This document discusses chelates and the chelate effect. It defines chelates as coordination complexes containing ligands bonded to a central metal atom at two or more points, forming ring structures. The chelate effect refers to chelated complexes being more stable than similar non-chelated complexes due to an increase in entropy. Factors that influence the stability of chelated complexes include the number of donor atoms in the ligand, the size of the metal-ligand rings formed, and the presence of double bonds in the ligand.