This will help in find out the difference between micro and nano emulsions. Contain good explanations of their thermdynamic and kinetic stability also ternary phase diagram.
Microemulsion is an isotropic mixture of oil, surfactant, Cosurfactant and drug.
Upon mild agitation followed by dilution in aqueous media, such as gastrointestinal (GI) fluids, the systems can form fine oil in water (O/W) Microemulsions which usually have a droplet size less than 100 nm.
Microemulsion have been successfully used to improve the solubility, chemical stability, and oral bioavailability of many poorly water soluble drugs.
They have characteristic properties such as a low interfacial tension, large interfacial area and capacity to solubilize both aqueous and oil-soluble compounds.
Microemulsion, Nanoemulsion and Self emulsifying drug delivery systems Pawan Kumar Pandey
Microemulsion, Nanoemulsion and Self emulsifying drug delivery systems and lipidic systems. Difference between emulsions based on the size of the globule. Preparation methods for emulsions used in industry.
Microemulsion is an isotropic mixture of oil, surfactant, Cosurfactant and drug.
Upon mild agitation followed by dilution in aqueous media, such as gastrointestinal (GI) fluids, the systems can form fine oil in water (O/W) Microemulsions which usually have a droplet size less than 100 nm.
Microemulsion have been successfully used to improve the solubility, chemical stability, and oral bioavailability of many poorly water soluble drugs.
They have characteristic properties such as a low interfacial tension, large interfacial area and capacity to solubilize both aqueous and oil-soluble compounds.
Microemulsion, Nanoemulsion and Self emulsifying drug delivery systems Pawan Kumar Pandey
Microemulsion, Nanoemulsion and Self emulsifying drug delivery systems and lipidic systems. Difference between emulsions based on the size of the globule. Preparation methods for emulsions used in industry.
Introduction
Structure
Niosomes Vs. Liposome
Advantages & Disadvantages
Properties of Niosomes
Method of Manufacturing
Evaluation of Niosomes
Applications
Marketed products
This ppt is quite helpful for students/ researchers to understand the mechanism behind ethosomes penetration in the skin barrier when applied topically as well as it helps you to brief on drug detailing while formulating the ethosomes formulation.
for any more question you want to ask, feel free to contact: shikhasingh_ss@yahoo.com
thank you!
Introduction
Need of Nanosuspension
Advantages of Nanosuspension
Disadvantages of Nanosuspension
Method Of Preparation
Formulation Considerations
Characterization of Nanosuspension
Current Marketed Formulations
Pharmaceutical Applications
Colloidal particles ranging in size between 10 & 1000 nm are known as nanoparticles.
SLNs are new generation of submicron sized lipid emulsion where the liquid lipid(oil) has been substituted by a solid lipid.
Example: Capture - Dior
Introduction
Structure
Niosomes Vs. Liposome
Advantages & Disadvantages
Properties of Niosomes
Method of Manufacturing
Evaluation of Niosomes
Applications
Marketed products
This ppt is quite helpful for students/ researchers to understand the mechanism behind ethosomes penetration in the skin barrier when applied topically as well as it helps you to brief on drug detailing while formulating the ethosomes formulation.
for any more question you want to ask, feel free to contact: shikhasingh_ss@yahoo.com
thank you!
Introduction
Need of Nanosuspension
Advantages of Nanosuspension
Disadvantages of Nanosuspension
Method Of Preparation
Formulation Considerations
Characterization of Nanosuspension
Current Marketed Formulations
Pharmaceutical Applications
Colloidal particles ranging in size between 10 & 1000 nm are known as nanoparticles.
SLNs are new generation of submicron sized lipid emulsion where the liquid lipid(oil) has been substituted by a solid lipid.
Example: Capture - Dior
SELF-EMULSIFYING DRUG DELIVERY SYSTEM (SEDDS).pptxDipeshGamare
SELF-EMULSIFYING DRUG DELIVERY SYSTEM (SEDDS) is a type of novel drug delivery system, in this presentation all aspect regarding SEDDS are covered with some novel points.
The Gram stain is a fundamental technique in microbiology used to classify bacteria based on their cell wall structure. It provides a quick and simple method to distinguish between Gram-positive and Gram-negative bacteria, which have different susceptibilities to antibiotics
Basavarajeeyam is an important text for ayurvedic physician belonging to andhra pradehs. It is a popular compendium in various parts of our country as well as in andhra pradesh. The content of the text was presented in sanskrit and telugu language (Bilingual). One of the most famous book in ayurvedic pharmaceutics and therapeutics. This book contains 25 chapters called as prakaranas. Many rasaoushadis were explained, pioneer of dhatu druti, nadi pareeksha, mutra pareeksha etc. Belongs to the period of 15-16 century. New diseases like upadamsha, phiranga rogas are explained.
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Explore natural remedies for syphilis treatment in Singapore. Discover alternative therapies, herbal remedies, and lifestyle changes that may complement conventional treatments. Learn about holistic approaches to managing syphilis symptoms and supporting overall health.
Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
New Drug Discovery and Development .....NEHA GUPTA
The "New Drug Discovery and Development" process involves the identification, design, testing, and manufacturing of novel pharmaceutical compounds with the aim of introducing new and improved treatments for various medical conditions. This comprehensive endeavor encompasses various stages, including target identification, preclinical studies, clinical trials, regulatory approval, and post-market surveillance. It involves multidisciplinary collaboration among scientists, researchers, clinicians, regulatory experts, and pharmaceutical companies to bring innovative therapies to market and address unmet medical needs.
Adv. biopharm. APPLICATION OF PHARMACOKINETICS : TARGETED DRUG DELIVERY SYSTEMSAkankshaAshtankar
MIP 201T & MPH 202T
ADVANCED BIOPHARMACEUTICS & PHARMACOKINETICS : UNIT 5
APPLICATION OF PHARMACOKINETICS : TARGETED DRUG DELIVERY SYSTEMS By - AKANKSHA ASHTANKAR
3. Introduction
• What is Micro-emulsion ?
• “a system of water, oil and amphiphile which is a
single optically isotropic and thermodynamically
stable liquid solution’’
• They are thermodynamically stable and therefore
do not require high inputs of energy or shear
conditions for their formation.
Lawrence M. J. et al, Advanced Drug Delivery Reviews 45 (2000) 89–121 3
4. History
• The micro emulsion concept was introduced around 1940s
by Hoar and Schulman
• They prepared a quaternary solution of water, benzene,
hexanol, and K-oleate which was stable, homogenous and
slightly opalescent
• These systems became clear as soon as a short chain
alcohol was added
• Spherical micro-droplets have the diameter between 600
and 8000 nm
Lawrence M. J. et al, Advanced Drug Delivery Reviews 45 (2000) 89–121 4
5. • They prepared a coarse emulsion and then titrated to
clarify by adding a co-surfactant (second surface active
substance)
• When the combination of the four components was right,
the system cleared spontaneously
• 4 component was:
a) Hydrocarbons (aliphatic or aromatic),
b) ionic surfactants,
c) Co-surfactants(generally 4–8 carbon chain aliphatic
alcohol)
d) an aqueous phase.
History
5
6. Why Microemulsion?
• High drug-loading capacity
• Stable at temperatures up to 110° C and from pH 2-8
• Excellent thermodynamic stability
• Longer shelf life and Ease of manufacturing
• Converts fat soluble chemicals to stable water
dispersions
• Act as a super solvent
• Improves the bioavailability
• Suitable for most routes of administration
6
7. Difference b/w Emulsion and
Micro-emulsion
S.
No
Property Emulsion Microemulsion
1. Appearance Cloudy Transparent (or translucent)
2. Optical Isotropy Anisotropic Isotropic
3. Interfacial tension High Ultra low
4. Microstructure Static
Dynamic (interface is continuously
and spontaneously fluctuating)
5. Droplet size > 500 nm 20-200 nm
6. Stability
Thermodynamically
unstable (kinetically
stable)
Thermodynamically stable, long
shelf-life
7. Phases Biphasic Mono-phasic
8. Preparation
Require a large input of
energy, higher cost
relatively lower cost for commercial
production
9. Viscosity Higher viscosity
Low viscosity with Newtonian
behavior 7
10. • In general
o/w- Microemulsion
w/o Reverse microemulsion
• If the medium is free of oil then aggregates are very small,
while the presence of oil makes large surfactant
aggregates
• In general, all microemulsions are made of swollen
micelles with oil/water inside them.
Some Basics related to
Micro-emulsion
10
11. What are swollen micelles ?
• In a O/W micro emulsion Oil/surfactant ratio defines the
size of a micelle
• When water and surfactant are present without any oil
added (oil/surfactant ratio=0.0), there will be empty
micelles
• With the addition of oil, size of a micelle keeps on
increasing ( for a given micelle shape)
• Means with increase in ratio of oil to surfactant, the
micelles swell
Some Basics related to
Micro-emulsion
11
13. 1. Oil Phase
• The oil component influences curvature by its ability to
penetrate
• swell the tail group region of the surfactant monolayer
• Saturated fatty acids e.g. lauric, myristic and capric acid
• Unsaturated fatty acids e.g. oleic acid, linoleic acid and
linolenic acid
• Fatty acid esters such as ethyl or methyl esters of
lauric,myristic and oleic acid
Components of Micro-emulsion
Formulations
Talegaonkar S. et al, Recent Patents on Drug Delivery & Formulation 2008, 2, 238-257 13
14. Components of Micro emulsion
Formulations
Low HLB
surfactants
• w/o micro
emulsion
• Span
High HLB
(>12)
• o/w micro
emulsion
• Tween
HLB> 20
• Oftern
required co-
surfactant
• Alcohols
It is better to choose non-inoic surfactant due to
its better cutaneous tolerance
2. Surfactant
Talegaonkar S. et al, Recent Patents on Drug Delivery & Formulation 2008, 2, 238-257 14
15. Choice of surfactant
• It should lower the surface tension to a very small value to
aid in dispersion
• It must provide flexible film that can readily form around the
small droplets
• It should have appropriate curvature to form a correct
curvature on interfacial region
Components of Micro-emulsion
Formulations
15
16. 3. Cosurfactant
• single-chain surfactants alone are unable to reduce the o/w
interfacial tension sufficiently
• Cosurfactants allows the interfacial film sufficient flexibility
• Helps to take up different curvatures required to form
microemulsion
• Short to medium chain length alcohols (C3-C8) are
commonly added to reduce it further
Components of Micro-emulsion
Formulations
Talegaonkar S. et al, Recent Patents on Drug Delivery & Formulation 2008, 2, 238-257 16
17. Formation of Microemulsions
2Oil
1 2 3mG G G G T S
Gm = free energy change for microemulsion formation
G1 = free energy change due to increase in total surface area
G2 = free energy change due to interaction between droplets
G3 = free energy change due to adsorption of surfactant at the
oil/water interface from bulk oil or water
S = increase in entropy due to dispersion of oil as droplets
17
18. Why are microemulsions
thermodynamically stable?*
A
B
D
C
R*
ΔGm
*
ΔGm
R
ΔGm
* < 0 for A & B in certain R range
↓
microemulsion formation in that R range
ΔGm > 0 for C & D emulsion formation
Microemulsions form spontaneously only when IFT is small. (order of 10-3
mN/m)
18
19. Theories of Microemulsion
formation
19
• Complex film formation at
interface
• Due to co-surf.
Mixed film
theory
• G = -ve
• G = g A
Thermodyna
mic theory
• Packing ratio & CPP
• V/a*l
Solubilization
theory
20. Phase diagram for microemulsions
20Malik M.A. et al, Arabian Journal of Chemistry (2012) 5, 397–417
21. Phase diagram for microemulsions
Ternary Plot
X Data0 10 20 30 40 50 60 70 80 90 100
Y Data
0
10
20
30
40
50
60
70
80
90
100
Z Data
0
10
20
30
40
50
60
70
80
90
100
Col 1 vs Col 2 vs Col 3
21
23. Phase Titration Method
Spontaneous emulsification method
depicted with the help of phase diagrams
Phase Inversion Method
• occurs upon addition of excess of the dispersed phase
or in response to temperature
• These methods make use of changing the spontaneous
curvature of the surfactant.
• changing the temperature of the system, forcing a transition
from an o/w microemulsion at low temperatures to a w/o
microemulsion at higher temperatures
Method of Preparation
23
24. Aqueous Phase Titration Method
Oil + Surfactant + Cosurfactant
Clear dispersion
Microemulsion
Vortex mixing / Stirring
Titration with water
Vortex mixing / Stirring
Method of Preparation
24
26. W/O micro-emulsions
• During preparatoin firstly Reverse micelles forms, to
minimise S. free energy
• They are dynamic i.e. micelles frequently collide via
random Brownian motion
Malik M.A. et al, Arabian Journal of Chemistry (2012) 5, 397–417 26
27. O/W micro-emulsions
• The charged head group of the microemulsion droplets is
the driving force for producing O/W micro-emulsion
• This also increases Temperature stability
• can be used as carriers for a wide number of organic
compounds
Malik M.A. et al, Arabian Journal of Chemistry (2012) 5, 397–417 27
28. • Water and oil both are continuous phases
• Amount also comparable
• It is like sponge
• Encountered in microemulsions, in mesophases, and even
in relatively dilute surfactant solutions
• Indicated by the average mean curvature zero
• May also exist as hexagonal liquid crystal structure
Bi-continous micro-emulsions
Malik M.A. et al, Arabian Journal of Chemistry (2012) 5, 397–417 28
29. Microemulsion characterization
• Electron microscopy
a) SEM
b) TEM
• Scattering techniques
a) DLS
b) SAXS
c) SANS
• Nuclear magnetic resonance (NMR)
• Spectroscopic techniques
29
30. Electron microscopy
TEM
• Cryo-TEM commonly used
• It also detecs spongy phase of bi-continuous micro-
emulsion
• Bicontinuous microemulsion phases are seen to have
characteristic zig-zag channel like complex structures
• In Water-in-oil/microemulsion systems, small droplets are
seen on a continuous background
Fig 1 Fig 2 30
31. SEM
• Field emission SEM (FESEM) is used specifically
• Resulting in improved spatial resolution
• Minimized sample charging and damage
• Cryo-FESEM also used for better surface morphology
• Technique can be used differentiate bicontinuous from
droplet type micro-emulsions
Electron microscopy
Fig 1 Fig 2 31
32. Other Methods
• Rheology- Bicontinuous microemulsions exhibit a
Newtonian behavior (constant viscosity) at low to medium
shear rates
• But shear thinning is observed at high shear rates,
probably due to fragmentation of the bicontinuous structure
• Conductivity- simple and inexpensive technique
• used to determine the type of microemulsion
32Acharya D. P. et al, Current Opinion in Colloid & Interface Science 17 (2012) 274–280
33. Recent Advancements
• Geraniol- a non-toxic, perfume, cosurfactant / cosolvent
• SMEDDs- Self-emulsifying drug delivery systems, a
solution of oil and surfactant, which form o/w
(micro)emulsion on mild agitation in the presence of water
• Ocular Micelles- microemulsions containing pilocarpine
were formulated using lecithin, pylene glycol and PEG 200
as cosurfactants, and IPM as the oil phase. non-irritant in
rabbit eyes
• Topical microemulsions were based on oleic acid as the
oil phase, enhanced delivery rates for Prostaglandin E1
• Fluorinated surfactants- for the stabilisation of
microemulsion, more surface-active than their
hydrocarbon, less haemolytic, low toxicity 33
34. • Environmentally responsive drug delivery
• phase changes occur after administration, by changes in
a)temperature
b)pH
c)ionic strength can be particularly
• e.g. reverse micellar solution of lecithin in IPM:
Converted to a lamellar liquid crystal resulting in the
controlled release of the anti-inflammatory fenoprofen
Recent Advancements
34Talegaonkar S. et al, Recent Patents on Drug Delivery & Formulation 2008, 2, 238-257
35. Applications
• Enhanced Oil Recovery
• increasing attention as potential drug delivery
systems Because of their unique solubilization
properties
• The dog shampoo "Allermyl" marketed by Virbac is
the first application of microemulsions to a
therapeutic cleansing product
• Solvium is a topical Ibuprofen gel marketed by
Chefaro (Akzo). In this case, microemulsion has been
used to formulate a poorly soluble active at a dose of
5% into a perfectly transparent gel
35Kai Lun LEE, Applications and Use of Microemulsions, Imperial College London, November 2010
36. Conclusion
• In terms of drug solubilisation capacities, microemulsions
should better than micelles because of the extra locus for
solubilisation provided by the oil phase
Liposomes Microemulsion
Developed in 1972 1974
Research paper
/ year
300 20
Stability Less More
36
38. What are nano-emulsions?
• Nano emulsions are in the sub 100nm size range
• formed by mechanical shear
• microemulsions form spontaneously and are
thermodynamically stable but this is not true for
nanoemulsions
• are somewhat more stable than common emulsions, but
only kinetically stable
• Due to the large surface higher concentration of surfactant
required to stabilize them
38
39. Similarities b/w Micro & Nano-
emulsion
39
Similarities
sub
micron
range
Higher
amount of
surfactant
more stable
then simple
emulsion
low
viscosity
transparent
43. Scattering techniques
• Scattering techniques involving X-rays, neutrons and light
• used to obtain quantitative information on size, shape and
morphology of microemulsions
• The basic principle of these techniques involves applying
an incident beam of radiation to the sample, and recording
the intensity and angle of the scattered beam
• DLS- Dynamic light scattering (DLS), also known as
photon correlation spectroscopy, can be used to analyse
microemulsion droplet size via determination of
hydrodynamic radius
43Acharya D. P. et al, Current Opinion in Colloid & Interface Science 17 (2012) 274–280
44. • SAXS- Application of SAXS in determining shape and
size of microemulsion droplets relies on the difference in
the ability of oil and water phases to scatter x-rays
• This property has been commonly used to estimate the
radius of a confined phase in O/W or W/O microemulsions
• SANS- In small-angle neutron scattering (SANS),
neutrons from a reactor source are scattered by the atomic
nuclei of the sample. Different nuclei or even different
isotopes of the same element have different abilities to
scatter neutrons, expressed as their characteristic
scattering length density (SLD)
Scattering techniques
44Acharya D. P. et al, Current Opinion in Colloid & Interface Science 17 (2012) 274–280
45. Nuclear magnetic resonance
(NMR)
• NMR relaxation technique for characterizing
microemulsions involves measuring the molecular
relaxations of component molecules
• Using models, it can provide information about aggregate
shape and size, and it is sensitive in picking up subtle
changes in droplet shape and size without any interference
from droplet interactions
• The technique permits one to differentiate between
discontinuous and bicontinuous microemulsions and also
to determine whether a discontinuous microemulsion is
W/O type or O/W type
45Acharya D. P. et al, Current Opinion in Colloid & Interface Science 17 (2012) 274–280
46. Spectroscopic techniques
• Chemiluminescence techniques have also been
employed to study transitions between polar and non-polar
environments inmicroemulsion systems
• Fluorescence correlation spectroscopy (FCS)
is an excellent tool for measuring molecular diffusion and
size under extremely dilute conditions
• Fourier transform Infrared (FTIR) spectroscopy
has been used to distinguish between the local
environments of water molecules confined in the core of
reverse microemulsions because of its high sensitivity to
interactions between water molecules
46
47. Spectroscopic techniques
• Ultrafast IR spectroscopy techniques have also
been employed to study the hydrogen bonding network
and dynamics of water molecules in reverse
micelles/microemulsions
• Dielectric spectroscopy is another spectroscopic
technique which can provide information about the
morphology of microemulsions and dynamics of different
polar groups and aggregates by measuring the variation of
conductivity and dielectric constant
47Acharya D. P. et al, Current Opinion in Colloid & Interface Science 17 (2012) 274–280
48. Method of preparation
Mechanical (Need energy input)
High-shear stirring
High-pressure homogenizers
Ultrasonication
48
Editor's Notes
In short, reverse micelles can be defined as ‘‘Water in oil
microemulsion in which polar head groups of surfactant molecules
are attracted by aqueous core and directed towards inside
and hydrocarbon chain i.e. a polar part is attracted by
non aqueous phase and directed towards outside’’.
The reverse-micelles obtained at a particular
ratio of the aqueous phase to the surfactant leads to uniformsize
nanoreactors and have an aqueous core of 5–10 nm
The sponge structure is a good example: the sponge has a continuous structure, but it is possible
to ‘‘fill’’ the sponge with a liquid. Most of the microemulsions that are bicontinous contain comparable amounts of water and oil
hexagonal liquid crystal structure- where one of the liquid lies inside interconnected tubules or conduits.
Image 1 TEM image for silica-coated Pt metal nanoparticles which we prepared using w/o microemulsion
Image 2 Silica-based nanocomposites via reverse microemulsions
provides narrower probing beams at low as well as high electron energy, resulting in both improved spatial resolution
Although the sample preparation in this technique is less invasive than in FF-TEM, since it only involves the freezing and fracturing of the sample with a knife on the stage of the microscope, formation of ice crystals during transfer of the samples often cannot be completely avoided which can make it difficult to distinguish frozen water from microemulsion droplets.
Image 1 SEM image of PMMA prepared from a bicontinous microemulsion system consisting of 35 wt% H2O
Image 2 Nanocasting nanoporous inorganic and organic materials from polymeric bicontinuous microemulsion templates.
IPM isopropyl myristate
The use of microemulsions is of high interest in many aspects of crude oil exploitation, but none more so that in enhanced oil recovery. In cases where the pressure exerted by gushing sea water on the oil phase is not able to overcome capillary forces sufficiently, microemulsions are the key to extracting more than just a minor portion of crude oil. This is also known as chemical flooding.
The S(M)EDDS formulation of Norvir® (soft capsules) for HIV ritonavir
Both micro emulsions and nano emulsions can be in the sub 100nm size range. Quote: "The two systems are very different since nanoemulsions are formed by mechanical shear and microemulsion phases are formed by self-assembly. “
basically, microemulsions form spontaneously and are thermodynamically stable. This is not true for nanoemulsions, which are somewhat more stable than common emulsions, but only kinetically stable.
Due to the large surface to volume ratio of droplet interfaces in nanoemulsions, theconcentration of surfactant required to stabilize them is larger than for microscale emulsions, yet it is generally smaller than for lyotropic microemulsion phases.
In bicontinuous microemulsions, free diffusion of solvent phases is restricted in two directions due to the presence of the surfactant stabilised interface, resulting in reduced diffusion coefficients. Hence, simultaneously high diffusion coefficients of both component solvents provide evidence of bicontinuous structures, and a sharp change in the diffusion properties of one of the solvents corresponds to the transition from bicontinuous to discontinuous microemulsions.