This document discusses insect pests that affect forest nurseries and their management. It begins by explaining the importance of forest nurseries for forest regeneration and how insect pests can cause losses. It then categorizes different types of insect pests that affect nurseries based on factors like frequency of association, life stages affected, and type of damage caused. Specific pests discussed include armyworms, cutworms, white grubs, scarab beetles, grasshoppers, defoliating caterpillars, and more. Management strategies covered are prophylactic cultural methods, curative cultural/mechanical/biological/chemical methods, and integrated pest management. Examples of pests and their management in different forest nursery
Damping-off |Symptoms, Causes, Control and Management Mamoona Ghaffar
It's an overview about most prevalent plant disease attack on seedlings .the disease incidence is dependent more upon the conditions under which the seedlings are grown than upon the particular species of plant concerned.
Pruning and training are horticultural manipulations done to modify naturally occurring growth patterns within plants. The primary processes being modified are apical dominance (see below) and the natural flowering and/or fruiting characteristics of the trees.
Damping-off |Symptoms, Causes, Control and Management Mamoona Ghaffar
It's an overview about most prevalent plant disease attack on seedlings .the disease incidence is dependent more upon the conditions under which the seedlings are grown than upon the particular species of plant concerned.
Pruning and training are horticultural manipulations done to modify naturally occurring growth patterns within plants. The primary processes being modified are apical dominance (see below) and the natural flowering and/or fruiting characteristics of the trees.
Diseases of rose, Crown Gall Rot, Black Spot, Powdery mildew of Rose, Rust an...Muhammad Ammar
Diseases of rose:
Crown Gall Rot,
Black Spot,
Powdery mildew of Rose,
Rust and Anthracnose.
Besides rose diseases, environmental factors can effect your plants too, and they should be watched for an remedied when found. To keep most rose diseases under control, a commercial fungicide will take care of it. In other cases, proper pruning techniques and the maintenance of clean garden implements goes a long way in preventing such conditions from occurring in the first place.
I have found that only two sprays are needed to keep your plants healthy. The first is sulpher. This will work for most of the diseases. But not for black-spot: for this you need Capstan.
Insect management is a key requirement in the commercial forest practices. In this presentation few insect management practices are discussed with special reference to Eucalyptus, Tectona and SMahogany species. These species are common in the plantation industry in Sri lanka
Nursery diseases of some selected fruit species in Bangladesh Professor Dr. I...dhossain69
The national consumption of fruits is low in Bangladesh. The country produces less than 30% of
fruits needed to meet the minimum daily requirement for its population. As a consequence,
widespread national deficiencies in vitamin A and C, iron and other nutrients that causes
debilitating illness among the population. Fruits worth millions of taka are imported at the cost
of valuable foreign currency to meet the deficit demand of fruit consumption for reduction of
vitamin and mineral deficiencies in the country. Around 10,000 nurseries are engaged in
seedling production all over the country. Though fruit seedlings worth millions of Taka are
traded every year in the country, but the status of seedlings in the nurseries is not well attended
for certification of health and quality. As a result poor quality seedlings are traded among the
farmers. This is one of the major causes for low production of fruits in the country. The majority
of poor farmers can not afford to buy fruits. Thus homestead gardening appears to be an
appropriate means to increase the availability and consumption of fruits in rural households. The
country abounds with a large variety of tropical and sub-tropical fruits, where seedlings are
frequently affected by different diseases. These points encourages of taking program for
improving status and health of planting materials of fruit species in Bangladesh. This booklet is
an output of the research project entitled “Surveillance of seedling diseases of some important
fruit species in Bangladesh with molecular characterization of pathogens and eco-friendly model
development for their management” financed by PIU-BARC (NATP phase-1), Bangladesh
Agricultural Research Council, BARC, Farmgate, Dhaka-1215. Most of the nurseryman and
women are not aware of diseases of their seedlings. As a result they also suffer financially for
production of quality seedlings. This booklet will obviously be helpful for taking care of their
seedlings to avoid the diseases. This can be used as a guide book. Further, this booklet will be
useful to teachers, students and researchers in this discipline.
The
Diseases of rose, Crown Gall Rot, Black Spot, Powdery mildew of Rose, Rust an...Muhammad Ammar
Diseases of rose:
Crown Gall Rot,
Black Spot,
Powdery mildew of Rose,
Rust and Anthracnose.
Besides rose diseases, environmental factors can effect your plants too, and they should be watched for an remedied when found. To keep most rose diseases under control, a commercial fungicide will take care of it. In other cases, proper pruning techniques and the maintenance of clean garden implements goes a long way in preventing such conditions from occurring in the first place.
I have found that only two sprays are needed to keep your plants healthy. The first is sulpher. This will work for most of the diseases. But not for black-spot: for this you need Capstan.
Insect management is a key requirement in the commercial forest practices. In this presentation few insect management practices are discussed with special reference to Eucalyptus, Tectona and SMahogany species. These species are common in the plantation industry in Sri lanka
Nursery diseases of some selected fruit species in Bangladesh Professor Dr. I...dhossain69
The national consumption of fruits is low in Bangladesh. The country produces less than 30% of
fruits needed to meet the minimum daily requirement for its population. As a consequence,
widespread national deficiencies in vitamin A and C, iron and other nutrients that causes
debilitating illness among the population. Fruits worth millions of taka are imported at the cost
of valuable foreign currency to meet the deficit demand of fruit consumption for reduction of
vitamin and mineral deficiencies in the country. Around 10,000 nurseries are engaged in
seedling production all over the country. Though fruit seedlings worth millions of Taka are
traded every year in the country, but the status of seedlings in the nurseries is not well attended
for certification of health and quality. As a result poor quality seedlings are traded among the
farmers. This is one of the major causes for low production of fruits in the country. The majority
of poor farmers can not afford to buy fruits. Thus homestead gardening appears to be an
appropriate means to increase the availability and consumption of fruits in rural households. The
country abounds with a large variety of tropical and sub-tropical fruits, where seedlings are
frequently affected by different diseases. These points encourages of taking program for
improving status and health of planting materials of fruit species in Bangladesh. This booklet is
an output of the research project entitled “Surveillance of seedling diseases of some important
fruit species in Bangladesh with molecular characterization of pathogens and eco-friendly model
development for their management” financed by PIU-BARC (NATP phase-1), Bangladesh
Agricultural Research Council, BARC, Farmgate, Dhaka-1215. Most of the nurseryman and
women are not aware of diseases of their seedlings. As a result they also suffer financially for
production of quality seedlings. This booklet will obviously be helpful for taking care of their
seedlings to avoid the diseases. This can be used as a guide book. Further, this booklet will be
useful to teachers, students and researchers in this discipline.
The
There are so many jute and ornametal pests present in Our country.Here i just elavorate some serious pests including some serious pest name,their scientific name with figure.
On International Day of Forests, countries around the world are motivated to undertake local, national, and international efforts to conduct activities for forests and trees, such as tree-planting campaigns.
The United Nations Forum on Forests and the Food and Agriculture Organization of the United Nations (FAO), in collaboration with governments, the Collaborative Partnership on Forests, and other relevant organizations in the field are the organisers.
International Day of Forests significance
Sustainable management of forests along with the judicious use of their resources is the primary way to combating climate change and contributing to the prosperity and well-being of present and future generations. Forests have an important role to play in poverty eradication and in the achievement of the Sustainable Development Goals (SDGs).
Though plants provide us with unmeasured ecological, economic, social, and health benefits, still global deforestation continues at an alarming rate. Therefore, it becomes necessary for everyone to act in a responsible way and spread consciousness about the importance of saving Forests on global Forests Day 2021.
Concise Oxford Dictionary defines Resilience as recoiling; springing back; resuming its original shape after bending, stretching, compression etc. With five components of crop production - space, water, energy, light, nutrients- limiting, there are biotic and abiotic stresses on crops to perform at thresh hold inputs yielding optimum output. Droughts and floods, extreme cold and heat waves, forest fires, landslides and mudslips, icestorms, duststorms, hailstorms, thunder clouds associated with lightening and sea level rise are throwing new challenges to farmers and farming. This dangerously narrow level of food base prompts to widen the base of grains, vegetables, fruits, spices, industrial crops, mushrooms and aromatic plants. The emphasis was so far on terrestrial plants, forest plants and lesser on aquatic and lower plants. The aquatic plants- fresh water, brackish water, marine- were not much explored for edible use except by Chinese, Japanese and S.E. Asian nations. Halophytes, ferns and sea weeds are so far climate resilient. The Indo-Burmese Centre of origin (Hindustan centre including North East) is abode of several plants of possible vegetable, fruit and spice values. Eighty thousand plants are reported to be of possible use, about 30,000 plants are found edible in nature and approximately 7,000 plants are cultivated by mankind at one time or another, of which 158 plants are grown by man at some point of time. Among these, 30 crops provide world’s food and only 10 crops supply 75% of the world’s food budget. Out of these only three crops-rice, wheat, maize provide 60% of the world’s food requirement.This dangerously narrow level of food base prompts to widen the base of grains, vegetables, fruits, spices, industrial crops medicinal plants, mushrooms, plantation crops, pulses, fibre crops, oil seeds and aromatic plants.The emphasis so far was more on terrestrial plants, forest plants and lesser on lower plants like lichens, micro algae, fungi and bryophytes. The aquatic plants-fresh, brackish, marine water were not much explored for edible use except by Chinese and Japanese.The food base of people in South East Asia is partly on cacti (dragon fruit), micro-algae (azola) and several leaf vegetables unlike in India.Halophytes, bryophytes, ferns and sea weeds are so far climate resilient and require lesser fresh water and energy. The Indo-Burmese Centre of origin (Hindustan centre including North East) is abode of several plants of possible vegetable, fruit, industrial, energy and spicy value. The projected climate resilient crops are edible chasmophytes, brahmakamal, tropical tuber crops, herbs like broad dhaniya (Burmese coriander) and black caraway, kale, ornamental gingers, speciality mushrooms and leafy vegetables of Mizoram unexploited and underutilized in the main land.
Nutrient cycling in soil is mainly through inputs from aboveground and belowground biomass. Belowground litter resulting from the mortality of fine roots (≤ 2 mm in diameter), contributes to a significant degree of nutrient and carbon transfer from the atmosphere to the soil. Moreover, the belowground C pool, where C is stored as soil organic matter, accounts for 60-70 % of the total forest ecosystem C, exceeding the aboveground C pool in forest ecosystems. Since root production has been suggested to contribute about half of the carbon being cycled annually in many forests and 33% of the global annual net primary production, obtaining accurate estimates of belowground biomass are important. Therefore, there is a need to better understand some of the aspects of root development and life cycle that might influence below-ground carbon stock turnover.
Roots can respond to both internal and external controls (e.g. temperature, soil resources, and water availability). Root lifespan has important implications on plant growth, competition and belowground carbon dynamics and nutrient cycling. No single technique has been accepted universally as the best for studying fine roots. Controversy exists on the best methods to use (direct or indirect approaches) for estimating the biomass and production of fine roots at an ecosystem level in forests. However, till the development of a totally independent method to determine actual root biomass certain indirect methods need to be used with caution. Fine root production (FRP) is influenced by various biophysical factors such as CO2 concentration, soil depth, stand management, species composition, stand age, season, soil nutrients, soil pH, tree basal area etc. For instance, it is reported that CO2 enrichment has increased plant demand for nutrient acquisition and consequent high FRP in many forest ecosystems. Roots also proliferate in water zones, and greater root production at depth may also occur in response to increased tree water use under elevated (CO2). Fine root production is highly influenced by soil depth. For instance, FRP in surface soil was 4.5 times higher as compared with subsurface layer. Fine root production is also influenced by forest disturbances. Studies revealed that mild to moderate disturbances of tropical moist forests had a significant negative effect on total fine root biomass and carbon fluxes associated with root production. Fine root biomass and fine root production were strongly correlated with canopy cover and basal area of the stands, whereas soil physical or chemical conditions were of secondary importance. As of now, information on the fine root production and its dynamics is very much limited for most of tropical woody ecosystems and there is genuine need to undertake research in this line.
An increasingly industrialized global economy, rapid population growth, land degradation, land use pattern and role of various human activities have led to dramatically increased the pressure on the natural resources such as the available land for sustaining the livelihoods, and with over exploitation and extraction of the natural resources the ecosystems are becoming unsustainable and fragile since last century. The forest and tree cover of India is 78.92 million ha, accounting
for 24.01 per cent of the geographical area. But due to biotic disturbances such as over-grazing, deforestation, shifting cultivation and etc. also effect on regeneration of tree species inside and out side of the forest area.
To achieve sustainable agricultural production it is imperative to explore alternative integrated soil and nutrient management systems with minimum environmental degradation. Integrated Nutrient Management (INM) aims at maintenance or adjustment of soil fertility and plant nutrient supply to an optimum level for sustaining the desired crop productivity through optimization of benefit from all possible sources of plant nutrients in an integrated manner (Roy and Ange, 1991). Continuous and imbalanced use of fertilizers under intensive agricultural cultivation had adverse impact on the soil. Use of bio and organic fertilizers and adherence to ecofriendly land management practice enhances crop production and sustains soil fertility (Sailaja and Usha, 2002). Keeping these in view, INM practice is seen as a viable option in restoring the soil physical structure and chemical fertility, improving soil organic C and therefore, sustaining the system productivity. Sources such as nitrogen fixers, phosphate solubilizers, mycorrhize and other beneficial organisms contribute to enhance efficient uptake of plant nutrients (Gupta et al., 2003).
INM tries to reduce the need for chemical fertilizers by taking advantages of non-chemical sources of nutrients such as the manures, composts and bio-fertilizers (Gopalasundaram et al., 2012). Bio-fertilizers application not only increases plants growth and yield, but increase soil microbial population and activity; resulting in improved soil fertility (Ramesh et al., 2014). They include free-living bacteria which promote plant growth even in polluted soils. Azospirillum, Azotobacter, Pseudomonas, Bacillus and Thiobacillus are examples of these bacteria (Zahir et al., 2004). Niess (2002) reported that plant growth promoting bacteria reduced the toxicity of heavy metals and increased plant growth and yield.
Apart from this, agroforestry interventions through integration of suitable trees, soil improvement through cover cropping, soil and water conservation measures etc can be potential INM strategies that can be practiced to sustain yield, minimize risk, utilize the lag phase, and improve productivity (Rao, 2000). The success of INM depends on the judicious use of the right combination of INM component suitable for a particular land use system.
restoring the soil physical structure and chemical fertility, improving soil organic C and therefore, sustaining the system productivity. Nitrogen fixers and phosphate solubilizer contribute through biological fixation of nitrogen, solubilization of fixed nutrients and enhanced uptake of plant nutrients (Gupta et al., 2003).
INM tries to reduce the need for chemical fertilizers by taking advantages of non-chemical sources of nutrients such as the manures, composts and bio-fertilizers (Gopalasundaram et al., 2012). Bio-fertilizers application not only increases plants growth and yield, but increase soil microbial population and activity; resulting in improved soil fertility (Ramesh et al., 2014). They include free-living bacteria which promote plant growth even in polluted soils. Azospirillum, Azotobacter, Pseudomonas, Bacillus and Thiobacillus are examples of these bacteria (Zahir et al., 2004). Niess (2002) reported that plant growth promoting bacteria reduced the toxicity of heavy metals and increased plant growth and yield.
Intercropping has been in practice for centuries to sustain yield, minimize risk, utilize the lag phase, and improve productivity (Rao, 2000). It reported that physico-chemical changes in soil under pure and alley cropping with Leucaena leucocephala (after six year) and found that alley cropping more suitable than pure crop (Gangwar et al., 2004).
Grass and legumes increase the aggregation of soil particles, improvement soil structure and water holding capacity of the soil. Grasses give quicker protection to eroded lands.To established gully sides, water-ways, gully heads and check dams, grass is perhaps the most effective and economical tool. It can be put to various uses in soil conservation, viz; Strip cropping, rotational cropping or lay farming. Stabilization of bunds and terraces. Stabilization of gullies, diversion or drainage channels. Stabilization of sand dunes. Meadows and pastures on steep slops. Fertility builder for eroded soil.
From the foregoing discussion it can be concluded that the application of deoiled cakes as organic manures enhances the growth and biomass production of tree seedlings.
Also low C: N ratio its decomposition rate is faster than easily available for plant nutrients and reduces population of plant-parasitic nematodes.
Among various deoiled seed cakes mahua, neem, castor, sal, karanj, mustard etc. proved that the good potentiality of deoiled seed cakes as an effective and much cheaper source of plant nutrients.
From the forgoing presentation, it can be concluded that breeding characters viz., flowering period, inflorescence, time of flower opening, time of anther dehiscence, time of stigma receptivity, pollinating agent ,time of visitor of pollinating agent and fruit set (%) in tropical species are required to be studied as they are vital for any improvement and eco-environmental planning purposes. It also throws light on how species adopts itself along with the phenomenon of speciation and reproductive isolation. From these characters we can introduce new variety which is essential for further evaluation and also the identification of the interactions between biological factors, such as animal, plant species, and non-biological factors, like temperature, RH, rain and wind, helps us to elaborate management and conservation plans for the ecosystems of the planet, which have become more and more necessary due to highly increased rate of deterioration of different ecosystems during the last few decades.
More from Vivekananda Global University, Jaipur, Rajasthan -303012 (10)
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
Artificial Reefs by Kuddle Life Foundation - May 2024punit537210
Situated in Pondicherry, India, Kuddle Life Foundation is a charitable, non-profit and non-governmental organization (NGO) dedicated to improving the living standards of coastal communities and simultaneously placing a strong emphasis on the protection of marine ecosystems.
One of the key areas we work in is Artificial Reefs. This presentation captures our journey so far and our learnings. We hope you get as excited about marine conservation and artificial reefs as we are.
Please visit our website: https://kuddlelife.org
Our Instagram channel:
@kuddlelifefoundation
Our Linkedin Page:
https://www.linkedin.com/company/kuddlelifefoundation/
and write to us if you have any questions:
info@kuddlelife.org
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
2. Forest nurseries are integral part of forest regeneration since a nursery contributes to
successful forest regeneration.
In spite of the best efforts made nurseries suffer losses due to insect pest damage.
Insect pests occur in mother bed or in the transplant beds and even after out-planning
them in the field.
Such field losses starts with the improper management of pest problems in seedling in
nurseries, paving way for carrying over of life stages of pests of field.
So the pest problems do not confine only to nurseries.
Nursery managers must analyses the damage or losses caused by insects and the
costs involved in preventing such pest problems.
There is very great demand for seedlings of various tree species for different
plantation programmes.
In order to produce quality-planting materials, the nursery has to be managed properly
against pest insects, which may assume serious proportions resulting in partial or total
loss of planting material.
3. TYPES OF INSECT PESTS
No. Pest
Category
Frequency of association
with the plant species
Examples
a Persistent
pests
Present throughout the year on
seedling
Myllocerus sp., and thrips on Elangi
b Regular pests Occurrence most frequently on
seedlings and have close
association with that species
Aphids and Psyllids on Albizia lebbeck and
Cirtrus butterfly Papilio on Aegle and wood
apple
c Occasional
pests
Occur rather infrequently
without a close association
with the particular plant
species.
Bag worms on Acacia and Scale insect
Megapulvinaria on Neem
d Seasonal
pests
Appear mostly during a
particular season of the year
Ghamar defoliator, Calopepla, Teak
defoliator Hyblaea, skelectonizer, Eutectona
and parnara on Pongamia
e Sporadic
pests
Appear infrequently in the few
isolated localities
Scale insects on Albizia and larva of
Catopsilia butterfly on Cassia.
4. CATEGORIOZATION OF INSECT PESTS
NO PEST
CATEGORY
STAGE OF INSECT TYPE OF INJURY ON PLANTS EXAMPLE
a Seed feeders Both adult and
immature stages
complete their life
cycle fully or in part
in seeds
Feed on seeds of trees either in the
field or during seed storage
Tamarind seed
feeder Carryedon
serratus
b Defoliators Adults and/or
immature stages
Feed on the leaves and cause
damage by loss of young and
mature leaves.
Teak defoliator,
Ailanthus defoliator
c Sap feeders Both adults and
immature stages
Insects pierce the plant tissue with
the help of pointed mouth parts and
feed on the plant sap.
Scale insects,
plant bugs.
d Borers adults or immature
stages
Insects bore into the stem or roots
of plants for feeding and shelter
Pouch gall on
Pongamia
e Gall makers Adult phase, the
immature stages or
entire life cycle is
spent inside the galls
Sustained feeding
by the insects leads to the
development of abnormal structures
called galls
Pouch gall on
Pongamia
f Sub-
terranean
pests
Colonies of termities
or larval stages of
some insects
Insects remain underground and
feed both on roots and the above
ground plant parts of plants.
Termities,
White grubs
6. INFESTED PLANT
- Galls on midrib, petiole, young shoots
- Initially green, turns pink and finally red
- Deformed and branched seedlings
7. Shoot gall on Tectona grandis caused by Asphondylia tectonae
8. Marginal gall on leaf of Terminalia sp. Whole leaf rolled into a gall like structure
Nymph of Trioza hirsuta Adult of Trioza hirsuta
9. TYPES OF INJURY ON PLANTS BY INSECTS
NO TYPES OF INJURY DESCRIPTION EXAMPLE
1 DEFOLIATION
1. Free feeding Consume the whole leaf and minor veins, leaving large veins untouched Teak defoliator
2. Leaf mining Build tunnels inside the leaf tissue in between the upper and lower epidermis
resulting in irregular linear or round patches.
Pongamia blotch minor
3. Skeletonizing Feed on the leaf tissue leaving the veins intact leading to a skeletonized
appearance.
Teak skeletonizer
4. Shelter feeding Make shelter out of the plant parts like leaves, stem or flowers and then feed on
the plant
i. Leaf webbing Web leaves together for protection and feed on the enclosed foliage. Leaf webber in Elengi
ii. Leaf folding or
rolling
Roll an entire or part of the leaf, fasten it with silk and feed on it by remaining
inside
syzygium leaf roller
beetle
iii. Leaf tying Tie up leaves, debris or needles to prepare a bag with the help of silk secreted and
feed by remaining inside the bag.
Bag worm in Acacia
II STEM OR ROOT
BORING
Bore into the roots or stem and feed on the internal pith resulting in tunnels in the
affected region.
Teak borer
III GALL Making Feeding by an individual insect or group leads to the production of galls. In many
cases, adult or immature stage of the insect uses this gall as a shelter and derive
nutrient from the tissues.
Mite gall in Pongamia
IV BARK FEEDING Feed on stem surface leaving irregular or continues girdling on the surface. Bark feeding catepillars.
V SAP FEEDING Damage plants by making punctures and desapping resulting in chlorosis,
weakening and drying
Scale insects and plant
bugs
VI ECG LAYING
DAMAGE
Punctures or slits made during egg laying make the shoots dry. Cow bugs in Acacia
10. MAIN PEST TYPES IN FOREST NURSERIES
ARMYWORM
These are larvae of noctuid moths.
These lay eggs on the lower surfaces
of the leaves of the host.
Defoliators
Losses of 40% of seedlings by
Spodptera sunia in nursery of Pinus
caribea, P. tropicalis and Casuarina
in Cuba (Mellado, 1976).
56% of seedlings of teak lost:
S. litura (Roychoudhury et al., 1995)
11. CUTWORMS
11
Larvae of noctuid moth.
Soil inhabiting pests, and they cut-off
seedlings at ground level and drag
them into shallow burrows in the soil.
Moths active at night and lay eggs in
moist, recently cultivated soil, stems
and leaves of plants.
Young cutworm caterpillars climb
plants and either skeletonize the leaves
or eat small holes in them.
Agrotis ipsilon and A. segetum are
cosmopolitan and important pests of
conifers in nurseries (Sen-Sarma,
1987)
Damaged 20% seedlings of Albizia
lebbek and Eucalyptus tereticornis- A.
ipsilon (Chaturvedi, 1996, Bihar)
12. WHITE GRUBS
Larvae of scarab beetles damage trees
by feeding on roots, often ring-barking
and severing the stem below ground
level.
Live in soil, feeding on organic plant
matter when young and later on plant
roots.
Injury is recognized when patches of
previously healthy seedlings begin to
exhibit drought-like symptoms, thus a
faded green to brown colour and die.
These seedlings are easily pulled out
of the soil with a gentle tug.
Damaged 30% seedlings of Acacia
nilotica, Azadirachta indica and
Tectona grandis- Holotrichia serrata
and (Ali and Chaturvedi, 1996) H.
consanguinea
13. SCARAB BEETLES
Scarab beetle adults, and their
larvae (white grubs), defoliate
seedlings and girdle stems.
Thakur and Sivaramkrishnan
(1991) reported that 70-80 % of
the seedlings are defoliated by
cockchafer swarms in April to
May in nurseries of Eucalyptus
tereticornis, Dalbergia sissoo,
Syzygium cuminii, Peltophorum
ferrugenium and Santalum
album in Southern India.
14. GRASSHOPPERS AND CRICKETS
14
Grasshoppers browse the foliage of
young plants, and may break or sever
twigs and stems.
Crickets sever stems at ground level and
drag the plants into their burrows for
feeding.
In Ghana, there have been regular
outbreaks of Zonocerus variegatus
every year in various localities (Wagner
et al., 1991).
Mole crickets cause a great damage by
tunneling, which disturbs the soil and
sometimes uproots seedlings (Bacon and
South, 1989).
In Venezula, Gryllotalpa sp. Caused
losses of 20 % of young Pinus caribea
seedlings in a nursery within a month of
sowing (Vale et al., 1991)
15. DEFOLIATING CATERPILLARS
15
Species of Lepidoptera.
In India, the larvae of Pyrausta
machaeralis (Pyralidae) and
Hyblaea puera (Hyblaeidae) are
major pests of seedlings of teak.
Eligma narcissus is a major pest
of Ailanthus triphysa and A.
excelsa.
Young caterpillars eat the
chlorophyll tissues of leaves or
the tender areas near margin and
older larvae leave only the mid-
rib.
According to Sivaramakrishnan
and Remadevi (1996), almost
100% defoliation of nursery
stock of A. triphysa.
16. LEAF TIERS ON ROLLERS
Eggs are laid on the upper surface
of leaflets and newly emerged
caterpillars combine to web two
overlapping leaves together to
make a nest.
The caterpillars feed gregariously
and skeletonize the surface of the
leaves which then wither. The
larvae then crawl out of the
damaged leaves to the nearest pair
of suitable fresh leaves and repeat
the process. Pupation occurs in the
rolled up, withered leaves.
Damage in one Eucalyptus nursery
in Ghana exceeded 50% in some
beds (Wagner et al.,1996).
17. LEAF BEETLES
Chrysomela populi, a pest of
popular, beetle that chew foliage
of nursery plants causing growth
setback, deformity or mortality.
Eggs are laid in cluster on the
lower surfaces of leaves and
emerging larvae feed
gregariously at first,
skeletonizing the leaf and finally
consuming large pieces of it.
Nodostoma waterhousie, showed
infestation levels ranging from
less than 10% to almost 60%
(Singh and Singh, 1995)
18. WEEVILS
Weevils like Myllocerus sp. Cause
heavy injury to Acacia senegal and A.
tortilis in the Thar Desert of India (Vir
and Parihar, 1993).
Aesiotes notabilis, in Araucaria
cunninghamii seedlings, cause tunneling
in the main roots, chewing away woody
tissues as well as bark and finally
forming cocoons at or near ground level
( Brimblecombe, 1945; Elliott et al.,
1998)
19. LEAF CUTTING ANTS
Atta sexdens caused 71.3%
damage to rubber trees, Hevea
spp. in Brazil (Calil and Soares,
1987).
20. PSYLLIDS
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Sap-sucking psyllids cause
stunting, distortion, wilting,
tissue, tissue necrosis, loss of
vigour and plant death.
Their sucking causes the
periphery of the leaves to curl,
roll and later turn yellow or
brown.
Attack can result in die-back,
stunted growth, defoliation and
death.
In India, gall formation and
stunting by psyllids has been
the main problem for Albizzia
odoratissima and Pterocarpus
marsupium in nurseries in
Kerala (Mathew et al., 1991).
21. MEALYBUGS, SCALES AND APHIDS
MEALYBUGS- free-living insects
and their bodies may be covered with
fine powder or meal. The females are
sap-sucking and attack roots, stems,
leaves and fruits of plants.
SCALES- In TN, seedlings of the
Rhizophora mucronata were infested
by the scale Aspidiotus destructor
causing the leaves to wither and fall
(Kathiresan, 1993).
APHIDS- Cinara and Pineus are
important examples.
22. TERMITES
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They damage the root system
belowground level by
hollowing out or ring-barking
the tap-root, ultimately causing
death of seedling.
Thakur (1992) records 80%
mortality of Casuarina seedlings
and 10-30% mortality of Acacia
nilotica.
23. MANAGEMENT PRACTICES
Pest management is reducing pest problems by careful
manipulation and adoption of selected control methods.
Prophylactic
methods
•Cultural methods
•Field sanitation
•Treatment with
chemicals
Curative
methods
•Cultural methods
•Mechanical methods
•Biological methods
•Chemical methods
•Types of Insecticides
•Botanical pesticide
Integrated
Pest
Manageme
nt
•Monitoring and evaluation
•Cultural and mechanical
methods
•Biological control
•Chemical control
24. INSECT PESTS IN FOREST NURSERIES
Type Occasional pest
Description Larva occurs inside a bag made up of silk threads
secreted by larva and other extraneous materials,
mostly the spines of Acacia nilotica. Pupates within
the bag. The adult female remains inside the bag and
it is an apodorus and apterous from (without
appendages and wings) and only the male emerges as
winged moth.
Injury Defoliation
Damage The bag worm usually strips the sapling off foliage.
They prune off twigs, growing shoots and buds for
making the bags.
Occurrence May, September to October
Alternate host Tamarindus indica and Cauarina equisetifolia
Natural enemy Sinophorus psycheae
Management
measures
Mechanical
Hand picking bags and destruction can reduce the
pest
population.
Chemical : 0.05% monocrotophos spray.
Acacia nilotica
25. INSECT PESTS IN FOREST NURSERIES
Type Occasional pest
Description Minute light brown scales with a row of white filaments
all around the scale, occurring underneath the leaflets,
petiole and stem region
Injury Feed on plant sap
Damage Loss of plant vigor and wilting
Occurrence September to October
Management
measures
Mechanical
Plucking and destruction of affected leaves. During
early infestation stages, affected seedlings can be
segregated from the main bed and pesticides can be
applied.
Chemical: 0.06% dimethoate or 0.05% methyl demeton
can be applied during severe infestation.
Second round of spray after 15 days can be given if the
problem reoccurs.
Acacia mangium
26. INSECT PESTS IN FOREST NURSERIES
Type Regular pest
Description The larva, a hairy caterpillar remains concealed below
the leaves. It is bright yellow in colour with black
bands which become more prominent as it grows.
Pupation occurs in a boat shape pupal case attached on
the stem of Ailanthus seedlings. Adult is also a brightly
coloured moth with dark brown and bluish fore wings
and orange hind wings having black borders
Injury Larvae are voracious feeders and defoliate the nursery
bed
Damage Complete defoliation of seedlings result in slow or
retarded seedling growth
Occurrence October to December
Alternate host Ailanthus malabaricus, Ailanthus triphysa
Management
measures
Mechanical
integrated pest management measures
Ailanthus excelsa
27. INTEGRATED PEST MANAGEMENT
It involves the combination of all appropriate pest management
practics into a package which reduces the economic losses caused by
insects to tolerable levels.
Speight et al., 1999 made an attempt to summarize the types of
management that might be employed in a general IPM system for
tropical forestry.
Accordingly, the strategy consists of some stages.
Stage A deals with planning and decision making, carried out before
a tree seed is ever planted.
Stage B and C must be fully implemented as an assurance against
failure of stage A.
Stage D, the actual hands-on manipulation of insect pest
populations, comes into play once the previous stages have been
implemented.
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28. STAGE A Site choice, avoid low
tree vigour; consider
life history and
previous cultivation
Tree sp or
genotype choice;
consider end-use
and economics
Location choice;
proximity to
older stands and
natural
vegetation
Silviculture choice;
mixed vs
monoculture, shade
resistance and
enrichment
STAGE B Inventory major pests
and diseases in locality;
consider history of
problems
Research
biology and
ecology of major
pest and diseases
sp; host-pest
relationships
Inventory major natural enemies in
locality-pathogens, predators and
parasitoids
STAGE C Determine potential impact damage, with
economic thresholds
Monitor pest levels during vulnerable
growth period; relate to economic
thresholds
STAGE D Ecological control:
sanitation, thinning,
nursery treatment,
establishment
Biological
control:
parasites,
predators and
parasitoides
Chemical control: insecticides, growth
regulators, pheromones
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29. RESEARCH AND MANAGEMENT PROBLEMS
OF USING IPM IN FORESTRY (CLARKE,1995)
PROBLEMS USING IPM IN FORESTRY
•Defining economic injury levels (EIL) of pests.
•Defining economic thresholds (ET) of pest damage.
•Carrying out monitoring procedures.
•Implementing management tactics.
•Operating under tight economic constraints
29