This document describes the development of a post-harvest quality evaluation system for mechanically harvested citrus fruit on a conveyor belt. The system uses machine vision to classify fruit as healthy, abnormal, or immature. It was tested on over 600 fruit across 5 trials, achieving over 90% accuracy on average for healthy fruit classification and 83% for abnormal fruit. Mass estimation using fruit diameter achieved an R2 of 0.96 and average error of 4.09 kg. The system provides a way to evaluate fruit quality and assess the impact of mechanical harvesting on future crops.