The document provides information on various cocktails categorized by their base spirit. It defines cocktails and describes common methods of preparation like building, stirring, shaking and blending. It then lists the main classifications of cocktails such as whiskey, gin, rum, vodka, brandy and tequila based cocktails. For each category, it provides the recipes for 6-7 classic cocktails including ingredients, measurements, glassware and garnish. The recipes include well known cocktails like Old Fashioned, Mojito, Martini, Daiquiri, Moscow Mule and Margarita among others.

1. SUNIL KUMAR
The
World
of
COCKTAILS...

2. SUNIL KUMAR
♂ DEFINATION:
A MIXTURE OR BLEND OF ONE OR MORE
ALCOHOLIC BEVERAGES WITH ONE OR
MORE NON-ALCOHOLIC BEVERAGES
SERVED WITH AN APPROPRIATE
GARNISH & GLASSWARE.

3. SUNIL KUMAR
♂ METHODS:

BUILT

STIRRED

SHAKEN

BLENDED

4. SUNIL KUMAR

5. SUNIL KUMAR
♂ CLASSIFICATIONS:







WHISKY BASED COCKTAILS.
GIN BASED COCKTAILS.
VODKA BASED COCKTAILS.
RUM BASED COCKTAILS.
BRANDY BASED COCKTAILS.
TEQUILA BASED COCKTAILS.
LIQUEUR BASED COCKTAILS.

6. SUNIL KUMAR
WHISKY
BASED
COCKTAILS…

7. SUNIL KUMAR
OLD FASHIONED
Ingredients:




2 oz Bourbon Whiskey
1 tsp Sugar
2 dashes Angostura Bitter
1 splash Soda Water
Top-up with Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Lemon Twist
 Maraschino Cherry
 Orange Wedge

8. SUNIL KUMAR
MINT JULEP
Ingredients: 2 ½ oz Bourbon Whiskey
 1 tsp Caster Sugar (Powdered)
 4- 6 Fresh Mint Leaves
 2 tsp Soda Water
 Crushed Ice
Glassware: Tall Glass
Garnish:
 Mint Sprig

9. SUNIL KUMAR
HIGHBALL
Ingredients: 1 ½ oz Bourbon Whiskey
 Top-up with Ginger Ale
 Ice Cubes
Glassware: Tall or Old Fashioned Glass
Garnish: Lemon Twist / Peel
 Mint Leaves

10. SUNIL KUMAR
RUSTY NAIL
Ingredients: 1 ½ oz Scotch Whisky
 ½ oz Drambuie
 Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Lemon Twist
 Orange Slice

11. SUNIL KUMAR
WHISKEY SOUR
Ingredients: 2 oz Blended Whisky
 ½ tsp Powdered Sugar
 Juice of ½ Lemon
 ½ White of Egg
 Ice Cubes
Glassware: Old Fashioned or Sour Glass
Garnish: Lemon Twist / Slice
 Maraschino Cherry

12. SUNIL KUMAR
MANHATTAN
Ingredients: 2 ½ oz Bourbon Whiskey
 ¾ oz Sweet Vermouth
 1 dash Angostura Bitter
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Lemon Peel
 Maraschino Cherry

13. SUNIL KUMAR
ROB ROY
Ingredients: 1 ½ oz Scotch Whisky
 ¾ oz Sweet Vermouth
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Maraschino Cherry

14. SUNIL KUMAR
GIN
BASED
COCKTAILS…

15. SUNIL KUMAR
GIMLET
Ingredients: 2 oz Gin
 ½ oz Lime Juice
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Lemon Slice

16. SUNIL KUMAR
PINK GIN
Ingredients: 2 oz Plymouth Gin
 3 dashes Angostura Bitter
 Iced Water
Glassware: Cocktail Glass or Paris
Goblet
Garnish: Maraschino Cherry

17. SUNIL KUMAR
MARTINI
Ingredients: 1 ½ oz Gin
 ½ oz Vermouth (Dry / Sweet)
 Ice Cubes
Glassware: Martini Glass
Garnish: Stuffed Green Olive

18. SUNIL KUMAR
ORANGE BLOSSOM
Ingredients: 2 oz Gin
 1 oz Orange Juice
 1 tsp Sugar (Superfine)
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Orange Peel with Slice

19. SUNIL KUMAR
PINK LADY
Ingredients: 1 ½ oz Gin
 1 tsp Grenadine Syrup
 1 tsp Light Cream
 1 Egg White
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Lemon Slice

20. SUNIL KUMAR
GIN SLING
Ingredients: 2 oz Gin
 Juice of ½ Lemon
 1 tsp Powdered Sugar
 1 tsp Soda Water
 Top-up with Ice Cubes
Glassware: Old Fashioned or Tall Glass
Garnish: Twist of Orange or Lemon Peel

21. SUNIL KUMAR
NEGRONI
Ingredients: 1 measure Gin
 1 measure Campari
 1 measure Sweet Vermouth
 1 splash of Soda Water
 Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Half Orange Slice

22. SUNIL KUMAR
RUM
BASED
COCKTAILS…

23. SUNIL KUMAR
MAI TAI
Ingredients: ½ oz Golden Rum
 1 oz Light Rum
 ½ oz Tequila
 ½ oz Curaçao or Cointreau
 1 oz Apricot Brandy
 1 oz Orange Juice
 2 dashes Grenadine Syrup
 1 dash Angostura Bitter
 Ice Cubes - Cracked
Glassware: Paris Goblet or Tall Glass
Garnish: Pineapple Slice
 Maraschino Cherry

24. SUNIL KUMAR
PLANTER’S PUNCH
Ingredients: ½ measure Golden Rum
 ½ measure Dark Rum
 2 parts Fresh Orange Juice
 1 part Pineapple Juice
 1 dash Fresh Lemon Juice
 Caster Sugar - Powdered
 Ice Cubes
Glassware: Collins Glass
Garnish: Maraschino Cherry
 Orange Zest

25. SUNIL KUMAR
DAIQUIRI
Ingredients: 1 ½ oz White Rum
 1 tsp Lime Juice
 1 tsp Powdered Sugar
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Lemon Slice
 Orange Peel

26. SUNIL KUMAR
BLUE HAWAIIAN
Ingredients: 1 oz White Rum
 1 oz Blue Curaçao
 1 oz Coconut Cream
 2 oz Pineapple Juice
 Ice Cubes
Glassware: Highball or Cocktail Glass
Garnish: Pineapple Slice
 Maraschino Cherry

27. SUNIL KUMAR
CUBA LIBRE
Ingredients: 2 oz White Rum
 Cola
 ½ Juice of Lime
 Ice Cubes
Glassware: Highball Glass
Garnish: Lemon Slice

28. SUNIL KUMAR
MOJITO
Ingredients: 1 ½ oz Light Rum
 3 Mint Leaves
 2 tsp Sugar
 3 tbsp Fresh Lime Juice
 Club Soda
 Ice Cubes
Glassware: Parfait Glass
Garnish: Lemon Slice
 Mint Leaves

29. SUNIL KUMAR
PINA COLADA
Ingredients: 3 oz White Rum
 3 tbsp Crushed Pineapple
 3 tbsp Coconut Cream
 2 measure Pineapple Juice
 Ice Cubes
Glassware: Collins Glass
Garnish: Pineapple Slice
 Maraschino Cherry

30. SUNIL KUMAR
ZOMBIE
Ingredients: 1 oz Dark Rum
 ½ oz White Rum
 2 oz Light Rum
 ½ oz Apricot Brandy
 ¾ oz Lime Juice
 ¾ oz Pineapple Juice
 ¾ oz Orange Juice
 1 tsp Sugar
Glassware: Collins Glass
Garnish: Orange Slice
 Maraschino Cherry

31. SUNIL KUMAR
VODKA
BASED
COCKTAILS…

32. SUNIL KUMAR
SCREWDRIVER
Ingredients: 2 oz Vodka
 5 oz Fresh Orange juice
 1 dash Angostura Bitter
 Ice Cubes
Glassware: Highball Glass
Garnish: Orange Wheel
 Twisted Orange Peel

33. SUNIL KUMAR
BLOODY MARY
Ingredients: 1 ½ oz Vodka
 3 oz tomato Juice
 1 dash lemon Juice
 ½ tsp Worcestershire Sauce
 2 - 3 drops Tabasco Sauce
 Pinch of Pepper Powder
 Pinch of Celery Salt
Glassware: Salt-Rim Old Fashioned Glass
Garnish: Celery Stick

34. SUNIL KUMAR
VODKA MARTINI
Ingredients: 1 ½ oz Vodka
 ¾ oz Vermouth (Dry / Sweet)
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Stuffed Olive

35. SUNIL KUMAR
HARVEY WALLBANGER
Ingredients: 1 oz Vodka
 4 oz Fresh Orange juice
 ½ oz Galliano
 Ice Cubes
Glassware: Pilsner or Collins Glass
Garnish: Half Orange Wheel
 Twisted Orange Peel

36. SUNIL KUMAR
BLUE LAGOON
Ingredients: 1 oz Vodka
 1 oz Blue Curaçao
 Top-up with Lemonade
 Crushed Ice
Glassware: Highball Glass
Garnish: Half Orange Wheel

37. SUNIL KUMAR
KAMIKAZE
Ingredients: 1 part Vodka
 1 part Triple-sec
 1 part Lime Juice
 Ice
Glassware: Shot Glass
Garnish: Lemon Jest or Half Wheel

38. SUNIL KUMAR
COSMOPOLITAN
Ingredients: 1 oz Vodka
 ½ oz Triple-sec
 ½ oz Cranberry Juice
 ½ oz Lime Juice
 Crushed Ice
Glassware: Martini Glass
Garnish: Lemon Wedge

39. SUNIL KUMAR
CAPRIOSKA
Ingredients: 1 measure Vodka
 2 splashes Soda Water
 4 slices of Lime
 Top-up with Crushed Ice
Glassware: Old Fashioned Glass
Garnish: Lemon Jest

40. SUNIL KUMAR
MOSCOW MULE
Ingredients: 2 oz Vodka
 2 oz Lime Juice
 8 oz Ginger Ale
 Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Lemon Wedge

41. SUNIL KUMAR
BLUE MONDAY
Ingredients: 1 ½ oz Vodka
 ½ oz Cointreau
 ¼ oz Blue Curaçao
 Crushed Ice
Glassware: Margarita Glass
Garnish: Lemon Peel

42. SUNIL KUMAR
BRANDY
BASED
COCKTAILS…

43. SUNIL KUMAR
B&B
Ingredients: ½ oz Brandy
 ½ oz Benedictine
Glassware: Long Stemmed Glass
Garnish: Chocolate Shavings

44. SUNIL KUMAR
BRANDY ALEXANDER
Ingredients: 1 oz Brandy
 1 oz Crème de Cacao
 1 oz Light Cream
Glassware: Martini Glass
Garnish: Grated Nutmeg

45. SUNIL KUMAR
BETWEEN THE SHEETS
Ingredients: 1 oz Brandy
 1 oz Light Rum
 1 oz Triple-sec
 1 oz Lemon Juice
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Twist of lemon Rind

46. SUNIL KUMAR
SIDECAR
Ingredients: 1 oz Brandy
 ¾ oz Triple-sec
 ½ Lemon Juice
Glassware: Martini Glass
Garnish: Quarter Lemon Slice

47. SUNIL KUMAR
FRENCH CONNECTION
Ingredients: 1 measure Cognac
 1 measure Amaretto
 Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Maraschino Cherry
(Optional)

48. SUNIL KUMAR
WIDOW’S KISS
Ingredients: 1 oz Brandy
 ½ oz Chartreuse
 ½ oz Benedictine
 1 dash Bitter
Glassware: Champagne Saucer

49. SUNIL KUMAR
TEQUILA
BASED
COCKTAILS…

50. SUNIL KUMAR
TEQUILA SUNRISE
Ingredients: 2 measure Tequila
 Top-up with Orange Juice
 2 dashes Grenadine Syrup
 Crushed Ice
Glassware: Highball Glass
Garnish: Lemon Wedge

51. SUNIL KUMAR
MARGARITA
Ingredients: 1 ½ oz Tequila
 ½ oz Triple-sec
 1 oz Lime Juice
 Salt for Rimming
 Crushed Ice
Glassware: Margarita Glass
Garnish: Lemon Wheel

52. SUNIL KUMAR
LONG ISLAND ICE TEA
Ingredients: ½ oz Tequila
 ½ oz Vodka
 ½ oz Light Rum
 ½ oz Gin
 1 splash Cola
 Ice Cubes
Glassware: Collins Glass
Garnish: Lemon Wedge
 Twist of Lime Peel

53. SUNIL KUMAR
ACAPULCO
Ingredients: 1 measure Tequila
 1 measure Tia Maria
 1 measure Dark Rum
 150 ml Coconut Cream
 Ice Cubes
Glassware: Old Fashioned Glass
Garnish: Maraschino Cherry

54. SUNIL KUMAR
TEQUILA SUNSET
Ingredients: 1 oz Tequila
 2 oz Orange Juice
 ½ oz Blackberry Brandy
 Ice Cubes
Glassware: Cocktail Glass
Garnish: Maraschino Cherry

55. SUNIL KUMAR
LIQUEUR
BASED
COCKTAILS…

56. SUNIL KUMAR
GRASSHOPPER
Ingredients: ¾ oz Crème de Menthe
 ¾ oz Crème de Cacao
 ¾ oz Light Cream
Glassware: Champagne Saucer

57. SUNIL KUMAR
FLAMING B-52
Ingredients: 10 ml Kalhua
 10 ml Amaretto
 10 ml Bailley’s Irish Cream
Glassware: Shot Glass
Garnish: Mostly, served Flambéed

58. SUNIL KUMAR
GOLDEN DREAM
Ingredients: 2 oz Galliano
 1 oz Crème de Cacao
 ½ oz Triple-sec
 3 oz Orange Juice
 3 oz Light Cream
 Ice Cubes
Glassware: Cocktail Glass

59. DESINGED BY
Sunil Kumar
Research Scholar/ Food Production Faculty
Institute of Hotel and Tourism Management,
MAHARSHI DAYANAND UNIVERSITY, ROHTAK
Haryana- 124001 INDIA Ph. No. 09996000499
email: skihm86@yahoo.com , balhara86@gmail.com
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