In cooperation with the Research and Evaluation Division of BRAC, Copenhagen Consensus Center organized roundtable discussions with an aim to figure out smarter solutions to the most problematic issues facing Bangladesh.
This document provides an introduction to research. It defines research as "looking for something again" to improve existing ideas. Research aims to verify existing knowledge, acquire new knowledge, apply new knowledge, and advance the researcher's expertise. There are three main types of research: exploration, description, and explanation. Research must be realistic, logical, cyclical, analytical, objective, critical, and replicable. It involves identifying a research problem, formulating hypotheses, collecting and analyzing data, interpreting results, and reporting findings. The characteristics of a successful researcher include being research-oriented, efficient, scientific, effective, active, resourceful, creative, honest, economical, and religious.
Problems encountered in e-banking in selected bank Lily Monilla
This document discusses problems encountered with e-banking in selected banks in Quezon City, Philippines. It provides background on the introduction and growth of e-banking in the Philippines. Security issues are one of the main problems discussed, including security flaws that have allowed access to other customers' accounts. Regulatory approaches by the Bangko Sentral ng Pilipinas and security controls implemented by banks are also mentioned. The document aims to determine problems encountered with e-banking and provide recommendations.
This document provides biographical information on several prominent 20th century Filipino composers and discusses the development of contemporary music in the Philippines. It notes that contemporary Philippine music refers to compositions that have adopted elements from 20th century Western art music as well as popular entertainment styles. It then profiles several National Artists and other influential composers, describing their musical education, styles, and major works. These composers helped establish contemporary Philippine music by incorporating Western techniques with local musical traditions.
Recreational Dance For All Age and Skill Levels – Tha Spot dance CentreTha Spot Dance Centre
http://www.thaspotdancecentre.com/
Recreational is enjoyable form of dancing that is done for its social, educational and health benefits. Salsas, Tango, Swing dance are popular recreational form of dancing. Learn by High qualified teachers in dancing skills at Tha spot Dance Center.
The document discusses the Philippine financial system and the role of the Bangko Sentral ng Pilipinas (BSP) as the country's central banking institution. It outlines that the BSP was created by the New Central Bank Act of 1993 and exercises its powers through the Monetary Board. The BSP provides policy directions in areas of money, banking, and credit and oversees the banking system. It also establishes regulations and serves functions such as issuing currency, advising the government, and acting as a lender of last resort. The document further describes the various types of banking and non-banking financial institutions that operate in the Philippines under the BSP's authority.
FresinFries plans to open fast food outlets selling fresh-cut Belgian fries and unique signature dipping sauces. Their first outlet will be located in a prominent Singapore shopping mall as a "market tester." They aim to differentiate themselves through their creative branding, high-quality fresh ingredients, and youthful atmosphere. If successful, FresinFries hopes to expand to additional locations and franchise the concept to other Southeast Asian cities within three years.
The document is a business proposal for a company called Frito' Enterprisez that will produce fruit snacks called Banana Crazee. It outlines the management team that will be in place to oversee operations, which includes roles like CEO, board of directors, finance manager, marketing manager, and more. The proposal provides details on the qualifications and responsibilities of key management positions.
The business plan is for a company called Sweetbits that produces and sells various flavored sweets and snacks. The company aims to target customers with low budgets, especially students, by providing tasty yet affordable products. Sweetbits plans to ensure high product quality through careful manufacturing processes. Financially, the company forecasts earning a profit within its first week of operations. The marketing strategy involves promoting the products on campus and establishing brand loyalty through reward programs. Regulatory compliance and capital structure are also addressed in the business plan.
This document provides an introduction to research. It defines research as "looking for something again" to improve existing ideas. Research aims to verify existing knowledge, acquire new knowledge, apply new knowledge, and advance the researcher's expertise. There are three main types of research: exploration, description, and explanation. Research must be realistic, logical, cyclical, analytical, objective, critical, and replicable. It involves identifying a research problem, formulating hypotheses, collecting and analyzing data, interpreting results, and reporting findings. The characteristics of a successful researcher include being research-oriented, efficient, scientific, effective, active, resourceful, creative, honest, economical, and religious.
Problems encountered in e-banking in selected bank Lily Monilla
This document discusses problems encountered with e-banking in selected banks in Quezon City, Philippines. It provides background on the introduction and growth of e-banking in the Philippines. Security issues are one of the main problems discussed, including security flaws that have allowed access to other customers' accounts. Regulatory approaches by the Bangko Sentral ng Pilipinas and security controls implemented by banks are also mentioned. The document aims to determine problems encountered with e-banking and provide recommendations.
This document provides biographical information on several prominent 20th century Filipino composers and discusses the development of contemporary music in the Philippines. It notes that contemporary Philippine music refers to compositions that have adopted elements from 20th century Western art music as well as popular entertainment styles. It then profiles several National Artists and other influential composers, describing their musical education, styles, and major works. These composers helped establish contemporary Philippine music by incorporating Western techniques with local musical traditions.
Recreational Dance For All Age and Skill Levels – Tha Spot dance CentreTha Spot Dance Centre
http://www.thaspotdancecentre.com/
Recreational is enjoyable form of dancing that is done for its social, educational and health benefits. Salsas, Tango, Swing dance are popular recreational form of dancing. Learn by High qualified teachers in dancing skills at Tha spot Dance Center.
The document discusses the Philippine financial system and the role of the Bangko Sentral ng Pilipinas (BSP) as the country's central banking institution. It outlines that the BSP was created by the New Central Bank Act of 1993 and exercises its powers through the Monetary Board. The BSP provides policy directions in areas of money, banking, and credit and oversees the banking system. It also establishes regulations and serves functions such as issuing currency, advising the government, and acting as a lender of last resort. The document further describes the various types of banking and non-banking financial institutions that operate in the Philippines under the BSP's authority.
FresinFries plans to open fast food outlets selling fresh-cut Belgian fries and unique signature dipping sauces. Their first outlet will be located in a prominent Singapore shopping mall as a "market tester." They aim to differentiate themselves through their creative branding, high-quality fresh ingredients, and youthful atmosphere. If successful, FresinFries hopes to expand to additional locations and franchise the concept to other Southeast Asian cities within three years.
The document is a business proposal for a company called Frito' Enterprisez that will produce fruit snacks called Banana Crazee. It outlines the management team that will be in place to oversee operations, which includes roles like CEO, board of directors, finance manager, marketing manager, and more. The proposal provides details on the qualifications and responsibilities of key management positions.
The business plan is for a company called Sweetbits that produces and sells various flavored sweets and snacks. The company aims to target customers with low budgets, especially students, by providing tasty yet affordable products. Sweetbits plans to ensure high product quality through careful manufacturing processes. Financially, the company forecasts earning a profit within its first week of operations. The marketing strategy involves promoting the products on campus and establishing brand loyalty through reward programs. Regulatory compliance and capital structure are also addressed in the business plan.
The Philippine education system is managed by the Department of Education (DepEd). Education is generally divided into two types: formal and non-formal. Formal education takes place in classrooms and is managed by qualified teachers. It includes pre-school, kindergarten, primary, secondary, elementary, and tertiary levels. Non-formal education refers to educational activities outside the formal system, such as programs offered by TESDA and ALS. The K to 12 Program in the Philippines extended compulsory basic education from 10 to 13 years to align with international standards at the recommendation of former DepEd Secretary Armin Luistro.
KONTEMPORARYONG ISYU (Grade 10)
Disclaimer:
All of the pictures and pieces of information on this site are the property of their respective owners. I do not hold any copyright in regards to these pictures and information. These pictures have been collected from different public sources including various websites, considered to be in the public domain. If anyone has any objection to display of any picture, image or information, it may be brought to my notice by sending an email (contact me) & the disputed media will be removed immediately, after verification of the claim.
This document discusses the causes and effects of prostitution and abuse. It mentions that prostitution has existed since ancient civilizations but can negatively impact victims' human rights and health. Common reasons for entering prostitution include poverty, culture of abuse, and need for money. However, it often involves sexual exploitation and violence that can result in traumatic stress, health issues, and even death for victims. The document suggests exploring ways to address the complex problems associated with prostitution and abuse in a humane manner.
This document outlines the key concepts and components of research. It defines research as the systematic study of trends or events through careful data collection, analysis, and interpretation. Some key points discussed include:
- The characteristics of good research, which include being empirical, logical, analytical, critical, and methodical.
- The qualities of a good researcher, such as being resourceful, creative, honest, and religious.
- The values of research to humanity, such as improving quality of life, instruction, and satisfying needs through new discoveries and applications.
- The different types of research like basic, applied, and developmental research.
- How research classifications include library, field, and laboratory research.
Nestle Philippines Incorporated is a large food manufacturing corporation established in 1983 that manufactures instant coffee, milk, and noodles. It has 497 employees and is committed to helping communities through various social programs, including agronomy assistance for coffee farmers since the 1960s, health and nutrition programs, education initiatives, and environmental protection projects. Nestle also supports corporate social responsibility programs related to agriculture, education, community development, and environmental preservation.
This document discusses the evolution of Philippine society and culture from pre-colonial times through the Spanish and American colonial periods. It describes the origins and migrations of the earliest peoples in the Philippines, including Negritos, Indonesians, and Malays in three waves. Pre-Spanish society was organized into barangays and had social classes of nobles, freemen, and dependents. Spanish rule established an encomienda system and created social rankings. American rule introduced public education, scholarships, and democratic policies but also economic dependence. Literature during this period reflected colonial vs. anti-colonial views.
ABS-CBN Corporation is the leading media and entertainment company in the Philippines. It operates numerous television and radio stations and produces various TV shows, movies and music. It also has businesses in cable TV, print media, mobile content and other areas. ABS-CBN's mission is to serve Filipinos worldwide through creative content on all platforms. It aims to expand into new businesses using its expertise in content production. The company values meritocracy, excellence, teamwork, teaching/learning, honesty and integrity.
The document is a business plan for "Zapatatas Mojo Corner", a proposed food business at St. John's Institute in Bacolod City. The business will sell homemade mojos (potato wedges), along with side dishes from LLZ Frozen Foods Corp. run by one of the proponents' families. The 5 student proponents each have roles in the business: CEO, COO, Production Manager, Marketing Manager, and Sales Manager. The plan outlines their qualifications and organizational structure, as well as objectives to develop and market an affordable mojos recipe to the student community. The goal is to generate profit through sales while providing a tasty snack option on campus.
Arts QUARTER IV: ORIGINAL PERFORMANCE WITH THE USE OF MEDIAmrianzo
The document discusses several major theater and performing groups in the Philippines, including their founding dates, objectives, and notable productions. PETA and Tanghalang Pilipino were founded in 1967 and 1987 respectively and specialize in presenting classical works and stories based on Philippine myths and current issues. Repertory Philippines, founded in 1967, and Theater Down South, founded in 2007, stage primarily English-language plays and musicals as well as develop performers. Trumpets, founded in 1990, focuses on family-oriented musicals promoting good values. New Voice Company, founded in 1994, is known for thought-provoking productions. The Philippine Opera Company, founded in 1999, aims to develop performers and audiences for classical music theater.
This document summarizes an event discussing value chains for food and nutrition security. It notes that agriculture has historically not focused on maximizing nutrition from farming systems. There is increasing interest in food systems approaches and agricultural biodiversity. While a few major crops provide most calories globally, over 7,000 species are used locally and 120 are important nationally. The document discusses reducing undernutrition and overnutrition by improving diets and livelihoods. It proposes assessing food value chains to increase availability of safe, nutritious foods for vulnerable groups through inclusive business models. Specific priorities outlined include beans, broader food baskets in East Africa and Central America from 2015-2017.
The Philippine education system is managed by the Department of Education (DepEd). Education is generally divided into two types: formal and non-formal. Formal education takes place in classrooms and is managed by qualified teachers. It includes pre-school, kindergarten, primary, secondary, elementary, and tertiary levels. Non-formal education refers to educational activities outside the formal system, such as programs offered by TESDA and ALS. The K to 12 Program in the Philippines extended compulsory basic education from 10 to 13 years to align with international standards at the recommendation of former DepEd Secretary Armin Luistro.
KONTEMPORARYONG ISYU (Grade 10)
Disclaimer:
All of the pictures and pieces of information on this site are the property of their respective owners. I do not hold any copyright in regards to these pictures and information. These pictures have been collected from different public sources including various websites, considered to be in the public domain. If anyone has any objection to display of any picture, image or information, it may be brought to my notice by sending an email (contact me) & the disputed media will be removed immediately, after verification of the claim.
This document discusses the causes and effects of prostitution and abuse. It mentions that prostitution has existed since ancient civilizations but can negatively impact victims' human rights and health. Common reasons for entering prostitution include poverty, culture of abuse, and need for money. However, it often involves sexual exploitation and violence that can result in traumatic stress, health issues, and even death for victims. The document suggests exploring ways to address the complex problems associated with prostitution and abuse in a humane manner.
This document outlines the key concepts and components of research. It defines research as the systematic study of trends or events through careful data collection, analysis, and interpretation. Some key points discussed include:
- The characteristics of good research, which include being empirical, logical, analytical, critical, and methodical.
- The qualities of a good researcher, such as being resourceful, creative, honest, and religious.
- The values of research to humanity, such as improving quality of life, instruction, and satisfying needs through new discoveries and applications.
- The different types of research like basic, applied, and developmental research.
- How research classifications include library, field, and laboratory research.
Nestle Philippines Incorporated is a large food manufacturing corporation established in 1983 that manufactures instant coffee, milk, and noodles. It has 497 employees and is committed to helping communities through various social programs, including agronomy assistance for coffee farmers since the 1960s, health and nutrition programs, education initiatives, and environmental protection projects. Nestle also supports corporate social responsibility programs related to agriculture, education, community development, and environmental preservation.
This document discusses the evolution of Philippine society and culture from pre-colonial times through the Spanish and American colonial periods. It describes the origins and migrations of the earliest peoples in the Philippines, including Negritos, Indonesians, and Malays in three waves. Pre-Spanish society was organized into barangays and had social classes of nobles, freemen, and dependents. Spanish rule established an encomienda system and created social rankings. American rule introduced public education, scholarships, and democratic policies but also economic dependence. Literature during this period reflected colonial vs. anti-colonial views.
ABS-CBN Corporation is the leading media and entertainment company in the Philippines. It operates numerous television and radio stations and produces various TV shows, movies and music. It also has businesses in cable TV, print media, mobile content and other areas. ABS-CBN's mission is to serve Filipinos worldwide through creative content on all platforms. It aims to expand into new businesses using its expertise in content production. The company values meritocracy, excellence, teamwork, teaching/learning, honesty and integrity.
The document is a business plan for "Zapatatas Mojo Corner", a proposed food business at St. John's Institute in Bacolod City. The business will sell homemade mojos (potato wedges), along with side dishes from LLZ Frozen Foods Corp. run by one of the proponents' families. The 5 student proponents each have roles in the business: CEO, COO, Production Manager, Marketing Manager, and Sales Manager. The plan outlines their qualifications and organizational structure, as well as objectives to develop and market an affordable mojos recipe to the student community. The goal is to generate profit through sales while providing a tasty snack option on campus.
Arts QUARTER IV: ORIGINAL PERFORMANCE WITH THE USE OF MEDIAmrianzo
The document discusses several major theater and performing groups in the Philippines, including their founding dates, objectives, and notable productions. PETA and Tanghalang Pilipino were founded in 1967 and 1987 respectively and specialize in presenting classical works and stories based on Philippine myths and current issues. Repertory Philippines, founded in 1967, and Theater Down South, founded in 2007, stage primarily English-language plays and musicals as well as develop performers. Trumpets, founded in 1990, focuses on family-oriented musicals promoting good values. New Voice Company, founded in 1994, is known for thought-provoking productions. The Philippine Opera Company, founded in 1999, aims to develop performers and audiences for classical music theater.
This document summarizes an event discussing value chains for food and nutrition security. It notes that agriculture has historically not focused on maximizing nutrition from farming systems. There is increasing interest in food systems approaches and agricultural biodiversity. While a few major crops provide most calories globally, over 7,000 species are used locally and 120 are important nationally. The document discusses reducing undernutrition and overnutrition by improving diets and livelihoods. It proposes assessing food value chains to increase availability of safe, nutritious foods for vulnerable groups through inclusive business models. Specific priorities outlined include beans, broader food baskets in East Africa and Central America from 2015-2017.
Integrating Nutrition in Agriculture in SenegalTeresa Borelli
The project aims to reduce malnutrition by adopting a multi-pronged approach that addresses sustainable agricultural production, access to safe drinking water and improving markets and food governance
Workshop 3: The Agriculture Nutrition Nexus and the Way Forward at The Caribbean-Pacific Agri-Food Forum 2015 (CPAF2015) taking place 2-6 November in Barbados with support from the Intra-ACP Agricultural Policy programme, organized in partnership with the Barbados Agricultural Society (BAS) and the Inter-American Institute for Cooperation on Agriculture (IICA). http://www.cta.int/en/news/caribbean-pacific-agri-food-forum.html
CGIAR research initiatives: One Health and Resilient CitiesILRI
This document summarizes two CGIAR research initiatives on food safety - One Health and Resilient Cities.
The One Health initiative takes a holistic approach to address challenges like antimicrobial resistance and foodborne diseases. It focuses on reducing zoonotic diseases at the wildlife-livestock-human interface, improving food safety along value chains, and curbing antimicrobial resistant pathogens.
The Resilient Cities initiative aims to support sustainable and inclusive urban food systems through innovations like urban agriculture, safe informal markets, circular bioeconomy approaches, improving food environments and consumer behavior. It will work in cities in Bangladesh, Ethiopia, Ghana, Kenya, Peru and the Philippines through partnerships with municipalities, businesses, researchers and others
Equity & Nutrition Through Agriculture_Lewis_5.10.11CORE Group
The GINA program aims to improve nutritional outcomes for children under 5 through integrated agriculture and health interventions in Mozambique, Uganda and Nigeria. It seeks to introduce nutritious crops and animal foods, provide technical support to farmers, and conduct nutrition education campaigns. The goals are to empower women, promote nutrition in national policies, and reduce childhood undernutrition. Evaluation found the program improved nutritional status, increased knowledge, and empowered women and men through skills and decision making. Best practices included linking policies to actions, capacity building, and community-based activities using integrated approaches. The NCRSP supports research to determine effective agriculture-nutrition strategies and policies to achieve large-scale improvements in nutrition.
The National Nutrition Policy adopted in 1993 aims to eradicate malnutrition in India through a multi-sectoral strategy. It utilizes direct short-term interventions like expanding nutrition programs for vulnerable groups and food fortification. Indirect long-term interventions include ensuring food security, improving purchasing power through employment generation, promoting small businesses, and nutrition education. The policy is implemented through inter-sectoral coordination at all levels of government and regular nutrition monitoring is carried out by the National Nutrition Monitoring Bureau.
The nutrition section is responsible for Nepal's national nutrition program. Its goals are to improve nutritional status and contribute to socioeconomic development. Major issues include stunting, wasting, anemia, and vitamin deficiencies. Programs promote breastfeeding, supplementation, food fortification, and management of malnutrition. Significant progress has been made in reducing stunting, anemia, and iodine and vitamin A deficiencies. However, challenges remain to meet global nutrition targets by 2025.
Day 1- Module 1- CIP2 and NPAN2 _harmonization.pptxSamapanChakma1
The document discusses harmonizing Bangladesh's Second National Plan of Action for Nutrition (NPAN2) and Second Country Investment Plan (CIP2). It notes that both plans were developed through participatory processes, have common stakeholders and timelines, and are aligned with national and international commitments. The plans have common overall goals, objectives, indicators and monitoring frameworks focused on ensuring healthy diets and nutrition. Key areas of alignment between the plans include investments in nutrition-sensitive agriculture, food safety and transformation, dietary diversity and consumption, nutrition education, and social protection programs. Harmonizing the two plans will help fill financial gaps, mobilize resources, and ensure complementary actions to improve food and nutrition security in Bangladesh.
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), Value...CGIAR
The document summarizes the work and achievements of the Agriculture for Nutrition and Health (A4NH) program. Key points include:
1) A4NH research has influenced international nutrition agendas and demonstrated the critical role of gender in nutrition outcomes.
2) The program's biofortification work has developed 12 staples fortified with vitamins and minerals, reaching over 500,000 people in 2013 and projected to reach 25 million people by 2018.
3) A4NH is working to leverage agriculture to improve diets and nutrition, mitigate health risks, and connect small farmers to markets through integrated programs and policies as well as food safety research.
The document summarizes the annual report of the Common bean improvement research program. It discusses how the program has helped over 2.2 million families in Ethiopia by improving bean varieties and seed systems. It also discusses the development of high oleic groundnut varieties in India to meet food industry and health needs. Additionally, the summary discusses how the program improved food security and business opportunities in Zimbabwe by developing high-yielding, climate-resilient bean varieties.
The National Nutrition Policy adopted in 1993 aims to eradicate malnutrition in India through a multi-sectoral strategy. It utilizes direct short-term interventions like expanding access to ICDS services and implementing food fortification programs, as well as indirect long-term interventions like improving food security, increasing employment opportunities, and enhancing access to healthcare and education to achieve optimal nutrition for all Indians. The policy's goals are to reduce the incidence of severe and moderate malnutrition, expand coverage of vulnerable groups through ICDS, and increase food grain production and availability by 2000.
This document discusses mainstreaming biodiversity for food and nutrition (BFN) based on experiences from the GEF Biodiversity for Food and Nutrition project. It outlines three key approaches to mainstreaming BFN at the national and local level: 1) policy and program design, such as integrating BFN into national biodiversity strategies and food security policies, 2) research on food composition and nutrition functional diversity, and 3) implementation through nutrition-sensitive agriculture and value chains as well as awareness activities. Case studies from Brazil and Kenya demonstrate mainstreaming BFN through revising national biodiversity plans and school food procurement programs. Effective mainstreaming requires collaboration across sectors, resources, and champions to integrate the link between biodiversity and nutrition outcomes
The contribution of GEF 'Biodiversity for food and nutrition' country experiences
Presentation given by Danny Hunter, Global Project Coordinator, Bioversity International at the side event ' Mainstreaming biodiversity for improved human nutrition and well-being: moving from global initiatives to local action' on the occasion of the 15th Commission on Genetic Resources for Food and Agriculture, Rome, Italy - January 20th 2015
Find out more about the initiative here:
http://www.bioversityinternational.org/research-portfolio/diet-diversity/biodiversity-for-food-and-nutrition/
Visit the B4FN website:
http://www.b4fn.org/home.html
The document discusses how household diets respond to food crises in three main ways:
1. Through changes in purchasing practices such as prioritizing cheaper foods, subsidies, and charitable distributions.
2. Through changes in cooking methods like using less expensive ingredients, reducing portion sizes, and consuming more prepared foods.
3. Through changes in child feeding practices such as providing more money for children to buy food and relying more on school meals.
The National Nutrition Sciences Committee aims to improve diets during crises by working with stakeholders, studying food environments, and promoting healthy home food production and consumption. Egypt is encouraged to strengthen policy coherence, nutrition research, and join the Scaling Up Nutrition movement
Contributions of the BFN Project to mainstreaming - country experiencesTeresa Borelli
Through its national partners, the Biodiversity for Food and Nutrition Initiative is contributing to greater policy and public awareness of the role of local, neglected and underutilised foods in achieving more nutritious and varied diets
GCARD2: Briefing paper Household Nutrition Security (WFP)GCARD Conferences
While the research agenda is growing, there remains limited concrete evidence on how agriculture–nutrition linkages work. A mapping exercise has been completed by DFID/LCIRAH outlining the research gaps. However more nutrition-relevant data from agricultural interventions needs to be generated, collected and shared, and nutritional indicators need to be included in evaluations. LCIRAH identify the need for greater understanding of the pathways from agricultural inputs and practices through value chains to effects on food environment, consumption and nutrition.
Visit the conference site for more information: http://www.egfar.org/gcard-2012
Bien que les programmes de recherche se multiplient, il n'existe pas encore de preuves concrètes sur la façon dont les relations entre l’agriculture et la nutrition fonctionnent. Un état des lieux a été réalisé par DFID/LCIRAH montrant les lacunes de la recherche dans ce domaine. Cependant, d'importantes données nutritionnelles pertinentes doivent être générées, collectées et partagées ; et les indicateurs nutritionnels doivent être inclus dans les évaluations. LCIRAH identifie la nécessité pour une large compréhension des mécanismes depuis les intrants et pratiques agricoles, a travers les chaines de valeur et aux effets sur les aliments, la consommation et la nutrition.
Visitez le site de la GCARD2 pour plus d'informations: http://www.egfar.org/gcard-2012
Presentation at the 5th Global Science Conference on Climate-Smart Agriculture.
Title: Empowering Farmers to Meet the Growing Consumer Needs: A Study Case of Rikolto’s Programme in Indonesia
Speaker: Nana Suhartana
Sustainable Development Goals, nutrition and health: where are we now? ICARDA
25 April 2019. Gent, Belgium. Several lectures are organized on the SDGs and the Global South. With this initiative Ghent University hopes to reach students from all faculties to join and learn about global challenges and opportunities we face and to stimulate them to engage in finding solutions.
Similar to Top Ideas for Food security, Nutrition and Agriculture (20)
In Ghana, the prevalence of onsite sanitation is more than 85%. This means that when the receptacles containing the faecal sludge are full they have to be collected and treated before discharging into the environment. Unfortunately, there are very few treatment plants available in the country and fecal sludge is mostly dumped into water bodies, drains, trenches, farms, bushes, and other unauthorized places.
The document analyzes two proposals to improve transportation in Ghana: a bus rapid transit system in Accra and upgrading ferry service on the Volta River. It finds that a bus rapid transit system could save over 2 million hours of travel time per year, worth over $3 million in economic benefits. For the ferry service, the analysis estimates benefits from reduced transportation costs, emissions, and road maintenance, finding a benefit-cost ratio above 1 for both proposals, indicating both interventions could improve mobility and reduce congestion in Ghana.
Urban sanitation coverage in Ghana like in many other developing countries is low with only 25% of the people with access to basic sanitation (improved, non-shared sanitation) (Appiah-Effah et al., 2019). Already, poor urban sanitation is strongly linked to increased disease burdens and associated cost (Berendes et al., 2018; Prüss-Ustün et al., 2019).
The Accra Metropolitan Area (AMA) is suffering from a major urban infrastructure gap. The region’s increasing economic growth has triggered rapid urbanization, characterized by expansion of built-up environment – roads, parking lots, and other structures with impervious surfaces that do not allow water to infiltrate easily so as to replenish the water table.
The economic growth literature suggests that the volume of infrastructure stock as well as its quality positively and impacts economic growth by, among others, decreasing the cost of production and transportation of goods and services, improving the productivity of input factors, and creating indirect positive externalities.
Poverty remains a problem. There is an overall reduction in national poverty over the last 3 decades, but this masks the persistent spatial concentration of poverty and high inequality.
Poverty remains a problem in Ghana. There is an overall reduction in national poverty over the last 3 decades, but this masks the persistent spatial concentration of poverty and high inequality.
Integration of the youth (15- to 34-year-olds) in Ghana, who represents 35 percent of the population, into full and productive employment can be an important driver for growth and sustained development. The inability to improve labor productivity in the country continues to limit the performance of firms and enterprises across different economic sectors.
Over 1.6 million people died globally in 2017 from harmful exposure to PM2.5 emissions from household use of solid fuels such as wood, coal, charcoal, and agricultural residues for cooking according to estimates by the Global Burden of Disease 2017 (GBD 2017) Project.
1) The document analyzed the costs and benefits of establishing an integrated aluminum industry in Ghana from mining bauxite to producing aluminum. The estimated annual costs ranged from $1-3.2 billion while benefits ranged from $934 million to $3.6 billion, resulting in a small average benefit-cost ratio of 1.1.
2) It also briefly discussed special economic zones but noted there was insufficient data for a formal cost-benefit analysis. Emerging evidence suggests focusing on economy-wide reforms rather than geographically delimited zones, which are likely to have a benefit-cost ratio of less than 1.
3) A summary table compares the estimated annual benefits, costs, and benefit-cost ratios for the
The document discusses three potential solutions to challenges facing Ghana's artisanal fisheries:
1) Replacing illegal fishing nets, which would cost GHS 267 million but yield GHS 1.3 billion in benefits over 10 years.
2) Limiting fishing boats and providing training and subsidies for aquaculture, costing GHS 3.8 billion and earning GHS 4.5 billion in benefits.
3) Installing video devices on trawl vessels to reduce illegal practices, costing GHS 22.4 million initially and GHS 10.7 million annually, while increasing artisanal profits by GHS 260 million annually.
Although the free senior high school (SHS) policy has greatly increased enrolment, it has led to a mismatch in the demand for secondary education and the available educational infrastructure. The double-track system was introduced to circumvent this hurdle.
The document presents cost-benefit analyses of two interventions to improve learning levels in Ghanaian basic schools: (1) Expanding Ghana's School Feeding Program and (2) Teaching at the Right Level (TaRL), a pedagogical approach. For school feeding expansion, the benefit-cost ratio is 4.8, with benefits including increased lifetime income. For TaRL, targeting instruction to all students has a higher BCR of 8.3 than targeting weaker students (BCR of 6.0), but the latter benefits more vulnerable groups. Both interventions show sizeable returns relative to costs from improving test scores and future earnings.
TB is responsible for around 5 percent of total deaths in Ghana annually, and the decline in TB burden is markedly slow, with an average 2.5 percent reduction in TB incidence year on year (GTB 2018).
With a population of nearly 30 million people, WHO estimates that approximately 13% of the population in Ghana suffer from a mental disorder, of which 3% suffer from a severe mental disorder and the other 10% suffer from a moderate to mild mental disorder (WHO, 2007).
Over the last three decades, Ghana has invested large amounts of effort in implementing various strategies to reduce maternal and child mortality in the country.
Heritage Conservation.Strategies and Options for Preserving India HeritageJIT KUMAR GUPTA
Presentation looks at the role , relevance and importance of built and natural heritage, issues faced by heritage in the Indian context and options which can be leveraged to preserve and conserve the heritage.It also lists the challenges faced by the heritage due to rapid urbanisation, land speculation and commercialisation in the urban areas. In addition, ppt lays down the roadmap for the preservation, conservation and making value addition to the available heritage by making it integral part of the planning , designing and management of the human settlements.
2. Bangladesh Priorities
WORKING WITH 30-50 economists including Nobel Laureates, 100+
sector experts engaging major development organizations, NGOs,
government, businesses, youths, rural and urban Bangladeshis to
identify, analyze and prioritize interventions that will deliver greater
benefit per taka spent, helping move Bangladesh towards Vision 2021
and a more prosperous long term future.
3. In cooperation with the Research
and Evaluation Division of BRAC,
Copenhagen Consensus Center
organized roundtable discussions
with an aim to figure out smarter
solutions to the most problematic
issues facing Bangladesh.
These roundtables are
one of several sources
for research ideas.
Sourcing ideas and solutions
Smarter solutions for Bangladesh
Complete set of papers
on 30-50 solutions
PRIORITIZATION
Government NGOs
Academia Pvt sector
Think tanks
Development
organizations
Eminent Panel
Assessment
Government and
donor seminars
Rural polls
Newspaper polls
among readers
Youth forums
across the country
Private sector
meetings
Social, economic and
environmental benefit-cost
research by top Bangladeshi,
and international economists
Extensive peer review by sector
experts and academics
100+ ideas on
policies & investments
20162015 Continuous
engagement with
the public via
electronic, print
and social media
Working with
civil society,
government and
sector experts
Widely
advocating
results of
prioritization
exercises
OUTREACH
5. Food Security, Nutrition and Agriculture;
(1 of 19)
• School nutrition programs, milk or hot cook meal, at
pre-primary and primary school levels.
• Biofortification of food e.g. Orange Fleshed Sweet
Potato (OFSP).
• Package of micronutrients and deworming for 0-2 year
olds.
• Expand agricultural research and development
investment to 4% of GDP.
• Separate government agricultural extension workers for
promoting women sensitive agriculture.
• Behavior Change Communication (BCC) in combination
with stipends for increased dietary diversity (DD).
6. Food Security, Nutrition and Agriculture;
(2 of 19)
• Educating mothers and adolescent girls on nutrition.
• Nourishment program for first 3,000 days of birth
(1,000 days before marriage).
• 1,000 days early childhood development (ECD) program
for children in slums.
• Addressing geriatric nutrition and health issues.
• Reducing system loss in agricultural production and
distribution.
• Awareness about cultural food habits’ and the impact
on nutrition.
• Food and cash transfer program along with nutrition
BCC.
7. Food Security, Nutrition and Agriculture;
(3 of 19)
• A targeted nutrition program similar to BRAC’s
Targeting Ultra-poor Program (TUP).
• Linking WASH components with nutrition initiatives
and projects.
• Nutrition program for adolescent boys.
• Use of fortified rice in social safety net programs
(SSNPs).
• Ensuring adequate nutrition intake in stipend
programs.
• Reduce market price fluctuations of agricultural
products.
• Small scale poultry rearing for increased meat and egg
consumption by children and mothers.
8. Food Security, Nutrition and Agriculture;
(4 of 19)
• Embedding good practices arising via pilot projects
through proper BCC initiatives.
• Scale up CARE Bangladesh’s EKATA model, a key driver
of CARE's SHOUHARDO project.
• Nutrition programs for 5-12 year old children.
• Universal/mobile blood test access to detect
undernourishment (e.g. through Union Digital Centers).
• Public food grain stock equal to three months of
emergency requirement along with relief system to
distribute food, clean water, medicine and other
essentials.
9. Food Security, Nutrition and Agriculture;
(5 of 19)
• Expansion of agro-processing activities through
selection of appropriate technology, compliance with
quality standards, training and skill development, and
access to finance.
• Programs for micronutrient supplementation and food
fortification.
• Raise awareness on child marriage/early pregnancy and
childbearing, and their intergenerational malnutrition
implications.
• Antenatal and postnatal care (ANC/PNC) services
influence nutrition awareness.
10. Food Security, Nutrition and Agriculture;
(6 of 19)
• Prioritize the following groups with a focus on the
poorest: (i) children under 5; (ii) Pregnant women; (iii)
Lactating women; (iv) Married adolescents; (v) Other
adolescents; and, (vi) Women caretaker of the family or
women headed families.
• Scale up National Nutrition Services (NNS)
interventions.
• Subsequent follow up of Infant and Young Child
Feeding (IYCF) practices and counseling to take place at
Community Clinics (CCs) and Expanded Program on
Immunization (EPI) outreach centers, where a
community based trained volunteer will counsel
mothers for breastfeeding and complementary feeding.
11. Food Security, Nutrition and Agriculture;
(7 of 19)
• During periods of emergencies and natural disasters,
prioritize supporting breastfeeding women.
• Encourage exclusive breastfeeding for first 12 months.
• Development and implementation of nutrition oriented
programs in urban slums.
• Food transfer and assistance program to reduce
malnutrition.
• Crop insurance for farmers.
• Incorporate nutrition and hygiene education in
curriculum, including school vegetable garden and
cooking demonstrations.
12. Food Security, Nutrition and Agriculture;
(8 of 19)
• Ensure regular Health and Nutrition Days in the schools
calendar.
• Prioritize supply of water to women for agriculture and
fishing.
• Incorporate basic nutrition into agriculture extension
training and tasks.
• Strengthen nutrition surveillance systems.
• Iron-folic acid supplementation among pregnant,
lactating women and adolescent girls.
• Implement the national strategy for infant and young
child feeding.
13. Food Security, Nutrition and Agriculture;
(9 of 19)
• Continue existing half-yearly Vitamin A capsules
distribution for children and to postpartum women
within 6 weeks of delivery.
• Media campaign on obesity and underweight.
• Maternal health vouchers and allowance to cover
women’s/girls’ nutritional deficiencies particularly in
the calamity/poverty prone areas.
• Promotion and expansion of homestead gardening and
poultry in rural, remote areas.
• Prioritize inclusion of poor households with children in
food transfer programs.
14. Food Security, Nutrition and Agriculture;
(10 of 19)
• Reducing male-female agriculture wage gap.
• Open water fisheries management.
• Promote multiple land use technology.
• Continue the Department of Agricultural Extension
(DAE)’s ‘alternate wet and dry’ method for irrigation in
paddy fields.
• IDCOL’s solar based irrigation systems to off-grid
areas, reduce dependency on fossil fuel.
• Expand network of integrated pest management with
environmental awareness, education and BCC to reduce
the impact of agrochemicals.
15. Food Security, Nutrition and Agriculture;
(11 of 19)
• Continue with the Health, Population and Nutrition
Sector Development Program (HPNSDP).
• Public-private partnerships (PPP) to diversify service
provisions for hard to reach areas.
• Address agricultural yield gap through ICT based
knowledge management platforms.
• Diffusion and dissemination of best practices and
technology in agriculture through ICT.
• Monitoring commitment by Bangladesh as a signatory
to the ICN-2 commitment.
16. Food Security, Nutrition and Agriculture;
(12 of 19)
• Strengthen market monitoring to curb adulteration and
ensure regulatory compliance.
• Strengthen monitoring of salt iodization by BSTI.
• Scale up Micro-nutrient Promotion (MNP).
• Ensure current mandatory home visit by the
government health worker within 24 hours of child’s
birth.
• Transform semi-subsistence farming to agriculture
commercialization.
• Use of super efficient and more accurate electronic
equipment, Geographic Information System (GIS), site
specific nutrient management based on soil test for
macro and micro-nutrient.
17. Food Security, Nutrition and Agriculture;
(13 of 19)
• Using Remote Sensing tools (for which expertise exists
with CEGIS) for accurately estimating agricultural
production and crop damages - under the 7th and
subsequent Five Year Plans.
• Development of HYV having with a minimum 10% yield
advantage over existing mega varieties, like BRRI
Dhan29.
• Use of Crop Zoning and Land Use Planning to optimize
land use and land conservation
• Ensure timely supply of fertilizers.
• Support production and use of bio-fertilizers to
maintain soil fertility.
18. Food Security, Nutrition and Agriculture;
(14 of 19)
• Promotion of Precision Agriculture for optimization of
inputs use.
• Shifting from cereal-cereal cropping to cereal and non-
cereal based high value cropping patterns- sugar beet
production and processing it as sugar crop.
• Continue lower interest rate for agricultural credit
especially for pulse, oilseed and spice crops.
• Transfer of technologies through appropriate extension
services.
• Strengthen Research –extension - farmer linkages for
immediate introduction at farm level of new developed
paddy varieties like short duration and zinc enriched
paddy.
19. Food Security, Nutrition and Agriculture;
(15 of 19)
• Strengthening MIS (ICT) based knowledge management
system and e-agriculture.
• Establishment of more Farmer’s Information and
Advisory Centre (FIAC) at union level.
• Providing price support and input subsidy to farmers.
• Recruit more women agricultural workers.
• Strengthening research and establishment of Research-
Extensions linkage for introduction of new profitable
cropping patterns in the newly accreted coastal land
and marine islands.
20. Food Security, Nutrition and Agriculture;
(16 of 19)
• Undertake initiatives to cultivate crops like - Khesari,
Mugbean, Water melon, Vegetables, Cowpea, Sesame,
Sunflower, Groundnut, Sweet gourd, Chilli, Sweet
Potato, Barley, Soybean, Sorghum, Chewing varieties of
Sugarcane, Sugar bit etc. - in the coastal area and
marine islands.
• Promote production of mixed fruit (saline tolerant fruit
trees) orchards with intercropping and coconut and
betel nut cultivation.
• Update and extend the Department of Livestock Services
(DLS) front line extension services.
• More breeding of the “black Bengal goat”.
• More hygienic slaughter system.
21. Food Security, Nutrition and Agriculture;
(17 of 19)
• Implement special projects for buffalo and sheep
farming.
• Ensure supply of quality day-old chicks, quality control
of poultry feeds and feed ingredients.
• Accelerate development of private and community-
based veterinary services, including compliant private
veterinary diagnostic center, clinics and hospitals.
• Establishment of an autonomous Quality Control
Agency to ensure quality of veterinary drugs, vaccines,
feeds, feed ingredients and breeding tools and
materials.
• Increase private sector participation for long term
fodder development.
22. Food Security, Nutrition and Agriculture;
(18 of 19)
• Define shrimp farming zones in the coastal region
based on natural advantages of shrimp and prawn
farming.
• Promote different methods of aquaculture and farming
system based on different zones’ suitability - such as
shrimp with salt limited to south eastern Cox’s Bazar
district, improved traditional golda farming in areas
like Bagerhat, etc.
• Undertake a rapid assessment of fisheries stocks by
species in recently resolved South-West waters of EEZ
(19,467sq.km).
• Collaborative effort for distant water fishing (beyond
200m of EEZ and ABNJ) to explore and exploit tuna and
large pelagic fishes.
23. Food Security, Nutrition and Agriculture;
(19 of 19)
• Breed development and increase in milk production
through Cooperatives, thereby reducing dependency on
imported milk.
24. Full List of Attendees and
Interviewees
Ms. Lalita Bhattacharjee, FAO.
Meredith de Graffenried, Country Director, HKI.
Dr. Shahed Rahman, National Nutrition Coordinator,
CARE Bangladesh.
Dr. Raisul Haque, Program Head, Health, Nutrition
and Population Program, BRAC.
Dr. M. Sirajul Islam, Program Head, BRAC.
Monira Parveen, Senior Program officer, Nutrition,
WFP.
Dr. S.M. Mustafizur Rahman, Country Director,
Micronutrient Initiative (MI).
Dr. Mhd. Abdul Malek, Senior Research Fellow, RED
BRAC.
Barnali Chakroborty, Senior Research Fellow, RED
BRAC.
Sabuj Kanti Mistry, Senior Research Associate, RED
BRAC.
Fahmida Aktar, Staff-Researcher, RED BRAC.
Dr. Debashish Chanda, Project Manager, Global
Alliance for Improved Nutrition (GAIN).
Dr. Mahfuzar Rahman, Program Head, RED BRAC.
Anita Sharif, Research Fellow, RED BRAC.
Moniruzzaman Bipul, Deputy Project Manager, GAIN.
Erin Nickerson, Economist, USAID.
Dr. Sultana Khanum, Focal Person, Global SUN CSO
Network.