The document provides dos and don'ts for visual merchandising in retail. It recommends placing high-priced and best-selling items in prominent locations to drive attention. Essential items like milk and eggs should be placed farther in the store to encourage customers to walk through more of the store. Discounts and offers should be prominently displayed to encourage faster purchasing. Shelves should be filled adequately but not excessively, and displays should be changed with the seasons to attract customers. Like items should not be separated and shelves should not be overcrowded.