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International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072
© 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2541
A Review Paper On Assessment of Physico-chemical Properties of
Drinking Quality of Various Water Resources in Kodoli Village.
Ms. Priti B. Phalke.1, Prof. S. M. Bhosale.2
1 PG Student, Dept. of Civil Engineering (Environmental Science & Technology), Department of Technology ,Shivaji
University , Vidyanagar, Kolhapur -416004. Maharashtra, India.
2 Assistant Professor, Dept. of Civil Engineering , Department of Technology ,Shivaji University , Vidyanagar,
Kolhapur -416004. Maharashtra, India
---------------------------------------------------------------------***---------------------------------------------------------------------
Abstract -A Quality of water is most important factor in
development of nation and use of ground water as resources.
The main purpose of this research work is to asses the quality
of drinking water from various resources in the Kodoli village.
The quality of water have to identified in terms of various
physical, chemical and biological parameters. Temperature,
Odor, pH, Turbidity, Electric conductivity(EC), Total Dissolved
Solids (TDS), Total Hardness (TH), Chlorides(cl-), Sulphate,
Nitrate, Total Coliform are the physico-chemical parameters
have to be identified. Analysis will be done by referring
standard procedures by IS-3025 & result values will be
compared withIS-10500.2012guidelinevalues.Sampleswillbe
collected from bore holes, piped water, open wells before
monsoon(April- May) & After monsoon(June- July) from the
research area Kodoli Village.
Key Words: Quality of Drinking Water, Physico-
chemicalproperties,IS-10500.2012,ResultAnalysis, Pre
monsoon, Post monsoon, Sample Collection, Kodoli
Village.
1. INTRODUCTION
Water plays vital role in human life. It is necessary for
industry, agriculture and human existence and many other
purposes. The healthy water ecosystem is depends upon the
physico-chemical and biological characteristics. Due to
presence of v a r i o u s human activities , urbanization
and industrialization, the groundwater sources are
degraded gradually; therefore pure, safe, healthy and
odorless drinking water is amatter of deep concern. There
are various pollutants in groundwater due to seepages
viz. organic and inorganic pollutants, heavy metals,
pesticides, fluorides etc. Due to these pollutants problem of
pollution of water arises.
1.1 Why Quality of Water is Necessary?
Water accounts for about 70% of the weight of a human
body and about 80% of the earth’s surface is covered bytotal
water. Out of the total quantity of water present on the all
over earth, about 97% of the earth’s water resources are
locked up in the oceans and seas, this water too saline to
drink and for the direct use for agriculture and industrial
purpose andabout 2.4% is trappedingiantglaciersandpolar
icecaps. Hence not even 1% quantity of water is available for
drinking, agriculture, domestic and industrial consumption.
Due to increasingindustrialization ononesideandexploding
population on the other, the demand of water supply has
been increasing in large amount.Butconsiderablepartofthis
limited quantity of water is polluted by sewage, industrial
wastes & wide verities of synthetic chemicals pesticides.
Thus, the quantity of water as well as quality of clean water
supply is of vital significance for the welfare of mankind.
Access to safe clean drinking water is key to sustainable
development of country and necessary for food production
for living life, quality human health and poverty reduction.
Safe drinking water is essential to living life & satisfactory
safe supply must be made available to consumers. Water is
becoming a vital factor fordevelopmentoflifeandthequality
of lifein manycountries. Good & clean drinkingwaterisnota
luxury thing but it is one of the most essential requirements
of human life it. According toThe World Health Organization
(WHO) 75% of all diseases arise due to polluted drinking
water in developing countries. So that , water quality strains
are generally the most important component for measuring
access to improved water sources. Considering all above
factors Safe Drinking water is the most important for living
life.
1.2 How to Analise the Quality of Drinking Water?
Water quality should be identified by thevariousphysico-
chemical, biological parameters. Temperature, Odor, pH,
Turbidity, Electric conductivity(EC), Total Dissolved Solids
(TDS), Total Hardness (TH), Chlorides(cl-),Sulphate,Nitrate,
Total Coliform these are the various parametersneedtofind
out for analysis of drinking water quality. By referring the
standard test procedures by the IS-3025 guidelines
parameters can be identified. For analyzing quality test
results are compared with IS-10500.2012 guidelines.
2. Study Area
The Kodoli village is dependent on various water sources
for drinking purpose it is necessary to assess the water
quality and determine either it is fit for consumption or not.
Kodoli is a village with a large population of about 50,000.
When there is piped water is not available,mostofthepeople
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072
© 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2542
uses water directly from boreholes, open wells, etc. for
drinking purpose. However there is no data on quality of
water from all these sources to ascertain their suitability for
drinking. In view of this, there is the need to assess safe
drinking water quality of these sources and also need to
check piped water quality for providing solutions for
improvement in the existing system.
Fig.-1.1 Map of Kodoli , Tal-Panhala, Dist –
Kolhapur.
3. Objectives
 To assess the quantity and quality of drinking
water from various sources in Kodoli village.
 To examine the levels of physico-chemical and
microbial parameters present in drinking water.
 To compare the various result parameters with
Indian Standard (IS 10500-2012) Drinking Water
guideline values.
 To suggest low cost remedial measures for the
identified parameters for kodoli village .
4. Scope
 Drinking Water quality parameters of water
sample from sampling station collection,
including physico-chemical and microbial
parameters are taken into consideration.
 Studyof various sources of water used for drinking
in the Kodoli village.
 Improving quality of existing water sources &
system used for drinking.
5. Methodology
 Study area
- Description of the study area and
different sources of drinking water
used inKodoli village.
 Sample collection
- Sample Collection from river, boreholes,
open wells, piped water etc.
 Determination of physico-chemical parameters of
drinking water referring IS-3025 guidelines.
 Analysis of Microbial Parameters ofdrinkingwater.
 Comparative study of parameters with Indian
Standard (IS) guideline values.
 Suggesting feasible lowcostwatertreatmentforthe
identified parameters in the kodoli village.
6. Conclusion
 Studied the resources of Drinking Water in Kodoli
Village.
 Drinking Water Parameters studied as per the IS-
10500.2012.
 Test procedures referred from IS-3025 guidelines.
REFERENCES
[1] Amanial Haile Reda*, “Physico-Chemical Analysis of
Drinking Water Quality of Arbaminch Town”, Journal of
Environmental & Analytical Toxicology, Volume6, Issue 2,
1000356
[2] Abdulrasoul Al-Omran, Fahad Al-Barakah, Abdullah
Altuquq, Anwar Aly and MahmoudNadeem, “Drinking
water quality assessment and water quality index of
Riyadh, Saudi Arabia”, Water Quality ResearchJournalof
Canada · August 2015, vol 46 No.1 2011
[3] Aryal J,1 Gautam B,2 Sapkota N1, “Drinking Water
Quality Assessment”, J Nepal Health Res Counc, 2012
Sep;10(22):192-6
International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056
Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072
© 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2543
[4] Rajkamal R.1, Muthu Kumar2, Madhan Raj1, Muthu
Rajesh3, Jaya Kiruthiga4, JoyBazroy5, “ Assessment of
water quality standards in the villages of Kanchipuram
district, Tamil Nadu, India”, International Journal of
Community MedicineandPublicHealth, pISSN2394-6032
| eISSN 2394-6040
[5] Tahera Akter1, Fatema Tuz Jhohura1, Fahmida Akter1,
Tridib Roy Chowdhury1, Sabuj Kanti Mistry1, Digbijoy
Dey3, Milan Kanti Barua3, Md Akramul Islam2,3 and
MahfuzarRahman1, “Water Quality Indexformeasuring
drinking water quality in rural Bangladesh: a
crosssectional study”, Journal of Health, Population and
Nutrition (2016) 35:4
[6] Mangale Sapana M., Chonde Sonal G. and Raut P. D.
(2012), “Use of Moringa Oleifera (Drumstick) seed as
Natural Absorbent and an Antimicrobial agent for
Ground water Treatment”,Journal of Recent Science,
Vol.1(3), March(2012),ISSN 2277-2502

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A Review Paper On Assessment of Physico-chemical Properties of Drinking Quality of Various Water Resources in Kodoli Village.

  • 1. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072 © 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2541 A Review Paper On Assessment of Physico-chemical Properties of Drinking Quality of Various Water Resources in Kodoli Village. Ms. Priti B. Phalke.1, Prof. S. M. Bhosale.2 1 PG Student, Dept. of Civil Engineering (Environmental Science & Technology), Department of Technology ,Shivaji University , Vidyanagar, Kolhapur -416004. Maharashtra, India. 2 Assistant Professor, Dept. of Civil Engineering , Department of Technology ,Shivaji University , Vidyanagar, Kolhapur -416004. Maharashtra, India ---------------------------------------------------------------------***--------------------------------------------------------------------- Abstract -A Quality of water is most important factor in development of nation and use of ground water as resources. The main purpose of this research work is to asses the quality of drinking water from various resources in the Kodoli village. The quality of water have to identified in terms of various physical, chemical and biological parameters. Temperature, Odor, pH, Turbidity, Electric conductivity(EC), Total Dissolved Solids (TDS), Total Hardness (TH), Chlorides(cl-), Sulphate, Nitrate, Total Coliform are the physico-chemical parameters have to be identified. Analysis will be done by referring standard procedures by IS-3025 & result values will be compared withIS-10500.2012guidelinevalues.Sampleswillbe collected from bore holes, piped water, open wells before monsoon(April- May) & After monsoon(June- July) from the research area Kodoli Village. Key Words: Quality of Drinking Water, Physico- chemicalproperties,IS-10500.2012,ResultAnalysis, Pre monsoon, Post monsoon, Sample Collection, Kodoli Village. 1. INTRODUCTION Water plays vital role in human life. It is necessary for industry, agriculture and human existence and many other purposes. The healthy water ecosystem is depends upon the physico-chemical and biological characteristics. Due to presence of v a r i o u s human activities , urbanization and industrialization, the groundwater sources are degraded gradually; therefore pure, safe, healthy and odorless drinking water is amatter of deep concern. There are various pollutants in groundwater due to seepages viz. organic and inorganic pollutants, heavy metals, pesticides, fluorides etc. Due to these pollutants problem of pollution of water arises. 1.1 Why Quality of Water is Necessary? Water accounts for about 70% of the weight of a human body and about 80% of the earth’s surface is covered bytotal water. Out of the total quantity of water present on the all over earth, about 97% of the earth’s water resources are locked up in the oceans and seas, this water too saline to drink and for the direct use for agriculture and industrial purpose andabout 2.4% is trappedingiantglaciersandpolar icecaps. Hence not even 1% quantity of water is available for drinking, agriculture, domestic and industrial consumption. Due to increasingindustrialization ononesideandexploding population on the other, the demand of water supply has been increasing in large amount.Butconsiderablepartofthis limited quantity of water is polluted by sewage, industrial wastes & wide verities of synthetic chemicals pesticides. Thus, the quantity of water as well as quality of clean water supply is of vital significance for the welfare of mankind. Access to safe clean drinking water is key to sustainable development of country and necessary for food production for living life, quality human health and poverty reduction. Safe drinking water is essential to living life & satisfactory safe supply must be made available to consumers. Water is becoming a vital factor fordevelopmentoflifeandthequality of lifein manycountries. Good & clean drinkingwaterisnota luxury thing but it is one of the most essential requirements of human life it. According toThe World Health Organization (WHO) 75% of all diseases arise due to polluted drinking water in developing countries. So that , water quality strains are generally the most important component for measuring access to improved water sources. Considering all above factors Safe Drinking water is the most important for living life. 1.2 How to Analise the Quality of Drinking Water? Water quality should be identified by thevariousphysico- chemical, biological parameters. Temperature, Odor, pH, Turbidity, Electric conductivity(EC), Total Dissolved Solids (TDS), Total Hardness (TH), Chlorides(cl-),Sulphate,Nitrate, Total Coliform these are the various parametersneedtofind out for analysis of drinking water quality. By referring the standard test procedures by the IS-3025 guidelines parameters can be identified. For analyzing quality test results are compared with IS-10500.2012 guidelines. 2. Study Area The Kodoli village is dependent on various water sources for drinking purpose it is necessary to assess the water quality and determine either it is fit for consumption or not. Kodoli is a village with a large population of about 50,000. When there is piped water is not available,mostofthepeople
  • 2. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072 © 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2542 uses water directly from boreholes, open wells, etc. for drinking purpose. However there is no data on quality of water from all these sources to ascertain their suitability for drinking. In view of this, there is the need to assess safe drinking water quality of these sources and also need to check piped water quality for providing solutions for improvement in the existing system. Fig.-1.1 Map of Kodoli , Tal-Panhala, Dist – Kolhapur. 3. Objectives  To assess the quantity and quality of drinking water from various sources in Kodoli village.  To examine the levels of physico-chemical and microbial parameters present in drinking water.  To compare the various result parameters with Indian Standard (IS 10500-2012) Drinking Water guideline values.  To suggest low cost remedial measures for the identified parameters for kodoli village . 4. Scope  Drinking Water quality parameters of water sample from sampling station collection, including physico-chemical and microbial parameters are taken into consideration.  Studyof various sources of water used for drinking in the Kodoli village.  Improving quality of existing water sources & system used for drinking. 5. Methodology  Study area - Description of the study area and different sources of drinking water used inKodoli village.  Sample collection - Sample Collection from river, boreholes, open wells, piped water etc.  Determination of physico-chemical parameters of drinking water referring IS-3025 guidelines.  Analysis of Microbial Parameters ofdrinkingwater.  Comparative study of parameters with Indian Standard (IS) guideline values.  Suggesting feasible lowcostwatertreatmentforthe identified parameters in the kodoli village. 6. Conclusion  Studied the resources of Drinking Water in Kodoli Village.  Drinking Water Parameters studied as per the IS- 10500.2012.  Test procedures referred from IS-3025 guidelines. REFERENCES [1] Amanial Haile Reda*, “Physico-Chemical Analysis of Drinking Water Quality of Arbaminch Town”, Journal of Environmental & Analytical Toxicology, Volume6, Issue 2, 1000356 [2] Abdulrasoul Al-Omran, Fahad Al-Barakah, Abdullah Altuquq, Anwar Aly and MahmoudNadeem, “Drinking water quality assessment and water quality index of Riyadh, Saudi Arabia”, Water Quality ResearchJournalof Canada · August 2015, vol 46 No.1 2011 [3] Aryal J,1 Gautam B,2 Sapkota N1, “Drinking Water Quality Assessment”, J Nepal Health Res Counc, 2012 Sep;10(22):192-6
  • 3. International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 09 Issue: 06 | Jun 2022 www.irjet.net p-ISSN: 2395-0072 © 2022, IRJET | Impact Factor value: 7.529 | ISO 9001:2008 Certified Journal | Page 2543 [4] Rajkamal R.1, Muthu Kumar2, Madhan Raj1, Muthu Rajesh3, Jaya Kiruthiga4, JoyBazroy5, “ Assessment of water quality standards in the villages of Kanchipuram district, Tamil Nadu, India”, International Journal of Community MedicineandPublicHealth, pISSN2394-6032 | eISSN 2394-6040 [5] Tahera Akter1, Fatema Tuz Jhohura1, Fahmida Akter1, Tridib Roy Chowdhury1, Sabuj Kanti Mistry1, Digbijoy Dey3, Milan Kanti Barua3, Md Akramul Islam2,3 and MahfuzarRahman1, “Water Quality Indexformeasuring drinking water quality in rural Bangladesh: a crosssectional study”, Journal of Health, Population and Nutrition (2016) 35:4 [6] Mangale Sapana M., Chonde Sonal G. and Raut P. D. (2012), “Use of Moringa Oleifera (Drumstick) seed as Natural Absorbent and an Antimicrobial agent for Ground water Treatment”,Journal of Recent Science, Vol.1(3), March(2012),ISSN 2277-2502