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GERF Bulletin of Biosciences
June2015, 6(1):5-10
Abstract
Introduction
*Corresponding author: jyotigenpro@gmail.com
Key words: Somaclonal variation, crop improvement, plant tissue culture, sugarcane, conventional breeding
© Malhotra et al., 2015; licensee Green Earth Research Foundation. This article distributed under terms of Creative Commons Attribution
License (http://creativecommons.org/licenses/by/4.0). Which permits unrestricted use, distribution, and reproduction in any medium, provided
the original author and source are credited.
Review Article Open Access
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ISSN:2229-6433
Received: 31 December 2014 Accepted: 18 June 2015 Published online: 27 July2015
Somaclonal Variation:Anew dimensionforsugarcane improvement
Jyoti Rastogi*1
, Siddhant1
, Parvesh Bubber2
and Brij Lal Sharma1
1
Center for Sugarcane Biotechnology,
Sugarcane Research Institute (UPCSR), Shahjahanpur- 242001, India
2
BiochemistryDiscipline, School ofSciences, IGNOU, New Delhi-110068, India
Plant tissue culture or micropropagation technique is the rapid method to multiply newly released cultivar in limited
time. Crop improvement by conventional method in vegetativelypropagated crops like sugarcane is very difficultdue to
its narrow genetic base and other limitations. Somaclonal variations are easily achieved in asexually propagated crops
like sugarcane and banana. Tissue culture derived variations are known as somaclonal variation. These variations play
an important role in crop improvement program. Genetic variations are heritable in next generation and important for
cropimprovement, epigenetic changes are temporaryultimately reversible. Mutationbreeding is alsoveryadvantageous
for improvinga cultivar. Somaclonal variantsof sugarcane are available for several traitslike drought, salt tolerance, red
rot, eye spot disease, qualityand quantitytrait. Molecular marker techniqueslike RFLP, RAPD,AFLPand SSR etc. are
regularly usedpreferentially over traditional phenotypic or cytological methods.
Sugarcane (Saccharum species complex), being the most
valuable commercial crop ofthe world. It is the major source
of sugar in the world and recently to produce ethanol, a
high energy rich biofuel. The crop improvement in many
crops like sugarcane is very difficult and time taking
because it has a complex poly-aneuploid, large genome size
and long breeding cycle. With the advancement of
biotechnological tools for the genetic improvement of many
economically important crops like have been highlighting
by different researchers in past years. In the past decade
considerable progress has been made in understanding and
manipulating the sugarcane genome using various biotech-
nological and cell biological approaches. Notable among
them are the crop improvement through somaclonal
variation, creation of transgenic plants with improved
agronomic or other important traits, advances in genomics
and molecular markers, and progress in understanding the
molecular aspects of sucrose transport and accumulation. It
is anticipated that the rapid advancements in emerging
biotechnology innovations would play a significant role in
the future sugarcane crop improvement programs and offer
many new opportunities to develop it as a new generation
industrial crop. Plant tissue culture gave an excellent
opportunity for the creation of genetic variability of clones
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GERF Bulletin of Biosciences 2015, 6(1):5-10 6
with desired character in sugarcane (1,2,3). Somaclonal
variations are important tool to overcome the constrains of
conventional breeding (4). The accumulation of genetic
variability is an important aspect in plant breeding. Genetic
variability has been easily discernible in in vitro regener-
ated somaclonal variants.
In vitro regenerated variants are known as Somaclonal
variation or sub-clonal variation (5,6,7) mainlydepends on
various modes of plant regeneration . Somaclonal variants
have been available in manyhorticultural traits, ornamental
plants and recently the selection of new variants of many
crops like sugarcane for disease resistance (8,9,10) and
various agronomic characters like yield and quality(4). The
occurrence ofphenotypic instabilityis a major problem, when
our objective to produce the true copies of original plant
(11). The occurrence ofsomaclonal variation in tissue culture
culture derived plants is an alternative method to sort out
manybarriers of traditional breeding program. Sugarcane is
a good candidate for such type of studies due to its complex
polyploidy. The use ofvariation was first established through
the recovery of disease resistant plants in potato (resistance
against late blight and earlyblight) and sugarcane (resistance
against eye-spot disease, Fiji disease and downy mildew).
Somaclonal variation may be of two types 1- genetic
variations (may be occurred in somatic cells of the mother
plant), 2- epigenetic (may be occurred during in vitro tissue
culture practices).
Types of variations
Genetic variation
The variation occurs due to mutations or other changes
in the DNA of the tissue are known as genetic variation.
These are heritable in next generation and important for crop
improvement. Genetic changes behave as Mendelian traits
in crosses.
Epigenetic variation
Epigenetic changes are temporary ultimately reversible
(plants ‘revert’ to normal phenotype) also known as
developmental variation. These are non-heritable phenotypic
variation. There are several factors like explants source, age
of the donar plant, genotype, number of sub-culture
passaging, in vitro culture environment, concentration of
plant growth regulators, medium composition etc are the
components that might be induce variability in vitro
(12).Tissue culture system itself acts as a mutagenic system
because cells experience traumatic experiences from isolation
and may re-programme during plant regeneration.
Reprogramming or restructuring of events can create a wide
range of epigenetic variation in newly regenerated plants
(13).
Physiological variation
These variations are temporary in response to stimulus
and disappear when it is removed.
Need of improved varieties and limitations of
conventional approaches
Plant breeders have exploited the germplasm resource to
develop new cultivars with desirable traits viz., high yield,
diseases resistance and tolerance to many abiotic stresses
(14). However enormityof growing world population, crisis
of arable land and continual demand for newer improved
cultivars by using available natural and induced genetic
diversity. Conventional breeding takes approx 8-10 years to
develop and commercialize a newselected sugarcane cultivar
(15, 9).Another major problem of sugarcane growers its slow
multiplication rate cannot fulfill the need of colossal demand
ofnewlyreleased cultivar. In vitromultiplication and mutation
breeding is an alternative method to broaden the area of
novel cultivar. Due to limited availability of seed cane of a
new variety at the time of its release, it further takes several
years to cover the desired area for commercial cultivation,
by the time the varietystarts deteriorating due to biotic and
abiotic stresses. Tissue culture derived variations could be
veryuseful in sugarcane crop improvement program for the
development of new trait.
Potential role of somaclonal variation
Somaclonal variants of various agriculturallyimportant
traits have been studied also in sugarcane. The first in vitro
screened somaclone of commercial sugarcane for resistant
to Fiji disease reported by Heinz, 1973 (16). Somaclonal
variations are highly useful in plant breeding program.
Somaclonal variations are easily achieved in vegetatively
propagated crops like sugarcane. The potential role ofnatural
or induced genetic variation is a very essential component
ofcrop improvement program. Induced mutations have been
used in the improvement of major crops such as sugarcane
wheat, rice, barley, cotton, peanuts and beans, which are
seed propagated. Mutation breeding is very advantageous
for the vegetatively propagated plants like sugarcane, by
which a single or few characters of an excellent cultivar can
be change. The crop improvement through somaclonal
variation was first reported byHeinz and Mee 1971 (17).
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7 GERF Bulletin of Biosciences 2015, 6(1):5-10
Table1:Crop improvement through somaclonal variation in many crops included sugarcane
Crop Trait
Sugarcane Diseases (Eye spot, Red rot, Fiji virus, Downy miledew, Leaf scald resistant),
drought & salt tolerance, improvement of qualitative and quantitative traits viz.,
sugar content, sugar recovery and cane yield.
Rice Plant height, heading date, seed fertility, grain number and weight
Wheat Plant and ear morphology, awns, grain weight and yield, gliadin proteins, amylase
Maize T toxin resistance, male fertility
Potato Tuber shape, maturity date, plant morphology, photoperiod, leaf colour, vigour,
height, skin colour, Resistance to early and late blight
Tomato Leaf morphology, branching habit, fruit colour, pedicel, male fertility and growth
Studies on Somaclonalvariation in sugarcane
Somaclonal variations has been usually reported bymany
researchers in tissue culture raised plants of sugarcane (18,
19). Variations in morphology, chromosome number and
enzymatic pattern in sugarcane plants derived from callus
have been reported (17, 20, 21). These make up a basic
constraint for a breeding program because the more variable
the genetic resources used, the more opportunities to select
superior genotype. In sugarcane somaclonal variation have
been exloited for the improvement of many economically
important traits like salt tolerant, eye spot and red rot
resistant. Patade et al (22) studied the effects of salt and
drought stresses on irradiated cells of sugarcane and
obtained plants tolerant to higher salt stress. Gandonou et
al (23) deliberate the effects of salt stress by exposing the
callus to a single level of 68 mM NaCl, and observed that
physiological and biochemical indicators could playa crucial
role in salt tolerance. Salt (NaCl) tolerent sugarcane cultivar
CP65-357 developed from callus culture (24). Wagih et al
(25) developed eight drought tolerant variants from
embryogenic callus of sugarcane (Saccharum hybrids) and
grown in a greenhouse for further testing under water stress.
They found improved tolerance to drought in amongst the
somaclonal variants for different areas of tropics and sub-
tropics. Four salt tolerant somaclonal variants were
developed from embryogenic calli of sugarcane variety
CP48-103 (26). Clonal variation in combination with in vitro
mutagenesis and selection has been applied for the isolation
Detection ofSomaclonal variants
Somaclonal variations can be detected easily by
morphological characteristics, such as cane height, leaf
morphology, bud shape, number of milable cane, sugar
concentration etc. (31). Chromosomal abbreviation and ploidy
changes are highlighted by cytogenetic analysis, including
chromosome counting under microscope / flow cytometry.
Proteins and isozymes also have been used as markers for
recognizing somaclonal variants in many fruit species but
theyare limited in their sensitivity. Cytological evaluation is
not often used and can be complicated to detect in numerous
crops.
With the advancement of molecular marker techniques
like RFLP, RAPD, AFLP and SSR etc. are regularly used
preferentially over traditional phenotypic or cytological
methods. Restriction Fragment Length Polymorphism (41)
analysis is one of the first techniques widely used to detect
variation. Later, PCR-based techniques, RandomAmplified
Polymorphic DNA(RAPD), ArbitrarilyPrimed Polymerase
Chain Reaction (AP-PCR), Amplified Fragment Length
Polymorphism (AFLP), Simple sequence repeat (SSR) are
most extensively used molecular techniques throughout the
world. Among these PCR based techniques, the RAPD is
faster, inexpensive, simple, less timeconsuming, most reliable
and frequently used to detect genetic variability at DNA
level (11, 42) in sugarcane and other crops. As in typical
PCR, where a pair of reverse and forward primer is used, in
RAPD only single primer amplify the unknown site in the
target genome.
Oropeza et al (43) identified somaclonal variants of
sugarcane resistant to sugarcane mosaic virus through
RAPD marker. The somaclones AT 626 and BT 627 were
selected bytheir resistant to SCMV and analyzed byRAPD.
Genetic changes have been detected with the help of RAPD
marker in sugarcane during tissue culture. Simple Sequence
Repeat (ISSR) technique is a new technique based on the
amplification of regions between microsatellites. It is using
to check genetic instability at early stages in in vitro.
GERF Bulletin of Biosciences 2015, 6(1):5-10 8
www.gerfbb.com
Advantages
 Somaclonal variations occur in high frequencies.
 Some changes can be novel and may not be
achieved by conventional breeding.
 In vitro screening reduces the time to isolation a
somaclone with desirable trait.
 Sometimes new desirable characters may be
occurredwhich werenot availablein thegermplasm.
 It is a cheaper than other genetic engineering
methods
Limitations
 These variations are not stable after selfing or
crossing.
 The variations are unpredictable in nature and
uncontrollable.
 Selected cell lines often reduced their regeneration
potential.
 Many selected clones show undesirable features
like reduced fertility, growth and even overall
performance.
Strategies to overcome the constraints
1. The breeding objective should be simple and
improve onecharacter at a time. If we required more
than one trait, stepwise improvement must be
possible.
2. An easy and efficient screening technique should
be needed to select a desired trait in somaclonal
variants.
3. Molecular markers and in vitro selection techniques
for various diseases are very helpful in the
identification of valuable variants.
4. A comparative study of plants produced through
somaclonal variation and conventionally
propagated should be tested in field trials before
cultivation.
Conclusion
With a continued cultivation of a sugarcane variety for
over 15-20 years, tremendous deterioration occurs in variety
leading in significant losses in cane yield and sugar recovery.
Loss of resistance against major diseases and pests in old
elite varieties are the main reasons of deterioration. If the old
existing varieties are improved using biotechnological tools
such as somaclonal variation, the cane and sugar
productivitywill be increase significantly. It is more efficient
and feasible technology for wider adoption in the field of
sugarcane improvement through biotechnological tools.
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Somaclonal Variation: A new dimension for sugarcane improvement

  • 1. GERF Bulletin of Biosciences June2015, 6(1):5-10 Abstract Introduction *Corresponding author: jyotigenpro@gmail.com Key words: Somaclonal variation, crop improvement, plant tissue culture, sugarcane, conventional breeding © Malhotra et al., 2015; licensee Green Earth Research Foundation. This article distributed under terms of Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0). Which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Review Article Open Access www.gerfbb.com ISSN:2229-6433 Received: 31 December 2014 Accepted: 18 June 2015 Published online: 27 July2015 Somaclonal Variation:Anew dimensionforsugarcane improvement Jyoti Rastogi*1 , Siddhant1 , Parvesh Bubber2 and Brij Lal Sharma1 1 Center for Sugarcane Biotechnology, Sugarcane Research Institute (UPCSR), Shahjahanpur- 242001, India 2 BiochemistryDiscipline, School ofSciences, IGNOU, New Delhi-110068, India Plant tissue culture or micropropagation technique is the rapid method to multiply newly released cultivar in limited time. Crop improvement by conventional method in vegetativelypropagated crops like sugarcane is very difficultdue to its narrow genetic base and other limitations. Somaclonal variations are easily achieved in asexually propagated crops like sugarcane and banana. Tissue culture derived variations are known as somaclonal variation. These variations play an important role in crop improvement program. Genetic variations are heritable in next generation and important for cropimprovement, epigenetic changes are temporaryultimately reversible. Mutationbreeding is alsoveryadvantageous for improvinga cultivar. Somaclonal variantsof sugarcane are available for several traitslike drought, salt tolerance, red rot, eye spot disease, qualityand quantitytrait. Molecular marker techniqueslike RFLP, RAPD,AFLPand SSR etc. are regularly usedpreferentially over traditional phenotypic or cytological methods. Sugarcane (Saccharum species complex), being the most valuable commercial crop ofthe world. It is the major source of sugar in the world and recently to produce ethanol, a high energy rich biofuel. The crop improvement in many crops like sugarcane is very difficult and time taking because it has a complex poly-aneuploid, large genome size and long breeding cycle. With the advancement of biotechnological tools for the genetic improvement of many economically important crops like have been highlighting by different researchers in past years. In the past decade considerable progress has been made in understanding and manipulating the sugarcane genome using various biotech- nological and cell biological approaches. Notable among them are the crop improvement through somaclonal variation, creation of transgenic plants with improved agronomic or other important traits, advances in genomics and molecular markers, and progress in understanding the molecular aspects of sucrose transport and accumulation. It is anticipated that the rapid advancements in emerging biotechnology innovations would play a significant role in the future sugarcane crop improvement programs and offer many new opportunities to develop it as a new generation industrial crop. Plant tissue culture gave an excellent opportunity for the creation of genetic variability of clones
  • 2. www.gerfbb.com GERF Bulletin of Biosciences 2015, 6(1):5-10 6 with desired character in sugarcane (1,2,3). Somaclonal variations are important tool to overcome the constrains of conventional breeding (4). The accumulation of genetic variability is an important aspect in plant breeding. Genetic variability has been easily discernible in in vitro regener- ated somaclonal variants. In vitro regenerated variants are known as Somaclonal variation or sub-clonal variation (5,6,7) mainlydepends on various modes of plant regeneration . Somaclonal variants have been available in manyhorticultural traits, ornamental plants and recently the selection of new variants of many crops like sugarcane for disease resistance (8,9,10) and various agronomic characters like yield and quality(4). The occurrence ofphenotypic instabilityis a major problem, when our objective to produce the true copies of original plant (11). The occurrence ofsomaclonal variation in tissue culture culture derived plants is an alternative method to sort out manybarriers of traditional breeding program. Sugarcane is a good candidate for such type of studies due to its complex polyploidy. The use ofvariation was first established through the recovery of disease resistant plants in potato (resistance against late blight and earlyblight) and sugarcane (resistance against eye-spot disease, Fiji disease and downy mildew). Somaclonal variation may be of two types 1- genetic variations (may be occurred in somatic cells of the mother plant), 2- epigenetic (may be occurred during in vitro tissue culture practices). Types of variations Genetic variation The variation occurs due to mutations or other changes in the DNA of the tissue are known as genetic variation. These are heritable in next generation and important for crop improvement. Genetic changes behave as Mendelian traits in crosses. Epigenetic variation Epigenetic changes are temporary ultimately reversible (plants ‘revert’ to normal phenotype) also known as developmental variation. These are non-heritable phenotypic variation. There are several factors like explants source, age of the donar plant, genotype, number of sub-culture passaging, in vitro culture environment, concentration of plant growth regulators, medium composition etc are the components that might be induce variability in vitro (12).Tissue culture system itself acts as a mutagenic system because cells experience traumatic experiences from isolation and may re-programme during plant regeneration. Reprogramming or restructuring of events can create a wide range of epigenetic variation in newly regenerated plants (13). Physiological variation These variations are temporary in response to stimulus and disappear when it is removed. Need of improved varieties and limitations of conventional approaches Plant breeders have exploited the germplasm resource to develop new cultivars with desirable traits viz., high yield, diseases resistance and tolerance to many abiotic stresses (14). However enormityof growing world population, crisis of arable land and continual demand for newer improved cultivars by using available natural and induced genetic diversity. Conventional breeding takes approx 8-10 years to develop and commercialize a newselected sugarcane cultivar (15, 9).Another major problem of sugarcane growers its slow multiplication rate cannot fulfill the need of colossal demand ofnewlyreleased cultivar. In vitromultiplication and mutation breeding is an alternative method to broaden the area of novel cultivar. Due to limited availability of seed cane of a new variety at the time of its release, it further takes several years to cover the desired area for commercial cultivation, by the time the varietystarts deteriorating due to biotic and abiotic stresses. Tissue culture derived variations could be veryuseful in sugarcane crop improvement program for the development of new trait. Potential role of somaclonal variation Somaclonal variants of various agriculturallyimportant traits have been studied also in sugarcane. The first in vitro screened somaclone of commercial sugarcane for resistant to Fiji disease reported by Heinz, 1973 (16). Somaclonal variations are highly useful in plant breeding program. Somaclonal variations are easily achieved in vegetatively propagated crops like sugarcane. The potential role ofnatural or induced genetic variation is a very essential component ofcrop improvement program. Induced mutations have been used in the improvement of major crops such as sugarcane wheat, rice, barley, cotton, peanuts and beans, which are seed propagated. Mutation breeding is very advantageous for the vegetatively propagated plants like sugarcane, by which a single or few characters of an excellent cultivar can be change. The crop improvement through somaclonal variation was first reported byHeinz and Mee 1971 (17).
  • 3. www.gerfbb.com 7 GERF Bulletin of Biosciences 2015, 6(1):5-10 Table1:Crop improvement through somaclonal variation in many crops included sugarcane Crop Trait Sugarcane Diseases (Eye spot, Red rot, Fiji virus, Downy miledew, Leaf scald resistant), drought & salt tolerance, improvement of qualitative and quantitative traits viz., sugar content, sugar recovery and cane yield. Rice Plant height, heading date, seed fertility, grain number and weight Wheat Plant and ear morphology, awns, grain weight and yield, gliadin proteins, amylase Maize T toxin resistance, male fertility Potato Tuber shape, maturity date, plant morphology, photoperiod, leaf colour, vigour, height, skin colour, Resistance to early and late blight Tomato Leaf morphology, branching habit, fruit colour, pedicel, male fertility and growth Studies on Somaclonalvariation in sugarcane Somaclonal variations has been usually reported bymany researchers in tissue culture raised plants of sugarcane (18, 19). Variations in morphology, chromosome number and enzymatic pattern in sugarcane plants derived from callus have been reported (17, 20, 21). These make up a basic constraint for a breeding program because the more variable the genetic resources used, the more opportunities to select superior genotype. In sugarcane somaclonal variation have been exloited for the improvement of many economically important traits like salt tolerant, eye spot and red rot resistant. Patade et al (22) studied the effects of salt and drought stresses on irradiated cells of sugarcane and obtained plants tolerant to higher salt stress. Gandonou et al (23) deliberate the effects of salt stress by exposing the callus to a single level of 68 mM NaCl, and observed that physiological and biochemical indicators could playa crucial role in salt tolerance. Salt (NaCl) tolerent sugarcane cultivar CP65-357 developed from callus culture (24). Wagih et al (25) developed eight drought tolerant variants from embryogenic callus of sugarcane (Saccharum hybrids) and grown in a greenhouse for further testing under water stress. They found improved tolerance to drought in amongst the somaclonal variants for different areas of tropics and sub- tropics. Four salt tolerant somaclonal variants were developed from embryogenic calli of sugarcane variety CP48-103 (26). Clonal variation in combination with in vitro mutagenesis and selection has been applied for the isolation Detection ofSomaclonal variants Somaclonal variations can be detected easily by morphological characteristics, such as cane height, leaf morphology, bud shape, number of milable cane, sugar concentration etc. (31). Chromosomal abbreviation and ploidy changes are highlighted by cytogenetic analysis, including chromosome counting under microscope / flow cytometry. Proteins and isozymes also have been used as markers for recognizing somaclonal variants in many fruit species but theyare limited in their sensitivity. Cytological evaluation is not often used and can be complicated to detect in numerous crops. With the advancement of molecular marker techniques like RFLP, RAPD, AFLP and SSR etc. are regularly used preferentially over traditional phenotypic or cytological methods. Restriction Fragment Length Polymorphism (41) analysis is one of the first techniques widely used to detect variation. Later, PCR-based techniques, RandomAmplified Polymorphic DNA(RAPD), ArbitrarilyPrimed Polymerase Chain Reaction (AP-PCR), Amplified Fragment Length Polymorphism (AFLP), Simple sequence repeat (SSR) are most extensively used molecular techniques throughout the world. Among these PCR based techniques, the RAPD is faster, inexpensive, simple, less timeconsuming, most reliable and frequently used to detect genetic variability at DNA level (11, 42) in sugarcane and other crops. As in typical PCR, where a pair of reverse and forward primer is used, in RAPD only single primer amplify the unknown site in the target genome. Oropeza et al (43) identified somaclonal variants of sugarcane resistant to sugarcane mosaic virus through RAPD marker. The somaclones AT 626 and BT 627 were selected bytheir resistant to SCMV and analyzed byRAPD. Genetic changes have been detected with the help of RAPD marker in sugarcane during tissue culture. Simple Sequence Repeat (ISSR) technique is a new technique based on the amplification of regions between microsatellites. It is using to check genetic instability at early stages in in vitro.
  • 4. GERF Bulletin of Biosciences 2015, 6(1):5-10 8 www.gerfbb.com Advantages  Somaclonal variations occur in high frequencies.  Some changes can be novel and may not be achieved by conventional breeding.  In vitro screening reduces the time to isolation a somaclone with desirable trait.  Sometimes new desirable characters may be occurredwhich werenot availablein thegermplasm.  It is a cheaper than other genetic engineering methods Limitations  These variations are not stable after selfing or crossing.  The variations are unpredictable in nature and uncontrollable.  Selected cell lines often reduced their regeneration potential.  Many selected clones show undesirable features like reduced fertility, growth and even overall performance. Strategies to overcome the constraints 1. The breeding objective should be simple and improve onecharacter at a time. If we required more than one trait, stepwise improvement must be possible. 2. An easy and efficient screening technique should be needed to select a desired trait in somaclonal variants. 3. Molecular markers and in vitro selection techniques for various diseases are very helpful in the identification of valuable variants. 4. A comparative study of plants produced through somaclonal variation and conventionally propagated should be tested in field trials before cultivation. Conclusion With a continued cultivation of a sugarcane variety for over 15-20 years, tremendous deterioration occurs in variety leading in significant losses in cane yield and sugar recovery. Loss of resistance against major diseases and pests in old elite varieties are the main reasons of deterioration. If the old existing varieties are improved using biotechnological tools such as somaclonal variation, the cane and sugar productivitywill be increase significantly. It is more efficient and feasible technology for wider adoption in the field of sugarcane improvement through biotechnological tools. References 1. Nwauzoma,ABand Jaja ET.Areviewofsomaclonal variation in plantain (Musa spp): mechanisms and applications. Journal ofApplied Biosciences. 2013; 67: 5252–5260. 2. Heinz DJ and Mee GWP. Plant differentiation from callus tissue of Saccharum spp. Crop Sci. 1969; 9: 346–348. 3. Khan, IA, Gaj MD and Maluszynski M. In vitro mutagenesis in sugarcane callus culture. Mutation BreedingNewsletter. 1999; 44:19-20. 4. Raja S, Qamarunnisa S, Jamil I, Naqvi Q, Azhar A and Qureshi A. Screening of sugarcane somaclones of variety BL4 for Agronomic characteristics. Pak. J. Bot. 2014; 46(4): 1531-1535. 5. Larkin PJ and Scowcroft WR. Somaclonal variation- a novel source of variability from cell cultures for plant improvement. Theor. Appl. Genet. 1981; 60: 197-214. 6. Ramos Leal MA, Maribona RH, RuizA, Korneva S, Canales E, Dinkova TD, Izquierdo F, Coto O and Rizo D. Somaclonal variation as a source of resistance to eyespot disease of sugarcane. Plant Breeding. 1996; 115: 37-42. 7. Rani V and Raina S. Genetic fidelity of organized meristem derived micropropagated plants: a critical reappraisal. InVitro Cellular Developmental Biology Plant. 2000; 36: 319-330. 8. Singh A, Lal M, Singh M P, Lal K and Singh S B. Variations for Red Rot Resistance in Somaclones of Sugarcane. Sugar Tech. 2000; 2 (1&2): 56 - 58. 9. Singh G, Sandhu SK, Madhu Meeta Singh K, Gill R and Gosal SS. In vitro induction and characterization of somaclonal variation for red rot and other agronomic traits in sugarcane. Euphytica. 2008;160: 35-47 10. SengarAS,Thind KS, Kumar B, Pallavi MandGosal SS. In vitro selection at cellular level for red rot resistance in sugarcane (Saccharum sp.). Plant. Growth Regul. 2009; 58: 201-209. 11. PandeyRN, Singh SP, Rastogi J, Sharma ML and Singh RK. Early assessment of genetic fidelity in sugarcane (Saccharum officinarum) plantlets regenerated through direct organogenesis with RAPDandSSRmarkers.AJCS.2012; 6(4): 618-624. 12. Silvarolla MB. Plant genomic alternations due to tissue culture. J. Brazil. Assoc. Adv. Sci. 1992; 44: 329-335. 13. Jain SM Tissue culture-derived variation in crop improvement. Euphytica. 2000; 118: 153-166. 14. KhaliqA, Ashfaq M,Akram W, Choi JK and Lee JJ.
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