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Crop adaptation to
Climate Change
Introduction
ī‚§ Throughout the history, farmers have adopted new crop
varieties and adjusted their practices in accordance with
changes in the environment.
ī‚§ Climatic changes affect the crops yield and quality.
ī‚§ Rapidly changing climate is critical to ensuring security of
food supply.
Definition of Adaptation
ī‚§ The adjustment or changes in behavior, physiology,
and structure of an organism to become more suited to
an environment.
ī‚§ It is derived from Latin word adaptare which means
to fit
ī‚§ Plants have adaptations to help them live and grow in
different areas
How will climatic change affect cropping
system?
ī‚§ Climate change will increase both abiotic and biotic stresses.
ī‚§ Abiotic stress: Drought, temperature, concentration of
atmospheric gasses CO2, O3.
ī‚§ Biotic stresses: insect, pest and crop diseases.
Temperature
ī‚§ It influences the growth and development of all crops
throughout the growing season.
ī‚§ Higher temperature reduce the cereal and grain yield.
ī‚§ Less severe winter allow disease and pests to survive
and reduce yield during next cropping season.
Biotic stresses
ī‚§ It include weeds, insects, viruses, bacteria etc.
ī‚§ Temperature is most important factor to determine
how insects effect crop production and yield.
ī‚§ Viral, fungal and bacterial pathogens respond greatly
to temperature as well as humidity and rainfall.
ī‚§ These factors cause the loss in yield.
How we can adopt crop and cropping system to climate
change?
ī‚§ Approaches:
1. Improving existing crop cultivars and developing new
crops.
2. Devising new cropping systems and methods for
managing crops in the field.
Drought
ī‚—Drought is a situation that lowers plant water potential
and turgor to the extent that plants face difficulties in
executing normal physiological functions.
ī‚—25% of world agricultural land area now affected by
water stress.
Effects of drought
Effects of drought
ī‚—Nutrient relation:
īƒŧDrought generally results in limited total nutrients uptake and
diminished their tissue concentration in crop plant.
īƒŧAn important effect of drought stress is the acquisition of
nutrients by the roots and their transport to the shoot.
ī‚— Photosynthesis:
īƒŧDrought induces stomatal closure which limits co2 uptake by
leaves.
īƒŧThis restricted co2 availability lead to decrease in
photosynthesis.
īƒŧAnother important effect is the loss of balance between the
production of reactive oxygen species and anti-oxidant defense,
causing accumulation of ROS which induces oxidative damage.
ī‚—Respiration:
īƒŧDrought tolerance is a cost intensive phenomenon as a
considerable amount of energy is spent to cope it.
īƒŧRoots are the major consumer of the carbon fixed in
photosynthesis and use it for growth and maintenance
Plant responses to drought
Physiological response
1. Loss of turgidity
2. Reduced leaf water potential
3. Decrease in stomatal conductance to co2
4. Decline in net photosynthesis
5. Reduced growth rate
Biochemical responses
1. Decreased efficiency of rubisco
2. Increase in antioxidant enzymes like SOD, CAT, GR etc.
3. Reduced ROS accumulation
Molecular responses
1. Stress responsive gene expression
2. Synthesis of specific protein like Dehydrins
3. Drought stress tolerance
Drought resistance
It involves following mechanism
1. Morphological mechanism
2. Physiological mechanism
3. Molecular mechanism
Morphological mechanism
ī‚—Escape:
Escape from drought is attained through a shortened life cycle or growing
season allowing plant to reproduce before the environment become dry.
ī‚— Avoidance:
It consists of mechanism that reduce water loss from plants due to stomatal
control of transpiration and maintain water uptake through a deep, thick
and extensive root system.
ī‚— Phenotypic flexibility:
1. Plants generally cut down the number and area of leaves in response to
drought stress just to cut down the water budget at the cost of yield loss.
2. Example: plants bearing small leaves are typical of xeric environment.
Physiological mechanism
ī‚— Cell and tissue water conservation:
Osmotic adjustment allows the cells to decrease osmotic potential and
increases the ingredient for water influx and maintenance of turgor
ī‚— Antioxidant defense:
The ROS in plants are removed by a variety of antioxidants. The
antioxidant defense system in plants constitutes both enzymatic and non-
enzymatic components.
Molecular mechanism
ī‚—Aquaporins:
Aquaporins are the proteins that are embedded in the cell membrane and
regulate the flow of water. It is present abundantly in plasma membrane.
ī‚— Stress proteins:
Synthesis of stress proteins is a ubiquitous response to cope with prevailing
stressful conditions including water deficit.
Develop new crops
ī‚§ It will play an important role in maintaining and
increasing agricultural production.
ī‚§ Scientist crossing wild perennial relatives of crops with
their annual domesticated counter part to develop
perennial grain crop.
ī‚§ Domestication and Breeding of new crops is a long term
solution.
ī‚§ Domestication began 5000-12000 years ago.
Integrate beneficial traits into existing crop
ī‚§ Adopt selective crops that exhibit desirable traits that
allow crops to achieve optimum yield and withstand
stresses i.e. drought, heat water logging etc.
ī‚§ Success and speed of breeding depends upon the access
optimal germplasm and quality information about
germplasm material.
ī‚§ Use of these resources quickly identify adaptive traits
represented by gene or group of gene which contribute to
stress resistance.
Crop adaptation to climate change

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Crop adaptation to climate change

  • 1.
  • 3. Introduction ī‚§ Throughout the history, farmers have adopted new crop varieties and adjusted their practices in accordance with changes in the environment. ī‚§ Climatic changes affect the crops yield and quality. ī‚§ Rapidly changing climate is critical to ensuring security of food supply.
  • 4.
  • 5. Definition of Adaptation ī‚§ The adjustment or changes in behavior, physiology, and structure of an organism to become more suited to an environment. ī‚§ It is derived from Latin word adaptare which means to fit ī‚§ Plants have adaptations to help them live and grow in different areas
  • 6. How will climatic change affect cropping system? ī‚§ Climate change will increase both abiotic and biotic stresses. ī‚§ Abiotic stress: Drought, temperature, concentration of atmospheric gasses CO2, O3. ī‚§ Biotic stresses: insect, pest and crop diseases.
  • 7. Temperature ī‚§ It influences the growth and development of all crops throughout the growing season. ī‚§ Higher temperature reduce the cereal and grain yield. ī‚§ Less severe winter allow disease and pests to survive and reduce yield during next cropping season.
  • 8.
  • 9. Biotic stresses ī‚§ It include weeds, insects, viruses, bacteria etc. ī‚§ Temperature is most important factor to determine how insects effect crop production and yield. ī‚§ Viral, fungal and bacterial pathogens respond greatly to temperature as well as humidity and rainfall. ī‚§ These factors cause the loss in yield.
  • 10. How we can adopt crop and cropping system to climate change? ī‚§ Approaches: 1. Improving existing crop cultivars and developing new crops. 2. Devising new cropping systems and methods for managing crops in the field.
  • 11. Drought ī‚—Drought is a situation that lowers plant water potential and turgor to the extent that plants face difficulties in executing normal physiological functions. ī‚—25% of world agricultural land area now affected by water stress.
  • 13. Effects of drought ī‚—Nutrient relation: īƒŧDrought generally results in limited total nutrients uptake and diminished their tissue concentration in crop plant. īƒŧAn important effect of drought stress is the acquisition of nutrients by the roots and their transport to the shoot.
  • 14.
  • 15. ī‚— Photosynthesis: īƒŧDrought induces stomatal closure which limits co2 uptake by leaves. īƒŧThis restricted co2 availability lead to decrease in photosynthesis. īƒŧAnother important effect is the loss of balance between the production of reactive oxygen species and anti-oxidant defense, causing accumulation of ROS which induces oxidative damage.
  • 16. ī‚—Respiration: īƒŧDrought tolerance is a cost intensive phenomenon as a considerable amount of energy is spent to cope it. īƒŧRoots are the major consumer of the carbon fixed in photosynthesis and use it for growth and maintenance
  • 18.
  • 19. Physiological response 1. Loss of turgidity 2. Reduced leaf water potential 3. Decrease in stomatal conductance to co2 4. Decline in net photosynthesis 5. Reduced growth rate
  • 20. Biochemical responses 1. Decreased efficiency of rubisco 2. Increase in antioxidant enzymes like SOD, CAT, GR etc. 3. Reduced ROS accumulation
  • 21. Molecular responses 1. Stress responsive gene expression 2. Synthesis of specific protein like Dehydrins 3. Drought stress tolerance
  • 22. Drought resistance It involves following mechanism 1. Morphological mechanism 2. Physiological mechanism 3. Molecular mechanism
  • 23.
  • 24. Morphological mechanism ī‚—Escape: Escape from drought is attained through a shortened life cycle or growing season allowing plant to reproduce before the environment become dry. ī‚— Avoidance: It consists of mechanism that reduce water loss from plants due to stomatal control of transpiration and maintain water uptake through a deep, thick and extensive root system.
  • 25. ī‚— Phenotypic flexibility: 1. Plants generally cut down the number and area of leaves in response to drought stress just to cut down the water budget at the cost of yield loss. 2. Example: plants bearing small leaves are typical of xeric environment.
  • 26. Physiological mechanism ī‚— Cell and tissue water conservation: Osmotic adjustment allows the cells to decrease osmotic potential and increases the ingredient for water influx and maintenance of turgor ī‚— Antioxidant defense: The ROS in plants are removed by a variety of antioxidants. The antioxidant defense system in plants constitutes both enzymatic and non- enzymatic components.
  • 27. Molecular mechanism ī‚—Aquaporins: Aquaporins are the proteins that are embedded in the cell membrane and regulate the flow of water. It is present abundantly in plasma membrane. ī‚— Stress proteins: Synthesis of stress proteins is a ubiquitous response to cope with prevailing stressful conditions including water deficit.
  • 28.
  • 29. Develop new crops ī‚§ It will play an important role in maintaining and increasing agricultural production. ī‚§ Scientist crossing wild perennial relatives of crops with their annual domesticated counter part to develop perennial grain crop. ī‚§ Domestication and Breeding of new crops is a long term solution. ī‚§ Domestication began 5000-12000 years ago.
  • 30. Integrate beneficial traits into existing crop ī‚§ Adopt selective crops that exhibit desirable traits that allow crops to achieve optimum yield and withstand stresses i.e. drought, heat water logging etc. ī‚§ Success and speed of breeding depends upon the access optimal germplasm and quality information about germplasm material. ī‚§ Use of these resources quickly identify adaptive traits represented by gene or group of gene which contribute to stress resistance.