1) Nutrition involves macromolecules like proteins, carbohydrates, and fats that provide energy, as well as vitamins, minerals, fibre, and water. 2) Enzymes break down macromolecules and are named according to their targets, like protease for proteins. Most enzymes act in the small intestines under hormonal control. 3) The liver stores and releases glucose and fat, produces bile to break down fat, and helps detoxify the body. Too much alcohol can lead to cirrhosis of the liver.