Ecology
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Ecology is the scientific study of interactions between organisms and their environment. It includes the study of different levels of ecological organization from the biosphere down to individual organisms. Organisms fill different ecological niches as producers, consumers, or decomposers within food chains and food webs. Population growth follows exponential or logistic patterns depending on environmental carrying capacity. Succession over time leads to the development of climax communities.
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ecosystem
Ecosystems can change slowly over time through processes like eutrophication where organic matter and nutrients build up, or more suddenly due to natural disturbances from events like hurricanes, fires, or volcanic eruptions. Succession describes how ecological communities develop and change over time. Primary succession occurs on new areas without soil as pioneer species move in and help form soil. Secondary succession happens on existing soils, where grasses are typically followed by other plants and forests over 100 years. Climax communities represent stable, mature ecosystems dominated by well-adapted species until a further disturbance occurs. Biodiversity increases as succession progresses, making the ecosystem more stable.
Ecology ppt
Ecology is the study of interactions among organisms and their environment. It examines different levels of biological organization, from species to biomes. Energy from the sun or inorganic compounds flows through ecosystems via photosynthesis in autotrophs and is consumed by heterotrophs in a food chain. Only about 10% of energy is transferred between trophic levels, as shown in ecological pyramids. Matter cycles through ecosystems in nutrient, carbon, water, nitrogen, and phosphorus cycles.
Ecology
The scientific study of the distribution and abundance of living organisms and how the distribution and abundance are affected by interactions between the organisms and their environment.
2.1 ecology notes 1
This document discusses the levels of organization in ecology from smallest to largest: organisms, populations, communities, ecosystems, biomes, and the biosphere. It defines each level and provides examples. Ecologists study interactions between organisms and their environments at each level of organization. Both biotic (living) and abiotic (non-living) factors influence where and how organisms live within their particular niches in a community or habitat.
Environmental Biology
This document defines key terms related to organisms and their environment, including biosphere, ecology, habitat, population, and community. It also discusses the components of a community, including producers, consumers (herbivores, carnivores, omnivores), and decomposers. Additionally, it covers topics like primary/secondary/tertiary consumers, predator-prey relationships, ecosystems, and how energy flows through trophic levels in a food chain and food web.
Unit 5, Lesson 5.2- Biotic and Abiotic Components
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This document summarizes different types of biotic interactions in an ecosystem:
Mutualism includes relationships like mycorrhizal fungi and plant roots, nitrogen-fixing bacteria and legumes, and lichens. Commensalism includes epiphytic plants, lianas that climb trees, and epizoic algae on animal fur. Negative interactions include exploitation like parasites on plants and animals and carnivorous plants. Antibiosis refers to inhibition or death of one organism by another through metabolic toxins. Competition occurs when organisms seek inadequate resources and can be intraspecific between members of a species or interspecific between different species.
4 principles of ecology
1. The document discusses key concepts in ecology including definitions of ecology, levels of ecological organization, habitat and niche, adaptation, species, variation, evolution, and speciation.
2. It defines ecology as the scientific study of the relationship between living organisms and their environment, and discusses the different levels of ecological organization from organisms to populations, communities, ecosystems, biomes, and the biosphere.
3. Habitat is defined as the physical environment where an organism lives, while niche refers to the functional role of a species within its habitat.
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ecosystem
Ecosystems can change slowly over time through processes like eutrophication where organic matter and nutrients build up, or more suddenly due to natural disturbances from events like hurricanes, fires, or volcanic eruptions. Succession describes how ecological communities develop and change over time. Primary succession occurs on new areas without soil as pioneer species move in and help form soil. Secondary succession happens on existing soils, where grasses are typically followed by other plants and forests over 100 years. Climax communities represent stable, mature ecosystems dominated by well-adapted species until a further disturbance occurs. Biodiversity increases as succession progresses, making the ecosystem more stable.
Ecology ppt
Ecology is the study of interactions among organisms and their environment. It examines different levels of biological organization, from species to biomes. Energy from the sun or inorganic compounds flows through ecosystems via photosynthesis in autotrophs and is consumed by heterotrophs in a food chain. Only about 10% of energy is transferred between trophic levels, as shown in ecological pyramids. Matter cycles through ecosystems in nutrient, carbon, water, nitrogen, and phosphorus cycles.
Ecology
The scientific study of the distribution and abundance of living organisms and how the distribution and abundance are affected by interactions between the organisms and their environment.
2.1 ecology notes 1
This document discusses the levels of organization in ecology from smallest to largest: organisms, populations, communities, ecosystems, biomes, and the biosphere. It defines each level and provides examples. Ecologists study interactions between organisms and their environments at each level of organization. Both biotic (living) and abiotic (non-living) factors influence where and how organisms live within their particular niches in a community or habitat.
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This document defines key terms related to organisms and their environment, including biosphere, ecology, habitat, population, and community. It also discusses the components of a community, including producers, consumers (herbivores, carnivores, omnivores), and decomposers. Additionally, it covers topics like primary/secondary/tertiary consumers, predator-prey relationships, ecosystems, and how energy flows through trophic levels in a food chain and food web.
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This document summarizes different types of biotic interactions in an ecosystem:
Mutualism includes relationships like mycorrhizal fungi and plant roots, nitrogen-fixing bacteria and legumes, and lichens. Commensalism includes epiphytic plants, lianas that climb trees, and epizoic algae on animal fur. Negative interactions include exploitation like parasites on plants and animals and carnivorous plants. Antibiosis refers to inhibition or death of one organism by another through metabolic toxins. Competition occurs when organisms seek inadequate resources and can be intraspecific between members of a species or interspecific between different species.
4 principles of ecology
1. The document discusses key concepts in ecology including definitions of ecology, levels of ecological organization, habitat and niche, adaptation, species, variation, evolution, and speciation.
2. It defines ecology as the scientific study of the relationship between living organisms and their environment, and discusses the different levels of ecological organization from organisms to populations, communities, ecosystems, biomes, and the biosphere.
3. Habitat is defined as the physical environment where an organism lives, while niche refers to the functional role of a species within its habitat.
Ecology notes ppt
Ecology is the scientific study of interactions between organisms and their environments, focusing on energy transfer. Key concepts in ecology include interactions within and among populations, nutrient cycling through ecosystems, and effects of natural and human activities. Ecosystems consist of biotic communities of interacting populations that inhabit a common environment and abiotic factors with which they interact. Energy and matter cycle through ecosystems via producers, consumers, and decomposers in food webs and nutrient cycles. Toxins can biologically magnify and increase in concentration as they move up food chains.
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The document summarizes the key components of an ecosystem. It describes abiotic components as non-living physical and chemical factors like air, water, soil, and basic elements. Biotic components are the living parts, including populations of animals, plants, and microbes. It outlines the relationships between these groups, with autotrophs (producers) converting inorganic materials to organic materials through photosynthesis, heterotrophs (consumers) feeding on autotrophs or other organisms, and saprotrophs (decomposers) breaking down dead organic matter and recycling nutrients.
Ecology
Ecology is the science of the relationships between organisms and their environments. It includes the study of biomes, ecosystems, biological and geological systems, biotic and abiotic factors, biological classification, autotrophs and producers, consumers, decomposers, food chains and webs, resources, habitats, niches, limiting factors, carrying capacity, and the environmental impacts of human activity. Humans can cause ecological imbalance through introduced species, fossil fuel use, habitat destruction, pollution, overhunting, and overgrazing.
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Ecology
Ecology is the study of the relationships between living organisms and their environment. The key components of ecology include organisms, populations, communities, ecosystems, habitats, niches, and trophic relationships. Energy and nutrients flow through ecosystems in food chains and food webs, and are recycled through nutrient cycles. Species interact through competition, predation, parasitism, commensalism, and mutualism. Keystone species have outsized impacts on the structure and function of ecological communities.
Ecology ppt
This document summarizes key concepts in ecology. It defines ecology as the study of interactions between organisms and their environment. It describes producers as organisms that use sunlight or chemical energy to produce food, including plants, algae and photosynthetic bacteria. Consumers rely on producers and other organisms for food and include herbivores, carnivores and omnivores. Decomposers break down dead organic matter. Food chains and webs show how energy flows through ecosystems from producers to different trophic levels. Ecological pyramids illustrate the decrease in available energy and biomass at higher trophic levels. The document also discusses ecological interactions like competition, niches, predation, and symbiotic relationships between species.
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This document provides an overview of key concepts to be covered in Mrs. Chandlers 7th grade ecology lesson, including:
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It defines producers as organisms that get energy from sunlight, consumers as organisms that eat producers or other consumers, and decomposers as organisms that break down dead organisms. Food chains and food webs are described as models of how energy moves through an ecosystem.
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The document summarizes the abiotic and biotic components of ecosystems. Abiotic components include non-living factors like temperature, light intensity, and soil composition. Biotic components are the living plants and animals that interact with each other and their environment. These interactions include producer-consumer relationships in food chains and webs, as well as symbiotic relationships like mutualism, commensalism, parasitism, and saprophytism. Succession over time transforms environments like mangrove swamps as pioneer species establish and later species move in.
Introduction to Ecology (www.bioguruindia.com)
upladed by bioguru..
for more notes of biology and lifescience visit
www.bioguruindia.com (a complete online solution for life science students) .
Historical Aspects of ECOLOGY
Everything in an ecosystem is connected, and each component plays a role and contributes to the ecosystem's functioning. The food chain and food web illustrate how different living things depend on one another. For an ecosystem to be sustainable, the consumption of resources cannot exceed the ecosystem's production and carrying capacity, otherwise homeostasis or balance is disrupted.
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The document outlines the biotic components of an ecosystem, categorizing them as producers, consumers, and decomposers. Producers are autotrophic organisms like plants that use photosynthesis to produce food from inorganic substances. Consumers include heterotrophic organisms like animals that obtain energy and nutrients by consuming producers and other organisms. Consumers are divided into primary, secondary, and tertiary consumers based on trophic level. Decomposers such as fungi and bacteria break down dead organic matter from producers and consumers, recycling nutrients back into the ecosystem.
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Ecology notes ppt
Ecology is the scientific study of interactions between organisms and their environments, focusing on energy transfer. Key concepts in ecology include interactions within and among populations, nutrient cycling through ecosystems, and effects of natural and human activities. Ecosystems consist of biotic communities of interacting populations that inhabit a common environment and abiotic factors with which they interact. Energy and matter cycle through ecosystems via producers, consumers, and decomposers in food webs and nutrient cycles. Toxins can biologically magnify and increase in concentration as they move up food chains.
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The document summarizes the key components of an ecosystem. It describes abiotic components as non-living physical and chemical factors like air, water, soil, and basic elements. Biotic components are the living parts, including populations of animals, plants, and microbes. It outlines the relationships between these groups, with autotrophs (producers) converting inorganic materials to organic materials through photosynthesis, heterotrophs (consumers) feeding on autotrophs or other organisms, and saprotrophs (decomposers) breaking down dead organic matter and recycling nutrients.
Ecology
Ecology is the science of the relationships between organisms and their environments. It includes the study of biomes, ecosystems, biological and geological systems, biotic and abiotic factors, biological classification, autotrophs and producers, consumers, decomposers, food chains and webs, resources, habitats, niches, limiting factors, carrying capacity, and the environmental impacts of human activity. Humans can cause ecological imbalance through introduced species, fossil fuel use, habitat destruction, pollution, overhunting, and overgrazing.
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This document discusses the significance of adaptation. It defines adaptation as structural or physiological traits that allow organisms to exist under the conditions of their habitat. Adaptations can be inherited, acquired, or ecological. Structural adaptations include physical features like camouflage, while behavioral adaptations affect actions. Physiological adaptations cause internal physical changes. Adaptations are important for species survival and driven by natural selection, where traits helping organisms adapt are passed on.
Ecology
Ecology is the study of the relationships between living organisms and their environment. The key components of ecology include organisms, populations, communities, ecosystems, habitats, niches, and trophic relationships. Energy and nutrients flow through ecosystems in food chains and food webs, and are recycled through nutrient cycles. Species interact through competition, predation, parasitism, commensalism, and mutualism. Keystone species have outsized impacts on the structure and function of ecological communities.
Ecology ppt
This document summarizes key concepts in ecology. It defines ecology as the study of interactions between organisms and their environment. It describes producers as organisms that use sunlight or chemical energy to produce food, including plants, algae and photosynthetic bacteria. Consumers rely on producers and other organisms for food and include herbivores, carnivores and omnivores. Decomposers break down dead organic matter. Food chains and webs show how energy flows through ecosystems from producers to different trophic levels. Ecological pyramids illustrate the decrease in available energy and biomass at higher trophic levels. The document also discusses ecological interactions like competition, niches, predation, and symbiotic relationships between species.
Lecture 1.ecology
This document provides an overview of the field of ecology. It defines ecology as the study of relationships between organisms and their environments. The document notes that ecology involves research from many viewpoints using various techniques to understand how organisms adapt to their environments. It also outlines different levels of ecological organization from the biosphere level down to individual organisms and describes several branches of ecology such as population ecology and ecosystem ecology.
Abiotic biotic
The document defines an ecosystem as all living organisms in a region and their physical and chemical environment. It discusses biotic factors as living things and their remains/features, and abiotic factors as non-living components like rocks, oxygen, and water. Biotic and abiotic influences, like availability of resources, temperature, and interactions between species, impact populations and determine an ecosystem's carrying capacity, or maximum sustainable population size.
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This document provides an introduction to the key concepts of ecology. It defines ecology as the study of interactions between organisms and their environment. It explains that the environment includes both abiotic (non-living) factors like temperature, water and soil as well as biotic (living) components like other organisms. The document also introduces several core ecological concepts, including populations, communities, ecosystems and the biosphere. It notes that ecology seeks to understand how these various environmental factors affect living populations. Finally, it briefly outlines some of the major terrestrial and aquatic biomes and the climatic and other environmental characteristics that define each one.
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An ecosystem consists of all living and non-living components in an area. It includes abiotic factors like air, water, and soil as well as biotic factors such as plants, animals, and microbes. Organisms within an ecosystem interact as populations of the same species, communities of multiple populations, and through their roles or niches. Producers like plants generate food and oxygen while consumers eat other organisms and decomposers break down dead matter.
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This document provides an overview of key concepts to be covered in Mrs. Chandlers 7th grade ecology lesson, including:
1) The differences between ecosystems and populations
2) The roles of producers, consumers, and decomposers
3) How to make Venn diagrams, food chains, and food webs
It defines producers as organisms that get energy from sunlight, consumers as organisms that eat producers or other consumers, and decomposers as organisms that break down dead organisms. Food chains and food webs are described as models of how energy moves through an ecosystem.
Food chain
A food chain describes the transfer of energy from organism to organism in an ecosystem. Primary producers like plants trap solar energy through photosynthesis and are eaten by primary consumers like herbivores. These primary consumers are then eaten by secondary consumers such as carnivores or omnivores. Tertiary consumers may also exist and consume secondary consumers. Food chains interconnect to form complex food webs as most organisms have more than one food source. Energy from the sun is passed from producers to consumers in a food chain.
Dynamic Ecosystem
The document summarizes the abiotic and biotic components of ecosystems. Abiotic components include non-living factors like temperature, light intensity, and soil composition. Biotic components are the living plants and animals that interact with each other and their environment. These interactions include producer-consumer relationships in food chains and webs, as well as symbiotic relationships like mutualism, commensalism, parasitism, and saprophytism. Succession over time transforms environments like mangrove swamps as pioneer species establish and later species move in.
Introduction to Ecology (www.bioguruindia.com)
upladed by bioguru..
for more notes of biology and lifescience visit
www.bioguruindia.com (a complete online solution for life science students) .
Historical Aspects of ECOLOGY
Everything in an ecosystem is connected, and each component plays a role and contributes to the ecosystem's functioning. The food chain and food web illustrate how different living things depend on one another. For an ecosystem to be sustainable, the consumption of resources cannot exceed the ecosystem's production and carrying capacity, otherwise homeostasis or balance is disrupted.
Biotic components
The document outlines the biotic components of an ecosystem, categorizing them as producers, consumers, and decomposers. Producers are autotrophic organisms like plants that use photosynthesis to produce food from inorganic substances. Consumers include heterotrophic organisms like animals that obtain energy and nutrients by consuming producers and other organisms. Consumers are divided into primary, secondary, and tertiary consumers based on trophic level. Decomposers such as fungi and bacteria break down dead organic matter from producers and consumers, recycling nutrients back into the ecosystem.
Development and Evolution of Ecosystem
One billion years later there were prokaryotic life forms which is considered to be the ancestors of all living organisms.
13a ecology
Ecology is the study of interactions between living and non-living components in an environment. Communities are assemblages of multiple species that live together in an environment. Over time, communities undergo succession as they evolve towards a climax community best suited to the local environment. Organisms within a community interact through symbiotic relationships that can be mutually beneficial, competitive, or involve predation. Energy and nutrients flow through the community from producers like plants through various consumer trophic levels in food webs.
Two Major Components Of Ecosystem
The document summarizes the major components of ecosystems, including abiotic and biotic factors. It discusses two major abiotic components - climatic factors like temperature, precipitation, and wind, and edaphic factors concerning soil properties. It also describes the major biotic components - producers, consumers, and decomposers. Producers like plants capture energy through photosynthesis while consumers feed on producers or each other. Decomposers break down dead organic matter and release nutrients.
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- 1. Ecology
- 2. Ecology⊠The scientific study of interactions between organisms and their environment
- 3. Levels of Organization Biosphere = thin zone that contains ALL life of Earth
- 6. Abiotic factors: all the NONLIVING part of the environment
- 12. Levels of organization (continued) 3. Community = all the living organisms in a specific area (Ex. Pond, forest)
- 13. 4. Population: = all the individuals of the same species living in the same area at the same time 5. Organism = any living thing
- 14. Overview: (largest ï smallest) Biosphereï Ecosystemï Communityï Populationï Organism How to remember order? Big Elephants Consume Peanuts Often
- 15. Habitat = the place an organism lives Niche = the role (job) an organism has in itâs community
- 16. Species = a group of like organisms that can reproduce AND have fertile offspring
- 17. NOT a species⊠Cat + rabbit = cabbit? Babies are sterile therefore NOT a species
- 18. Lion + tiger = liger Babies are sterile therefore NOT a species
- 19. Symbiotic Relationships Symbiosis = the relationship in which there is a close and permanent association between organisms of different species 3 types:
- 20. 1. Mutualism Relationship in which both organisms benefit Organism 1 = = Benefit Organism 2 = = Benefit
- 21. Example of mutualism Ants and the acacia tree
- 22. 2. Commensalism = relationship in which one species benefits and the other is neither harmed nor benefited Organism 1 = = benefit Organism 2 = = no harm, no benefits
- 23. Example of commensalism Spanish moss growing on trees
- 24. 3. Parasitism Relationship in which one species benefits and the other is harmed Organism 1 = = benefit Organism 2 = = harmed
- 25. Example of parasitism Tapeworms
- 26. Overview
- 27. Ecological Niches 1. Producers: Also called autotrophs âauto-â = self âtrophâ = feeding These are organisms that make their own food Ex. green plants
- 28. 2. Consumers: Also called heterotrophs âhetero-â = different Organisms that can NOT make their own food Three categories: A. herbivores: eat plants (primary consumer)
- 29. B. carnivores: eat other consumers; eat meat (secondary/tertiary consumers) C. omnivores: eat both plants and animals (tertiary consumers)
- 30. 3. Decomposers: break down organic matter and return it to the environment
- 31. Food Chains The flow of energy and organic molecules from organism to organism Energy for this system originates from the SUN Food chains ALWAYS begin with a PRODUCER
- 32. Look at the image to the right and write the correct food chain Grassï insects ï frog ï owlï hawk
- 33. Food Webs Complex relationships formed by interconnecting and overlapping food chains
- 34. Practice Look at the food web diagram provided On a separate sheet of paper write out ALL the food chains presented within the one food web You should be able to find TEN!!!
- 35. Pyramids 1. Pyramid of numbers The higher up the food chain the lower the number of organisms (go to handout)
- 36. 2. Pyramid of energy 90% of the energy is lost to the environment at each level of the food chain (go to handout) 3. Pyramid of biomass The amount of biomass decreases at each level of the food chain (go to handout)
- 37. BIOMES
- 38. Community Distribution Limiting factor: any biotic or abiotic factor that restricts an organismâs ability to survive Ex. Food supply, water supply, living space Tolerance: the ability to withstand fluctuations in biotic and abiotic environmental factors
- 39. SUCCESSION = the orderly, natural change in communities over time Primary succession: development of living communities from BARE ROCK NO soil present Ex. Rockï lichensï mossï fernsï shrubsï treesï mature trees
- 40. Pioneer organism: the first organism to inhabit a community (ex. lichens) Climax community: a stable, mature community that undergoes little or no succession Primary succession takes a relatively long time to reach this point
- 41. Secondary succession: the development of living communities that takes place when a community is disrupted by natural disasters or human impact Soil IS present Takes less time to reach climax community Ex. Abandoned farms, firesâŠ
- 42. Population Growth Exponential growth: when the number of organisms increases by an ever-increasing rate. 2ï 4ï 8ï 16ï 32ï 64ï 128ï 256ï etc J-shaped curve
- 43. Carrying capacity: the number of organisms of a population a particular environment can support over an indefinite period of time S-shaped curve
- 44. Factors that affect the size of populations 1. Birth rate 2. Death rate 3. Growth rate = birth rate â death rate 4. Immigration: movement INTO and area 5. Emigration: movement OUT of an area