Contents:
Introduction
Definition of Green Revolution
History of Green Revolution
Methods used in Green Revolution
Basic Elements in Method of Green Revolution
Causes of Green Revolution
Effects of Green Revolution
Result/ Evaluation of Green Revolution
Advantages of Green Revolution
Limitations of Green Revolution
I have discussed about the green revolution in india very briefly in this slideshow. This will give you a basic understanding about green revolution in india. If you want it in details please comment.
Contents:
Introduction
Definition of Green Revolution
History of Green Revolution
Methods used in Green Revolution
Basic Elements in Method of Green Revolution
Causes of Green Revolution
Effects of Green Revolution
Result/ Evaluation of Green Revolution
Advantages of Green Revolution
Limitations of Green Revolution
I have discussed about the green revolution in india very briefly in this slideshow. This will give you a basic understanding about green revolution in india. If you want it in details please comment.
Green Revolution is a face used to describe spectacular increase in the production of food. A large increase in crop production in developing countries achieved by the use of artificial fertilizers, pesticides, and high-yield crop varieties.
The Green Revolution: Lessons for the FutureCIMMYT
Presentation delivered by Sir Gordon Conway (Imperial College London, UK) at Borlaug Summit on Wheat for Food Security. March 25 - 28, 2014, Ciudad Obregon, Mexico.
http://www.borlaug100.org
About 75% people are living in rural areas and are still dependent on Agriculture.
About 43% of India’s geographical area is used for agricultural activity.
Agriculture continues to play a major role in Indian Economy.
Provides food to more than 1 billion people
Produces 51 major crops
Contributes to 1/6th of the Export Earnings
The green revolution is the significant increase in agricultural productivity resulting from the introduction of high - yield varieties of grains, use of pesticides , and improved management techniques.
The agriculture sector employs nearly half of the workforce in the country. However, it contributes to 17.5% of the GDP (at current prices in 2015-16).Agriculture sector’s contribution has decreased from more than 50% of GDP in the 1950s to 15.4% in 2015-16 (at constant prices). This slides discuss about Indian agriculture status and problems and solutions.
Green Revolution is a face used to describe spectacular increase in the production of food. A large increase in crop production in developing countries achieved by the use of artificial fertilizers, pesticides, and high-yield crop varieties.
The Green Revolution: Lessons for the FutureCIMMYT
Presentation delivered by Sir Gordon Conway (Imperial College London, UK) at Borlaug Summit on Wheat for Food Security. March 25 - 28, 2014, Ciudad Obregon, Mexico.
http://www.borlaug100.org
About 75% people are living in rural areas and are still dependent on Agriculture.
About 43% of India’s geographical area is used for agricultural activity.
Agriculture continues to play a major role in Indian Economy.
Provides food to more than 1 billion people
Produces 51 major crops
Contributes to 1/6th of the Export Earnings
The green revolution is the significant increase in agricultural productivity resulting from the introduction of high - yield varieties of grains, use of pesticides , and improved management techniques.
The agriculture sector employs nearly half of the workforce in the country. However, it contributes to 17.5% of the GDP (at current prices in 2015-16).Agriculture sector’s contribution has decreased from more than 50% of GDP in the 1950s to 15.4% in 2015-16 (at constant prices). This slides discuss about Indian agriculture status and problems and solutions.
REVOLUTIONS IN THE FIELD OF FOOD PRODUCTION PRESENTATIONJAANVIARORA1
REVOLUTIONS IN THE FIELD OF FOOD PRODUCTION
Topics Include -
1. WHAT IS FOOD PRDUCTION ?
2. HOW IS FOOD PRODUCED ?
3. 4 REVOLUTIONS IN THE FIELD OF FOOD PRODUCTION
4. GREEN REVOLUTION IN INDIA
5. Features of Green Revolution
6. Impact of Green Revolution in India
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
Artificial Reefs by Kuddle Life Foundation - May 2024punit537210
Situated in Pondicherry, India, Kuddle Life Foundation is a charitable, non-profit and non-governmental organization (NGO) dedicated to improving the living standards of coastal communities and simultaneously placing a strong emphasis on the protection of marine ecosystems.
One of the key areas we work in is Artificial Reefs. This presentation captures our journey so far and our learnings. We hope you get as excited about marine conservation and artificial reefs as we are.
Please visit our website: https://kuddlelife.org
Our Instagram channel:
@kuddlelifefoundation
Our Linkedin Page:
https://www.linkedin.com/company/kuddlelifefoundation/
and write to us if you have any questions:
info@kuddlelife.org
Willie Nelson Net Worth: A Journey Through Music, Movies, and Business Venturesgreendigital
Willie Nelson is a name that resonates within the world of music and entertainment. Known for his unique voice, and masterful guitar skills. and an extraordinary career spanning several decades. Nelson has become a legend in the country music scene. But, his influence extends far beyond the realm of music. with ventures in acting, writing, activism, and business. This comprehensive article delves into Willie Nelson net worth. exploring the various facets of his career that have contributed to his large fortune.
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Introduction
Willie Nelson net worth is a testament to his enduring influence and success in many fields. Born on April 29, 1933, in Abbott, Texas. Nelson's journey from a humble beginning to becoming one of the most iconic figures in American music is nothing short of inspirational. His net worth, which estimated to be around $25 million as of 2024. reflects a career that is as diverse as it is prolific.
Early Life and Musical Beginnings
Humble Origins
Willie Hugh Nelson was born during the Great Depression. a time of significant economic hardship in the United States. Raised by his grandparents. Nelson found solace and inspiration in music from an early age. His grandmother taught him to play the guitar. setting the stage for what would become an illustrious career.
First Steps in Music
Nelson's initial foray into the music industry was fraught with challenges. He moved to Nashville, Tennessee, to pursue his dreams, but success did not come . Working as a songwriter, Nelson penned hits for other artists. which helped him gain a foothold in the competitive music scene. His songwriting skills contributed to his early earnings. laying the foundation for his net worth.
Rise to Stardom
Breakthrough Albums
The 1970s marked a turning point in Willie Nelson's career. His albums "Shotgun Willie" (1973), "Red Headed Stranger" (1975). and "Stardust" (1978) received critical acclaim and commercial success. These albums not only solidified his position in the country music genre. but also introduced his music to a broader audience. The success of these albums played a crucial role in boosting Willie Nelson net worth.
Iconic Songs
Willie Nelson net worth is also attributed to his extensive catalog of hit songs. Tracks like "Blue Eyes Crying in the Rain," "On the Road Again," and "Always on My Mind" have become timeless classics. These songs have not only earned Nelson large royalties but have also ensured his continued relevance in the music industry.
Acting and Film Career
Hollywood Ventures
In addition to his music career, Willie Nelson has also made a mark in Hollywood. His distinctive personality and on-screen presence have landed him roles in several films and television shows. Notable appearances include roles in "The Electric Horseman" (1979), "Honeysuckle Rose" (1980), and "Barbarosa" (1982). These acting gigs have added a significant amount to Willie Nelson net worth.
Television Appearances
Nelson's char
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
2. The Green Revolution in India refers to a period when Indian
agriculture was converted into an industrial system due to the
adoption of modern methods and technology.
The introduction of high- yielding varieties (HYV) of seeds
after 1965 and the increased use of fertilizers and irrigation
provided the increase in production which improved agriculture
in India.
During this time period, new chemical fertilizers and pesticides
were created.
The chemical fertilizers made it possible to supply crops with
extra nutrients and increase yield.
The newly developed pesticides controlled weeds, kill insects,
and prevented diseases, which also resulted in higher productivity.
3. The larger Green Revolution initiated by Norman Borlaug,
which leveraged agricultural research and technology to
increase agricultural productivity in the developing world.
In the 1940s, he began conducting research in Mexico and
developed new disease resistance high-yield varieties (HYV) of
wheat.
Due to the success of the Green Revolution in Mexico, its
technologies spread worldwide in the 1950s and 1960s.
Dr. M.S. Swaminathan from India led the Green Revolution
as the Project.
The Green Revolution in India begun in the late 1960s and
with its achievement, India attained food self-sufficiency
within a decade.
Thus "Green Revolution" was functional in the period from
1967 to 1978 basically in parts of Punjab and Haryana.
At this stage, the Green Revolution was concern only with
Wheat & Rice.
4. Bengal famines Lack of finance Conventional &
Traditional Approach
Low productivity Disease pest infestation
5. HYV seeds had more success with the wheat crop and
were highly effective in regions that had proper irrigation.
So the first stage of the Green Revolution was focused
on states with better infrastructure – like Punjab
The emphasis of the plan was mostly on food grains
such as wheat and rice.
Increased availability and use of fertilizers to enhance
the productivity of the farms.
Use of pesticides and weedicides to reduce any loss
or damage to the crops
The introduction of technology and machinery like
tractors, harvesters etc. This helped immensely to
promote commercial farming in the country.
6. Use of fertilizers
(chemical)
High yielding varieties
(HYV) of seeds
Irrigation- surface
and ground
Use of
insecticides and
pesticides
Supply of
agricultural
credit
Farm
mechanization
Rural roads and
marketing
7. Increase in Production
Effect on Rural Employment
Reduction in Imports of food grains
Development of Industries
Base for Economic Growth
Effect on consumers
Effect on Planning
Increase in Trade
8. Pollution and erosion of soil
Deadly diseases to human
Harmful for farmers
Creates Unemployment
Increased gap between the rich and the poor
Loss of Resistance to disease and Lots of weeds
Not suited to all diets
Price fluctuations
9. India transformed itself from a starving nation to an exporter of
food. This earned admiration for India in the comity of nations,
especially in the Third World.
Crop areas under high-yield varieties needed more water,
fertilizer, pesticides, fungicides and certain other chemicals. The
industrial growth created new jobs and contributed to the
country's GDP.
India paid back all loans it had taken from the World Bank and its affiliates due to Green Revolution. This
improved India's credit worthiness in the eyes of the lending agencies.
Countries which were facing a shortage in agricultural labour asked the Indian government to supply
them with farmers experienced in the methods of the Green Revolution. These people remitted part of their
incomes to their relatives in India.
10. The Green Revolution has not succeeded in making India totally and permanently self
sufficient in food. In 1979 and 1987, India faced severe drought conditions
due to poor monsoon.
India has failed to extend the concept of high-yield value
seeds to all crops in all regions. In regional terms, only Punjab
and Haryana states showed the best results of the Green Revolution.
But results were less impressive in other parts of India.
There are places like Kalahandi (in India's eastern state of Orissa)
where famine-like conditions have been existing for many years
and where some starvation deaths have also been reported.
The fact that some people are still starving in India, brings into
question whether the Green Revolution has failed in its overall social objectives though it has
been a resounding success in terms of agricultural production.
11. Declining productivity of a number of crops due to unsustainable agricultural practices over the
years and a galloping rate of population growth have put a severe strain on the food supply situation
in the country.
Thus, a number of shortcomings have been noticed in the
First Green Revolution and it is right time to strive for the
Second Green Revolution.
The Second Green Revolution on the other hand, refers to
practicing sustained agriculture. In order for development to
be sustainable it must meet the needs of the present without
compromising the ability of future generations to meet their
own needs.
Equally important are development and dissemination of appropriate technologies and improved
opportunities, infrastructure and regulations for marketing of agricultural products.
Thus India is at a juncture where further reforms are urgently required to achieve greater
efficiency- and productivity in agriculture for sustaining growth.
12. 1. More attention of the government and non-government organizations is needed towards
agriculture.
2. Benefits of research and development must reach the farmers at the ground level for
increasing yields and agricultural production.
3. Improvement of marketing by strengthening infrastructure.
4. Soil health enhancement.
5. Better irrigation and water conservation strategies.
6. Access to affordable credit
7. Private public partnership and decentralization of partnership by the poor farmers in the
development programmes.
13. Due to Green Revolution there was the considerable increase in
the food grains production which was extremely necessary for a
country like India whose population is increasing day by day.
Due to Green Revolution agricultural sector of India is able to
meet the increasing demand for food grains.
However, Green Revolution also has its negative consequences
Like there was a considerable increase regional and personal
inequality.
Green revolution is only limited to certain crops like wheat and
rice, and it is also limited to certain areas like Punjab and UP.
India needs for the second green revolution, which promises to
feed a growing population sustainably- without compromising the
needs of future generations.
14. BOOKS-
INDIA A Comprehensive Geography – D.R. Khullar
Geography of India – Majid Husain
Indian Economy – Misa.Puri
WEBS-
http://www.economicsdiscussion.net/essays/green-revolution-effects-and-limitations-of-the-green-revolution/2096
https://www.civilserviceindia.com/subject/Political-Science/notes/planning-and-economic-development-green-
revolution.html
https://www.toppr.com/guides/economics/indian-economy-1950-1990/green-revolution/
https://www.onlinejournal.in/IJIRV3I9/068.pdf
https://www.owlgen.com/question/what-were-the-negative-impacts-of-green-revolution-on-india-agriculture
https://en.wikipedia.org/wiki/Green_Revolution_in_India
http://www.yourarticlelibrary.com/green-revolution/8-major-economical-impact-of-green-revolution-in-india/20952
http://www.authorstream.com/Presentation/BOOMBOOM_MUKTI-1791096-green-revolution-positive-negative-impact-
agriculture/
https://www.2thepoint.in/green-revolution-india-everything-know/
http://www.cxotoday.com/story/why-india-needs-a-second-green-revolution/