Presented by Mark Mitchell, Kristina Roesel, Bernard Bett, Lasha Avaliani, Bedasa Eba and Christine Jost at a Livestock and Livelihoods Webinar series, 21 September 2021
IPMS experiences on research for dairy development: Approaches and lessons ILRI
Presentation by Dirk Hoekstra, Azage Tegegne, Berhanu Gebremedhin and Tesfaye Lemma at the National dairy forum, Addis Ababa, Ethiopia, 23-24 November 2010.
Presented by Samuel ‘Niyi Adediran at the Technology for African Agricultural Transformation (TAAT) Small Ruminants Value Chain Inception Meeting, ILRI, Addis Ababa, 22 June 2018
Are there gender differences in access to and demand for East Coast fever vac...ILRI
This study examines gender differences in awareness and adoption of the Infection and Treatment Method (ITM) vaccine for East Coast fever among smallholder dairy farmers in Kenya. The study finds:
1) Awareness and adoption of the ITM vaccine is significantly higher among male-headed households compared to female-headed households. Potential adoption is estimated to be 61.6% for male-headed households versus 31.4% for female-headed households.
2) Key factors influencing adoption for both groups include education, social group membership, and access to financial services. Additionally for female-headed households, older age, larger land size, and household labor force increased likelihood of adoption.
3) Resource constraints have
Presentation by Kebede Amenu, Coen van Wagenberg, Claudia Ganser, James Noah Ssemanda, Arie Havelaar, Kristine Roesel, Biruk Alemu Gemeda, Lina Mego, Donya Madjdian, Theo Knight-Jones at a stakeholder update workshop on Ethiopia food safety research projects, Addis Ababa, Ethiopia, 20 May 2021.
Skills and Gaps: A Capacity Needs Assessment of Peri-urban Dairy Chains aroun...ILRI
Presentation by Jan van der Lee, Abebe Tessama, Mengistu Nigussie and Mekdes Asfaw at the National dairy forum, Addis Ababa, Ethiopia, 23-24 November 2010.
Call For Action: Eradicate peste des petits ruminants and improve the livelih...ILRI
Peste des petits ruminants (PPR) infects millions of sheep and goats each year, robbing families who depend on small ruminants of their livelihoods. PPR causes global annual losses estimated at up to $2.1 billion. Vaccination is a viable solution to eradicate PPR by 2030 according to the FAO global strategy. Eradicating PPR through effective and inexpensive vaccines that provide lifetime immunity would contribute to food security, poverty reduction, and achieving sustainable development goals for millions of poor farmers.
Zoonoses and food safety related activities in APHCA member statesILRI
Presented by Jeff Gilbert at the joint Animal Production and Health Commission for Asia and the Pacific (APHCA) - World Organization for Animal Health (OIE) regional workshop on zoonoses, food-borne diseases and antimicrobial resistance, Thimphu, Bhutan, 24-25 September 2013.
IPMS experiences on research for dairy development: Approaches and lessons ILRI
Presentation by Dirk Hoekstra, Azage Tegegne, Berhanu Gebremedhin and Tesfaye Lemma at the National dairy forum, Addis Ababa, Ethiopia, 23-24 November 2010.
Presented by Samuel ‘Niyi Adediran at the Technology for African Agricultural Transformation (TAAT) Small Ruminants Value Chain Inception Meeting, ILRI, Addis Ababa, 22 June 2018
Are there gender differences in access to and demand for East Coast fever vac...ILRI
This study examines gender differences in awareness and adoption of the Infection and Treatment Method (ITM) vaccine for East Coast fever among smallholder dairy farmers in Kenya. The study finds:
1) Awareness and adoption of the ITM vaccine is significantly higher among male-headed households compared to female-headed households. Potential adoption is estimated to be 61.6% for male-headed households versus 31.4% for female-headed households.
2) Key factors influencing adoption for both groups include education, social group membership, and access to financial services. Additionally for female-headed households, older age, larger land size, and household labor force increased likelihood of adoption.
3) Resource constraints have
Presentation by Kebede Amenu, Coen van Wagenberg, Claudia Ganser, James Noah Ssemanda, Arie Havelaar, Kristine Roesel, Biruk Alemu Gemeda, Lina Mego, Donya Madjdian, Theo Knight-Jones at a stakeholder update workshop on Ethiopia food safety research projects, Addis Ababa, Ethiopia, 20 May 2021.
Skills and Gaps: A Capacity Needs Assessment of Peri-urban Dairy Chains aroun...ILRI
Presentation by Jan van der Lee, Abebe Tessama, Mengistu Nigussie and Mekdes Asfaw at the National dairy forum, Addis Ababa, Ethiopia, 23-24 November 2010.
Call For Action: Eradicate peste des petits ruminants and improve the livelih...ILRI
Peste des petits ruminants (PPR) infects millions of sheep and goats each year, robbing families who depend on small ruminants of their livelihoods. PPR causes global annual losses estimated at up to $2.1 billion. Vaccination is a viable solution to eradicate PPR by 2030 according to the FAO global strategy. Eradicating PPR through effective and inexpensive vaccines that provide lifetime immunity would contribute to food security, poverty reduction, and achieving sustainable development goals for millions of poor farmers.
Zoonoses and food safety related activities in APHCA member statesILRI
Presented by Jeff Gilbert at the joint Animal Production and Health Commission for Asia and the Pacific (APHCA) - World Organization for Animal Health (OIE) regional workshop on zoonoses, food-borne diseases and antimicrobial resistance, Thimphu, Bhutan, 24-25 September 2013.
The Global Agenda for Sustainable Livestock: Value proposition and modes of d...ILRI
Presented by Shirley Tarawali at the 8th Multi Stakeholder Partnership (MSP) meeting of the Global Agenda for Sustainable Livestock, Ulaanbaatar, Mongolia, 11-15 June 2018
Strengths of the CGIAR Antimicrobial Resistance HubILRI
The CGIAR Antimicrobial Resistance Hub has the following strengths:
1) It is supported by 15 CGIAR research centers with local presences in 108 countries and over 50 years of agricultural research experience and partnerships.
2) The International Livestock Research Institute (ILRI) is one of the research centers supporting the hub, with the goal of improving lives through livestock research.
3) The hub aims to mitigate risks of antimicrobial resistance associated with agricultural sectors through surveillance, reducing antimicrobial use, improving biosecurity, and building capacity.
Working animals: Climate change and public health issues in achieving the Sus...ILRI
Presentation by Rebecca Doyle at a United Nations High Level Political Forum side event on working equids, climate change and public health issues, 7 July 2020.
Sustainable Agricultural Development for Food Security and Nutrition: What Ro...ILRI
The document discusses the key roles of livestock in global agriculture and food systems, and makes recommendations to support sustainable agricultural development. It finds that livestock accounts for 1/3 of global agricultural production value and is a major user of land and water resources. By 2050, meat and milk production are projected to significantly increase to meet rising global demand. The document recommends context-specific strategies to integrate livestock sustainably, strengthen policy coherence, promote gender equality, improve disease surveillance, support smallholder mixed farms and pastoralism, and address challenges in intensive systems. The overall goal is to ensure food security and nutrition through more resource efficient, resilient and socially equitable livestock practices.
Global Agenda for Sustainable Livestock (GASL) and the UN FSSILRI
- The document discusses the Global Agenda for Sustainable Livestock's (GASL) involvement in the 2021 UN Food Systems Summit (UNFSS). It provides an overview of the structure and process of the UNFSS.
- GASL participated in the UNFSS through an independent dialogue, submissions from the Sustainable Livestock Coalition, and involvement in Action Tracks and Action Areas related to livestock.
- Key messages from GASL's dialogue emphasized embracing change, further engagement beyond the livestock sector, recognizing diversity, and taking action to tackle challenges and harness opportunities for sustainable livestock.
- GASL's action plan is aligned with implementing the outcomes of the UNFSS to achieve evidence
Agnes Quisumbing, Ruth Meinzen-Dick, and Jemimah Njuki
POLICY SEMINAR
Gender Equality in Rural Africa: From Commitments to Outcomes
Co-Organized by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) and IFPRI
DEC 12, 2019 - 12:15 PM TO 01:45 PM EST
Formative Research- Animal-Inclusive Community Led Total Sanitation Project―P...ILRI
1) The document summarizes preliminary findings from research on an animal-inclusive community-led total sanitation project in Mali, including rankings of livestock importance, roles of animal keeping, management practices, interactions between humans and animals, and awareness of zoonotic diseases.
2) Key findings include that small ruminants like sheep and goats are very important to communities, with women focusing on small ruminants and poultry raising, while men focus more on cattle. Livestock provide important economic and nutritional roles.
3) Interactions between livestock, their waste, and children present risks of disease transmission. Potential interventions discussed include improved animal housing, hygiene protocols, and educating caregivers on
This document discusses strategies for reducing poverty and malnutrition among vulnerable groups. It makes three key points:
1) Poverty and malnutrition are intrinsically linked, as extreme poverty determines limited access to income, health services, and infrastructure. The poorest groups are often the last to benefit from universal policies.
2) Agriculture and food systems can play an important role in accelerating poverty reduction, but need to be designed with the poor in mind. Targeting specific actions at the poor is more expensive but necessary to ensure they are not left behind.
3) Reaching the extreme poor requires comprehensive approaches, including social assistance programs, livelihood support, and ensuring agricultural policies promote poverty reduction and decent work opportunities.
The document discusses ensuring access to animal-source foods for poor and nutritionally vulnerable populations. It argues that a multidimensional food systems approach is needed that considers production, access, and nutrition together. A case study of a dairy development project in East Africa found some evidence it increased milk consumption and child nutrition, though impacts were complicated by changes in household income control and women's workloads. More research is still needed to fully understand agriculture's role in nutrition within local food systems contexts.
The Infection and Treatment Method in control of East Coast Fever in Kenya: d...IFPRI-PIM
This poster was given by Jumba Humphrey (ILRI), as part of the Annual Scientific Conference hosted by the CGIAR Collaborative Platform for Gender Research. The event took place on 5-6 December 2017 in Amsterdam, the Netherlands, where the Platform is hosted (by KIT Royal Tropical Institute).
Read more: http://gender.cgiar.org/gender_events/annual-scientific-conference-capacity-development-workshop-cgiar-collaborative-platform-gender-research/
Healthy lives: Tackling food-borne diseases and zoonoses ILRI
This document discusses the large burden that agriculture imposes on human health through emerging diseases, foodborne diseases, zoonoses, and malnutrition. It notes that agriculture is associated with 3 million deaths per year globally, with zoonoses and foodborne diseases alone killing 2.2 million people annually. The poor are most affected by these diseases. Agricultural solutions exist for controlling many agriculture-associated diseases, with benefits often outweighing costs. Improving food safety practices in informal markets through training and certification programs can significantly improve health outcomes.
ILRI's strategy focuses on using livestock research to improve food security and reduce poverty in Africa. It has three strategic objectives: 1) develop and promote sustainable, scalable practices that improve lives through livestock; 2) provide scientific evidence to persuade decision-makers to invest more in livestock; and 3) increase stakeholders' capacity to make better use of livestock science and investments. Key research areas include addressing the biomass crisis in intensifying smallholder systems, managing vulnerability and risk in drylands, improving food safety and addressing aflatoxins, advancing vaccine biosciences, and mobilizing biosciences to achieve food security in Africa. ILRI aims to prove livestock's potential, influence investment, and ensure sufficient capacity to effectively use
This document summarizes the findings of a study on improving risk management of animal disease in the livestock trade between Somalia and Middle Eastern markets. The study found that (1) Somalia exports large numbers of livestock and faces significant risks of exporting infected animals, (2) these risks can be managed by controlling diseases in Somalia, exported animals, and limiting contact with domestic animals in importing countries, and (3) health certification combined with market inspections and laboratory testing of exported animals is a sensible approach for managing many diseases, though quarantine poses challenges due to potential for disease spread.
The Global Agenda for Sustainable Livestock: Value proposition and modes of d...ILRI
Presented by Shirley Tarawali at the 8th Multi Stakeholder Partnership (MSP) meeting of the Global Agenda for Sustainable Livestock, Ulaanbaatar, Mongolia, 11-15 June 2018
Strengths of the CGIAR Antimicrobial Resistance HubILRI
The CGIAR Antimicrobial Resistance Hub has the following strengths:
1) It is supported by 15 CGIAR research centers with local presences in 108 countries and over 50 years of agricultural research experience and partnerships.
2) The International Livestock Research Institute (ILRI) is one of the research centers supporting the hub, with the goal of improving lives through livestock research.
3) The hub aims to mitigate risks of antimicrobial resistance associated with agricultural sectors through surveillance, reducing antimicrobial use, improving biosecurity, and building capacity.
Working animals: Climate change and public health issues in achieving the Sus...ILRI
Presentation by Rebecca Doyle at a United Nations High Level Political Forum side event on working equids, climate change and public health issues, 7 July 2020.
Sustainable Agricultural Development for Food Security and Nutrition: What Ro...ILRI
The document discusses the key roles of livestock in global agriculture and food systems, and makes recommendations to support sustainable agricultural development. It finds that livestock accounts for 1/3 of global agricultural production value and is a major user of land and water resources. By 2050, meat and milk production are projected to significantly increase to meet rising global demand. The document recommends context-specific strategies to integrate livestock sustainably, strengthen policy coherence, promote gender equality, improve disease surveillance, support smallholder mixed farms and pastoralism, and address challenges in intensive systems. The overall goal is to ensure food security and nutrition through more resource efficient, resilient and socially equitable livestock practices.
Global Agenda for Sustainable Livestock (GASL) and the UN FSSILRI
- The document discusses the Global Agenda for Sustainable Livestock's (GASL) involvement in the 2021 UN Food Systems Summit (UNFSS). It provides an overview of the structure and process of the UNFSS.
- GASL participated in the UNFSS through an independent dialogue, submissions from the Sustainable Livestock Coalition, and involvement in Action Tracks and Action Areas related to livestock.
- Key messages from GASL's dialogue emphasized embracing change, further engagement beyond the livestock sector, recognizing diversity, and taking action to tackle challenges and harness opportunities for sustainable livestock.
- GASL's action plan is aligned with implementing the outcomes of the UNFSS to achieve evidence
Agnes Quisumbing, Ruth Meinzen-Dick, and Jemimah Njuki
POLICY SEMINAR
Gender Equality in Rural Africa: From Commitments to Outcomes
Co-Organized by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) and IFPRI
DEC 12, 2019 - 12:15 PM TO 01:45 PM EST
Formative Research- Animal-Inclusive Community Led Total Sanitation Project―P...ILRI
1) The document summarizes preliminary findings from research on an animal-inclusive community-led total sanitation project in Mali, including rankings of livestock importance, roles of animal keeping, management practices, interactions between humans and animals, and awareness of zoonotic diseases.
2) Key findings include that small ruminants like sheep and goats are very important to communities, with women focusing on small ruminants and poultry raising, while men focus more on cattle. Livestock provide important economic and nutritional roles.
3) Interactions between livestock, their waste, and children present risks of disease transmission. Potential interventions discussed include improved animal housing, hygiene protocols, and educating caregivers on
This document discusses strategies for reducing poverty and malnutrition among vulnerable groups. It makes three key points:
1) Poverty and malnutrition are intrinsically linked, as extreme poverty determines limited access to income, health services, and infrastructure. The poorest groups are often the last to benefit from universal policies.
2) Agriculture and food systems can play an important role in accelerating poverty reduction, but need to be designed with the poor in mind. Targeting specific actions at the poor is more expensive but necessary to ensure they are not left behind.
3) Reaching the extreme poor requires comprehensive approaches, including social assistance programs, livelihood support, and ensuring agricultural policies promote poverty reduction and decent work opportunities.
The document discusses ensuring access to animal-source foods for poor and nutritionally vulnerable populations. It argues that a multidimensional food systems approach is needed that considers production, access, and nutrition together. A case study of a dairy development project in East Africa found some evidence it increased milk consumption and child nutrition, though impacts were complicated by changes in household income control and women's workloads. More research is still needed to fully understand agriculture's role in nutrition within local food systems contexts.
The Infection and Treatment Method in control of East Coast Fever in Kenya: d...IFPRI-PIM
This poster was given by Jumba Humphrey (ILRI), as part of the Annual Scientific Conference hosted by the CGIAR Collaborative Platform for Gender Research. The event took place on 5-6 December 2017 in Amsterdam, the Netherlands, where the Platform is hosted (by KIT Royal Tropical Institute).
Read more: http://gender.cgiar.org/gender_events/annual-scientific-conference-capacity-development-workshop-cgiar-collaborative-platform-gender-research/
Healthy lives: Tackling food-borne diseases and zoonoses ILRI
This document discusses the large burden that agriculture imposes on human health through emerging diseases, foodborne diseases, zoonoses, and malnutrition. It notes that agriculture is associated with 3 million deaths per year globally, with zoonoses and foodborne diseases alone killing 2.2 million people annually. The poor are most affected by these diseases. Agricultural solutions exist for controlling many agriculture-associated diseases, with benefits often outweighing costs. Improving food safety practices in informal markets through training and certification programs can significantly improve health outcomes.
ILRI's strategy focuses on using livestock research to improve food security and reduce poverty in Africa. It has three strategic objectives: 1) develop and promote sustainable, scalable practices that improve lives through livestock; 2) provide scientific evidence to persuade decision-makers to invest more in livestock; and 3) increase stakeholders' capacity to make better use of livestock science and investments. Key research areas include addressing the biomass crisis in intensifying smallholder systems, managing vulnerability and risk in drylands, improving food safety and addressing aflatoxins, advancing vaccine biosciences, and mobilizing biosciences to achieve food security in Africa. ILRI aims to prove livestock's potential, influence investment, and ensure sufficient capacity to effectively use
This document summarizes the findings of a study on improving risk management of animal disease in the livestock trade between Somalia and Middle Eastern markets. The study found that (1) Somalia exports large numbers of livestock and faces significant risks of exporting infected animals, (2) these risks can be managed by controlling diseases in Somalia, exported animals, and limiting contact with domestic animals in importing countries, and (3) health certification combined with market inspections and laboratory testing of exported animals is a sensible approach for managing many diseases, though quarantine poses challenges due to potential for disease spread.
Animal health Product development & adoption Partnership organisation
A not-for-profit Public-Private Partnership – registered charity
Sponsored by the UK Department for International Development (DFID) and The Bill & Melinda Gates Foundation (BMGF) and with projects funded by BMGF, DFID and EC.
Pro-poor focus: working with key partners to make a sustainable difference in access to animal health products for poor livestock keepers
This document summarizes challenges and interventions related to mainstreaming One Health within Sri Lanka's state-sponsored animal health sector. It identifies challenges such as inadequate organizational arrangements and trained epidemiologists. Interventions included establishing the first Applied Epidemiology course in Sri Lanka, which trained 49 professionals. An interest group forum called the Sri Lanka Epidemiology Association for One Health was also created. Rational reorganization of institutions and resources is needed to fully institutionalize joint technical efforts between animal and public health.
Cop-PPLD and NGOs: Get Together to Focus on Livestock Development Issuescopppldsecretariat
Presentation from the Livestock Inter-Agency Donor Group (IADG) Meeting 2010. 4-5 May 2010 Italy, Rome IFAD Headquarters.
The event involved approximately 45 representatives from the international partner agencies to discuss critical needs for livestock development and research issues for the coming decade.
[ Originally posted on http://www.cop-ppld.net/cop_knowledge_base ]
Poster prepared by Annet Abenakyo Mulema, Mariama Fofanah, Zelalem Lema, Biruk Alemu Gemeda and Barbara Wieland at the Africa RISING Ethiopia Review and Planning Meeting, ILRI, 10-11 February 2016
Livestock research for Africa’s food security and poverty reductionILRI
Presented by Jimmy Smith, Shirley Tarawali, Iain Wright, Suzanne Bertrand, Polly Ericksen, Delia Grace and Ethel Makila at a side event at the 6th Africa Agriculture Science Week, Accra, Ghana, 15-20 July 2013
The document discusses advocacy efforts in India to increase skilled birth attendance. It notes that about 70,000-100,000 women die during childbirth in India each year. The White Ribbon Alliance for Safe Motherhood India initiated an advocacy campaign to increase skilled attendance at birth. This included gathering evidence, developing guidelines, empowering Auxiliary Nurse Midwives as skilled birth attendants, and advocating for policy implementation with various stakeholders. Tracking efforts found that policies have had varying levels of success in different states and more work is still needed. Continued community-centered advocacy is advocated to help reduce maternal mortality.
Food safety along informal pork market chains in Vietnam: Experience from an ...ILRI
Presented by Fred Unger, Hung Nguyen-Viet, Lucy Lapar, Karen Marshall and Delia Grace at the Neglected Tropical Diseases (NTD) Asia 2016 conference, Khon Kaen, Thailand, 14–15 January 2016.
A strategy for mainstreaming gender: An example from a dairy feed value chain...ILRI
Presentation by E.M. Waithanji, T.N. Kiama, A.J. Sirma, D.M. Senerwa, J. Lindahl and D. Grace at the First African Regional Conference of the International Association on Ecology and Health (Africa 2013 Ecohealth), Grand Bassam, Côte d'Ivoire, 1-5 October 2013.
This document provides an overview of the health systems in Egypt, including the administrative and service delivery structures of the Ministry of Health and Population (MOHP). It discusses the primary, secondary, and tertiary levels of care provided by MOHP facilities as well as other public providers like university hospitals and private/military facilities. It also summarizes Egypt's primary health care approach, focusing on services provided at different levels of rural care. Key elements of Egypt's maternal and child health, adolescent, elderly care, and disease prevention programs are outlined.
This document discusses food safety in the context of One Health and summarizes the key learnings from studying food safety interventions. It finds that:
1. Foodborne diseases impose a large health and economic burden worldwide, especially in developing countries where most foods are sold in wet markets.
2. Existing interventions have had limited impact because they often focus on regulations, exports, and formal sectors without addressing the incentives and behaviors of actors in informal domestic markets.
3. A more effective approach incorporates technology, training, incentives, and nudges to change behaviors, supported by an enabling policy environment. This "three-legged stool" approach shows promise for improving food safety at scale.
Social protection, agriculture and the From Protection to Production projectFAO
http://www.fao.org/economic/PtoP/en/
Presented during the From Protection to Production project workshop, 24-25 September 2013, FAO HQ.
The From Protection to Production (PtoP) project is a multi-country impact evaluation of cash transfers in sub-Saharan Africa. The project is a collaborative effort between the FAO, the UNICEF Eastern and Southern Africa Regional Office and the governments of Ethiopia, Ghana, Kenya, Lesotho, Malawi, Zambia and Zimbabwe. Project activities are mainly funded by the Regular Fund, the DFID Research and Evidence Division and the EU.
The document summarizes a presentation on pro-poor livestock development given at a workshop in Kampala, Uganda in 2014. It discusses the background of GALVmed as an organization focused on improving access to animal health products for poor livestock keepers. It outlines why focusing on pro-poor livestock is important, noting that over 1 billion people rely on livestock for their livelihoods. The presentation examines different development approaches of the past and future, emphasizing the need for public-private partnerships. It provides case studies of GALVmed projects on East Coast Fever vaccination in Malawi and Newcastle Disease vaccination for backyard poultry. The conclusion calls for continued investment in human capital, good governance, science and technology, and
Similar to The critical crossroads of animal, human, and environmental health: Scaling up One Health (20)
Small ruminant keepers’ knowledge, attitudes and practices towards peste des ...ILRI
Presentation by Guy Ilboudo, Abel Sènabgè Biguezoton, Cheick Abou Kounta Sidibé, Modou Moustapha Lo, Zoë Campbell and Michel Dione at the 6th Peste des Petits Ruminants Global Research and Expertise Networks (PPR-GREN) annual meeting, Bengaluru, India, 28–30 November 2023.
Small ruminant keepers’ knowledge, attitudes and practices towards peste des ...ILRI
Poster by Guy Ilboudo, Abel Sènabgè Biguezoton, Cheick Abou Kounta Sidibé, Modou Moustapha Lo, Zoë Campbell and Michel Dione presented at the 6th Peste des Petits Ruminants Global Research and Expertise Networks (PPR-GREN) annual meeting, Bengaluru, India, 29 November 2023.
A training, certification and marketing scheme for informal dairy vendors in ...ILRI
Presentation by Silvia Alonso, Jef L. Leroy, Emmanuel Muunda, Moira Donahue Angel, Emily Kilonzi, Giordano Palloni, Gideon Kiarie, Paula Dominguez-Salas and Delia Grace at the Micronutrient Forum 6th Global Conference, The Hague, Netherlands, 16 October 2023.
Milk safety and child nutrition impacts of the MoreMilk training, certificati...ILRI
Poster by Silvia Alonso, Emmanuel Muunda, Moira Donahue Angel, Emily Kilonzi, Giordano Palloni, Gideon Kiarie, Paula Dominguez-Salas, Delia Grace and Jef L. Leroy presented at the Micronutrient Forum 6th Global Conference, The Hague, Netherlands, 16 October 2023.
Preventing the next pandemic: a 12-slide primer on emerging zoonotic diseasesILRI
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise causes chemical changes in the brain that may help boost feelings of calmness, happiness and focus.
Preventing preventable diseases: a 12-slide primer on foodborne diseaseILRI
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise causes chemical changes in the brain that may help protect against mental illness and improve symptoms for those who already suffer from conditions like anxiety and depression.
Preventing a post-antibiotic era: a 12-slide primer on antimicrobial resistanceILRI
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise boosts blood flow, releases endorphins, and promotes changes in the brain which help enhance one's emotional well-being and mental clarity.
Food safety research in low- and middle-income countriesILRI
Presentation by Hung Nguyen-Viet at the first technical meeting to launch the Food Safety Working Group under the One Health Partnership framework, Hanoi, Vietnam, 28 September 2023
The Food Safety Working Group (FSWG) in Vietnam was created in 2015 at the request of the Deputy Prime Minister to address food safety issues in the country. It brings together government agencies, ministries, and development partners to facilitate joint policy dialogue and improve food safety. Over eight years of operations led by different organizations, the FSWG has contributed to various initiatives. However, it faces challenges of diminished government participation over time and dependence on active members. Going forward, it will strengthen its operations by integrating under Vietnam's One Health Partnership framework to better engage stakeholders and achieve policy impacts.
Reservoirs of pathogenic Leptospira species in UgandaILRI
Presentation by Lordrick Alinaitwe, Martin Wainaina, Salome Dürr, Clovice Kankya, Velma Kivali, James Bugeza, Martin Richter, Kristina Roesel, Annie Cook and Anne Mayer-Scholl at the University of Bern Graduate School for Cellular and Biomedical Sciences Symposium, Bern, Switzerland, 29 June 2023.
Assessing meat microbiological safety and associated handling practices in bu...ILRI
Presentation by Patricia Koech, Winnie Ogutu, Linnet Ochieng, Delia Grace, George Gitao, Lily Bebora, Max Korir, Florence Mutua and Arshnee Moodley at the 8th All Africa Conference on Animal Agriculture, Gaborone, Botswana, 26–29 September 2023.
Ecological factors associated with abundance and distribution of mosquito vec...ILRI
Poster by Max Korir, Joel Lutomiah and Bernard Bett presented the 8th All Africa Conference on Animal Agriculture, Gaborone, Botswana, 26–29 September 2023.
Practices and drivers of antibiotic use in Kenyan smallholder dairy farmsILRI
Poster by Lydiah Kisoo, Dishon M. Muloi, Walter Oguta, Daisy Ronoh, Lynn Kirwa, James Akoko, Eric Fèvre, Arshnee Moodley and Lillian Wambua presented at Tropentag 2023, Berlin, Germany, 20–22 September 2023.
A gentle push towards improved hygiene and food safety through ‘nudge’ interv...ILRI
Poster by Kristina Roesel, Steven Kakooza, Memory Chirwa, Denis Mugizi, Joshua Waiswa, Velma Kivali, James Bugeza, Dorothée Étienne, Imara Roychowdhury, Lillian Diaz and Elizabeth Cook presented at Tropentag 2023, Berlin, Germany, 20–22 September 2023.
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
Comparing Evolved Extractive Text Summary Scores of Bidirectional Encoder Rep...University of Maribor
Slides from:
11th International Conference on Electrical, Electronics and Computer Engineering (IcETRAN), Niš, 3-6 June 2024
Track: Artificial Intelligence
https://www.etran.rs/2024/en/home-english/
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...Sérgio Sacani
Context. With a mass exceeding several 104 M⊙ and a rich and dense population of massive stars, supermassive young star clusters
represent the most massive star-forming environment that is dominated by the feedback from massive stars and gravitational interactions
among stars.
Aims. In this paper we present the Extended Westerlund 1 and 2 Open Clusters Survey (EWOCS) project, which aims to investigate
the influence of the starburst environment on the formation of stars and planets, and on the evolution of both low and high mass stars.
The primary targets of this project are Westerlund 1 and 2, the closest supermassive star clusters to the Sun.
Methods. The project is based primarily on recent observations conducted with the Chandra and JWST observatories. Specifically,
the Chandra survey of Westerlund 1 consists of 36 new ACIS-I observations, nearly co-pointed, for a total exposure time of 1 Msec.
Additionally, we included 8 archival Chandra/ACIS-S observations. This paper presents the resulting catalog of X-ray sources within
and around Westerlund 1. Sources were detected by combining various existing methods, and photon extraction and source validation
were carried out using the ACIS-Extract software.
Results. The EWOCS X-ray catalog comprises 5963 validated sources out of the 9420 initially provided to ACIS-Extract, reaching a
photon flux threshold of approximately 2 × 10−8 photons cm−2
s
−1
. The X-ray sources exhibit a highly concentrated spatial distribution,
with 1075 sources located within the central 1 arcmin. We have successfully detected X-ray emissions from 126 out of the 166 known
massive stars of the cluster, and we have collected over 71 000 photons from the magnetar CXO J164710.20-455217.
The debris of the ‘last major merger’ is dynamically youngSérgio Sacani
The Milky Way’s (MW) inner stellar halo contains an [Fe/H]-rich component with highly eccentric orbits, often referred to as the
‘last major merger.’ Hypotheses for the origin of this component include Gaia-Sausage/Enceladus (GSE), where the progenitor
collided with the MW proto-disc 8–11 Gyr ago, and the Virgo Radial Merger (VRM), where the progenitor collided with the
MW disc within the last 3 Gyr. These two scenarios make different predictions about observable structure in local phase space,
because the morphology of debris depends on how long it has had to phase mix. The recently identified phase-space folds in Gaia
DR3 have positive caustic velocities, making them fundamentally different than the phase-mixed chevrons found in simulations
at late times. Roughly 20 per cent of the stars in the prograde local stellar halo are associated with the observed caustics. Based
on a simple phase-mixing model, the observed number of caustics are consistent with a merger that occurred 1–2 Gyr ago.
We also compare the observed phase-space distribution to FIRE-2 Latte simulations of GSE-like mergers, using a quantitative
measurement of phase mixing (2D causticality). The observed local phase-space distribution best matches the simulated data
1–2 Gyr after collision, and certainly not later than 3 Gyr. This is further evidence that the progenitor of the ‘last major merger’
did not collide with the MW proto-disc at early times, as is thought for the GSE, but instead collided with the MW disc within
the last few Gyr, consistent with the body of work surrounding the VRM.
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
ESR spectroscopy in liquid food and beverages.pptxPRIYANKA PATEL
With increasing population, people need to rely on packaged food stuffs. Packaging of food materials requires the preservation of food. There are various methods for the treatment of food to preserve them and irradiation treatment of food is one of them. It is the most common and the most harmless method for the food preservation as it does not alter the necessary micronutrients of food materials. Although irradiated food doesn’t cause any harm to the human health but still the quality assessment of food is required to provide consumers with necessary information about the food. ESR spectroscopy is the most sophisticated way to investigate the quality of the food and the free radicals induced during the processing of the food. ESR spin trapping technique is useful for the detection of highly unstable radicals in the food. The antioxidant capability of liquid food and beverages in mainly performed by spin trapping technique.
Deep Behavioral Phenotyping in Systems Neuroscience for Functional Atlasing a...Ana Luísa Pinho
Functional Magnetic Resonance Imaging (fMRI) provides means to characterize brain activations in response to behavior. However, cognitive neuroscience has been limited to group-level effects referring to the performance of specific tasks. To obtain the functional profile of elementary cognitive mechanisms, the combination of brain responses to many tasks is required. Yet, to date, both structural atlases and parcellation-based activations do not fully account for cognitive function and still present several limitations. Further, they do not adapt overall to individual characteristics. In this talk, I will give an account of deep-behavioral phenotyping strategies, namely data-driven methods in large task-fMRI datasets, to optimize functional brain-data collection and improve inference of effects-of-interest related to mental processes. Key to this approach is the employment of fast multi-functional paradigms rich on features that can be well parametrized and, consequently, facilitate the creation of psycho-physiological constructs to be modelled with imaging data. Particular emphasis will be given to music stimuli when studying high-order cognitive mechanisms, due to their ecological nature and quality to enable complex behavior compounded by discrete entities. I will also discuss how deep-behavioral phenotyping and individualized models applied to neuroimaging data can better account for the subject-specific organization of domain-general cognitive systems in the human brain. Finally, the accumulation of functional brain signatures brings the possibility to clarify relationships among tasks and create a univocal link between brain systems and mental functions through: (1) the development of ontologies proposing an organization of cognitive processes; and (2) brain-network taxonomies describing functional specialization. To this end, tools to improve commensurability in cognitive science are necessary, such as public repositories, ontology-based platforms and automated meta-analysis tools. I will thus discuss some brain-atlasing resources currently under development, and their applicability in cognitive as well as clinical neuroscience.
2. Webinar Series: Livestock & Livelihoods
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3. Webinar Series: Livestock & Livelihoods
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
Mark Mitchell
Director of Livestock & Dairy
Venture37
4. Webinar Series: Livestock & Livelihoods
Video: One Health: Wildlife, Livestock,
and Human Health in the Mara-Serengeti
Ecosystem
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
5. Webinar Series: Livestock & Livelihoods
Kristina Roesel
Scientist, Animal and Human Health
ILRI
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
6. Webinar Series: Livestock & Livelihoods
Bernard Bett
Senior Scientist, Animal and Human Health
ILRI
Bedasa Eba
Research Officer, Pastoralism and Rangeland
ILRI
Lasha Avaliani
Deputy Chief of Party
Venture37
Presenters:
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
7. Webinar Series: Livestock & Livelihoods
Bernard Bett
Senior Scientist,
Animal and Human Health,
ILRI
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
8. Scaling One Health practices
and policies in Africa –
opportunities and challenges
Bernard Bett
Co-investigators:
Lian Thomas
Kristina Rosesel
Arshnee Moodley
Delia Randolph
Hung Nguyen
9. Background:
• One Health scaling – an ambition or process of expanding the
coverage of One Health, either through:
oInstitutionalization (national, sub-national levels), or
oHorizontal expansion
• Quality refinements or improvements, as opposed to spreading
out
• Scalable unit – need to identify microsystems/mesosystems/an
organizing system that can be scaled
10. Vertical scaling
Support initiatives in place through:
• Evaluation of One Health platforms
o Commenced in 6 countries: Kenya, Uganda, Tanzania, Ethiopia, Malawi,
Burkina Faso, Senegal and Mali
o Network for Evaluation of One Health tool -- competencies on One Health:
planning, thinking, working, sharing, learning
o Interventions based on gaps identified
• Research for development – business case for One Health
• On-line training modules
11. Horizontal scaling
• One Health graduate fellowship program:
o PhD and MSc students – leaders of One Health in their countries
o Technical trainings
o Research partnerships
• Development of One Health training curricular in local
universities
• Research partnerships
• Community outreach (capacity building efforts)
12. Opportunities and challenges
• Opportunities
o Existence of many One Health platforms and networks – with local
and international development partners
o Skilled manpower in mainstream government departments and the
private sector
o Strong interest to engage on One Health
• Challenges
o Poor financing of health systems
o Difficulties in conceptualizing One Health and its scalable unit
o Lack of reliable tools for assessment
o Low demand for preventative services at the community level
13. National and regional networks:
The One Health Central and Eastern Africa (AFRIHUN)
Network;
Zoonotic Disease Unit MoH Kenya;
Global One Health initiative (GOHi)
OIE reference laboratories
(i.e. brucellosis and rabies at FLI; salmonellosis at BfR)
FAO reference centres
(i.e. AMR and VPH at FU Berlin)
Food safety
Zoonotic diseases
Antimicrobial resistance
WHO Expert Panels
(i.e. Food safety, zoonoses, Drug policies &
Management)
Global Early Warning and Response System for
Major Animal Diseases (GLEWS), International
Food Safety Authorities Network (INFOSAN),
Regional Animal Health Centres (RAHCs)
Partners & Prospective
Emerging Infectious
Disease
14. Visit the following sites for more information:
https://a4nh.cgiar.org/our-research/flagship-5/
https://a4nh.cgiar.org/category/flagships/improving-human-health/
15. Webinar Series: Livestock & Livelihoods
Lasha Avaliani
Deputy Chief of Party,
USDA Safety and Quality Investment in
Livestock (SQIL) program,
Venture37
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
16. Safety and Quality Investment in Livestock
One Health: Putting Theory into Practice
within the country of Georgia
18. • Training state inspectors in HACCP principles and audit
• Food safety system in dairy processing facilities
• Hygiene principles for animal-based food producers
• COVID-19 and food safety
• Training slaughterhouse veterinarians
• Promoting modern standards in primary production
• How to build and operate cattle farm
• ToT Interactive training delivery
SQIL Training Activities
20. SQIL Educational Activities - Manuals
• Manual for proper use of VMPs in livestock farm
• Guideline on how to purchase safe beef
• Practical manual for slaughterhouse veterinarians
• Manual on How to Protect Farm from Chronic Disease
• Manual on prevention and control cattle mastitis
• Manual on tick born diseases prevention (pending)
21. • Short animated videos on the selected topics from the developed manuals
• Disseminated via social media and regional televisions
SQIL Awareness Activities - Videos
22. Thank you for your attention
One Health matters for all
Bakhmaro, SQIL training 2021
23. Webinar Series: Livestock & Livelihoods
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
Bedasa Eba
Research Officer,
Pastoralism and Rangeland,
ILRI
25. Why rangeland health is important for One Health?
• Rangelandscovermorethanhalf theworld’ssurface.
• Livestockproductionsystemscover84%ofrangelands
• Healthyrangelandsareimportantforlivelihoods.
• Morethan50millionpastoralistsrelyonrangelands.
• TheOneHealthapproach,thatbringstogether
rangeland,humanandanimalhealth,providesa good
opportunityforimprovedrangelandmanagement.
Photo credit: ILRI
26. 26
The One Health for Humans, Environment, Animals and
Livelihoods (HEAL) Project
Aim:enhancingthewell-beingandresiliencetoshocksofvulnerable
communitiesinpastoralistandagro-pastoralistareasofEthiopia,Kenyaand
Somalia.
Approach:HEALprojectisthefirsttointegratelandhealthintothehealth
ofhumansandanimals.
Outcomes:Membersofpastoralcommunitiesareengagedindefining
sustainable,demand-drivenandneed-basedOneHealthUnits(OHUs).
• Context-specificcost-effectiveOneHealthservicedeliverymodelsarein
operation
• HEAL-OHUsisrecognizedasasolutionforservicedeliveryforpastoralist
communitiesintheHornofAfricabypolicymakersandinvestors
Photo credit: HEAL
27. 2
7
Example from Arda Olla rangeland unit of Moyale district
of the Somali region
One Health and grazing: Movement, concentration,
displaced grazing (farms, exclosures, degradation, toxic
plant, diseases/parasites)
Figure 1: Stages and steps of PRM (Flintan and Cullis 2010)
Mappingandintegratedplanmanagement:
• Tickinfestationsandtsetse(trypanosomiasis)/livestock
healthissues rangelanddegradation/bush
encroachment
Participatory Rangeland Management (PRM) for One Health
28. 2
8
Institutional roles, service delivery and the OH service
centre
• Institutional roles
o HEAL, MSIPs, OHUs, local rangeland
institutions, local government
• Service delivery
o PRM for OH
o Land use planning
o Grazing management
o Active restoration
o Confirmed relevance of three strategies to
One Health intervention in Arda Olla
Why?
• Maintain adequate pasture area and reduce
concentration of livestock
• Reduce degradation and initiate restoration
• Limit spread of diseases and parasites
How can we further improve rangeland health and
livestock health?
- Integrative, ‘win-win’ actions will be most effective for
people’s livelihoods
- These actions are developed through interdisciplinary
collaboration in HEAL
- They will rely in part on information systems, also in
development
29. 29
Conclusion and key messages
• Rangeland health is key to improving the
productivity of the agro-livestock production
system.
• The entire value chain benefits from improved
rangeland management. Healthy rangelands
lead to healthy animals, healthy livestock
products and healthy people.
30. For more information
Visit our website: www.oh4heal.org
Email us: heal@vsf-suisse.org
Follow us on twitter: @OH4HEAL
YouTube channel (past webinars):
https://www.youtube.com/channel/UCUMCG6JPVbudjgaF53jdNKw?view_as=subscriber
32. Webinar Series: Livestock & Livelihoods
The Critical Crossroads of Animal, Human, and
Environment Health: Scaling Up One Health
Christine Jost
Global Health Security Initiative 3 Senior
Livestock Technical Advisor,
a contractor with the United States Agency
for International Development Bureau for
Humanitarian Assistance
33. Webinar Series: Livestock & Livelihoods
Thank you!
Follow us on social media
for details on the next
webinar in our Livestock &
Livelihoods series.
@ILRI
@LandOLakesV37
Ethiopian girl drinking milk produced by her family's cow.
Photo credit: ILRI:Apollo Habtamu