The document summarizes information about the Ashoka tree. It describes the Ashoka tree's biological source as the dried stem bark of Saraca indica from the legume family. It provides details on the tree's leaves, flowers, and bark. It also discusses the tree's cultivation requirements including soil type, propagation methods, organic manure use, irrigation, and harvesting. Key chemical constituents are listed as tannin, catechol, sterol, and organic calcium compounds. The uses of Ashoka tree bark are as a blood purifier and for treating diabetes, piles, inflammation, and fungal infections.