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International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056
Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2303
Water Quality Assessment of Kukkarahalli Lake Water Mysore,
Karnataka, India
M.Mamatha
Assistant Professor, Department of Physics, Govt First Grade College, Gubbi, Tumkur District, Karnataka, India
---------------------------------------------------------------------***---------------------------------------------------------------------
Abstract - Lakes are important part of urban ecosystem
and play a vital role in maintaining ecological balance. Lake
water is used for many purposes such as drinking, irrigation,
domestic purposes, and industrial. But the polluted water
generated by the industries and homes which are notproperly
treated gets cycled back into lakes, resultinginthepollutionof
lakes. Kukkarahalli Lake water is no more exception. The
present study deals with the determination of water quality
index on the basis of Weighted Arithmetic Index by studying
various water quality parameters like pH, Electrical
Conductivity, Total hardness, Magnesium and Calcium ions,
Total alkalinity, Total Dissolved Solids, etc. to assessthewater
quality for drinking and domestic purposes.
Key Words: Alkalinity, Hardness, Kukkarahalli Lake,
Standard methods, Water Quality Index
1.INTRODUCTION
Lakes are a valuable source of water for drinking, domestic
uses, agriculture, industries etc. Lakes are used for
recreation, swimming, boating, and fishing etc. Lakes
support and regulate the services of soil formation,
groundwater recharge, biodiversity and flood
protection. Lakes were preserved and protected to help the
man kind during water crisis. Looking at the importance of
lakes, Kukkarahalli lake was constructed by Mummadi
Krishnaraja Wodeyar,(1794–1868)oftheMysoreDynastyin
the year 1864, to provide water for irrigation for the land
outside the city. This lake has seen the rise of great writers,
poets and musicians doing their finestwork onitsshores[1].
It was also a big attraction to bird watchers.Duetoincreased
sewage dumping, industrial wastes and excessive land
encroachments have resultedintotheblockageofwaterflow
leading to the eutrophication of lake. This had an adverse
effect on birds visiting the lake and their number is greatly
reduced.Tourism, rapidurbanizationandimproperdrainage
system are now affecting the water quality of Kukkarahalli
lake leading to the pollution and contamination of lake
water. A new approach was made to assess water quality
using WQI technique. WQI is mathematical equation
incorporating the variousphysico– chemical parameters are
highly reliable, convenient and are studied by various
authors [2 - 14]. The present study deals with water quality
parameters and assessment of the water quality of
Kukkarahalli lake water through WQI. Hence, this study will be
a great help for the lake conservation authorities.
2. MATERIALS AND METHODS
Samples were collected from Kukkarahalli Lake as per the
standard procedures.ThePhysico–chemicalparameterslike
pH, Electrical Conductivity, Alkalinity, Total dissolved solids,
Calcium and Magnesium ions, Hardness were studied and
analyzed. AR grade chemicals were used for analysis. Glass
distilled water was used for the preparation of the reagents.
pH and Electrical ConductivityweredeterminedusingDigital
Systronics pH – meter and Systronics – Conductometer
respectively. Temperature of the samples was recorded at
their sampling points. Standards methods were used for the
determination of various parameters [15]. The experimental
results obtained were then compared with WHO and ISI
standards [16] Table 1. Hardness, Calcium ions, magnesium
ions, Total Dissolved solids and Alkalinity were expressed in
mg/L and Electrical conductivityasμs/cm.Temperaturewas
recorded in 0C.
3. WEIGHTED ARITHMETIC WATER QUALITY
INDEX METHOD
Water Quality Index is a simple and convenient method
expresses the water quality according to the degree of
purity. It is calculated by using the various physico –
chemical parameters. This method is widely used by the
scientist’s community and the calculation of WQI was made
by using the following equation [17]:
∑ WiQi
WQI = ─────────
∑ Wi
Where, Qi = quality rating, Wi = Unit weight
The quality rating scale (Qi) for each parameter is calculated
by using the expression:
(Vactual – Videal)
Qi = ─────────── X 100
(Vstandard – Videal)
Where, Vactual is estimated concentration of ith parameter in
the analyzed water
Videal is the ideal value of this parameter in pure water
Videal = 0 (except pH =7.0 and DO = 14.6 mg/l)
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056
Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2304
Vstandard is recommended standard value of ith parameter
The unit weight (Wi) for each water quality parameter is
calculated by using the following formula
K
Wi = ───
Si
Where, Si = Standard permissible value for nth parameter
K = proportionality constant,
For the sake of simplicity, K is assumed as 1.
3. RESULTS AND DISCUSSION
The water quality of Kukkarahalli lake water was studied and
analysed. The results are compared with WHO and ISI standards
tabulated in table 1.
3.1 Temperature
Temperature of water is an important parameter because it
affects chemical and bio-chemical reactions. The increase in
temperature of water leads to the increase in chemical reactions
in water reduces the solubility of gases and amplifies the tastes
and odours. The temperature of the water for samples S1 and S2
were recorded as 270
C. Table 2.
3.2 pH
pH is defined as the negative logarithm of hydrogen ion
concentration. The ideal pH of natural water is between 6 and 8.
Variations in pH of water are mainly due to hydrolysis of salts of
weak acids and strong bases or vice versa. pH of water is also
affected by the dissolved gases such as carbon dioxide,
Hydrogen sulphide, ammonia etc. The pH of S1 and S2 were
found to be 6.9 and 6.8 respectively which is well within the ISI
standard but slightly less compared to WHO standards. Table 2,
Fig 1.
3.3 Alkalinity
Alkalinity of water is defined as its quantitative capacity to
neutralize acids. The bicarbonates, carbonates and hydroxides
present in water decreases the H+
ions and increase the pH of the
water. The alkalinity of the samples S1 and S2 were found to be
320 mg/L and 310 mg/L respectively, showed very high
according to WHO and ISI standards which could be alarming.
Table 2, Fig 1
3.4 Electrical Conductivity
Conductivity of water is a measure of current carrying
capacity. Increased in conductivity is due to the concentration of
dissolved inorganic solids like chloride, nitrate, sulphate,
phosphate, sodium, magnesium, calcium, iron and aluminium
ions. The Electrical Conductivity for the samples S1 and S2 were
found to be 600 μs/cm and 590 μs/cm, within the tolerance
limits of the standard values. Table 2, Fig 1.
3.5 Total hardness
Total hardness of water is caused by presence of calcium and
magnesium of bicarbonates, chlorides and sulphates. Hardness is
expressed in terms of CaCO3 equivalents. Total Hardness of
water for the samples S1 and S2 were found to be 204 mg/L and
200 mg/L respectively which is higher according to the WHO
standard but was within the tolerance limit of ISI standards.
Table 2, Fig 1.
3.6 Calcium ions and Magnesium ions
The presence of calcium and magnesium ions causes
hardness. Excess of Calcium and Magnesium ions lead to the
various kinds of diseases such as stone formation, cancer etc.
The presence of Calcium ions for the samples S1 and S2 were
found to be 130 mg/L and 141 mg/L respectively which are very
high according to both the standards. Magnesium ions for the
samples S1 and S2 were found to be 74 mg/L and 59 mg/L
respectively, shows higher according to said standards. Table 2,
Fig 1.
3.7 Total Dissolved Solids
The sum of all the chemical ions that are dissolved in the
water is called Total Dissolved Solids. The amount of Total
Dissolved Solids for the samples S1 and S2 were found to be
700 mg/L and 681 mg/L respectively which was well within
the permissible range of ISI standards but higher according
to WHO standards. Table 2, Fig 1.
Table I: Water Quality Parameters and Their WHO & ISI
Standards
Parameters Method WHO
Standards
ISI
Standards
Temp. Thermometric ----- -----
pH pH metery 7.0 – 8.0 6.5 – 8.5
Electrical
Conductivity
Conductometry 1400 -------
Total Dissolved
Solid
Filtration Method 1000 500
Total Hardness EDTA titration 100 300
Calcium ions EDTA titration 75 75
Magnesium ions EDTA titration 150 30
Alkalinity Titration Method 120 200
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056
Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2305
Table 2: Water Quality Parameters of Kukkarahalli lake
water
Parameters Method Samples
S1 S2
Temp. 270C 270C
pH Thermometric 6.9 6.8
Electrical
Conductivity
pH metery 600 590
Total DissolvedSolid Conductometry 700 681
Total Hardness Filtration Method 204 200
Calcium ions EDTA titration 130 141
Magnesium ions EDTA titration 74 59
Alkalinity EDTA titration 320 310
Titration Method
Table 3: Calculation of WQI for S1 sample
Parameters Observed
values
Standard
values
Unit
Weight
(Wi)
Quality
rating
(Qi)
Weighted
values
(WiQi)
pH 6.9 8.5 0.1176 6.666 0.7843
Electrical
Conductivity
600 300 0.0033 200 0.666
Total
Dissolved
Solid
700 500 0.002 140 0.28
Total
Hardness
204 300 0.0033 68 0.2264
Calcium ions 130 75 0.0133 173.33 2.3105
Magnesium
ions
74 30 0.0333 246.66 8.2140
Alkalinity 320 120 0.0083 266.66 2.2213
∑ Wi =
0.1813
∑ WiQi=
14.7025
Water Quality Index (WQI) = ∑ WiQi / ∑ Wi = 81.0948
Table 4: Calculation of WQI for S2 sample
Parameters Observed
values
Standard
values
Unit
Weight
(Wi)
Quality
rating
(Qi)
Weighted
values
(WiQi)
pH 6.8 8.5 0.1176 13.333 1.5686
Electrical
Conductivity
590 300 0.0033 196.666 0.6438
Total
Dissolved
Solid
681 500 0.002 136.2 0.2724
Total
Hardness
200 300 0.0033 66.666 0.222
Calcium ions 141 75 0.0133 188 2.5060
Magnesium
ions
59 30 0.0333 196.666 6.5490
Alkalinity
ions
310 120 0.0083 258.33 2.1519
∑ Wi =
0.1813
∑ WiQi=
13.913
Water Quality Index (WQI) = ∑ WiQi / ∑ Wi = 76.7440
Table 5: water Qaulity Index (WQI) status of water quality
[18]
Water Quality Index Level Water Quality Status
0 – 25 Excellent water quality
26 – 50 Good water quality
51 – 75 Poor water quality
76 – 100 Very poor water quality
> 100 Unsuitable for drinking
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056
Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2306
Fig. 1: Graphical representation of physico – chemical
parameters of Kukkarahalli lake water
4. CONCLUSION
The present study conducted on the Kukkarahallilakewater
reveals that the water quality is very poor (Table 5) [18].
The Water Quality Index for all samples was calculated
(Tables 3 and 4) and was found to be 81.09 and 76.74forthe
samples S1 and S2 respectively. The reason for this may be
the inflow of the sewage water and industrial wastesinto the
lake water which makes the lake water highly polluted.Also,
the consumption of its water for any kind of use without
treatment should be immediately prohibited. To stop the
inflow and mixing of the dirty water in the lake water,
Barricades and filters should be fitted throughout the
circumference of the lake.
ACKNOWLEDGEMENTS
The author is thankful to the college authorities of GovtFirst
Grade College, Gubbi, for providing facilities to carry on this
research.
REFERENCES
[1] Kukkarahalli Lake, Mysore / A secret muse-livemint
www.livemint.com
[2] Ahmad, I. Khwakaram, Salih N, Majid and Nzar Y Hama,
“Determination of water quality (WQI) for Qalyasan
stream in Sulaimani city / Kurdistan region of Iraq”,
International Journal of Plant, Animal and
Environmental Sciences, vol. 2, 2012.
[3] Bharamal, D L and Korgaonkar, D S, “Determination of
water quality index of Palnekond reservoir in
Sawantwadi Taluka, Sindhudurg”, International Journal
of Current Microbiology and Applied Sciences, vol. 3,
2014, pp. 819 – 830.
[4] Biradar, N V. Ambarish, S, Sindagi, Bellad AS, Jayarama
Reddy, Ravi Navalur, Shivaraj Naykar, Mathews, p. Raj,
sadashiv S.O and Chandrashekhar Unakal, “Assessment
of Physico – Chemical andMicrobiological parametersof
Kotur Lake, Dharwad, Karnataka, India”. Int. J. Curr
Microbiology and Applied Science, vol. 3, 2014, pp. 88 –
96.
[5] Kriti shrivastava, and Smitha joshi, “Physico – chemical
investigation and correlation analysisofwaterqualityof
Upper Lake of Bhopal, M.P, (India)”, Current World
Environment, vol. 3, 2008, pp. 327 – 330.
[6] Priyanka Chugh. Amarjit Kaur, Harpreet Kaur, Satish
Kumar and Sahota, H.S. “On Water Quality Standards
and Water Quality Indices”, Int. J.of Science and
Research, vol. 3, 2014.
[7] Rafiullah M.Khan, Millind J. Jadhav and I.R Ustad,
“Physico chemical analysis of Triveni lake water of
Amravati district in (MS) India”, Bioscience Discovery,
vol. 3, 2012, pp. 64 – 66.
[8] Savitha, N and Sadananda M Yamakanamardi, “Studies
on abundance of Zooplanktons in lakes of Mysore,
India”, J. Environ. Biol, vol. 33, 2012, pp. 1079 – 1085.
[9] Sinha A, Baidyanath Kumar and Tanuja Singh, “Water
quality assessment of two ponds of Samastipur District
(India)”, Int. Journal of Environmental Sciences, vol. 4,
2014.
[10] Sulekh Chandra, Arendra Singh and Praveen Kumar
Tomar, “Assessment of Water Quality Values in Porur
Lake Chennai, Hussain Sagar Hyderabad,andViharLake
Mumbai, India”, Chemical Sciences Transactions, vol. 1,
2012, pp. 508 – 515.
[11] Thakor. F J, Bhop. D.K, Dabhi. H.R, Pandya, S. N and
Nikitaraj B, Chauhan, “Water Quality Index (WQI) of
Pariyej Lake Dist. Kheda – Gujarat”, Current World
Environment, vol. 6, 2011, pp. 225 – 231.
[12] Trivedi Sonal and H.CKataria,“Physico-chemical Studies
of Water Quality of Shahpura Lake, Bhopal (M.P) with
Special Reference to Pollution effects on Ground Water
of its Fringe Areas”, Current World Environment, vol. 7,
2012, pp. 139 – 144.
[13] Usha N M, Jayaram K C and Lakshmi Kantha H,
“Assessment of Surface and Ground water Quality of
Hebbal Lake, Bangalore-Case Study”,Proceedingsoftaal
2007: The 12th World Lake Conference: pp. 1737 –
1741.
[14] Verma pradeep, Chandawat deepika, gupta Urvi and
Solanki Hitesh, “WaterQuality AnalysisofanOrganically
Polluted Lake by Investigating Different Physical and
chemical Parameters”, International Journal ofResearch
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056
Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2307
in Chemistry and environment, vol. 2, 2012, pp. 105 –
111.
[15] Dara, S.S. A Textbook on Experiments and Calculations
in Engineering Chemistry (S Chand & C0. Ltd, 2001).
[16] Guideline for Drinking Water, World Health
Organization, Geneva, 1, 1993, 52 – 82.
[17] Cude C, Oregon water quality index: A Tool for
evaluating water quality management effectiveness, J. of
American Water Resources Association, 37, 2001,125 –
137.
[18] Chaterjee C, Raziuddin, Determination of water quality
index (WQI) of a degraded river in Asanol industrial
area, Raniganj, Burdwan, West Bengal, Nature,
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Water Quality Assessment of Kukkarahalli Lake Water Mysore, Karnataka, India

  • 1. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056 Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2303 Water Quality Assessment of Kukkarahalli Lake Water Mysore, Karnataka, India M.Mamatha Assistant Professor, Department of Physics, Govt First Grade College, Gubbi, Tumkur District, Karnataka, India ---------------------------------------------------------------------***--------------------------------------------------------------------- Abstract - Lakes are important part of urban ecosystem and play a vital role in maintaining ecological balance. Lake water is used for many purposes such as drinking, irrigation, domestic purposes, and industrial. But the polluted water generated by the industries and homes which are notproperly treated gets cycled back into lakes, resultinginthepollutionof lakes. Kukkarahalli Lake water is no more exception. The present study deals with the determination of water quality index on the basis of Weighted Arithmetic Index by studying various water quality parameters like pH, Electrical Conductivity, Total hardness, Magnesium and Calcium ions, Total alkalinity, Total Dissolved Solids, etc. to assessthewater quality for drinking and domestic purposes. Key Words: Alkalinity, Hardness, Kukkarahalli Lake, Standard methods, Water Quality Index 1.INTRODUCTION Lakes are a valuable source of water for drinking, domestic uses, agriculture, industries etc. Lakes are used for recreation, swimming, boating, and fishing etc. Lakes support and regulate the services of soil formation, groundwater recharge, biodiversity and flood protection. Lakes were preserved and protected to help the man kind during water crisis. Looking at the importance of lakes, Kukkarahalli lake was constructed by Mummadi Krishnaraja Wodeyar,(1794–1868)oftheMysoreDynastyin the year 1864, to provide water for irrigation for the land outside the city. This lake has seen the rise of great writers, poets and musicians doing their finestwork onitsshores[1]. It was also a big attraction to bird watchers.Duetoincreased sewage dumping, industrial wastes and excessive land encroachments have resultedintotheblockageofwaterflow leading to the eutrophication of lake. This had an adverse effect on birds visiting the lake and their number is greatly reduced.Tourism, rapidurbanizationandimproperdrainage system are now affecting the water quality of Kukkarahalli lake leading to the pollution and contamination of lake water. A new approach was made to assess water quality using WQI technique. WQI is mathematical equation incorporating the variousphysico– chemical parameters are highly reliable, convenient and are studied by various authors [2 - 14]. The present study deals with water quality parameters and assessment of the water quality of Kukkarahalli lake water through WQI. Hence, this study will be a great help for the lake conservation authorities. 2. MATERIALS AND METHODS Samples were collected from Kukkarahalli Lake as per the standard procedures.ThePhysico–chemicalparameterslike pH, Electrical Conductivity, Alkalinity, Total dissolved solids, Calcium and Magnesium ions, Hardness were studied and analyzed. AR grade chemicals were used for analysis. Glass distilled water was used for the preparation of the reagents. pH and Electrical ConductivityweredeterminedusingDigital Systronics pH – meter and Systronics – Conductometer respectively. Temperature of the samples was recorded at their sampling points. Standards methods were used for the determination of various parameters [15]. The experimental results obtained were then compared with WHO and ISI standards [16] Table 1. Hardness, Calcium ions, magnesium ions, Total Dissolved solids and Alkalinity were expressed in mg/L and Electrical conductivityasμs/cm.Temperaturewas recorded in 0C. 3. WEIGHTED ARITHMETIC WATER QUALITY INDEX METHOD Water Quality Index is a simple and convenient method expresses the water quality according to the degree of purity. It is calculated by using the various physico – chemical parameters. This method is widely used by the scientist’s community and the calculation of WQI was made by using the following equation [17]: ∑ WiQi WQI = ───────── ∑ Wi Where, Qi = quality rating, Wi = Unit weight The quality rating scale (Qi) for each parameter is calculated by using the expression: (Vactual – Videal) Qi = ─────────── X 100 (Vstandard – Videal) Where, Vactual is estimated concentration of ith parameter in the analyzed water Videal is the ideal value of this parameter in pure water Videal = 0 (except pH =7.0 and DO = 14.6 mg/l)
  • 2. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056 Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2304 Vstandard is recommended standard value of ith parameter The unit weight (Wi) for each water quality parameter is calculated by using the following formula K Wi = ─── Si Where, Si = Standard permissible value for nth parameter K = proportionality constant, For the sake of simplicity, K is assumed as 1. 3. RESULTS AND DISCUSSION The water quality of Kukkarahalli lake water was studied and analysed. The results are compared with WHO and ISI standards tabulated in table 1. 3.1 Temperature Temperature of water is an important parameter because it affects chemical and bio-chemical reactions. The increase in temperature of water leads to the increase in chemical reactions in water reduces the solubility of gases and amplifies the tastes and odours. The temperature of the water for samples S1 and S2 were recorded as 270 C. Table 2. 3.2 pH pH is defined as the negative logarithm of hydrogen ion concentration. The ideal pH of natural water is between 6 and 8. Variations in pH of water are mainly due to hydrolysis of salts of weak acids and strong bases or vice versa. pH of water is also affected by the dissolved gases such as carbon dioxide, Hydrogen sulphide, ammonia etc. The pH of S1 and S2 were found to be 6.9 and 6.8 respectively which is well within the ISI standard but slightly less compared to WHO standards. Table 2, Fig 1. 3.3 Alkalinity Alkalinity of water is defined as its quantitative capacity to neutralize acids. The bicarbonates, carbonates and hydroxides present in water decreases the H+ ions and increase the pH of the water. The alkalinity of the samples S1 and S2 were found to be 320 mg/L and 310 mg/L respectively, showed very high according to WHO and ISI standards which could be alarming. Table 2, Fig 1 3.4 Electrical Conductivity Conductivity of water is a measure of current carrying capacity. Increased in conductivity is due to the concentration of dissolved inorganic solids like chloride, nitrate, sulphate, phosphate, sodium, magnesium, calcium, iron and aluminium ions. The Electrical Conductivity for the samples S1 and S2 were found to be 600 μs/cm and 590 μs/cm, within the tolerance limits of the standard values. Table 2, Fig 1. 3.5 Total hardness Total hardness of water is caused by presence of calcium and magnesium of bicarbonates, chlorides and sulphates. Hardness is expressed in terms of CaCO3 equivalents. Total Hardness of water for the samples S1 and S2 were found to be 204 mg/L and 200 mg/L respectively which is higher according to the WHO standard but was within the tolerance limit of ISI standards. Table 2, Fig 1. 3.6 Calcium ions and Magnesium ions The presence of calcium and magnesium ions causes hardness. Excess of Calcium and Magnesium ions lead to the various kinds of diseases such as stone formation, cancer etc. The presence of Calcium ions for the samples S1 and S2 were found to be 130 mg/L and 141 mg/L respectively which are very high according to both the standards. Magnesium ions for the samples S1 and S2 were found to be 74 mg/L and 59 mg/L respectively, shows higher according to said standards. Table 2, Fig 1. 3.7 Total Dissolved Solids The sum of all the chemical ions that are dissolved in the water is called Total Dissolved Solids. The amount of Total Dissolved Solids for the samples S1 and S2 were found to be 700 mg/L and 681 mg/L respectively which was well within the permissible range of ISI standards but higher according to WHO standards. Table 2, Fig 1. Table I: Water Quality Parameters and Their WHO & ISI Standards Parameters Method WHO Standards ISI Standards Temp. Thermometric ----- ----- pH pH metery 7.0 – 8.0 6.5 – 8.5 Electrical Conductivity Conductometry 1400 ------- Total Dissolved Solid Filtration Method 1000 500 Total Hardness EDTA titration 100 300 Calcium ions EDTA titration 75 75 Magnesium ions EDTA titration 150 30 Alkalinity Titration Method 120 200
  • 3. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056 Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2305 Table 2: Water Quality Parameters of Kukkarahalli lake water Parameters Method Samples S1 S2 Temp. 270C 270C pH Thermometric 6.9 6.8 Electrical Conductivity pH metery 600 590 Total DissolvedSolid Conductometry 700 681 Total Hardness Filtration Method 204 200 Calcium ions EDTA titration 130 141 Magnesium ions EDTA titration 74 59 Alkalinity EDTA titration 320 310 Titration Method Table 3: Calculation of WQI for S1 sample Parameters Observed values Standard values Unit Weight (Wi) Quality rating (Qi) Weighted values (WiQi) pH 6.9 8.5 0.1176 6.666 0.7843 Electrical Conductivity 600 300 0.0033 200 0.666 Total Dissolved Solid 700 500 0.002 140 0.28 Total Hardness 204 300 0.0033 68 0.2264 Calcium ions 130 75 0.0133 173.33 2.3105 Magnesium ions 74 30 0.0333 246.66 8.2140 Alkalinity 320 120 0.0083 266.66 2.2213 ∑ Wi = 0.1813 ∑ WiQi= 14.7025 Water Quality Index (WQI) = ∑ WiQi / ∑ Wi = 81.0948 Table 4: Calculation of WQI for S2 sample Parameters Observed values Standard values Unit Weight (Wi) Quality rating (Qi) Weighted values (WiQi) pH 6.8 8.5 0.1176 13.333 1.5686 Electrical Conductivity 590 300 0.0033 196.666 0.6438 Total Dissolved Solid 681 500 0.002 136.2 0.2724 Total Hardness 200 300 0.0033 66.666 0.222 Calcium ions 141 75 0.0133 188 2.5060 Magnesium ions 59 30 0.0333 196.666 6.5490 Alkalinity ions 310 120 0.0083 258.33 2.1519 ∑ Wi = 0.1813 ∑ WiQi= 13.913 Water Quality Index (WQI) = ∑ WiQi / ∑ Wi = 76.7440 Table 5: water Qaulity Index (WQI) status of water quality [18] Water Quality Index Level Water Quality Status 0 – 25 Excellent water quality 26 – 50 Good water quality 51 – 75 Poor water quality 76 – 100 Very poor water quality > 100 Unsuitable for drinking
  • 4. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056 Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2306 Fig. 1: Graphical representation of physico – chemical parameters of Kukkarahalli lake water 4. CONCLUSION The present study conducted on the Kukkarahallilakewater reveals that the water quality is very poor (Table 5) [18]. The Water Quality Index for all samples was calculated (Tables 3 and 4) and was found to be 81.09 and 76.74forthe samples S1 and S2 respectively. The reason for this may be the inflow of the sewage water and industrial wastesinto the lake water which makes the lake water highly polluted.Also, the consumption of its water for any kind of use without treatment should be immediately prohibited. To stop the inflow and mixing of the dirty water in the lake water, Barricades and filters should be fitted throughout the circumference of the lake. ACKNOWLEDGEMENTS The author is thankful to the college authorities of GovtFirst Grade College, Gubbi, for providing facilities to carry on this research. REFERENCES [1] Kukkarahalli Lake, Mysore / A secret muse-livemint www.livemint.com [2] Ahmad, I. Khwakaram, Salih N, Majid and Nzar Y Hama, “Determination of water quality (WQI) for Qalyasan stream in Sulaimani city / Kurdistan region of Iraq”, International Journal of Plant, Animal and Environmental Sciences, vol. 2, 2012. [3] Bharamal, D L and Korgaonkar, D S, “Determination of water quality index of Palnekond reservoir in Sawantwadi Taluka, Sindhudurg”, International Journal of Current Microbiology and Applied Sciences, vol. 3, 2014, pp. 819 – 830. [4] Biradar, N V. Ambarish, S, Sindagi, Bellad AS, Jayarama Reddy, Ravi Navalur, Shivaraj Naykar, Mathews, p. Raj, sadashiv S.O and Chandrashekhar Unakal, “Assessment of Physico – Chemical andMicrobiological parametersof Kotur Lake, Dharwad, Karnataka, India”. Int. J. Curr Microbiology and Applied Science, vol. 3, 2014, pp. 88 – 96. [5] Kriti shrivastava, and Smitha joshi, “Physico – chemical investigation and correlation analysisofwaterqualityof Upper Lake of Bhopal, M.P, (India)”, Current World Environment, vol. 3, 2008, pp. 327 – 330. [6] Priyanka Chugh. Amarjit Kaur, Harpreet Kaur, Satish Kumar and Sahota, H.S. “On Water Quality Standards and Water Quality Indices”, Int. J.of Science and Research, vol. 3, 2014. [7] Rafiullah M.Khan, Millind J. Jadhav and I.R Ustad, “Physico chemical analysis of Triveni lake water of Amravati district in (MS) India”, Bioscience Discovery, vol. 3, 2012, pp. 64 – 66. [8] Savitha, N and Sadananda M Yamakanamardi, “Studies on abundance of Zooplanktons in lakes of Mysore, India”, J. Environ. Biol, vol. 33, 2012, pp. 1079 – 1085. [9] Sinha A, Baidyanath Kumar and Tanuja Singh, “Water quality assessment of two ponds of Samastipur District (India)”, Int. Journal of Environmental Sciences, vol. 4, 2014. [10] Sulekh Chandra, Arendra Singh and Praveen Kumar Tomar, “Assessment of Water Quality Values in Porur Lake Chennai, Hussain Sagar Hyderabad,andViharLake Mumbai, India”, Chemical Sciences Transactions, vol. 1, 2012, pp. 508 – 515. [11] Thakor. F J, Bhop. D.K, Dabhi. H.R, Pandya, S. N and Nikitaraj B, Chauhan, “Water Quality Index (WQI) of Pariyej Lake Dist. Kheda – Gujarat”, Current World Environment, vol. 6, 2011, pp. 225 – 231. [12] Trivedi Sonal and H.CKataria,“Physico-chemical Studies of Water Quality of Shahpura Lake, Bhopal (M.P) with Special Reference to Pollution effects on Ground Water of its Fringe Areas”, Current World Environment, vol. 7, 2012, pp. 139 – 144. [13] Usha N M, Jayaram K C and Lakshmi Kantha H, “Assessment of Surface and Ground water Quality of Hebbal Lake, Bangalore-Case Study”,Proceedingsoftaal 2007: The 12th World Lake Conference: pp. 1737 – 1741. [14] Verma pradeep, Chandawat deepika, gupta Urvi and Solanki Hitesh, “WaterQuality AnalysisofanOrganically Polluted Lake by Investigating Different Physical and chemical Parameters”, International Journal ofResearch
  • 5. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395 -0056 Volume: 04 Issue: 03 | Mar -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 2307 in Chemistry and environment, vol. 2, 2012, pp. 105 – 111. [15] Dara, S.S. A Textbook on Experiments and Calculations in Engineering Chemistry (S Chand & C0. Ltd, 2001). [16] Guideline for Drinking Water, World Health Organization, Geneva, 1, 1993, 52 – 82. [17] Cude C, Oregon water quality index: A Tool for evaluating water quality management effectiveness, J. of American Water Resources Association, 37, 2001,125 – 137. [18] Chaterjee C, Raziuddin, Determination of water quality index (WQI) of a degraded river in Asanol industrial area, Raniganj, Burdwan, West Bengal, Nature, Environment and Pollution Technology 1, 2002, 181 – 189.