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International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 327
VENTILATON IN GREEN BUILDING
Nadeem Nisar1, Dr.Syed Khurseed Ahmad2, Dr. Sharif3
1M.Tech, Department of Civil Engineering, Al-Falah University, Haryana, India
2Professor, Deptt of Civil Engineering(HOD), Al-Falah University, Haryana, India
3Professor, Department of civil Engineering, Jamia MIllia Islamia, Delhi, India
---------------------------------------------------------------------***--------------------------------------------------------------------
Abstract
Ventilation is the methods of removing Indoor gases and
volatile matter. Primary energy required for a building such
as heating, cooling, and lighting was responsible bytheInter-
building effect. The natural ventilation should also be
considered while predicting building energy demand,
because it is the responsible for the confortnance andease in
the internal building temperature and these all were achieve
by some mechanical way too. The natural ventilation of a
building criteria were fixed as under in IS 3362-1977.
Analysis is performed to determinethekeyinputparameters
among for the requirement of proper ventilation are
(i) Climatic conditions
(ii) Rate of Infiltration
(iii) Surrounding and site Opening Area percentage
(iv)Wind speed. And
(v) Height of the building
All over the world the rating of the green building were
certified by LEED (Leadership in Energy and Environmental
Design) and GRIHA (Green Rating for Integrated Habitat
Assessment) in India specially. The objective of this study
was to control the influence of the temperature and Air
quality regarding with the window opening ventilation
control and the building thermal mass on the energy
consumption related to HVAC system in commercial
buildings in India. The focus of the study was on analyses of
morning to night ventilation, automatic ventilation control,
and night ventilation. The combined use of a HVAC system
and natural ventilation was applied using an Energy
Management System. The most efficient way to provides the
ventilation in a building wherethepopulationisfrequentlike
schools , offices , and medical the methods of termite
ventilation is suitable which ventilated the Air pollutant and
Micro biological bacteria too. This system of ventilation is
generally suitable for the low height buildingwhereitis used
along with the mechanical ventilation for proper ventilation
for the habitant.
Key Words : Green building, ventilation , LEED,GRIHA
,TERI
1. INTRODUCTION
Construction sector is the major cause for theemissionofthe
greenhouse gases at global level. construction and
engineering companies were very much concernaboutthese
gases emission as it lead to the global warming, increasing
temperature and unsustainable energy consumption. Green
building is the practice of creating structures and using
processes that are environmentallyresponsibleandresource
efficient. Green building growth rapidly in the past several
years. To assess for the green and sustainable the building is
several green rating systems have been developed such as
LEED, The Green Globes and GRIHA. To identify the role of
project management that is less related to technology and
Architectural engineeringindevelopinggreenbuildingrating
systems. These research center were developed for finding
the different parameter forthedevelopmentoftheGreenand
sustainable building in different aspect of their used,
occupancy and type of the building. These suggest that
project management adopted in green building construction
involves both the practice and the process. The practice-
mainly represented the project management body of
knowledge is currently the focus of green building
construction their importance of the process such as
managing people, organizational structure,performance, and
so on cannot be neglected, as per the evolution of the green
rating systems. It is recommended that the construction and
engineering companies take project managementintermsof
both the process and the practice into consideration when
fulfilling requirements of being green.
LEED( Leadership in Energy and Environmental Design) is
changing the way we think about how buildings and
communities are planned, constructed, maintained and
operated. Leaders around the world have made LEED the
most widely used third-partyverificationforgreenbuildings,
with around 1.85 million square feet being certified daily.
LEED works for all buildings from residential to corporate
and incorporate headquarters at all phases of development.
Projects pursuing LEED certification earn points across
several areas that address sustainability issues. Basedonthe
number of points achieved, a project then receives one of
four LEED rating levels: Certified, Silver, Gold and Platinum.
GRIHA (Green Rating for Integrated Habitat Assessment) is
an organization govern by India for manipulating and
monitoring the Rating of a building in India. It is a rating tool
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 328
which assess the people, performance of a building against
certain Nationally acceptable benchmark.
TERI (The Energy and Resources Institution) have the
responsibity for popularizing the green building by
developing the measuring and rating tool for a building. This
responsible to check the parameter such as the building
architect should be based on by law, Energy conservation
and its orientation to be such as to maximize the use of
renewable sources (Air & sunlight) and minimize useofnon-
renewable energy. It help in reducing the greenhouse gases
emission, improve the environment and energy level ,and
reduces the stress on natural resources.
Some aspect
why to make the Green building the some benefit are
 To reduce the energy consumption
 To reduces the depletion of natural resources
,biological diversities and soil erosion
 To minimize the Air and water pollution
 Increases the user productivity and
 Enhance image and market value
Ventilation is thus the major aspect for a healthy
environment for a habitant in a building as it deal with the
Air quality for a building. Ventilation helps in removing the
polluted indoor Air by fresh air outdoor.
1.1 Ventilation
Ventilation is the method toimprovetheindoorair qualityby
removing indoor polluted air by fresh air. This is to capture
idea to remove and dilute pollutants emitted in the living
space to make them up to a desired and acceptableindoor air
quality level. Sometime the materials used in a building are
more important polluters than the habitant and contribute
significantly role to degrade the indoor air
The presently the focus is to makeourbuildingmoreefficient
and less used of the non-sustainable resources, as the
resources are limited and needs are more. To over come this
problem the todays building are design on the basis of
GREEN BUILDING criteria as prescribed by IS 3367-1977 in
which all criteria were summarized by the BUREAU OF
INDIAN STANDARDS and for the comfort for the occupant
and thermal mass execution they were regulated and
maintained as per the ASHRAE STANDARD.
1.1.1 TYPE OF VENTILATION
A.NATURAL VENTILATION
B.MECHANICAL VENTILATION
C.HYBRID VENTILATION
A. NATURAL VENTILATION
Natural ventilation is the process of supplying and removing
air through an indoor space by natural means, meaning
without the use of a fan or other mechanical system. It uses
outdoor air flow caused by pressure differences betweenthe
building and its surrounding toprovideventilationandspace
cooling.
TYPES OF NATURAL VENTILATION
There are basically two types of natural ventilation that can
be employed in a building:
1. Wind Driven Ventilati
2. on (Uses Natural force of wind)
a. Single sided ventilation.
b. Cross sided ventilation.
3. Stack Ventilation.(pressure generatedby buoyancy)
Both of which are caused by naturally occurring pressure
differences. However, the pressure differences that cause
wind driven ventilation uses the natural forces of the wind
where as stack ventilation is caused by pressures generated
by buoyancy as a result in the differencesintemperatureand
humidity. Hence, there are different strategies in the
optimization of the two types of natural ventilation.
Fig. Wind Driven Ventilation
B. MECHANICAL VENTILATION
Mechanical ventilation with heatrecovery(MHRV)isanother
whole-house ventilation system which supplies fresh air to
dry rooms and extracts stale air to wet rooms. Both air flows
are ducted and driven by two fans, one on the supply side
and one on the extract side. The key element of this systemis
that it uses a heat exchanger to transfer heat from the warm
exhaust air to the fresh air, achieving up to 85% heat
recovery. The reduction in heat losses due to ventilation is
very significant and occupants comfort is also increased as
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 329
the air supply is warmed before enteringtherooms.The HRV
unit which houses the heat exchanger and the fans is also
equipped with filterswhichpreventoutsidedustenteringthe
system and internal air particles depositing within the unit.
Filtering the outdoor air, possibly up to removing pollen and
other allergens, can be of great to people suffering of
respiratory problems including asthma.
Pressure difference is caused by dynamic pressure of a fan.
Fig. Axial Flow fan
C. Hybrid ventilation
Hybrid ventilation combines the strengths of natural and
mechanical ventilation in the best possible way:
Natural ventilation is used during the summer months
securing a minimum use of energy
Mechanical ventilation with heat recovery is used during the
winter securing a low usage of heat
The indoor climate is ensured all year round
Hybrid ventilation solutions, will use a mixture of both
natural and mechanical ventilation, but should utilise the
natural ventilation the natural ventilation as much as
possible, as this is based on the principleofprovidinghealthy
indoor climates and comfort, delivered with minimal energy
consumption. Hybrid ventilation,ormixedmodeventilation,
utilises natural ventilation during favourableconditions, and
then should use mechanical, low-powered motors/fans to
distribute the fresh air when the natural ventilation proves
less effective.
2. VENTILATION DEPANDS ON
• Indoor Air quality IAQ
• Emission of gases from waste
• Combustion gases
• Volatile Organic compound VOC
• Humidity
• Other Air borne microbes
3. MINIMUM STANDARDS FOR VENTILATION
3.1 Standards for Permanent Ventilation - Since the
amount of fresh air required to maintain the carbon
dioxide concentration of air within safe limits and to
provide sufficient oxygen content in the air for
respiration is very small, the minimum standards of
ventilation are based on control of body odour or the
removal of products of combustion depending on the
requirements of each case.
3.1.1 Where no contaminants are to be removed from air,
amount of fresh air required for dilution of inside air to
prevent vitiation by body odours, depends on the air space
avai!able per person and the degree of physical activity; the
amount of air decreases as the air space per person
increases, and it may vary from 20 m3 to 30 m3 per person
per hour. In rooms occupied by only a small number of
persons such an air change will automatically be attained in
cool weather by normal leakage around windows and other
openings and this may easily be secured in warm weather by
keeping the openings open.
3.2 Air movement is necessary in hot andhumid weatherfor
body cooling. A certain minimumdesirable windspeedis
needed for achieving thermal comfort at different
temperatures and relative humidities. Suchwindspeeds
are given in Table 1.
TABLE 1 ;DESIRABLE WIND SPEEDS (m/s) FOR THERMAL
COMFORT CONDI TIONS ( Clause 4.2 )
Dry
bulb
tempt.
*C
Relative Humidity in %
30 40 50 60 70 80 90
28 * * * * * * *
29 * * * * * 0.06 0.19
30 * * * 0.06 0.24 0.53 0.85
31 * 0.06 0.24 0.53 1.04 1.47 2.10
32 0.20 0.46 0.94 1.59 2.26 3.04 ↑
33 0.77 1.36 2.12 3.00 ↑ ↑ ↑
34 1.85 2.72 ↑ ↑ ↑ ↑ ↑
35 3.20 ↑ ↑ ↑ ↑ ↑ ↑
*=none
↑ Higher than those acceptable in practice.
Where somewhat warmer conditions can be tolerated
without perceptible discomfort, minimum wind speeds fur
just acceptable warm conditions given in Table 2 may be
followed. For obtaining values of indoor wind speed above
2.0 m/s mechanical means of ventilation may have to be
adopted.
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 330
4. Recommended Values for Air Changes
4.1 Living Rooms and Bed Rooms - In case of living rooms
and bed rooms, a minimum of three air changes per hour
should be provided.
30 40 50 60 70 80 90
28 * * * * * * *
29 * * * * * 0.06 0.19
30 * * * 0.06 0.24 0.53 0.85
31 * 0.06 0.24 0.53 1.04 1.47 2.10
32 0.20 0.46 0.94 1.59 2.26 3.04 ↑
33 0.77 1.36 2.12 3.00 ↑ ↑ ↑
34 1.85 2.72 ↑ ↑ ↑ ↑ ↑
35 3.20 ↑ ↑ ↑ ↑ ↑ ↑
*=none
↑ Higher than those acceptable in practice.
TABLE 2 MINIMUM WIND SPEEDS (m/s ) FOR JUST
ACCEPTABLE WARM CONDITIONS ( Clause 4.2 )
Dry
bulb
tempt.
*C
Relative Humidity in %
30 40 50 60 70 80 90
28 * * * * * * *
29 * * * * * * *
30 * * * * * * *
31 * * * * * 0.06 0.23
32 * * * 0.90 0.29 0.60 0.94
33 * 0.04 0.24 0.60 1.04 1.85 2.10
34 0.15 0.46 0.94 1.60 2.26 3.05 ↑
35 0.68 1.36 2.10 3.05 ↑ ↑ ↑
36 1.72 2.70 ↑ ↑ ↑ ↑ ↑
4.2 Kitchen - Large quantities of air are nccdcd to remvve
the steam, heat, smell and fumes generated in cookingandto
prevent cxccssivc rise of temperatures and humidity.
However, for the requirement of kitchen in which cooking is
done for a family of not more than five persons, minimum
rate of ventilation of about six air changes per hour shall be
provided.
4.3 Bathrooms and Water-Closets -Considerableventilation
of bathrooms and water closets is desirableafteruse,andthe
equivalent of six air changes per hour should be provided.
4.3 Passages - Th e period of occupation of passagth, lobbies
and the like is very short and as such no special
consideration is necessary in designing their ventilation
system.
5 CONCLUSION
According to my study and research concern to my work has
investigated in terms of significant measures for used of a
axial flow fan for ventilation in a basement of a commercial
building.
For a comfort living in a building ventilation plays an
important role in today’s infrastructure projects as
ventilation is responsible for the exhaustion of the polluted
and hot air and inflow of the fresh air.
A good ventilation in a residential or commercial building
will depends upon the emittion of the hot or polluted gases
through the habitant and due to other causes were totally
replaced by the ventilated equipment which maintained the
indoor air quality. The total ventilationrateweredetermined
and maintained by exhaust ventilators.
The selection of ventilation machine were depends upon the
total CFM of a building required and the static requiredfor it.
In this project the how the ventilation is done in a
commercial building is taken and the selection of the
ventilated fan is taken is studied.
6 REFRENCES
[1] New York State Commission on Ventilation, Ventilation,
Report of the New Your State CommissiononVentilation, E.P.
Dutton & Company, New York, 1923.
[2] J.E. Janssen, The history of ventilation and temperature
control, ASHRAE J. 9 (1999) 47e52.
[3] A. Persily, Challenges in developing ventilation and
indoor air quality standards:
[4] The story of ASHRAE standard 62, Build. Environ. 91
(2015) 61e69.
[5] D.M. Addington, The History and Future of Ventilation.
Indoor Air Quality Handbook, Mc-Grew-Hill Book Co, New
York, NY, 2000, 2e1.
[6] ASHRAE Standard62.1, VentilationforAcceptableIndoor
Air Quality, 2013
[7] T.A. Myatt, S.L. Johnston, Z. Zuo, M. Wand, T. Kebadze, S.
Rudnick, et al., Detection of airborne rhinovirus and its
relation to outdoor air supply in office environments, Am. J.
Respir. Crit. Care Med. 169 (2004) 1187e1190
[8] Y. Sun, Z. Wang, Y. Zhang, J. Sundell, In China, students in
crowded dormitories with a low ventilation rate have more
common colds: evidence for airborne transmission,PloSOne
6 (11) (2011b) e27140.
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072
© 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 331
6. BIOGRAPHIES
NADEEM NISAR is a Master’s student at
Al-Falah University. He has published
research papers in journal and
conference. His research interests include
construction of green building with great
extent of ventilation. Currently, he is
working on the development of a
ventilation in green building with used of
axial flow fan for ventilation

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  • 1. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 327 VENTILATON IN GREEN BUILDING Nadeem Nisar1, Dr.Syed Khurseed Ahmad2, Dr. Sharif3 1M.Tech, Department of Civil Engineering, Al-Falah University, Haryana, India 2Professor, Deptt of Civil Engineering(HOD), Al-Falah University, Haryana, India 3Professor, Department of civil Engineering, Jamia MIllia Islamia, Delhi, India ---------------------------------------------------------------------***-------------------------------------------------------------------- Abstract Ventilation is the methods of removing Indoor gases and volatile matter. Primary energy required for a building such as heating, cooling, and lighting was responsible bytheInter- building effect. The natural ventilation should also be considered while predicting building energy demand, because it is the responsible for the confortnance andease in the internal building temperature and these all were achieve by some mechanical way too. The natural ventilation of a building criteria were fixed as under in IS 3362-1977. Analysis is performed to determinethekeyinputparameters among for the requirement of proper ventilation are (i) Climatic conditions (ii) Rate of Infiltration (iii) Surrounding and site Opening Area percentage (iv)Wind speed. And (v) Height of the building All over the world the rating of the green building were certified by LEED (Leadership in Energy and Environmental Design) and GRIHA (Green Rating for Integrated Habitat Assessment) in India specially. The objective of this study was to control the influence of the temperature and Air quality regarding with the window opening ventilation control and the building thermal mass on the energy consumption related to HVAC system in commercial buildings in India. The focus of the study was on analyses of morning to night ventilation, automatic ventilation control, and night ventilation. The combined use of a HVAC system and natural ventilation was applied using an Energy Management System. The most efficient way to provides the ventilation in a building wherethepopulationisfrequentlike schools , offices , and medical the methods of termite ventilation is suitable which ventilated the Air pollutant and Micro biological bacteria too. This system of ventilation is generally suitable for the low height buildingwhereitis used along with the mechanical ventilation for proper ventilation for the habitant. Key Words : Green building, ventilation , LEED,GRIHA ,TERI 1. INTRODUCTION Construction sector is the major cause for theemissionofthe greenhouse gases at global level. construction and engineering companies were very much concernaboutthese gases emission as it lead to the global warming, increasing temperature and unsustainable energy consumption. Green building is the practice of creating structures and using processes that are environmentallyresponsibleandresource efficient. Green building growth rapidly in the past several years. To assess for the green and sustainable the building is several green rating systems have been developed such as LEED, The Green Globes and GRIHA. To identify the role of project management that is less related to technology and Architectural engineeringindevelopinggreenbuildingrating systems. These research center were developed for finding the different parameter forthedevelopmentoftheGreenand sustainable building in different aspect of their used, occupancy and type of the building. These suggest that project management adopted in green building construction involves both the practice and the process. The practice- mainly represented the project management body of knowledge is currently the focus of green building construction their importance of the process such as managing people, organizational structure,performance, and so on cannot be neglected, as per the evolution of the green rating systems. It is recommended that the construction and engineering companies take project managementintermsof both the process and the practice into consideration when fulfilling requirements of being green. LEED( Leadership in Energy and Environmental Design) is changing the way we think about how buildings and communities are planned, constructed, maintained and operated. Leaders around the world have made LEED the most widely used third-partyverificationforgreenbuildings, with around 1.85 million square feet being certified daily. LEED works for all buildings from residential to corporate and incorporate headquarters at all phases of development. Projects pursuing LEED certification earn points across several areas that address sustainability issues. Basedonthe number of points achieved, a project then receives one of four LEED rating levels: Certified, Silver, Gold and Platinum. GRIHA (Green Rating for Integrated Habitat Assessment) is an organization govern by India for manipulating and monitoring the Rating of a building in India. It is a rating tool
  • 2. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 328 which assess the people, performance of a building against certain Nationally acceptable benchmark. TERI (The Energy and Resources Institution) have the responsibity for popularizing the green building by developing the measuring and rating tool for a building. This responsible to check the parameter such as the building architect should be based on by law, Energy conservation and its orientation to be such as to maximize the use of renewable sources (Air & sunlight) and minimize useofnon- renewable energy. It help in reducing the greenhouse gases emission, improve the environment and energy level ,and reduces the stress on natural resources. Some aspect why to make the Green building the some benefit are  To reduce the energy consumption  To reduces the depletion of natural resources ,biological diversities and soil erosion  To minimize the Air and water pollution  Increases the user productivity and  Enhance image and market value Ventilation is thus the major aspect for a healthy environment for a habitant in a building as it deal with the Air quality for a building. Ventilation helps in removing the polluted indoor Air by fresh air outdoor. 1.1 Ventilation Ventilation is the method toimprovetheindoorair qualityby removing indoor polluted air by fresh air. This is to capture idea to remove and dilute pollutants emitted in the living space to make them up to a desired and acceptableindoor air quality level. Sometime the materials used in a building are more important polluters than the habitant and contribute significantly role to degrade the indoor air The presently the focus is to makeourbuildingmoreefficient and less used of the non-sustainable resources, as the resources are limited and needs are more. To over come this problem the todays building are design on the basis of GREEN BUILDING criteria as prescribed by IS 3367-1977 in which all criteria were summarized by the BUREAU OF INDIAN STANDARDS and for the comfort for the occupant and thermal mass execution they were regulated and maintained as per the ASHRAE STANDARD. 1.1.1 TYPE OF VENTILATION A.NATURAL VENTILATION B.MECHANICAL VENTILATION C.HYBRID VENTILATION A. NATURAL VENTILATION Natural ventilation is the process of supplying and removing air through an indoor space by natural means, meaning without the use of a fan or other mechanical system. It uses outdoor air flow caused by pressure differences betweenthe building and its surrounding toprovideventilationandspace cooling. TYPES OF NATURAL VENTILATION There are basically two types of natural ventilation that can be employed in a building: 1. Wind Driven Ventilati 2. on (Uses Natural force of wind) a. Single sided ventilation. b. Cross sided ventilation. 3. Stack Ventilation.(pressure generatedby buoyancy) Both of which are caused by naturally occurring pressure differences. However, the pressure differences that cause wind driven ventilation uses the natural forces of the wind where as stack ventilation is caused by pressures generated by buoyancy as a result in the differencesintemperatureand humidity. Hence, there are different strategies in the optimization of the two types of natural ventilation. Fig. Wind Driven Ventilation B. MECHANICAL VENTILATION Mechanical ventilation with heatrecovery(MHRV)isanother whole-house ventilation system which supplies fresh air to dry rooms and extracts stale air to wet rooms. Both air flows are ducted and driven by two fans, one on the supply side and one on the extract side. The key element of this systemis that it uses a heat exchanger to transfer heat from the warm exhaust air to the fresh air, achieving up to 85% heat recovery. The reduction in heat losses due to ventilation is very significant and occupants comfort is also increased as
  • 3. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 329 the air supply is warmed before enteringtherooms.The HRV unit which houses the heat exchanger and the fans is also equipped with filterswhichpreventoutsidedustenteringthe system and internal air particles depositing within the unit. Filtering the outdoor air, possibly up to removing pollen and other allergens, can be of great to people suffering of respiratory problems including asthma. Pressure difference is caused by dynamic pressure of a fan. Fig. Axial Flow fan C. Hybrid ventilation Hybrid ventilation combines the strengths of natural and mechanical ventilation in the best possible way: Natural ventilation is used during the summer months securing a minimum use of energy Mechanical ventilation with heat recovery is used during the winter securing a low usage of heat The indoor climate is ensured all year round Hybrid ventilation solutions, will use a mixture of both natural and mechanical ventilation, but should utilise the natural ventilation the natural ventilation as much as possible, as this is based on the principleofprovidinghealthy indoor climates and comfort, delivered with minimal energy consumption. Hybrid ventilation,ormixedmodeventilation, utilises natural ventilation during favourableconditions, and then should use mechanical, low-powered motors/fans to distribute the fresh air when the natural ventilation proves less effective. 2. VENTILATION DEPANDS ON • Indoor Air quality IAQ • Emission of gases from waste • Combustion gases • Volatile Organic compound VOC • Humidity • Other Air borne microbes 3. MINIMUM STANDARDS FOR VENTILATION 3.1 Standards for Permanent Ventilation - Since the amount of fresh air required to maintain the carbon dioxide concentration of air within safe limits and to provide sufficient oxygen content in the air for respiration is very small, the minimum standards of ventilation are based on control of body odour or the removal of products of combustion depending on the requirements of each case. 3.1.1 Where no contaminants are to be removed from air, amount of fresh air required for dilution of inside air to prevent vitiation by body odours, depends on the air space avai!able per person and the degree of physical activity; the amount of air decreases as the air space per person increases, and it may vary from 20 m3 to 30 m3 per person per hour. In rooms occupied by only a small number of persons such an air change will automatically be attained in cool weather by normal leakage around windows and other openings and this may easily be secured in warm weather by keeping the openings open. 3.2 Air movement is necessary in hot andhumid weatherfor body cooling. A certain minimumdesirable windspeedis needed for achieving thermal comfort at different temperatures and relative humidities. Suchwindspeeds are given in Table 1. TABLE 1 ;DESIRABLE WIND SPEEDS (m/s) FOR THERMAL COMFORT CONDI TIONS ( Clause 4.2 ) Dry bulb tempt. *C Relative Humidity in % 30 40 50 60 70 80 90 28 * * * * * * * 29 * * * * * 0.06 0.19 30 * * * 0.06 0.24 0.53 0.85 31 * 0.06 0.24 0.53 1.04 1.47 2.10 32 0.20 0.46 0.94 1.59 2.26 3.04 ↑ 33 0.77 1.36 2.12 3.00 ↑ ↑ ↑ 34 1.85 2.72 ↑ ↑ ↑ ↑ ↑ 35 3.20 ↑ ↑ ↑ ↑ ↑ ↑ *=none ↑ Higher than those acceptable in practice. Where somewhat warmer conditions can be tolerated without perceptible discomfort, minimum wind speeds fur just acceptable warm conditions given in Table 2 may be followed. For obtaining values of indoor wind speed above 2.0 m/s mechanical means of ventilation may have to be adopted.
  • 4. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 330 4. Recommended Values for Air Changes 4.1 Living Rooms and Bed Rooms - In case of living rooms and bed rooms, a minimum of three air changes per hour should be provided. 30 40 50 60 70 80 90 28 * * * * * * * 29 * * * * * 0.06 0.19 30 * * * 0.06 0.24 0.53 0.85 31 * 0.06 0.24 0.53 1.04 1.47 2.10 32 0.20 0.46 0.94 1.59 2.26 3.04 ↑ 33 0.77 1.36 2.12 3.00 ↑ ↑ ↑ 34 1.85 2.72 ↑ ↑ ↑ ↑ ↑ 35 3.20 ↑ ↑ ↑ ↑ ↑ ↑ *=none ↑ Higher than those acceptable in practice. TABLE 2 MINIMUM WIND SPEEDS (m/s ) FOR JUST ACCEPTABLE WARM CONDITIONS ( Clause 4.2 ) Dry bulb tempt. *C Relative Humidity in % 30 40 50 60 70 80 90 28 * * * * * * * 29 * * * * * * * 30 * * * * * * * 31 * * * * * 0.06 0.23 32 * * * 0.90 0.29 0.60 0.94 33 * 0.04 0.24 0.60 1.04 1.85 2.10 34 0.15 0.46 0.94 1.60 2.26 3.05 ↑ 35 0.68 1.36 2.10 3.05 ↑ ↑ ↑ 36 1.72 2.70 ↑ ↑ ↑ ↑ ↑ 4.2 Kitchen - Large quantities of air are nccdcd to remvve the steam, heat, smell and fumes generated in cookingandto prevent cxccssivc rise of temperatures and humidity. However, for the requirement of kitchen in which cooking is done for a family of not more than five persons, minimum rate of ventilation of about six air changes per hour shall be provided. 4.3 Bathrooms and Water-Closets -Considerableventilation of bathrooms and water closets is desirableafteruse,andthe equivalent of six air changes per hour should be provided. 4.3 Passages - Th e period of occupation of passagth, lobbies and the like is very short and as such no special consideration is necessary in designing their ventilation system. 5 CONCLUSION According to my study and research concern to my work has investigated in terms of significant measures for used of a axial flow fan for ventilation in a basement of a commercial building. For a comfort living in a building ventilation plays an important role in today’s infrastructure projects as ventilation is responsible for the exhaustion of the polluted and hot air and inflow of the fresh air. A good ventilation in a residential or commercial building will depends upon the emittion of the hot or polluted gases through the habitant and due to other causes were totally replaced by the ventilated equipment which maintained the indoor air quality. The total ventilationrateweredetermined and maintained by exhaust ventilators. The selection of ventilation machine were depends upon the total CFM of a building required and the static requiredfor it. In this project the how the ventilation is done in a commercial building is taken and the selection of the ventilated fan is taken is studied. 6 REFRENCES [1] New York State Commission on Ventilation, Ventilation, Report of the New Your State CommissiononVentilation, E.P. Dutton & Company, New York, 1923. [2] J.E. Janssen, The history of ventilation and temperature control, ASHRAE J. 9 (1999) 47e52. [3] A. Persily, Challenges in developing ventilation and indoor air quality standards: [4] The story of ASHRAE standard 62, Build. Environ. 91 (2015) 61e69. [5] D.M. Addington, The History and Future of Ventilation. Indoor Air Quality Handbook, Mc-Grew-Hill Book Co, New York, NY, 2000, 2e1. [6] ASHRAE Standard62.1, VentilationforAcceptableIndoor Air Quality, 2013 [7] T.A. Myatt, S.L. Johnston, Z. Zuo, M. Wand, T. Kebadze, S. Rudnick, et al., Detection of airborne rhinovirus and its relation to outdoor air supply in office environments, Am. J. Respir. Crit. Care Med. 169 (2004) 1187e1190 [8] Y. Sun, Z. Wang, Y. Zhang, J. Sundell, In China, students in crowded dormitories with a low ventilation rate have more common colds: evidence for airborne transmission,PloSOne 6 (11) (2011b) e27140.
  • 5. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 04 Issue: 08 | Aug -2017 www.irjet.net p-ISSN: 2395-0072 © 2017, IRJET | Impact Factor value: 5.181 | ISO 9001:2008 Certified Journal | Page 331 6. BIOGRAPHIES NADEEM NISAR is a Master’s student at Al-Falah University. He has published research papers in journal and conference. His research interests include construction of green building with great extent of ventilation. Currently, he is working on the development of a ventilation in green building with used of axial flow fan for ventilation