathogen
resistance
Baum et al., 1996
Tobacco sIgA/G-s.mutans Therapeutic Ma et al., 1998
Soybean, rice IgG-herpes virus Therapeutic Zeitlin et al., 1998
Tobacco IgG-colon cancer Systemic
injection
Verch et al., 1998;
Ko et al., 2004
Alfalfa IgG-human Dianostic Khoudi et al., 1999
Tobacco IgG-rabies virus Therapeutic Ko et al., 2003
Tobacco IgG-hepatitis B
virus
Immunopurificati
-on of hepatitis B
surface antigen
Valdes et al., 2003
30. Edible vaccines
30
A vaccine developed by engineering a gene for an
antigenic protein into a plant
Expressed in the edible portion
Due to ingestion, it releases the protein and get
recognized by the immune system
31. …edible vaccines
31
The concept of edible vaccine got incentive after
Arntzen et al. (1992) expressed hepatitis B antigen
in tobacco
Stimulate both humoral and mucosal immunity
It is Feasible to administer unlike injection
Heat stable - no need of refrigeration
32. Edible vaccine production methods
32
Expression of foreign antigens in plant via
stable transformation- agrobacterium mediated
Delivery of vaccine epitopes via plant virus
(Mason and Arntzen, 1995)
36. Industrial enzymes
36
Avidin and β- glucuronidase first commercialized
industrial proteins from Maize
ProdiGene Inc. company produce trypsin
(proteolytic enzyme) on large scale using maize
Avidin was the first commercial transgenic protein
produced via transgenic maize
38. Industrial products close to market
38
Product Company Uses References
Trypsin ProdiGene Immediate in
pharmaceutical
Woodard et
al.,2003
GUS ProdiGene Reagent for
diagnostics
Kusnadi et
al.,1998
Avidin ProdiGene Immunological
reagent
Hood et al.,1997
Aprotinin Large scale
Biology
Wound closure Zhong et al.,1999
Collagen ProdiGene,Medica
go
Gel cap Ruggiero et
al.,2000
Lipase Meristem
therapeutics
Exocrine
pancreatic
insufficiency
Gruber et al.,2001
Lactoferrin Ventria Natural defense Samyn-petit et
al.,2001
TGEV edible
vaccine
ProdiGene Swine Lamphear et
al.2002
39. One step purification method
39
Sba tagged rprotein
loaded into the column
wash to remove non
specific protein bound
then eluted
41. Production costs for antibodies
41
Production cost Cost in $ per gram
Hybridomas 1000
Transgenic animals 100
Transgenic plants 10
(Daniell et al., 2001)
E. coli & yeast Tr. animals and
animal cells
Transgenic
plants
44. 44
…neutralizing immunogenicity of transgenic carrot
(Daucus carota L.)-derived measles virus hemagglutinin
Genetic analysis of 10
independent transgenic plants
transformed with pBIN19-MVH
plasmid
Transcriptional (A) and
translational (B) activity of
transgenic clones
45. Expression of Human Papillomavirus Type 16 L1
Protein in Transgenic Tobacco Plants
45
Report by Liu Hong et al., (2005)
Antigenic protein- HPV type 16 L1 protein
Crop- Tobacco
Method of transformation- Agrobacterium
mediated transformation
Trial - Mice
Result- Antibodies developed in mice
46. …expression of Human Papillomavirus Type 16 L1 Protein
in Transgenic Tobacco Plants
PCR analysis of transgenic tobacco
46
plants for the HPV16 L1 gene
Western blot analysis of HPV16 L1
expression in transgenic tobacco plants
Hemagglutination assay
47. Plant derived edible vaccines against
hepatitis B virus
47
Report by Kapusta J., et al.(1999)
Crops- lettuce
Antigenic protein- HBsAg Protein
Method of transformation- Agrobacterium
mediated transformation
Trial- In Mice
Result-Mice developed HB virus specific
antibodies
48. …plant derived edible vaccines against hepatitis B virus
48
Serum antibody response in mice immunized orally with transgenic lupin
callus containing HBsAg.
50. …biosafety issues in biopharming
Gene and protein pollutions
Vertical gene transfer- most prevalent form via
pollen/seed dispersal among partially compatible plant
Horizontal gene transfer- between very different
taxonomic groups; and common in bacteria
50
51. …biosafety issues in biopharming
51
Product safety- toxic metabolites (such as the
alkaloids produced in many tobacco cultivars),
allergens and field chemicals such as pesticides
and herbicides
Accidental contamination of food and feed chain
52. Conclusion
52
Plant biopharming has potential to become a major
new method for low-cost, mass and safe
production of biopharmaceutical
It has translated into rapid growth in the number of
plant- made biopharmaceutical
There are several plant-based expression systems
that are currently being explored to serve as
production platforms, each offering specific
benefits
53. ...conclusion
53
PMPs have already achieved preclinical validation in
a range of disease models with some plant-made
vaccines in Phase II and Phase III clinical trials
The potential benefit of plant-made pharmaceuticals
to human health should not be underestimated though
they have allergic and regulatory concerns
54. Future lines
54
• Engineering challenges like maximization of expression
levels
• Environmental safety
• Stability of product under storage
• Evaluation of dosage requirement
• Regulatory considerations and legal standards
55. Roadmap of plants for the future
55
Efficient
agriculture
-Bt technology
-Herbicide
resistance
2005
Health food and quality
-Amino acids
-Oil
-Starch
Plant protection
-Viruses
-Nematodes
-Fungi
-Insects
2015
Plant production platforms
-Vitamins
-Fatty acids/fibers
-Enzymes/Pigments
-Bio-polymers
-Pharmaceutical products
Stress resistance
-Cold
-Drought
-Salinization
2025