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The document discusses the roles of organisms in ecosystems, including producers, consumers, and decomposers. Producers such as plants make their own food through photosynthesis. Consumers obtain food by eating other organisms and can be primary, secondary, or tertiary consumers depending on what they consume. Decomposers like bacteria and fungi break down dead organic material and return nutrients to the soil. The document also defines food chains as simple representations of feeding relationships and food webs as more complex networks of interconnected food chains within an ecosystem.






