The document outlines the biosynthesis of auxin, primarily indole-3-acetic acid (IAA), which is derived from the amino acid tryptophan through various pathways including the tam, ipa, ian, and bacterial pathways. Auxin affects plant growth through cell elongation and regulates processes like phototropism, gravitropism, and developmental events such as flowering and fruit development. The movement of auxin occurs through the phloem and transport proteins, influencing growth direction and the formation of structures such as roots and buds.