This document discusses genes and quantitative traits. It begins by introducing genes and alleles, noting that quantitative traits are influenced by multiple genes. It then describes the three main types of quantitative traits: continuous traits which vary gradually, like human height; meristic traits which are counted, like the number of kernels on an ear of corn; and threshold traits which have few phenotypic classes determined by multiple genes and environment, like twinning in cattle. Examples of each type of quantitative trait are provided.