Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market.
Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market.
Hill areas offer good scope for the development- of fisheries—both for commercial and sport purposes.
The coldwater fishery resources in India comprise high and mid-altitude lakes, rivers, streams, their tributaries and reservoirs dammed across such rivers.
The importance of coldwater fisheries lies in their unique biodiversity, valuable germplasm and maintenance of environmental quality in hills.
Coldwater fishes breed naturally but since some species have been listed as endangered, therefore artificial breeding is now being practiced to restore the diversity.
The transfer of fish seed from the hatchery or place of collection to the rearing pond is called transport of fish seed. The seed fish include fry and fingerlings.
the presentation provides the details regarding the murrels or snakeheads which includes the basic taxonomy, some of the important species, distribution, special characters, its aquaculture potential, food and feeding habits, sexual dimorphism, parental care, age at maturity, the maturity stages, breeding season, courtship and mating, natural spawning, fecundity, induced spawning using ovaprim and HCG and LHRHa, and also the detailed facts regarding larval reariing.
Finfish breeding and hatchery management pdfKartik Mondal
Rivers were the major source of freshwater fish seed in India during 1950’s and 1960’s.
Over the years, the riverine contribution has declined and at present forms only a supplementary source, constituting less than 5% of the country’s total fish seed production.
The Ganga, the Brahmaputra and the Indus river systems in the North and the Peninsular East coast and the West coast river systems in the South are the important natural sources of fish seed.
CAGE CULTURE OF FISH THEIR TREND,STATUS AND PRODUCTION Ashish sahu
Cage culture is an aquaculture production system where fish are held in Cage. Cage culture of fish utilizes existing water resources but encloses the fish in a cage which allows water to pass freely through the enclosures and the surrounding water body. Cages are used to culture several types of shell fish and finfish species in fresh, brackish and marine waters. Cages in freshwaters are used for food fish culture and for fry to fingerling rearing.
In 1950s modern cage culture began with the initiation of production of synthetic materials for cage construction. Fish production in cages became highly popular among the small or limited resource farmers who are looking for alternatives to traditional agricultural crops. The mesh size of the cage is kept smaller than the fish body. In India cage culture have been attempted first for Air breathing fish. Cage mesh netting made from synthetic material that can resist decomposition in water for a long period of time. Cage are used to culture several type of shell fish and fin fishes in fresh , brackish and marine water. Cage in fresh water are used for food fish culture and for fry to fingerling rearing. Cages are generally small, ranging in freshwater reservoirs from 1 square meter (m2) to 500 m2.
Definition –
Cage culture is a system in which the cultured Fish 0r animal are enclosed from all side allowing water to pass freely through the enclosures and the surrounding water body.
HISTORY-
Cage culture seem to have developed around 200 year ago in Cambodia where fisherman used to keep clarias spp. And some other fishes in bamboo made cage. Cage culture is traditional in part of Indonesia also attempted for the first time in air breathing fishes in swamp for raising major carp in running water in the river, Yamuna and Ganga at Allahabad and for raising Common carp , Catla , Silver carp, Rohu , Snakehead and Tilapia in still water body of Karnataka. In India sea cage start in 2007 for culture sea bass at Vishakhapatnam by CMFRI. anchored in streams which are practically open sewers. Common carp , where cage are in the southern USA. Around 80 species are being culture in cage. In India cage culture was initially culture in bamboo cage is practice in west java, since early 1940. Modern cage culture in open water bodies probably originated in Japan in early 1950. According to FAO cage culture is being practiced in more than 62 countries and has a become high tech business in developed countries such as floating and submerged cage culture of Salmonids in Norway, Canada and Scotland, Tuna and Yellowtails in Japan , Chinese carp in China, and catfish.
Hill areas offer good scope for the development- of fisheries—both for commercial and sport purposes.
The coldwater fishery resources in India comprise high and mid-altitude lakes, rivers, streams, their tributaries and reservoirs dammed across such rivers.
The importance of coldwater fisheries lies in their unique biodiversity, valuable germplasm and maintenance of environmental quality in hills.
Coldwater fishes breed naturally but since some species have been listed as endangered, therefore artificial breeding is now being practiced to restore the diversity.
The transfer of fish seed from the hatchery or place of collection to the rearing pond is called transport of fish seed. The seed fish include fry and fingerlings.
the presentation provides the details regarding the murrels or snakeheads which includes the basic taxonomy, some of the important species, distribution, special characters, its aquaculture potential, food and feeding habits, sexual dimorphism, parental care, age at maturity, the maturity stages, breeding season, courtship and mating, natural spawning, fecundity, induced spawning using ovaprim and HCG and LHRHa, and also the detailed facts regarding larval reariing.
Finfish breeding and hatchery management pdfKartik Mondal
Rivers were the major source of freshwater fish seed in India during 1950’s and 1960’s.
Over the years, the riverine contribution has declined and at present forms only a supplementary source, constituting less than 5% of the country’s total fish seed production.
The Ganga, the Brahmaputra and the Indus river systems in the North and the Peninsular East coast and the West coast river systems in the South are the important natural sources of fish seed.
CAGE CULTURE OF FISH THEIR TREND,STATUS AND PRODUCTION Ashish sahu
Cage culture is an aquaculture production system where fish are held in Cage. Cage culture of fish utilizes existing water resources but encloses the fish in a cage which allows water to pass freely through the enclosures and the surrounding water body. Cages are used to culture several types of shell fish and finfish species in fresh, brackish and marine waters. Cages in freshwaters are used for food fish culture and for fry to fingerling rearing.
In 1950s modern cage culture began with the initiation of production of synthetic materials for cage construction. Fish production in cages became highly popular among the small or limited resource farmers who are looking for alternatives to traditional agricultural crops. The mesh size of the cage is kept smaller than the fish body. In India cage culture have been attempted first for Air breathing fish. Cage mesh netting made from synthetic material that can resist decomposition in water for a long period of time. Cage are used to culture several type of shell fish and fin fishes in fresh , brackish and marine water. Cage in fresh water are used for food fish culture and for fry to fingerling rearing. Cages are generally small, ranging in freshwater reservoirs from 1 square meter (m2) to 500 m2.
Definition –
Cage culture is a system in which the cultured Fish 0r animal are enclosed from all side allowing water to pass freely through the enclosures and the surrounding water body.
HISTORY-
Cage culture seem to have developed around 200 year ago in Cambodia where fisherman used to keep clarias spp. And some other fishes in bamboo made cage. Cage culture is traditional in part of Indonesia also attempted for the first time in air breathing fishes in swamp for raising major carp in running water in the river, Yamuna and Ganga at Allahabad and for raising Common carp , Catla , Silver carp, Rohu , Snakehead and Tilapia in still water body of Karnataka. In India sea cage start in 2007 for culture sea bass at Vishakhapatnam by CMFRI. anchored in streams which are practically open sewers. Common carp , where cage are in the southern USA. Around 80 species are being culture in cage. In India cage culture was initially culture in bamboo cage is practice in west java, since early 1940. Modern cage culture in open water bodies probably originated in Japan in early 1950. According to FAO cage culture is being practiced in more than 62 countries and has a become high tech business in developed countries such as floating and submerged cage culture of Salmonids in Norway, Canada and Scotland, Tuna and Yellowtails in Japan , Chinese carp in China, and catfish.
This project is the outcome of a group efforts to whom credit and
technical responsibility go. This project is based on an assignment
which was given to course participants and supervised by Dr. Abdel
Rahman El Gamal as a part of “Fish Culture Development” Training
course” in 2014. This annual course is organized by the Egyptian
International Centre for Agriculture - (EICA). Names, photos and
countries of the team members are shown above and in a following
slide
Recirculating aquaculture systems (RAS) operate by filtering water from the fish (or shellfish) tanks so it can be reused within the tank. This dramatically reduces the amount of water and space required to intensively produce seafood products.
Culture Of Cobia- Its Biology, Seed Collection & Culture TechniquesHaladharHembram2
Cobia , Rachycentron canadum also known as Lemon fish or Ling is an oceanodromous , migratory and pelagic fish that lives in brackish and marine waters.
The fish is popular known by the common names-Black kingfish, Black salmon, runner or sergeant fish, crab eater and Sea murrel.
It is a highly priced game fish with high market value both in domestic and international markets.
Cobia known for its excellent meat quality is a famous premium food fish highly preferred by people in Taiwan and Japan. The white meat of the fish is served in restaurants as raw fish called Sashimi.
The fast growth rate, adaptability to captive breeding (attains 6-8 kg/year) are the major attributes which makes cobia as an excellent candidate species for aquaculture.
Cobia is one of the marine finfish species with high aquaculture potential particularly for cage culture in India.
Introduction:
RNA interference (RNAi) or Post-Transcriptional Gene Silencing (PTGS) is an important biological process for modulating eukaryotic gene expression.
It is highly conserved process of posttranscriptional gene silencing by which double stranded RNA (dsRNA) causes sequence-specific degradation of mRNA sequences.
dsRNA-induced gene silencing (RNAi) is reported in a wide range of eukaryotes ranging from worms, insects, mammals and plants.
This process mediates resistance to both endogenous parasitic and exogenous pathogenic nucleic acids, and regulates the expression of protein-coding genes.
What are small ncRNAs?
micro RNA (miRNA)
short interfering RNA (siRNA)
Properties of small non-coding RNA:
Involved in silencing mRNA transcripts.
Called “small” because they are usually only about 21-24 nucleotides long.
Synthesized by first cutting up longer precursor sequences (like the 61nt one that Lee discovered).
Silence an mRNA by base pairing with some sequence on the mRNA.
Discovery of siRNA?
The first small RNA:
In 1993 Rosalind Lee (Victor Ambros lab) was studying a non- coding gene in C. elegans, lin-4, that was involved in silencing of another gene, lin-14, at the appropriate time in the
development of the worm C. elegans.
Two small transcripts of lin-4 (22nt and 61nt) were found to be complementary to a sequence in the 3' UTR of lin-14.
Because lin-4 encoded no protein, she deduced that it must be these transcripts that are causing the silencing by RNA-RNA interactions.
Types of RNAi ( non coding RNA)
MiRNA
Length (23-25 nt)
Trans acting
Binds with target MRNA in mismatch
Translation inhibition
Si RNA
Length 21 nt.
Cis acting
Bind with target Mrna in perfect complementary sequence
Piwi-RNA
Length ; 25 to 36 nt.
Expressed in Germ Cells
Regulates trnasposomes activity
MECHANISM OF RNAI:
First the double-stranded RNA teams up with a protein complex named Dicer, which cuts the long RNA into short pieces.
Then another protein complex called RISC (RNA-induced silencing complex) discards one of the two RNA strands.
The RISC-docked, single-stranded RNA then pairs with the homologous mRNA and destroys it.
THE RISC COMPLEX:
RISC is large(>500kD) RNA multi- protein Binding complex which triggers MRNA degradation in response to MRNA
Unwinding of double stranded Si RNA by ATP independent Helicase
Active component of RISC is Ago proteins( ENDONUCLEASE) which cleave target MRNA.
DICER: endonuclease (RNase Family III)
Argonaute: Central Component of the RNA-Induced Silencing Complex (RISC)
One strand of the dsRNA produced by Dicer is retained in the RISC complex in association with Argonaute
ARGONAUTE PROTEIN :
1.PAZ(PIWI/Argonaute/ Zwille)- Recognition of target MRNA
2.PIWI (p-element induced wimpy Testis)- breaks Phosphodiester bond of mRNA.)RNAse H activity.
MiRNA:
The Double-stranded RNAs are naturally produced in eukaryotic cells during development, and they have a key role in regulating gene expression .
Cancer cell metabolism: special Reference to Lactate PathwayAADYARAJPANDEY1
Normal Cell Metabolism:
Cellular respiration describes the series of steps that cells use to break down sugar and other chemicals to get the energy we need to function.
Energy is stored in the bonds of glucose and when glucose is broken down, much of that energy is released.
Cell utilize energy in the form of ATP.
The first step of respiration is called glycolysis. In a series of steps, glycolysis breaks glucose into two smaller molecules - a chemical called pyruvate. A small amount of ATP is formed during this process.
Most healthy cells continue the breakdown in a second process, called the Kreb's cycle. The Kreb's cycle allows cells to “burn” the pyruvates made in glycolysis to get more ATP.
The last step in the breakdown of glucose is called oxidative phosphorylation (Ox-Phos).
It takes place in specialized cell structures called mitochondria. This process produces a large amount of ATP. Importantly, cells need oxygen to complete oxidative phosphorylation.
If a cell completes only glycolysis, only 2 molecules of ATP are made per glucose. However, if the cell completes the entire respiration process (glycolysis - Kreb's - oxidative phosphorylation), about 36 molecules of ATP are created, giving it much more energy to use.
IN CANCER CELL:
Unlike healthy cells that "burn" the entire molecule of sugar to capture a large amount of energy as ATP, cancer cells are wasteful.
Cancer cells only partially break down sugar molecules. They overuse the first step of respiration, glycolysis. They frequently do not complete the second step, oxidative phosphorylation.
This results in only 2 molecules of ATP per each glucose molecule instead of the 36 or so ATPs healthy cells gain. As a result, cancer cells need to use a lot more sugar molecules to get enough energy to survive.
Unlike healthy cells that "burn" the entire molecule of sugar to capture a large amount of energy as ATP, cancer cells are wasteful.
Cancer cells only partially break down sugar molecules. They overuse the first step of respiration, glycolysis. They frequently do not complete the second step, oxidative phosphorylation.
This results in only 2 molecules of ATP per each glucose molecule instead of the 36 or so ATPs healthy cells gain. As a result, cancer cells need to use a lot more sugar molecules to get enough energy to survive.
introduction to WARBERG PHENOMENA:
WARBURG EFFECT Usually, cancer cells are highly glycolytic (glucose addiction) and take up more glucose than do normal cells from outside.
Otto Heinrich Warburg (; 8 October 1883 – 1 August 1970) In 1931 was awarded the Nobel Prize in Physiology for his "discovery of the nature and mode of action of the respiratory enzyme.
WARNBURG EFFECT : cancer cells under aerobic (well-oxygenated) conditions to metabolize glucose to lactate (aerobic glycolysis) is known as the Warburg effect. Warburg made the observation that tumor slices consume glucose and secrete lactate at a higher rate than normal tissues.
Earliest Galaxies in the JADES Origins Field: Luminosity Function and Cosmic ...Sérgio Sacani
We characterize the earliest galaxy population in the JADES Origins Field (JOF), the deepest
imaging field observed with JWST. We make use of the ancillary Hubble optical images (5 filters
spanning 0.4−0.9µm) and novel JWST images with 14 filters spanning 0.8−5µm, including 7 mediumband filters, and reaching total exposure times of up to 46 hours per filter. We combine all our data
at > 2.3µm to construct an ultradeep image, reaching as deep as ≈ 31.4 AB mag in the stack and
30.3-31.0 AB mag (5σ, r = 0.1” circular aperture) in individual filters. We measure photometric
redshifts and use robust selection criteria to identify a sample of eight galaxy candidates at redshifts
z = 11.5 − 15. These objects show compact half-light radii of R1/2 ∼ 50 − 200pc, stellar masses of
M⋆ ∼ 107−108M⊙, and star-formation rates of SFR ∼ 0.1−1 M⊙ yr−1
. Our search finds no candidates
at 15 < z < 20, placing upper limits at these redshifts. We develop a forward modeling approach to
infer the properties of the evolving luminosity function without binning in redshift or luminosity that
marginalizes over the photometric redshift uncertainty of our candidate galaxies and incorporates the
impact of non-detections. We find a z = 12 luminosity function in good agreement with prior results,
and that the luminosity function normalization and UV luminosity density decline by a factor of ∼ 2.5
from z = 12 to z = 14. We discuss the possible implications of our results in the context of theoretical
models for evolution of the dark matter halo mass function.
This pdf is about the Schizophrenia.
For more details visit on YouTube; @SELF-EXPLANATORY;
https://www.youtube.com/channel/UCAiarMZDNhe1A3Rnpr_WkzA/videos
Thanks...!
Slide 1: Title Slide
Extrachromosomal Inheritance
Slide 2: Introduction to Extrachromosomal Inheritance
Definition: Extrachromosomal inheritance refers to the transmission of genetic material that is not found within the nucleus.
Key Components: Involves genes located in mitochondria, chloroplasts, and plasmids.
Slide 3: Mitochondrial Inheritance
Mitochondria: Organelles responsible for energy production.
Mitochondrial DNA (mtDNA): Circular DNA molecule found in mitochondria.
Inheritance Pattern: Maternally inherited, meaning it is passed from mothers to all their offspring.
Diseases: Examples include Leber’s hereditary optic neuropathy (LHON) and mitochondrial myopathy.
Slide 4: Chloroplast Inheritance
Chloroplasts: Organelles responsible for photosynthesis in plants.
Chloroplast DNA (cpDNA): Circular DNA molecule found in chloroplasts.
Inheritance Pattern: Often maternally inherited in most plants, but can vary in some species.
Examples: Variegation in plants, where leaf color patterns are determined by chloroplast DNA.
Slide 5: Plasmid Inheritance
Plasmids: Small, circular DNA molecules found in bacteria and some eukaryotes.
Features: Can carry antibiotic resistance genes and can be transferred between cells through processes like conjugation.
Significance: Important in biotechnology for gene cloning and genetic engineering.
Slide 6: Mechanisms of Extrachromosomal Inheritance
Non-Mendelian Patterns: Do not follow Mendel’s laws of inheritance.
Cytoplasmic Segregation: During cell division, organelles like mitochondria and chloroplasts are randomly distributed to daughter cells.
Heteroplasmy: Presence of more than one type of organellar genome within a cell, leading to variation in expression.
Slide 7: Examples of Extrachromosomal Inheritance
Four O’clock Plant (Mirabilis jalapa): Shows variegated leaves due to different cpDNA in leaf cells.
Petite Mutants in Yeast: Result from mutations in mitochondrial DNA affecting respiration.
Slide 8: Importance of Extrachromosomal Inheritance
Evolution: Provides insight into the evolution of eukaryotic cells.
Medicine: Understanding mitochondrial inheritance helps in diagnosing and treating mitochondrial diseases.
Agriculture: Chloroplast inheritance can be used in plant breeding and genetic modification.
Slide 9: Recent Research and Advances
Gene Editing: Techniques like CRISPR-Cas9 are being used to edit mitochondrial and chloroplast DNA.
Therapies: Development of mitochondrial replacement therapy (MRT) for preventing mitochondrial diseases.
Slide 10: Conclusion
Summary: Extrachromosomal inheritance involves the transmission of genetic material outside the nucleus and plays a crucial role in genetics, medicine, and biotechnology.
Future Directions: Continued research and technological advancements hold promise for new treatments and applications.
Slide 11: Questions and Discussion
Invite Audience: Open the floor for any questions or further discussion on the topic.
Nutraceutical market, scope and growth: Herbal drug technologyLokesh Patil
As consumer awareness of health and wellness rises, the nutraceutical market—which includes goods like functional meals, drinks, and dietary supplements that provide health advantages beyond basic nutrition—is growing significantly. As healthcare expenses rise, the population ages, and people want natural and preventative health solutions more and more, this industry is increasing quickly. Further driving market expansion are product formulation innovations and the use of cutting-edge technology for customized nutrition. With its worldwide reach, the nutraceutical industry is expected to keep growing and provide significant chances for research and investment in a number of categories, including vitamins, minerals, probiotics, and herbal supplements.
Richard's aventures in two entangled wonderlandsRichard Gill
Since the loophole-free Bell experiments of 2020 and the Nobel prizes in physics of 2022, critics of Bell's work have retreated to the fortress of super-determinism. Now, super-determinism is a derogatory word - it just means "determinism". Palmer, Hance and Hossenfelder argue that quantum mechanics and determinism are not incompatible, using a sophisticated mathematical construction based on a subtle thinning of allowed states and measurements in quantum mechanics, such that what is left appears to make Bell's argument fail, without altering the empirical predictions of quantum mechanics. I think however that it is a smoke screen, and the slogan "lost in math" comes to my mind. I will discuss some other recent disproofs of Bell's theorem using the language of causality based on causal graphs. Causal thinking is also central to law and justice. I will mention surprising connections to my work on serial killer nurse cases, in particular the Dutch case of Lucia de Berk and the current UK case of Lucy Letby.
2. Requirements and Characteristics
of Prawn Farm
• A good hatchery site should also have the
following characteristics:
1) A secure power supply which is not subject to
lengthy power outages. An on-site emergency
generator is essential for any hatchery where the
scale of investment warrants it.
2) Good all-weather road access for incoming
materials and outgoing post-larvae and prawns.
3) Access to professional biological assistance from
government or other sources.
3. Cont……
4) Land, of an area appropriate to the scale of the
hatchery, with good access to seawater and
freshwater supplies. The cost of pumping water
supplies to a site elevated high above sea level is
an important factor in the economics of the
project.
5) A climate which will maintain water in the
optimum range of 28o -30o C without costly
environmental manipulation.
6) Access to food supplies for larvae, adults and
brooders.
7) A high level of technical and managerial skills.
4. FARM FACILITIES
• A freshwater prawn farm is very similar to a
freshwater fish farm.
• Freshwater prawns are stocked into concrete and
earthen reservoirs, ponds, irrigation ditches,
cages, pens and into natural waters.
• Cage and pen culture is experimental, while the
production from irrigation ditches is low; stocking
into natural waters and reservoirs is not strictly
prawn farming.
5. Cont…..
• Hatchery design will depend on the scale of
production desired, the characteristics of the site
(such as topography, climate, etc.), the type of
building materials obtainable locally and the
finance available.
• A complete hatchery design for freshwater prawns
is simple to construct and operate in sequence.
6. Fresh Water Prawn
Farming Concepts
• Fresh Water Prawn Culture are grown in earthen
ponds located in coastal areas of countries with
tropical and subtropical climates.
• Ponds are filled with freshwater, Prawn is
reproduced and raised in captivity are stocked
into the ponds and are ready for harvest in 90 to
120 days.
7. Prawn hatchery
• The hatchery building is usually associated with
the nursery tanks and grow-out ponds in terms
of water supply and other requirements.
• A freshwater prawn hatchery produces PL for
growing out in ponds and for sale to other prawn
grow-out enterprises.
8. Farming of Fresh Water Prawn
• Fresh Water Culture are depend upon following
things:
1) Location of farm
2) Farm Permits
3) Farming Strategies
4) Pond Construction
5) Crop Species & Feeding
6) Stocking
7) Management
8) Harvesting
9. Farm Location
1) A study of the potential market for the product
and careful selection of suitable sites for prawn
culture, whether it be for the larval (hatchery)
or grow-out phases, is an essential prerequisite
for successful farming.
2) Farm constructed near of fresh water body.
3) Road access, power supply, communication
facilities and emergency generator are all
essential components to run the equipment and
operating systems in the hatchery.
10. Farm Permits
• Construction permits from Corps of
Engineers
• Aquaculture Permits from state
• Local permits
11. Farming Strategies
• Extensive
– Large ponds
– Low stocking densities
– Little management or investment
• Semi-Intensive
– Falls in between the two extreme of intensive and
extensive
• Intensive
– Smaller ponds
– Aeration
– High stocking densities
– Feeding
12. Water quality
• Freshwater from a river, stream or lake,
rainwater, or groundwater can be used.
• Hardness (as CaCO3) should be in the range 50–
100 ppm.
• Seawater is needed to mix with the freshwater
to produce brackish water for the larvae.
• The seawater is disinfected with 10 ppm of
calcium hypochlorite and stored for at least a
week before use.
17. Hatchery components
• Some of the basic hatchery components and
equipment are:
1) Building to house the larval rearing space
2) Hatch tanks 1000 L
3) Larval rearing tanks (LRTs)
4) Holding tanks 1000 L for PL, also used for brood
stock holding
5) Nursery tank 5000 L for PL (optional)
………
18. Cont……
6) Freshwater storage tank
7) Saltwater storage tank
8) Mixed water storage tank
9) Water pump management
10) Plastic buckets, basins, containers
11) Equipment for packing and transport of PL
12) Feed and chemicals
13) Ponds (200–400 m2) for rearing and
maintaining adult prawns for breeding
19. Management
• Fertilize ponds prior to stocking
• Feed good quality prawn feed
–35% protein
–3-5% bwt per day
• Provide aeration when necessary
20. Harvesting• Harvest in October month
• Drain and seine pond net
• Direct market or sell to processor
• Store after dry
23. Brood stock
• The adult male and female prawns chosen for
breeding are called brood stock.
• On average, 500–1000 prawns (male and female)
need to be kept as brood stock.
• Berried females 10–12 cm long usually carry
about 10,000–30,000 eggs each and 40 g females,
35 g males.
• Brood stock are usually reared in ponds, starting
with an initial stocking density of 4–5 PL/m2. of
pond area and reducing to 2/m2 at adult size.
24. Growth to maturity
• The PL grow to maturity within 4–7 months
in freshwater ponds.
• The PL grow to maturity is depending on
temperature, food and environmental
conditions.
• The maturity stages of females and male
can be determined by external examination
of the ovary, and testis.
25. Feeding brood stock
• An example of a pellet feed formulated for brood
stock feeding should roughly consist of:
1)Protein - 40%
2)Fat - 10%
3)Carbohydrate - 33%
4)Ash - 09%
5)Fiber - 08%
6)Gross energy - 04.3 kcal/g (18 kJ/g)
26. Hatch tank management
• Berried females ready for spawning should not be
disturbed and should be kept secluded in the
hatch tanks.
• Start with 500 L freshwater in a 1000 L hatch tank,
and stock a maximum of 3–4 berried females.
• Keep the temperature at 25°–30°C and pH 7.0–7.3
until the eggs hatch.
• Tank water should be kept clean and free of dirt
and debris through regular water changes and
bottom-siphoning
27. FACTORS ENCOURAGING PRAWN
FARMING EXPANSION
• Compatible with agriculture
• Small farmers can practice in their own land
• No interference with mangrove or
environment
• Can be normally grown in salinity up to 8
ppt
• Large suitable areas all over the country
28. PRAWN FARMING REDUCING POVERTY
More than 80% of the farms less an acre
and handled by small farmers.
Large numbers of mono-crop low-yielding
paddies now converted into farms
producing high priced prawn and fish in
rotation with paddy .
Pond embankments grow vegetables and
fruits fetching extra income and providing
better nutrition.
29. SOME CURRENT PROBLEMS
• Culture mostly dependent on rain water; no
assured perennial water supply or drainage
network.
• Available commercial feeds are either of
inadequate quality or are too expensive.
• Poor nursery practices.
• Declining wild brood-stock population due to
over-fishing.