This document summarizes a paper on plant-microbe interactions under climate change. It discusses how climate change impacts the assembly of the plant microbiome through direct effects on microbes and indirect effects via changes to plants. Rising temperatures and drought alter pathogen abundance and benefical plant-microbe interactions. The paper also examines the evolutionary and eco-evolutionary responses of plant-microbiome interactions to climate change over short and long time scales. It concludes that manipulating the plant microbiome through breeding and genetic tools shows promise to increase plant resilience but more research is still needed to understand indirect impacts and long-term responses under climate change.
Viral infections in plants can be controlled through several strategies including using certified seed/plants, controlling weeds that harbor viruses, and insecticide use since most viruses are vector-borne. Transgenic virus resistance involves expressing viral genes including coat proteins, replicases, movement proteins, or antisense RNA to interfere with viral replication or movement. The papaya industry was saved through a transgenic papaya resistant to papaya ringspot virus. While virus resistance holds promise, risks like recombination or heterologous encapsidation must be monitored.
This document discusses biopesticides and their role in integrated pest management. It defines biopesticides as living organisms or naturally occurring substances that control pests. The first biopesticide was discovered in 1835. Biopesticides include bacteria, fungi, viruses and protozoa that act as pathogens or parasites against target pests. They may also compete with or induce resistance in plant hosts. While biopesticides currently make up a small portion of the pesticide market, their use is growing as alternatives to synthetic pesticides. The document reviews various types of microbial biopesticides and their modes of action in controlling insects and plant diseases.
1. The plant microbiome varies significantly depending on the plant compartment, with rhizosphere, endophytes, and phyllosphere harboring distinct bacterial and fungal communities. Core and hub microbiota that are consistently present play important regulatory roles.
2. Plant colonization is initiated through chemotaxis towards root exudates, with microbes attaching to form biofilms. Community assembly involves dispersal, species interactions, environmental factors and host genetics.
3. The plant microbiome confers key functions like nutrient acquisition, disease resistance, and stress tolerance through mechanisms like nitrogen fixation, antimicrobial production, hormone modulation and phenology alteration. However, knowledge gaps around other microorganism types and breeding
This document provides an overview of soil-microbe-plant interactions in the rhizosphere. It discusses how plant roots release exudates that attract microbes and influence the rhizosphere environment. Microbes can benefit plants through nutrient cycling, hormone production, and pathogen inhibition. Environmental factors like temperature and moisture impact root exudates and the rhizosphere microbiome. Plant genotype and traits also shape interactions with soil microbes. The rhizosphere enhances soil quality through physical and nutrient dynamics effects. A diverse microbiome can boost plant growth, and pathogenic fungi can negatively impact plants via soil feedbacks. In conclusion, the rhizosphere is a zone where soil biology and chemistry are influenced by roots and microbes through complex
This document discusses plant growth promoting rhizobacteria (PGPR). It begins by defining PGPR as beneficial bacteria that colonize plant roots and promote plant growth. It then covers the classification, characteristics, and mechanisms of action of PGPR, including direct mechanisms like nitrogen fixation, phosphate solubilization, and phytohormone production as well as indirect mechanisms like siderophore production and induced systemic resistance. The document also discusses the roles, commercialization, and importance of PGPR as biofertilizers for sustainable agriculture.
This document discusses plant growth-promoting microbes (PGPM) which are soil microorganisms that can positively influence plant growth. PGPM are divided into two main groups - plant growth-promoting rhizobacteria (PGPR) and plant growth-promoting fungi (PGPF). PGPR and PGPF help plants grow through mechanisms like nitrogen fixation, phosphate solubilization, siderophore production, phytohormone synthesis, and protecting plants from pathogens. They play important roles in agricultural sustainability by improving soil fertility, supplying nutrients, suppressing diseases, and assisting in environmental remediation.
Activation of natural host defence by elicitors for management of post harves...Vinod Upadhyay
India suffers post-harvest losses of over $2 billion annually due to spoilage of 30% of fruits and vegetables after harvesting. Elicitors are compounds that can activate natural host defense responses in plants. Some examples of elicitors that have been shown to reduce post-harvest diseases include salicylic acid, methyl jasmonate, harpin, and oligandrin. Elicitors work by priming the plant's defenses through mechanisms like reactive oxygen species production, phytoalexin production, and hypersensitive response. The effectiveness of elicitors can depend on factors like cultivar genotype, environmental conditions, and whether they are combined with other treatments like fungicides or biocontrol agents.
Viral infections in plants can be controlled through several strategies including using certified seed/plants, controlling weeds that harbor viruses, and insecticide use since most viruses are vector-borne. Transgenic virus resistance involves expressing viral genes including coat proteins, replicases, movement proteins, or antisense RNA to interfere with viral replication or movement. The papaya industry was saved through a transgenic papaya resistant to papaya ringspot virus. While virus resistance holds promise, risks like recombination or heterologous encapsidation must be monitored.
This document discusses biopesticides and their role in integrated pest management. It defines biopesticides as living organisms or naturally occurring substances that control pests. The first biopesticide was discovered in 1835. Biopesticides include bacteria, fungi, viruses and protozoa that act as pathogens or parasites against target pests. They may also compete with or induce resistance in plant hosts. While biopesticides currently make up a small portion of the pesticide market, their use is growing as alternatives to synthetic pesticides. The document reviews various types of microbial biopesticides and their modes of action in controlling insects and plant diseases.
1. The plant microbiome varies significantly depending on the plant compartment, with rhizosphere, endophytes, and phyllosphere harboring distinct bacterial and fungal communities. Core and hub microbiota that are consistently present play important regulatory roles.
2. Plant colonization is initiated through chemotaxis towards root exudates, with microbes attaching to form biofilms. Community assembly involves dispersal, species interactions, environmental factors and host genetics.
3. The plant microbiome confers key functions like nutrient acquisition, disease resistance, and stress tolerance through mechanisms like nitrogen fixation, antimicrobial production, hormone modulation and phenology alteration. However, knowledge gaps around other microorganism types and breeding
This document provides an overview of soil-microbe-plant interactions in the rhizosphere. It discusses how plant roots release exudates that attract microbes and influence the rhizosphere environment. Microbes can benefit plants through nutrient cycling, hormone production, and pathogen inhibition. Environmental factors like temperature and moisture impact root exudates and the rhizosphere microbiome. Plant genotype and traits also shape interactions with soil microbes. The rhizosphere enhances soil quality through physical and nutrient dynamics effects. A diverse microbiome can boost plant growth, and pathogenic fungi can negatively impact plants via soil feedbacks. In conclusion, the rhizosphere is a zone where soil biology and chemistry are influenced by roots and microbes through complex
This document discusses plant growth promoting rhizobacteria (PGPR). It begins by defining PGPR as beneficial bacteria that colonize plant roots and promote plant growth. It then covers the classification, characteristics, and mechanisms of action of PGPR, including direct mechanisms like nitrogen fixation, phosphate solubilization, and phytohormone production as well as indirect mechanisms like siderophore production and induced systemic resistance. The document also discusses the roles, commercialization, and importance of PGPR as biofertilizers for sustainable agriculture.
This document discusses plant growth-promoting microbes (PGPM) which are soil microorganisms that can positively influence plant growth. PGPM are divided into two main groups - plant growth-promoting rhizobacteria (PGPR) and plant growth-promoting fungi (PGPF). PGPR and PGPF help plants grow through mechanisms like nitrogen fixation, phosphate solubilization, siderophore production, phytohormone synthesis, and protecting plants from pathogens. They play important roles in agricultural sustainability by improving soil fertility, supplying nutrients, suppressing diseases, and assisting in environmental remediation.
Activation of natural host defence by elicitors for management of post harves...Vinod Upadhyay
India suffers post-harvest losses of over $2 billion annually due to spoilage of 30% of fruits and vegetables after harvesting. Elicitors are compounds that can activate natural host defense responses in plants. Some examples of elicitors that have been shown to reduce post-harvest diseases include salicylic acid, methyl jasmonate, harpin, and oligandrin. Elicitors work by priming the plant's defenses through mechanisms like reactive oxygen species production, phytoalexin production, and hypersensitive response. The effectiveness of elicitors can depend on factors like cultivar genotype, environmental conditions, and whether they are combined with other treatments like fungicides or biocontrol agents.
Biological control is the suppression of one organism by another. There are two modes of mechanisms namely direct and indirect. Here I focused on the direct mechanisms such as parasitism, predatism, antibiotic-mediated suppression, lytic enzymes and unregulated-waste products. with the help of these various direct mechanisms, the bio-control agents will compete the pathogen's activity.
Transgenic plants are crop plants that contain genes artificially inserted from unrelated species. This allows plant breeders to generate more productive varieties with new trait combinations beyond traditional breeding. The process involves identifying, isolating, and cloning a novel gene, transforming the target plant, selecting transgenic tissues, and regenerating the plant. Common transgenic crops provide herbicide resistance, insect resistance using Bt genes, virus resistance, altered oil content, delayed fruit ripening, and drought tolerance. These traits aim to improve crop yields, qualities, and resist biotic and abiotic stresses.
Bacillus thuringiensis (Bt). This bacterium is also a key source of genes for transgenic expression to provide pest resistance in plants and microorganisms as pest control agents in so-called genetically modified organisms (GMOs).
The document discusses Plant Growth Promoting Rhizobacteria (PGPR), including their importance and role in agriculture. It defines PGPR, classifies them into two types, and describes their mechanisms of action such as nitrogen fixation, phosphate solubilization, siderophore production, and phytohormone production. The document outlines PGPR's role as phytostimulators, in abiotic stress tolerance, as biofertilizers, and biopesticides. It discusses the commercialization and future research of PGPR to potentially replace chemical fertilizers and pesticides.
Mechanism of disease control by endophytesPooja Bhatt
The document discusses alternative methods for pest management to address problems with chemical pesticides such as development of resistance and environmental contamination. It suggests that biological control using endophytic microorganisms is a promising alternative as endophytes have antagonistic properties against plant pathogens. Endophytes can inhibit pathogens through direct mechanisms such as hyperparasitism, competition, antibiosis, and lytic enzyme production or indirect induction of host plant resistance. Case studies provide examples of endophytes inhibiting fungal plant pathogens through siderophore production, parasitic growth, and antibiotic compounds.
This document provides an overview of plant growth promoting rhizobacteria (PGPR). It discusses that PGPR are a group of soil bacteria that colonize plant roots and enhance plant growth directly or indirectly. Direct mechanisms include biological nitrogen fixation, phosphate solubilization, phytohormone production, siderophore production, and antibiotic production. Indirect mechanisms include inducing systemic resistance in plants, production of lytic enzymes, and stress tolerance effects. The document reviews the specific mechanisms of several important PGPR functions and commercially available PGPR products.
Phosphate solubilizing microorganisms (PSM) such as bacteria and fungi play an important role in solubilizing insoluble phosphate in soil and making it available to plants. PSM secrete organic acids and enzymes that lower soil pH and chelate cations, converting insoluble phosphate into soluble forms that plants can absorb. While phosphorus is essential for plant growth, much of the phosphorus in soil is unavailable to plants; PSM help address phosphorus deficiency by increasing the soluble phosphorus content of soil. Further research is needed to develop methods for commercializing PSM as biofertilizers to provide a more sustainable alternative to inorganic phosphate fertilizers.
Microbes play an essential role in soil properties and plant growth. They are responsible for decomposing organic matter, fixing nitrogen, and managing soil stability through various biochemical processes. The four main types of microbes found in soil are bacteria, fungi, actinomycetes, and algae. Each group serves important functions like nutrient cycling, organic matter breakdown, and maintaining balances in the soil environment. Microbes also influence soil structure by producing compounds that bind soil particles together and form stable aggregates.
This document discusses Azotobacter, a genus of nitrogen-fixing bacteria that can be used as a biofertilizer. It describes the key species of Azotobacter, their identifying characteristics, and their benefits to agriculture. Azotobacter promotes plant growth by fixing atmospheric nitrogen and producing plant hormones. It also functions as a biocontrol agent by suppressing plant pathogens. The document outlines Azotobacter's mode of action in plants and provides examples of increased crop yields and quality from its use as an inoculant. It also discusses the maintenance, selection, and mass production methods for Azotobacter cultures.
- More than 300 plant viruses have been reported which can cause diseases in crops like retarded growth, lowered yields, and even complete crop failure.
- Plants have natural defenses against viruses like hypersensitive response and extreme resistance which causes infected cells to die in order to prevent spread of the virus.
- Transgenic techniques can also be used to develop virus-resistant plants, such as inserting virus coat protein, replicase, or movement protein genes, using antisense RNA or RNA interference strategies.
- While transgenic virus-resistant crops could control plant virus diseases, there are some potential safety issues to consider like increased virulence of viruses, recombination between viral sequences, and effects on non-target organisms
The rhizosphere is the region of soil surrounding plant roots that is influenced by root secretions like mucilage, exudates, and lysates. It contains many microorganisms in complex relationships with the plant roots. Root secretions, collectively known as rhizodeposition, enrich the soil environment and stimulate microbial growth in the rhizosphere compared to bulk soil, as measured by the R:S ratio of microorganisms. Rhizodeposition includes a variety of organic compounds that influence soil nutrients and microbes.
Systemic acquired resistance (SAR) is a whole-plant immune response that is activated upon localized infection by a pathogen. It provides long-lasting, broad-spectrum resistance against secondary infections. SAR involves the production of mobile signaling molecules like methyl salicylate, azelaic acid, and glycerol-3-phosphate in infected tissues that activate defenses in distant, uninfected tissues. This results in increased expression of pathogenesis-related proteins and other defenses. The NPR1 protein is a master regulator of the SAR response.
Ajayasree T. S. Seminar ppt (Microbiome engineering)Ajayasree TS
Microbiome engineering aims to manipulate plant and soil microbiomes to optimize agricultural functions like stress tolerance, growth promotion, and phytoremediation. Techniques include transferring native or synthetic microbiomes to seeds, seedlings, or soil. This can improve drought tolerance, disease resistance, and heavy metal accumulation. Challenges include understanding complex microbiome dynamics and interactions under field conditions. Microbiome engineering shows potential to develop sustainable agriculture through balanced, beneficial microbiome compositions.
The document discusses different types of biofertilizers and their production. It describes biofertilizers as microbial inoculants that establish symbiotic relationships with plants to enrich soil nutrients and promote crop growth. Major biofertilizers include rhizobia, azotobacter, algae, and phosphate-solubilizing bacteria. Rhizobium and cyanobacteria (blue-green algae) are discussed in detail, outlining their role in nitrogen fixation and methods for mass production, including trough, pit and field methods.
This document discusses abiotic stress in plants. It defines plant stress and describes how environmental factors like water deficit, salinity, temperature extremes, and mineral deficiencies can stress plants. It explains how plants acclimate and adapt to stress through physiological and morphological changes. The document outlines various stress sensing, signaling pathways and hormonal responses in plants, as well as developmental and antioxidant mechanisms that help protect plants from abiotic stress. Developing crop varieties with enhanced stress tolerance is an important goal.
this presentation show details regarding how the concept of agricultural microbiology came into existance and also the contribution of various scientists
Soil organic matter has long been recognized as one of the most important components in maintaining soil fertility, soil quality, and agricultural sustainability. The soil zone strongly influenced by plant roots, the rhizosphere, plays an important role in regulating soil organic matter decomposition and nutrient cycling. Processes that are largely controlled or directly influenced by roots are often referred to as rhizosphere processes. These processes may include exudation of soluble compounds, water uptake, nutrient mobilization by roots and microorganisms, rhizosphere-mediated soil organic matter decomposition, and the subsequent release of CO2 through respiration. Rhizosphere processes are major gateways for nutrients and water. At the global scale, rhizosphere processes utilize approximately 50% of the energy fixed by photosynthesis in terrestrial ecosystems, contribute roughly 50% of the total CO2 emitted from terrestrial ecosystems, and mediate virtually all aspects of nutrient cycling. Therefore, plant roots and their rhizosphere interactions are at the center of many ecosystem processes. However, the linkage between rhizosphere processes and soil organic matter decomposition is not well understood. Because of the lack of appropriate methods, rates of soil organic matter decomposition are commonly assessed by incubating soil samples in the absence of vegetation and live roots with an implicit assumption that rhizosphere processes have little impact on the results. Our recent studies have overwhelmingly proved that this implicit assumption is often invalid, because the rate of soil organic matter decomposition can be accelerated by as much as 380% or inhibited by as much as 50% by the presence of live roots. The rhizosphere effect on soil organic matter decomposition is often large in magnitude and significant in mediating plant-soil interactions.
This document discusses plant growth promoting rhizobacteria (PGPR). It begins by noting the growing global population and need to increase food production. It then defines PGPR as bacteria that colonize plant roots and promote growth through various mechanisms. The document goes on to describe characteristics, mechanisms, and examples of PGPR, including biological nitrogen fixation, phosphate solubilization, phytohormone production, siderophore production, induced systemic resistance, and stress tolerance functions. A history of PGPR research is also provided, along with commercial examples.
The document summarizes the plant microbiome, including its composition, core microbiota, and dynamics over time. It discusses how microorganisms colonize plants by sensing signals, uptaking metabolites, and evading defenses. Microbial interactions and functions like nutrient acquisition, disease resistance, and stress tolerance are also covered. While research has made progress understanding bacterial and fungal communities, gaps remain regarding other microorganisms and incorporating the microbiome into plant breeding.
Biological control is the suppression of one organism by another. There are two modes of mechanisms namely direct and indirect. Here I focused on the direct mechanisms such as parasitism, predatism, antibiotic-mediated suppression, lytic enzymes and unregulated-waste products. with the help of these various direct mechanisms, the bio-control agents will compete the pathogen's activity.
Transgenic plants are crop plants that contain genes artificially inserted from unrelated species. This allows plant breeders to generate more productive varieties with new trait combinations beyond traditional breeding. The process involves identifying, isolating, and cloning a novel gene, transforming the target plant, selecting transgenic tissues, and regenerating the plant. Common transgenic crops provide herbicide resistance, insect resistance using Bt genes, virus resistance, altered oil content, delayed fruit ripening, and drought tolerance. These traits aim to improve crop yields, qualities, and resist biotic and abiotic stresses.
Bacillus thuringiensis (Bt). This bacterium is also a key source of genes for transgenic expression to provide pest resistance in plants and microorganisms as pest control agents in so-called genetically modified organisms (GMOs).
The document discusses Plant Growth Promoting Rhizobacteria (PGPR), including their importance and role in agriculture. It defines PGPR, classifies them into two types, and describes their mechanisms of action such as nitrogen fixation, phosphate solubilization, siderophore production, and phytohormone production. The document outlines PGPR's role as phytostimulators, in abiotic stress tolerance, as biofertilizers, and biopesticides. It discusses the commercialization and future research of PGPR to potentially replace chemical fertilizers and pesticides.
Mechanism of disease control by endophytesPooja Bhatt
The document discusses alternative methods for pest management to address problems with chemical pesticides such as development of resistance and environmental contamination. It suggests that biological control using endophytic microorganisms is a promising alternative as endophytes have antagonistic properties against plant pathogens. Endophytes can inhibit pathogens through direct mechanisms such as hyperparasitism, competition, antibiosis, and lytic enzyme production or indirect induction of host plant resistance. Case studies provide examples of endophytes inhibiting fungal plant pathogens through siderophore production, parasitic growth, and antibiotic compounds.
This document provides an overview of plant growth promoting rhizobacteria (PGPR). It discusses that PGPR are a group of soil bacteria that colonize plant roots and enhance plant growth directly or indirectly. Direct mechanisms include biological nitrogen fixation, phosphate solubilization, phytohormone production, siderophore production, and antibiotic production. Indirect mechanisms include inducing systemic resistance in plants, production of lytic enzymes, and stress tolerance effects. The document reviews the specific mechanisms of several important PGPR functions and commercially available PGPR products.
Phosphate solubilizing microorganisms (PSM) such as bacteria and fungi play an important role in solubilizing insoluble phosphate in soil and making it available to plants. PSM secrete organic acids and enzymes that lower soil pH and chelate cations, converting insoluble phosphate into soluble forms that plants can absorb. While phosphorus is essential for plant growth, much of the phosphorus in soil is unavailable to plants; PSM help address phosphorus deficiency by increasing the soluble phosphorus content of soil. Further research is needed to develop methods for commercializing PSM as biofertilizers to provide a more sustainable alternative to inorganic phosphate fertilizers.
Microbes play an essential role in soil properties and plant growth. They are responsible for decomposing organic matter, fixing nitrogen, and managing soil stability through various biochemical processes. The four main types of microbes found in soil are bacteria, fungi, actinomycetes, and algae. Each group serves important functions like nutrient cycling, organic matter breakdown, and maintaining balances in the soil environment. Microbes also influence soil structure by producing compounds that bind soil particles together and form stable aggregates.
This document discusses Azotobacter, a genus of nitrogen-fixing bacteria that can be used as a biofertilizer. It describes the key species of Azotobacter, their identifying characteristics, and their benefits to agriculture. Azotobacter promotes plant growth by fixing atmospheric nitrogen and producing plant hormones. It also functions as a biocontrol agent by suppressing plant pathogens. The document outlines Azotobacter's mode of action in plants and provides examples of increased crop yields and quality from its use as an inoculant. It also discusses the maintenance, selection, and mass production methods for Azotobacter cultures.
- More than 300 plant viruses have been reported which can cause diseases in crops like retarded growth, lowered yields, and even complete crop failure.
- Plants have natural defenses against viruses like hypersensitive response and extreme resistance which causes infected cells to die in order to prevent spread of the virus.
- Transgenic techniques can also be used to develop virus-resistant plants, such as inserting virus coat protein, replicase, or movement protein genes, using antisense RNA or RNA interference strategies.
- While transgenic virus-resistant crops could control plant virus diseases, there are some potential safety issues to consider like increased virulence of viruses, recombination between viral sequences, and effects on non-target organisms
The rhizosphere is the region of soil surrounding plant roots that is influenced by root secretions like mucilage, exudates, and lysates. It contains many microorganisms in complex relationships with the plant roots. Root secretions, collectively known as rhizodeposition, enrich the soil environment and stimulate microbial growth in the rhizosphere compared to bulk soil, as measured by the R:S ratio of microorganisms. Rhizodeposition includes a variety of organic compounds that influence soil nutrients and microbes.
Systemic acquired resistance (SAR) is a whole-plant immune response that is activated upon localized infection by a pathogen. It provides long-lasting, broad-spectrum resistance against secondary infections. SAR involves the production of mobile signaling molecules like methyl salicylate, azelaic acid, and glycerol-3-phosphate in infected tissues that activate defenses in distant, uninfected tissues. This results in increased expression of pathogenesis-related proteins and other defenses. The NPR1 protein is a master regulator of the SAR response.
Ajayasree T. S. Seminar ppt (Microbiome engineering)Ajayasree TS
Microbiome engineering aims to manipulate plant and soil microbiomes to optimize agricultural functions like stress tolerance, growth promotion, and phytoremediation. Techniques include transferring native or synthetic microbiomes to seeds, seedlings, or soil. This can improve drought tolerance, disease resistance, and heavy metal accumulation. Challenges include understanding complex microbiome dynamics and interactions under field conditions. Microbiome engineering shows potential to develop sustainable agriculture through balanced, beneficial microbiome compositions.
The document discusses different types of biofertilizers and their production. It describes biofertilizers as microbial inoculants that establish symbiotic relationships with plants to enrich soil nutrients and promote crop growth. Major biofertilizers include rhizobia, azotobacter, algae, and phosphate-solubilizing bacteria. Rhizobium and cyanobacteria (blue-green algae) are discussed in detail, outlining their role in nitrogen fixation and methods for mass production, including trough, pit and field methods.
This document discusses abiotic stress in plants. It defines plant stress and describes how environmental factors like water deficit, salinity, temperature extremes, and mineral deficiencies can stress plants. It explains how plants acclimate and adapt to stress through physiological and morphological changes. The document outlines various stress sensing, signaling pathways and hormonal responses in plants, as well as developmental and antioxidant mechanisms that help protect plants from abiotic stress. Developing crop varieties with enhanced stress tolerance is an important goal.
this presentation show details regarding how the concept of agricultural microbiology came into existance and also the contribution of various scientists
Soil organic matter has long been recognized as one of the most important components in maintaining soil fertility, soil quality, and agricultural sustainability. The soil zone strongly influenced by plant roots, the rhizosphere, plays an important role in regulating soil organic matter decomposition and nutrient cycling. Processes that are largely controlled or directly influenced by roots are often referred to as rhizosphere processes. These processes may include exudation of soluble compounds, water uptake, nutrient mobilization by roots and microorganisms, rhizosphere-mediated soil organic matter decomposition, and the subsequent release of CO2 through respiration. Rhizosphere processes are major gateways for nutrients and water. At the global scale, rhizosphere processes utilize approximately 50% of the energy fixed by photosynthesis in terrestrial ecosystems, contribute roughly 50% of the total CO2 emitted from terrestrial ecosystems, and mediate virtually all aspects of nutrient cycling. Therefore, plant roots and their rhizosphere interactions are at the center of many ecosystem processes. However, the linkage between rhizosphere processes and soil organic matter decomposition is not well understood. Because of the lack of appropriate methods, rates of soil organic matter decomposition are commonly assessed by incubating soil samples in the absence of vegetation and live roots with an implicit assumption that rhizosphere processes have little impact on the results. Our recent studies have overwhelmingly proved that this implicit assumption is often invalid, because the rate of soil organic matter decomposition can be accelerated by as much as 380% or inhibited by as much as 50% by the presence of live roots. The rhizosphere effect on soil organic matter decomposition is often large in magnitude and significant in mediating plant-soil interactions.
This document discusses plant growth promoting rhizobacteria (PGPR). It begins by noting the growing global population and need to increase food production. It then defines PGPR as bacteria that colonize plant roots and promote growth through various mechanisms. The document goes on to describe characteristics, mechanisms, and examples of PGPR, including biological nitrogen fixation, phosphate solubilization, phytohormone production, siderophore production, induced systemic resistance, and stress tolerance functions. A history of PGPR research is also provided, along with commercial examples.
The document summarizes the plant microbiome, including its composition, core microbiota, and dynamics over time. It discusses how microorganisms colonize plants by sensing signals, uptaking metabolites, and evading defenses. Microbial interactions and functions like nutrient acquisition, disease resistance, and stress tolerance are also covered. While research has made progress understanding bacterial and fungal communities, gaps remain regarding other microorganisms and incorporating the microbiome into plant breeding.
AUTHORED BY: JOHANNA ELSENSOHN AND KELLY SEARS
By 2050, the world’s population is estimated to exceed 9 billion people. A challenge to this rising food demand is that crops will have to be grown on the same or less land as today. Additionally, global climate change is causing considerable uncertainty in the ability of the current food production system to adapt to an unknown future.
To address these issues sustainably, scientists from many disciplines have been investigating ways to increase crop yields and prepare for a changing climate. Considerable effort has focused on enhancing the traits of the crop plants themselves, to enhance their growth, make them resistant to disease, or tolerant to environmental stressors like drought or high salinity conditions. Conversely, a growing area of research is looking at how microorganisms, such as bacteria and fungi, influence these plant characteristics.
The relationship between plants and microorganisms is well known. However, researchers are still working to understand the full complexity and extent of interactions between the two groups. We have seen that microbes are important for plant nutrient acquisition, plant growth and protection against disease. Certain types of bacteria are commercially available and used to increase yields and decrease fertilizer use (Farrar et al. 2014).
This document discusses various aspects of mycoremediation and phytoremediation. Mycoremediation uses fungi-based technology to decontaminate environments by removing toxins such as heavy metals, organic pollutants, and industrial wastes. Phytoremediation uses green plants to remove soil contamination through processes like phytostabilization and phytoextraction. Ectomycoremediation combines trees, fungi, and microbes to remediate sites contaminated by fuels and heavy metals. It is a low-cost and environmentally friendly alternative to conventional remediation techniques.
This document discusses stress in crops caused by both biotic and abiotic factors. It defines stress and provides classifications of stress. Biotic stress results from damage by living organisms like pathogens, insects and weeds. Abiotic stress is caused by non-living environmental factors like drought, salinity, temperature extremes. Drought is a major abiotic stress that limits crop yields globally. The effects of drought on crops are discussed along with mitigation strategies like mulching, fertilizer management and foliar sprays.
This ppt have a detailed source about the Biosafety issues in Biotechnology and their implements over by the government. It have a topics about the issues in antibiotic resistance gene , GMO crops etc.
This document is a project report submitted by a student named Suneel Kumar to fulfill the requirements for a Master of Science degree. The project aims to isolate and characterize bacteria from soil samples collected from a brass industry. The report includes an introduction discussing antibiotic resistance in environmental bacteria and the impacts of antibiotic pollution. It also includes sections on the aim and objectives, literature review, materials and methods, expected results and discussion, and references. The student acknowledges the guidance received from their project supervisor.
This document discusses the role of plant growth-promoting rhizobacteria (PGPR) in plant health promotion. It defines rhizosphere as the soil area surrounding a plant's root that is influenced by root activity and microbial processes. PGPR are beneficial bacteria that colonize plant roots and improve plant growth. They can fix nitrogen, solubilize phosphorus, produce siderophores, volatile organic compounds, indole-3-acetic acid, and ACC deaminase to facilitate nutrient uptake and stress tolerance in plants. PGPR also produce antibiotics that act as biocontrol agents against phytopathogenic bacteria, fungi and other pathogens. Inoculation of seeds and soil with PGPR can reduce the use of fertil
Defensive mechanisms in Plants: The role of component plant cells in defense ...Agriculture Journal IJOEAR
— Plants are often exposed to various environmental stresses such as extreme temperatures, drought, and disease and pest attack. In natural systems, plants face a plethora of antagonists and thus posses a myriad of defense and have evolved multiple defense mechanisms by which they are able to cope with various kinds of biotic and abiotic stresses. In fact plants defense against stresses by different ways. The role of cellular organelles is very important in this way. Cell wall and their derivatives such as oligosaccharins as biochemical defenser or for example trichomes as mechanical defenser is the frontline of the plant defense system. Also Plants have evolved a multi-layered immune system that dynamically responds to pathogens alike cell membrane that is a key mediator of communication between plants and microbes. Cytoplasm and the membrane-bounded structures (organelles) defense against different kind of stresses. The role of cellular organelles in plant defense relate to their enzymes primarily. Enzymes such as proteases, esterases and ribonucleases in cytoplasm, PM H+-ATPases in plasma membrane or β glucosidases included cyanogenic glucosides, saponins, glucosinolates or DIMBOA (2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one) glucoside in ER are responsible for plant defense. Also ROSs plus SA and JA in chloroplast and mitochondria play an important role in immune plant system. In nucleus macromolecules including nucleoporins, importins, and Ran-GTP-related components, are essential to mount an efficient immune response in response to different pathogens. And in Golgi apparatus, peroxysomes and vacuoles, glycosyltransferases, myrosinase and hydrolytic enzymes are liable for plant defense respectively. Keywords— biotic and abiotic stresses; organells; plant defense.
root microbial interaction for crop improvement seminar ppt Balaji Rathod
This document discusses root-microbial interactions and how they impact crop improvement. It covers how plant root exudates can influence both positive and negative interactions with other plants and microbes. On the plant-plant side, exudates can facilitate resource competition, allelopathy, or parasitic relationships. Positively, they may induce defenses in neighboring plants. With microbes, exudates enable symbiotic relationships like nitrogen fixation and mycorrhizal associations, but can also have antimicrobial effects against pathogens. A better understanding of these below-ground processes could help develop strategies to enhance soil health and crop yields.
J.Miguel Barea - La era de la biotecnología microbiana en la agriculturaFundación Ramón Areces
This document summarizes the keynote presentation by José-Miguel Barea on beneficial microbes for agriculture and biosphere protection. It discusses:
1) The challenges of intensive agriculture including increased resource use, environmental contamination, and ecosystem degradation. Microbes help plants thrive in stressful environments and can be harnessed to improve plant health and soil quality.
2) Research approaches exploiting plant-microbe interactions like mycorrhizal fungi and rhizobacteria. Microbes provide beneficial services like nutrient cycling, plant protection, and bioremediation.
3) Future opportunities include establishing sustainable agriculture practices using microbial inoculants, understanding plant-microbiome interactions with new techniques, and engineering the
different stress effects on the plant and plant's adaption to the stress to manage it,all these discussed in detail in this presentation, what happens to the plants when stress happen is in presentation in details
This study examined the effects of abiotic (low nitrogen fertilizer) and biotic (southern leaf blight infection) stresses on maize plants and their associated leaf bacterial communities. The maize inbred B73 was exposed to single and combined low nitrogen and high southern leaf blight infection levels. Bacterial diversity was found to decrease under higher southern leaf blight disease severity, and nitrogen fertilization further intensified the decline in bacterial diversity. While no single bacterial species was consistently linked to disease severity, some sets of bacterial types were predictive of disease levels. Differences in early-season leaf bacterial communities were correlated with later plant disease severity, supporting the potential use of epiphytic microbial profiles to predict disease progression.
Role of Phylloplane Bacteria in plant disease management MrChuha
Phylloplane bacteria inhabit plant leaf surfaces and play various roles in plant health and disease management. These bacteria form complex communities on leaves alongside fungi, algae, and other microbes. Phylloplane microbes can protect plants by producing antimicrobial compounds that inhibit pathogenic fungi and bacteria, or by inducing systemic resistance in plants. They also promote plant growth through the production of plant hormones. However, phylloplane bacterial communities are influenced by environmental factors like temperature, humidity, light, and pollution as well as the plant leaf properties themselves.
"Bio - Warfare During Host Pathogen Interactions in Indigenous Crop Plants" b...Md. Kamaruzzaman
This is a analysis of some collected information of the subject of my M.S. theory semester. Course title was Plant Pathogenesis and Genetics of Plant Pathogens
Microbial technologies can support sustainable agriculture in several ways:
1) Biofertilizers like Rhizobium can fix nitrogen and solubilize phosphorus, promoting plant growth.
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3) Biostimulants including Pseudomonas and Bacillus help plants tolerate stresses like heat.
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The student conducted field research to identify viral diseases affecting tobacco plants in South Korea. RT-PCR analysis of pooled tobacco plant samples showed infection by four viruses: tobacco ringspot virus, tobacco streak virus, tobacco necrosis virus, and tobacco mosaic virus. The student collected samples exhibiting viral symptoms from tobacco fields and tested them using RT-PCR to detect seven common tobacco viruses. The results identified that the pooled sample was infected with tobacco ringspot virus, tobacco streak virus, tobacco necrosis virus, and tobacco mosaic virus.
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1. RT-dPCR was found to significantly improve the sensitivity of detection of SARS-CoV-2 in pharyngeal swab samples compared to RT-qPCR, reducing the false negative rate. RT-dPCR detected SARS-CoV-2 in 61 samples that were negative or equivocal by RT-qPCR.
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1. The document discusses separation science techniques used in the author's laboratory to detect plant viruses, including liquid nitrogen grinding of plant samples, centrifugation-based nucleic acid extraction, PCR amplification, gel electrophoresis, and next generation sequencing.
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3. The overall work flow involves collecting plant samples, extracting and sequencing nucleic acids, assembling contigs, identifying virus sequences through database alignment and phylogenetic analysis to detect and identify viral populations in plants.
This document discusses different electrophoresis techniques for analyzing protein-protein interactions, specifically blue-native electrophoresis (BNE), clear native electrophoresis (CNE), and high-resolution clear native electrophoresis (hrCNE). BNE uses Coomassie dye to impart a negative charge on proteins, allowing membrane proteins to migrate toward the anode. CNE uses milder conditions at neutral pH to isolate native membrane protein complexes. hrCNE uses anionic detergent micelles instead of dye. BNE provides the best resolution but CNE is milder and better preserves labile complexes. Two-dimensional native electrophoresis can further resolve complexes into individual components. Together these techniques allow isolation and characterization of both stable and transient
This document summarizes the complete genomic sequence of a novel betanucleorhabdovirus identified from a Cnidium officinale plant and tentatively named Cnidium virus 1 (CnV1). The genome of CnV1 was sequenced and found to be 13,994 nucleotides in length. BLAST searches showed CnV1 is most closely related to betanucleorhabdoviruses. Several viruses have previously been reported to infect C. officinale including two secoviruses and an alphaflexivirus. This represents the first report of a betanucleorhabdovirus infecting C. officinale.
The document discusses centrifugation, which uses centrifugal force to separate mixtures based on density. It separates fluids and particles by spinning them at high speeds in a centrifuge. Centrifugation is commonly used in biology to isolate cellular components like organelles, DNA, RNA, and proteins. It separates mixtures into a pellet of dense particles and a supernatant of less dense fluid. Centrifugation has many applications and works by accelerating denser substances outward using sedimentation. Safety is important when operating centrifuges.
Real-time PCR, also known as quantitative real-time PCR, allows for both the amplification and simultaneous quantification of a targeted DNA molecule. It works by detecting the accumulation of a fluorescent signal during each cycle of the PCR reaction. Specifically, it relies on all the components of standard PCR as well as a fluorescent oligonucleotide probe containing reporter and quencher dyes - when the probe binds to the target DNA during amplification, the reporter dye produces a detectable fluorescent signal. This allows for the reaction to be continuously monitored in real time, providing both detection and quantification of the DNA target.
The document discusses various techniques and applications of polymerase chain reaction (PCR). It describes the invention of PCR in 1982 and some key adaptations such as real-time PCR, which allows for quantitative analysis of DNA amplification in real time using fluorescent probes. Different types of PCR are also summarized, including reverse transcription PCR, nested PCR, multiplex PCR, and touchdown PCR. Components of real-time PCR and steps in the PCR process are outlined.
This document summarizes a study on the effects of chitosan and chlorocholine chloride on cocoyam minituberization. The study found that applying chitosan at concentrations of 1, 2, and 3 g/L and chlorocholine chloride at 5, 10, and 15 mg/L significantly increased average plant height, number of leaves, and leaf surface area compared to the control. A two-way ANOVA and Tukey's multiple comparisons test showed highly significant interactions between the factors and differences between the means of most treatment combinations. The column factor of chitosan and chlorocholine chloride treatment had the strongest effect on the results.
This document summarizes seven strategies that plant viruses use to translate multiple proteins from a single mRNA, which is necessary because the host cell's translation system normally produces only one protein per mRNA. The strategies described are: 1) having a multipartite genome with multiple RNA segments, 2) producing proteins from a polyprotein via proteolytic cleavage, 3) using subgenomic RNAs, 4) read-through of stop codons to produce extended proteins, 5) leaky scanning of ribosomes, 6) internal initiation of translation, and 7) frameshifting during translation. Examples are provided for many plant viruses that employ each strategy, such as bromoviruses having multipartite genomes and potyviruses expressing via a poly
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This document contains the questions and answers for a Nanobiology Final Exam. It includes explanations of exosome-based liquid biopsy, how a bio-electronic nose works, the differences between channelrhodopsin and halorhodopsin, the differences between siRNA and miRNA, the sucrose preference test used to assess depression in rodents, and how fecal microbiota transplantation works.
This study evaluated the effects of chitosan and chlorocholine chloride on minituberization of cocoyam (Xanthosoma sagittifolium). Cocoyam plants were treated with different concentrations of chitosan (1, 2, 3 g/L) and chlorocholine chloride (5, 10, 15 mg/L). Two-way ANOVA analysis found significant interactions between treatments and significant effects of both chitosan and chlorocholine chloride concentrations. Tukey's multiple comparisons test showed several significant differences in plant height, leaf number, and leaf surface area between control and treatment groups as well as between different concentrations. Overall, the results indicate that chitosan and chlorocholine chloride can
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
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I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
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Exposé invité Journées Nationales du GDR GPL 2024
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
The binding of cosmological structures by massless topological defectsSérgio Sacani
Assuming spherical symmetry and weak field, it is shown that if one solves the Poisson equation or the Einstein field
equations sourced by a topological defect, i.e. a singularity of a very specific form, the result is a localized gravitational
field capable of driving flat rotation (i.e. Keplerian circular orbits at a constant speed for all radii) of test masses on a thin
spherical shell without any underlying mass. Moreover, a large-scale structure which exploits this solution by assembling
concentrically a number of such topological defects can establish a flat stellar or galactic rotation curve, and can also deflect
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ESPP presentation to EU Waste Water Network, 4th June 2024 “EU policies driving nutrient removal and recycling
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Unlocking the mysteries of reproduction: Exploring fecundity and gonadosomati...AbdullaAlAsif1
The pygmy halfbeak Dermogenys colletei, is known for its viviparous nature, this presents an intriguing case of relatively low fecundity, raising questions about potential compensatory reproductive strategies employed by this species. Our study delves into the examination of fecundity and the Gonadosomatic Index (GSI) in the Pygmy Halfbeak, D. colletei (Meisner, 2001), an intriguing viviparous fish indigenous to Sarawak, Borneo. We hypothesize that the Pygmy halfbeak, D. colletei, may exhibit unique reproductive adaptations to offset its low fecundity, thus enhancing its survival and fitness. To address this, we conducted a comprehensive study utilizing 28 mature female specimens of D. colletei, carefully measuring fecundity and GSI to shed light on the reproductive adaptations of this species. Our findings reveal that D. colletei indeed exhibits low fecundity, with a mean of 16.76 ± 2.01, and a mean GSI of 12.83 ± 1.27, providing crucial insights into the reproductive mechanisms at play in this species. These results underscore the existence of unique reproductive strategies in D. colletei, enabling its adaptation and persistence in Borneo's diverse aquatic ecosystems, and call for further ecological research to elucidate these mechanisms. This study lends to a better understanding of viviparous fish in Borneo and contributes to the broader field of aquatic ecology, enhancing our knowledge of species adaptations to unique ecological challenges.
Unlocking the mysteries of reproduction: Exploring fecundity and gonadosomati...
Plant microbe interaction.pptx
1. Plant microbe interaction under changing world:
responses, consequences and perspectives
By Mesele Tilahun Belete
Supervisors: Moon Jae Sun (Ph.D.)
University of Science and Technology, Korean Research Institute
of Bioscience and Biotechnology (KRIBB) Campus
Nov 14, 2022
KRISS
2.
3. I. Introduction
II. Impact of climate change on the assembly of the plant microbiome
III. Plant–microbiome interactions under a changing climate
IV. Evolutionary and eco-evolutionary responses of plant–microbiome interactions
under climate change
V. Conclusion and future perspective
VI. Research Gap
Contents
4. Predicted to increase by 2.6–4.8°C by the year 2100 if no mitigation efforts are made
reduce soil water content
increase the frequency & severity of drought in many regions
affect plant communities, influencing all aspects of plant biology
(growth, reproduction, migration and resilience)
reduced the production of major crops world-wide
The exact impacts of climate change on natural vegetation and agriculture are difficult to predict but
could have devastating consequences for humankind.
Climate variability
Plants are intimately associated with diverse, taxonomically structured communities of Mos
bacteria,
fungi,
protists,
nematodes and
viruses that colonize all accessible plant tissues
The plant microbiota
The global
temperature
I. Introduction
5. Despite growing recognition of the microbiome’s importance to plant growth and health, harnessing, the microbial
interactions and traits to improve plant resilience to climate variability remains a significant challenge.
Complex & dynamic interactions with the host plant.
Microbiome
(microbiota and their genomes)
other plant tissues
roots
rhizosphere
soil These interactions are highly
influenced by the environment and
Improve plant resilience to
environmental stresses
Climate
change factors
Drought,
Elevated temperature,
Increasing CO2 and
Changes in the freeze/thaw cycles
affect plant–microbiome interactions
impacting plant performance.
I. Introduction
A better mechanistic understanding of the plant–microbiome relationship is needed
To develop future tools to predict and
Mitigate the impacts of climate change on primary productivity and plant diversity
6. II. Impact of climate change on the assembly of the plant microbiome
The seed microbiome (heritable) helps the plant germinate and, along with the seed exudates,
shapes the host microbiome.
attract desired soil microbes to colonize plants and
modulate their immune systems,
forming the plant core-microbiome.
Exudate signals
Core-and-hub microbiota are gaining increasing evidence in host–microbiome research
Microbes differ in their physiology, metabolism and sensitivity to temperature and moisture
Therefore, climate change can have direct impacts on the assembly of the plant microbiome
More pronounced on communities that occupy the plant surface (phyllosphere), compared to
stable internal plant tissue environments (i.e. endosphere)
The majority of bulk soil microbiome that can colonize the plant are directly impacted
Rhizosphere microbiomes are influenced not only by external climatic factors
Indirectly also by host responses (changes in plant physiology, morphology, immune response &
root exudation).
Direct impact of
climate change
7. II. Impact of climate change on the assembly of the plant microbiome
Under drought conditions many
plant species selectively recruit
enrich monoderm (or Gram-positive bacteria that are tolerant to desiccation
due to thicker cell walls) and
deplete diderm (or Gramnegative) bacteria in the rhizosphere and roots
Plant–microbiome interactions under climatic stress
largely modulated by chemical communications (Fig. 1).
plants have evolved an exudation-mediated ‘cry for help’ response when exposed to stressful env’t
leading to the recruitment of a stress-relieving microbiome
Plants have developed a multilayered microbial management system to incorporate the most favorable
microbes into plant tissues and to distinguish friend from foe.
First immune layer
Second immune layer
where pattern recognition receptors (PRRs) recognize microbe-associated molecular patterns
(MAMPs: bacterial flagellin or fungal chitin) plant MAMP triggered immunity (MTI)
where nucleotide-binding leucine-rich repeat (NLR) proteins recognize pathogen effectors
leading to the plant effector-triggered immunity (ETI).
Both warming and drought-induced changes in plant immunity may shape the plant–microbiome, particularly inside plant tissues.
8. Fig. 1 Impact of climate change on the plant-associated microbiome Different climate change drivers will have a variable impact on the microbiome
Indirect impact: on the microbiome can be mediated by changes in soil properties,
plant growth characteristics, exudation and immunity.
Climate change can impact the bulk soil ‘seed’ microbiome directly or
indirectly via affecting soil properties.
These impacts will select tolerant (circular) and opportunistic (oblong)
groups while reducing sensitive (curved) groups.
warming is have stronger direct impact on the aboveground
drought will have a stronger indirect impact on the soil microbiome
Soil microbiome: is the source for the plant microbiome assembly, can
determine the outcomes of plant-microbiome interactions under climate change.
Plants undergo a set of physiological responses that allow them to adapt to
short- and long-term environmental fluctuations.
Recent reports suggest, plant exudates are critical to the ecosystem responses
to climate change
Eg
Changes in plant growth characteristics and exudation patterns: impact the
microbial recruitment process, selecting the microbial groups that can adjust to
the new conditions and metabolize stress-induced communication signals.
Climate change induced alteration in plant-associated microbiome assembly
will have a strong impact on many aspects of plant–microbiome interactions.
These interactions will further influence plant growth characteristics,
exudation patterns and immune response (dashed black lines).
JA, jasmonic acid, SA, salicylic acid
PRR, pattern recognition receptor, NLR, nucleotide-binding domain leucine-rich
repeat receptors, MTI, microbe-associated molecular pattern-triggered immunity,
ETI, effector-triggered immunity, ISR, induced systemic resistance, SAR,
systemic induced resistance
Plant colonization of microbes: determined by changes in the plant immune
responses that are significantly impacted by climate change drivers.
9. III. Plant–microbiome interactions under a changing climate
Plant health and productivity are impacted by tripartite interactions
environment–host–pathogen that operate on a continuum from resistance to disease.
alter pathogen abundance and behaviour,
change the host–pathogen interactions and
facilitate the emergence of new pathogens
Climate change
Beneficial plant–microbe interactions
Warming can decrease below ground photosynthate allocation,
leading to limited root development in both length and diameter
root colonization by arbuscular mycorrhizal fungi (AMF) is reduced lower
carbon (C) requirements are favoured
Certain members of the plant microbiome have traits that alleviate the effects of abiotic stresses on plants.
1. Production of 1-aminocyclopropane-1-carboxylate (ACC) deaminase increases stress tolerance by regulating plant ethylene levels;
2. Production of extracellular polymeric substances (EPS) in hydrophobic biofilms that can protect plants from desiccation;
3. Production of phytohormones stimulate plant growth, induce accumulation of osmolytes or detoxify ROS;
4. Directly influencing nutrient and water uptake by increasing root surface area; and
5. Modulating the plant’s epigenetic regulation leading to acclimation and adaptation to new en’t conditions.
Pathogen–plant interactions
10. Plant–microbiome communication
Furthermore, plants use volatile organic compounds (VOCs) to communicate with insects, nematodes and
microbes.
Climate warming is increasing VOC emissions, and we postulate that root exudate-mediated shifts in
microbiome composition under drought and warming may be tied to changes in plant immune responses, or to
a stress signalling network within the host.
11. IV. Evolutionary and eco-evolutionary responses of plant–microbiome interactions
under climate change
The evolutionary interactions between microbial species depend on stress levels.
Further, evolution
makes microbes more
cooperative with their
local host genotype,
reduces the host impact on the assembly of the plant fungal community and
increases the impact of stochastic forces (e.g. drift or stochastic dispersal)
influence the eco-evolutionary interaction between the host and its microbiome.
Climate change
reorganization of hormonal
signaling pathways
altered gene expression,
Drought induced
Evolution of virus–
plant interactions
from pathogenic to
mutualistic
Eco-evolutionary interactions between hosts and their associated microbiomes will play a key role in plant resilience
to climate change (Fig. 2).
Plant habitats Strongly shape the microbiome, ecological and evolutionary processes also play a role
Eg., Drought
Under moderate stress, microbes display more competitive interactions, whereas
Under adverse conditions, display more cooperative or neutral behaviour.
12. Fig. 2 Eco-evolutionary response and climate change adaptation.
Perennial plants live for centuries to millennia, and significant changes in temperature and water
availability may require a compensatory physiological response (e.g. decreased respiration rate;
production of stress alleviating hormones and metabolites).
Microbiomes can also contribute substantially to enzymes, hormones and metabolites for plants to cope
with altered environmental conditions.
At short replication times (minutes to days): microbiomes have an enormous advantage in terms of
ecological and evolutionary adjustments.
Rapid replication rates in microbes mean that ecological responses in terms of a shift in the
community can happen within hours to days with dominance of stress-tolerant microbial populations
that can help plants to cope with climate changes.
Fast replication rates also mean microbial components of the holobiont are more able to acquire new
genes (horizontally and vertically) and mutate genomic traits to cope with climate change.
Intimate association means some of these microbial phenotypic traits can directly benefit the host.
Plant hosts do not have the advantages of such rapid ecological and evolutionary responses in the short
and medium terms.
However, in the long term, the plant community will also adopt eco-evolutionary mechanisms to adapt
to climate change, but this will require centuries to millennia because of the slow rate of community
shifts and the development of heritable traits.
Plant and soil microbiome develop, adapt and contribute towards plant resistance
against the re-occurring pathogen attacks
It is proposed that in the short term (years to decades), the adaptation of plants to
climate change is mainly driven by the plant microbiome, whereas
in the long term (century to millennia), the adaptation of plants will be driven
equally by eco-evolutionary interactions between the plant microbiome and its host.
Similarly, it is likely that in future with increasing frequency of drought and heatwaves, as
projected under climate change, plant microbiomes can adapt (via eco-evolutionary
mechanisms) and confer some resistance to drought/heatwaves to its plant host.
13. increase plant productivity in the face of climate change
recognized as a priority by many national and international policy agencies
Manipulating Plant-
soil microbiome
It will be possible to engineer microbe-friendly plants that release exudates, which promote specific beneficial
plant–microbe interactions.
Through breeding,
advanced genome-editing tools (e.g. CRISPR) and
synthetic biology approaches,
V. Conclusion and future perspective
contain a reservoir of genetic diversity (traits that promote assembly of distinct microbiomes)
that may support the plant adaptation to climate change
Wild relatives of
domesticated crops
research on the re-colonization of native soil bacteria of domesticated crops and their role in improving plant
resilience to climate stress has not been fully explored
While the effectiveness of transplanting faecal microbiota in humans has been broadly demonstrated,
14. Limited knowledge about the indirect influence of climate change on plant–microbiome assembly via changes in
root exudation patterns
Most studies on the effect of climate change on host–pathogen interactions have used simplified models composed
of a single host plant interacting with a single pathogen.
However, in their natural environment, plants interact with a wide variety of potentially pathogenic microbes
(pathobiota) wherein the pathogen establishment depends on cooperation or competition between the pathobiota
and members of the plant microbiome.
currently have no understanding of how the interaction between pathobiota and plant microbiome will
respond under exposure to long-term abiotic stresses.
However, how these interactions will respond to climate change at ecological, evolutionary, biochemical and
molecular levels remains poorly understood and, in some cases, completely unknown.
Future research should examine how these interactions change over time and space under multiple climate change
scenarios.
Research Gab
Identify knowledge gaps, propose new concepts and make recommendations for future research directions
core microbiome : refers to any set of microbial taxa, or the genomic and functional attributes associated with those taxa, that are characteristic of a host or environment of interest
they act directly on “hub” microbes, which, via microbe–microbe interactions, transmit the effects to the microbial community
mycorrhiza fungi : Symbiotic r/ship b/n fungus and root of vascular host plant