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PROFESSOR: Dr. Bries , Florence R 
Group #6 
Khafi Makoo, Noorallah 
Ahmady, Kiyanoosh
1. To be able to isolate RNA from yeast. 
2. To be able to get the percentage by mass of 
RNA from yeast. 
3. To be able to identify products of hydrolysis 
of RNA. 
4. To perform tests for identification of 
products of RNA hydrolysis.
• It is a Genetic material of certain viruses. 
• In RNA viruses, the RNA directs two processes: 
1. Protein Synthesis 
2. Replication 
• Made up of a single strand of nucleotides. 
• Directs the middle steps of protein production. 
• It is also a Polymer of Purine and Pyrimidine 
Ribonucleotides linked through 3’-5’ Phosphodiester 
bridges. 
• With Uracil instead of Thymine and D-ribose instead 
of 2-deoxy-ribose.
Materials 
• 1% NaOH 
• Filter Paper 
• Litmus Paper 
• 95% C2H5OH 
• Concentrated HCL 
• acetic acid 
• Diethyl ether
• To isolate RNA from yeast. Yeast is suitable though 
yeast contains more RNA than DNA. About 97% is 
rRNA and 3% is mRNA. 
• RNA expression is one way of measuring gene 
activity. As genes are turned on, mRNA levels for 
those genes increase, generally resulting in 
increased protein expression. While cells have 
many ways of regulating proteins, differences in the 
functional state of the cell correlates directly with 
changes in mRNA levels.
Materials 
• Mortar and pestle 
• Erlenmeyer Flask 
• 0.2% NaOH 
• 10% NaOH 
• 0.5% CuSO4
• Chemical process involving the addition of water 
causing a molecule to cleave into two parts 
Nucleoprotein 
Nucleic Acids 
Protein 
Phosphate 
Nucleosides 
D-ribose 
Pyrimidine 
Purine
Materials 
• NaOH 
• CuSO4 
• 10% NH4OH 
• 2% AgNO3 
• Benedict’s Reagent 
• 0.2M Ammonium Molybdate
-test to detect the presence of Peptide bonds. 
Principle: Formation of purple colored product. 
Cu2+ forms coordination complex with lone 
pair of Nitrogen of peptid bonds. 
Reagents: NaOH and CuSO4
-test to detect the presence of Purine Bases. 
Principle: Base Hydrolysis of N-β-glucosidic bonds 
between purine bases and ribose or deoxyribose 
results in a release of purine bases(A and G) 
caused by NH4OH. Ag+ precipitate caused the 
formation of foamy gelatinous substance. 
Reagents: AgNO3 and NH4OH
-test to detect the presence Reducing Sugars such as 
monosccharides/disaccharides. 
Principle: Cu2+ react with reducing sugars = precipitate 
of cuprous oxide (Cu2O) produces a change in the 
Benedict’s reagent from blue to green or reddish-orange, 
depending on amount of reducing sugar. The 
cyclic sugar is reduced to linear aldehyde. 
• Green = small amount of reducing sugars 
• Red-orange = abundance of reducing sugars 
Reagents: NaOH, Cu2+ SO4 and NaK Tartrate.
-test for Inorganic Phosphate. 
Principle: Hydrolysis of phosphodiester Bonds 
forming yellow precipitate of Ammonium 
Phospho molybdate. 
Reagents: (NH4)6 Mo7O24 · 4H2O and H2SO4
Test Result 
Biuret’s Test Purple Solution 
10% NH4OH & 
2% AgNO3 
Benedict’s Test Green Solution 
Ammonium 
Molybdate
Test 
Biuret’s Test 
10% NH4OH & 
2% AgNO3 
Benedict’s Test 
Ammonium 
Molybdate
Test Result 
Biuret’s Test Blue/Purple Solution 
10% NH4OH & 
2% AgNO3 
Benedict’s Test Orange or Break Red 
Solution 
Ammonium 
Molybdate
Test Result Result 
Biuret’s Test Purple Solution 
Blue/Purple 
Solution 
10% NH4OH & 
10% AgNO3 
Benedict’s Test 
Green 
Solution 
Orange or Break 
Red Solution 
Ammonium 
Molybdate
1. Based in this experiment, what are the steps 
used in identifying RNA in yeast? 
 Grinding 
 Heating 
 Filtering
2-1. What are the products of RNA hydrolysis? 
 Nucleobases (A, G, U and C) 
 Sugar (D-ribose) 
 Phosphate
2-2. Name the qualitative tests to characterized 
these products. Are these tests specific for RNA? 
 Bial’s Test 
- A Test used to detect the presence of pentoses 
with a test reagent consisting of Orcinol, HCl 
and Ferric chloride 
- specimen is heated with solution of Orcinol, 
HCl and FeCl3 
- pentoses : dehydrated to furfural = reacts with 
Orcinol to form a green product
 Wheeler and Johnson's test 
- A qualitative test for the pyrimidine 
bases Cytosine, Thymine and Uracil, which 
produces a green coloration when the sample 
is treated with bromine water. The addition of 
barium hydroxide will turn the liquid purple. 
- Addition of Ba(OH)2 = purple.
 Murexide Test 
- Murexide (NH4C8H4N5O6 or C8H5N5O6.NH3) or 
ammonium purpurate [MX] = ammonium salt of purpuric acid. 
- a reaction giving rise to murexide when uric acid or 
a related compound is heated with nitric acid and the 
product is treated with ammonia—called also murexide 
reaction 
- Test for presence of uric acid = white, odorless, 
tasteless crystalline substance from purine degradation 
- Positive : yellow residue 
- A & G : purines = 2-ringed crystalline organic base – 
a uric acid; heterocyclic aromatic org. compound composed 
of pyrimidine ring fused w/ an imidazole ring
3. What are differences of RNA and DNA? 
DNA RNA 
Based on 
Function 
Responsible for the storage & 
transmission of the genetic 
material 
Involve in the manufacture of 
proteins 
Based on sugar 
composition 
2-deoxy-D-ribose D-ribose 
Based on 
Pyrimidine base 
composition 
A,G,C,T 
With Thymine 
A,G,C,U 
With Uracil 
Based on 
Structure 
Double Helix Made up of a single strand

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Identifying RNA and its Products Through Qualitative Tests

  • 1. PROFESSOR: Dr. Bries , Florence R Group #6 Khafi Makoo, Noorallah Ahmady, Kiyanoosh
  • 2. 1. To be able to isolate RNA from yeast. 2. To be able to get the percentage by mass of RNA from yeast. 3. To be able to identify products of hydrolysis of RNA. 4. To perform tests for identification of products of RNA hydrolysis.
  • 3. • It is a Genetic material of certain viruses. • In RNA viruses, the RNA directs two processes: 1. Protein Synthesis 2. Replication • Made up of a single strand of nucleotides. • Directs the middle steps of protein production. • It is also a Polymer of Purine and Pyrimidine Ribonucleotides linked through 3’-5’ Phosphodiester bridges. • With Uracil instead of Thymine and D-ribose instead of 2-deoxy-ribose.
  • 4. Materials • 1% NaOH • Filter Paper • Litmus Paper • 95% C2H5OH • Concentrated HCL • acetic acid • Diethyl ether
  • 5. • To isolate RNA from yeast. Yeast is suitable though yeast contains more RNA than DNA. About 97% is rRNA and 3% is mRNA. • RNA expression is one way of measuring gene activity. As genes are turned on, mRNA levels for those genes increase, generally resulting in increased protein expression. While cells have many ways of regulating proteins, differences in the functional state of the cell correlates directly with changes in mRNA levels.
  • 6. Materials • Mortar and pestle • Erlenmeyer Flask • 0.2% NaOH • 10% NaOH • 0.5% CuSO4
  • 7. • Chemical process involving the addition of water causing a molecule to cleave into two parts Nucleoprotein Nucleic Acids Protein Phosphate Nucleosides D-ribose Pyrimidine Purine
  • 8. Materials • NaOH • CuSO4 • 10% NH4OH • 2% AgNO3 • Benedict’s Reagent • 0.2M Ammonium Molybdate
  • 9. -test to detect the presence of Peptide bonds. Principle: Formation of purple colored product. Cu2+ forms coordination complex with lone pair of Nitrogen of peptid bonds. Reagents: NaOH and CuSO4
  • 10. -test to detect the presence of Purine Bases. Principle: Base Hydrolysis of N-β-glucosidic bonds between purine bases and ribose or deoxyribose results in a release of purine bases(A and G) caused by NH4OH. Ag+ precipitate caused the formation of foamy gelatinous substance. Reagents: AgNO3 and NH4OH
  • 11. -test to detect the presence Reducing Sugars such as monosccharides/disaccharides. Principle: Cu2+ react with reducing sugars = precipitate of cuprous oxide (Cu2O) produces a change in the Benedict’s reagent from blue to green or reddish-orange, depending on amount of reducing sugar. The cyclic sugar is reduced to linear aldehyde. • Green = small amount of reducing sugars • Red-orange = abundance of reducing sugars Reagents: NaOH, Cu2+ SO4 and NaK Tartrate.
  • 12. -test for Inorganic Phosphate. Principle: Hydrolysis of phosphodiester Bonds forming yellow precipitate of Ammonium Phospho molybdate. Reagents: (NH4)6 Mo7O24 · 4H2O and H2SO4
  • 13. Test Result Biuret’s Test Purple Solution 10% NH4OH & 2% AgNO3 Benedict’s Test Green Solution Ammonium Molybdate
  • 14. Test Biuret’s Test 10% NH4OH & 2% AgNO3 Benedict’s Test Ammonium Molybdate
  • 15. Test Result Biuret’s Test Blue/Purple Solution 10% NH4OH & 2% AgNO3 Benedict’s Test Orange or Break Red Solution Ammonium Molybdate
  • 16. Test Result Result Biuret’s Test Purple Solution Blue/Purple Solution 10% NH4OH & 10% AgNO3 Benedict’s Test Green Solution Orange or Break Red Solution Ammonium Molybdate
  • 17. 1. Based in this experiment, what are the steps used in identifying RNA in yeast?  Grinding  Heating  Filtering
  • 18. 2-1. What are the products of RNA hydrolysis?  Nucleobases (A, G, U and C)  Sugar (D-ribose)  Phosphate
  • 19. 2-2. Name the qualitative tests to characterized these products. Are these tests specific for RNA?  Bial’s Test - A Test used to detect the presence of pentoses with a test reagent consisting of Orcinol, HCl and Ferric chloride - specimen is heated with solution of Orcinol, HCl and FeCl3 - pentoses : dehydrated to furfural = reacts with Orcinol to form a green product
  • 20.  Wheeler and Johnson's test - A qualitative test for the pyrimidine bases Cytosine, Thymine and Uracil, which produces a green coloration when the sample is treated with bromine water. The addition of barium hydroxide will turn the liquid purple. - Addition of Ba(OH)2 = purple.
  • 21.  Murexide Test - Murexide (NH4C8H4N5O6 or C8H5N5O6.NH3) or ammonium purpurate [MX] = ammonium salt of purpuric acid. - a reaction giving rise to murexide when uric acid or a related compound is heated with nitric acid and the product is treated with ammonia—called also murexide reaction - Test for presence of uric acid = white, odorless, tasteless crystalline substance from purine degradation - Positive : yellow residue - A & G : purines = 2-ringed crystalline organic base – a uric acid; heterocyclic aromatic org. compound composed of pyrimidine ring fused w/ an imidazole ring
  • 22. 3. What are differences of RNA and DNA? DNA RNA Based on Function Responsible for the storage & transmission of the genetic material Involve in the manufacture of proteins Based on sugar composition 2-deoxy-D-ribose D-ribose Based on Pyrimidine base composition A,G,C,T With Thymine A,G,C,U With Uracil Based on Structure Double Helix Made up of a single strand