This document classifies and describes various feedstuffs for livestock. It divides feedstuffs into three main categories: roughages, concentrates, and feed supplements/additives. Roughages include green and dry forages like grass, cultivated fodders, silage, and straw. They are bulky with low digestibility. Concentrates include energy-rich grains and protein-rich cakes/meals. Feed supplements provide vitamins, minerals, enzymes, and other additives. The document also describes various unconventional ingredients and how to classify feedstuffs for poultry based on their energy, protein, and filler content.