The document discusses India's 15 agro-climatic zones which were delineated based on physiography, soils, climate, cropping patterns, and development of irrigation and mineral resources. It provides details on the characteristics of each zone such as annual rainfall, major crops grown, irrigation sources, and challenges and recommendations. The zones vary from humid alpine to arid desert conditions. Understanding the zones can help scientific management of regional resources to meet food, fibre, fodder and fuel wood needs sustainably. Local populations can benefit from knowledge of their zone's characteristics and related programs to diversify and stabilize incomes.
1. India is divided into 15 broad agro-climatic zones based on factors like climate, soil type, cropping patterns and irrigation.
2. The zones vary from the cool and humid Western Himalayan region to the hot and dry Western Dry region in Rajasthan.
3. Major crops and agricultural strategies differ across zones depending on the climate and soil conditions. For example, the Transgangetic Plain in Punjab focuses on wheat, rice and cotton cultivation while the Western Coastal Plains grow spices and plantation crops.
India has been divided into 15 agro-climatic regions based on differences in terrain, climate, rainfall and soils. Some of the key regions include the Northern Mountainous region characterized by low temperatures and snowfall hindering agriculture. The Northeastern region includes seven states and is suitable for rice cultivation. The Gangetic plain spans multiple states and is highly productive for crops like rice, wheat and sugarcane due to fertile alluvial soils and favorable climate. The Western Coast receives high rainfall and is suitable for crops like rice and coconut. India's agro-climatic regions show great diversity in crops based on differences in geography and climate.
This document provides an overview of agro-ecological zoning in India. It describes how India has been divided into 20 agro-ecological regions and 60 agro-ecological subregions based on soil type, climate, and physiography. Each zone is further classified into agro-ecological units at the district level. Several of the major agro-ecological zones are then described, including the climatic characteristics and soil types found in each. The purpose of agro-ecological zoning is to assess crop yield potential, formulate plans for crop diversification, and determine optimal land use across different regions of the country.
This ppt is about the distribution of wasteland and problem soils. Those lands are wastelands which are ecologically unstable,
whose topsoil has nearly been completely lost, and
which have developed toxicity in the root zones or growth of most plants, both annual crops and trees”.
In India, agriculture is one of the major application areas of the remote sensing technology. Various national level agricultural applications have been developed which showcases the use of remote sensing data provided by the sensors/satellites launched by the country’s space agency, Indian Space Research Organisation (ISRO)
Dryland farming refers to cultivation of crops in regions receiving less than 750mm of annual rainfall without artificial irrigation. The document discusses dryland farming in India, including that over 69.5% of cultivated area is rainfed. It describes challenges like uncertain rainfall, drought, and poor soil quality. It provides strategies for dryland farming such as moisture conservation tillage, appropriate crops and cultivars with deep roots and drought resistance, and contingency crop planning for unpredictable rainfall. The document emphasizes maximizing production through alternative cropping patterns and conserving soil moisture.
This document discusses tree crop interactions in agroforestry systems. It defines agroforestry as the deliberate combination of woody perennials and agricultural crops on the same land. Positive interactions include microclimate amelioration and soil improvement, while negative interactions are mainly competition for light, water and nutrients. The balance between positive and negative interactions determines the overall effect. Management techniques to reduce negative interactions and maximize yields include pruning trees, adjusting densities, mulching, and selecting complementary species mixtures.
The document discusses India's 15 agro-climatic zones which were delineated based on physiography, soils, climate, cropping patterns, and development of irrigation and mineral resources. It provides details on the characteristics of each zone such as annual rainfall, major crops grown, irrigation sources, and challenges and recommendations. The zones vary from humid alpine to arid desert conditions. Understanding the zones can help scientific management of regional resources to meet food, fibre, fodder and fuel wood needs sustainably. Local populations can benefit from knowledge of their zone's characteristics and related programs to diversify and stabilize incomes.
1. India is divided into 15 broad agro-climatic zones based on factors like climate, soil type, cropping patterns and irrigation.
2. The zones vary from the cool and humid Western Himalayan region to the hot and dry Western Dry region in Rajasthan.
3. Major crops and agricultural strategies differ across zones depending on the climate and soil conditions. For example, the Transgangetic Plain in Punjab focuses on wheat, rice and cotton cultivation while the Western Coastal Plains grow spices and plantation crops.
India has been divided into 15 agro-climatic regions based on differences in terrain, climate, rainfall and soils. Some of the key regions include the Northern Mountainous region characterized by low temperatures and snowfall hindering agriculture. The Northeastern region includes seven states and is suitable for rice cultivation. The Gangetic plain spans multiple states and is highly productive for crops like rice, wheat and sugarcane due to fertile alluvial soils and favorable climate. The Western Coast receives high rainfall and is suitable for crops like rice and coconut. India's agro-climatic regions show great diversity in crops based on differences in geography and climate.
This document provides an overview of agro-ecological zoning in India. It describes how India has been divided into 20 agro-ecological regions and 60 agro-ecological subregions based on soil type, climate, and physiography. Each zone is further classified into agro-ecological units at the district level. Several of the major agro-ecological zones are then described, including the climatic characteristics and soil types found in each. The purpose of agro-ecological zoning is to assess crop yield potential, formulate plans for crop diversification, and determine optimal land use across different regions of the country.
This ppt is about the distribution of wasteland and problem soils. Those lands are wastelands which are ecologically unstable,
whose topsoil has nearly been completely lost, and
which have developed toxicity in the root zones or growth of most plants, both annual crops and trees”.
In India, agriculture is one of the major application areas of the remote sensing technology. Various national level agricultural applications have been developed which showcases the use of remote sensing data provided by the sensors/satellites launched by the country’s space agency, Indian Space Research Organisation (ISRO)
Dryland farming refers to cultivation of crops in regions receiving less than 750mm of annual rainfall without artificial irrigation. The document discusses dryland farming in India, including that over 69.5% of cultivated area is rainfed. It describes challenges like uncertain rainfall, drought, and poor soil quality. It provides strategies for dryland farming such as moisture conservation tillage, appropriate crops and cultivars with deep roots and drought resistance, and contingency crop planning for unpredictable rainfall. The document emphasizes maximizing production through alternative cropping patterns and conserving soil moisture.
This document discusses tree crop interactions in agroforestry systems. It defines agroforestry as the deliberate combination of woody perennials and agricultural crops on the same land. Positive interactions include microclimate amelioration and soil improvement, while negative interactions are mainly competition for light, water and nutrients. The balance between positive and negative interactions determines the overall effect. Management techniques to reduce negative interactions and maximize yields include pruning trees, adjusting densities, mulching, and selecting complementary species mixtures.
This document provides an introduction to the course titled "Rainfed Agriculture and Watershed Management". It discusses key topics that will be covered in the course including the introduction and history of rainfed agriculture, problems of dryland farming, soil and climatic conditions of rainfed areas, soil and water conservation techniques, drought classification and impacts, crop adaptation to drought, water harvesting methods, and watershed management concepts. The document outlines the course credits, topics, teaching schedule, and suggested readings to provide an overview of the content that will be covered.
CLASSIFICATION OF ALTERNATE LAND USE SYSTEMsubhashB10
This document discusses different systems for classifying alternate land use and agroforestry systems. It describes five classification approaches: 1) based on structural systems, which considers the components and their arrangements, 2) based on importance of components, 3) based on dominance of components, 4) based on temporal arrangements of components, and 5) based on allied components like sericulture or apiculture. Key systems described include agri-silvi, silvi-pastoral, and agri-silvi-pastoral systems.
The document discusses land capability classification, which groups land based on its long-term capability to support agriculture without deterioration. The system considers inherent soil properties, external land features, and environmental limitations. Land is classified into capability classes I-VIII, with classes I-IV suitable for agriculture and classes V-VIII only suitable for forestry or grazing. Within classes, land is further divided into capability units based on specific limitations, and subclasses that denote erosion risk, drainage problems, soil constraints, or climatic issues. The classification aims to guide sustainable land use decisions.
Characterisation and management of salt affected soils (1)aakvd
Salt affected soils are soils containing soluble salts that negatively impact plant growth. They are classified as saline soils containing neutral salts or alkali soils containing soluble sodium salts. Saline soils occur in arid regions due to insufficient rainfall for leaching salts out of the soil. Alkali soils form due to accumulation of soluble sodium salts that disperse soil particles. Management of salt affected soils involves physical measures like leaching and drainage, chemical amendments like gypsum, and soil management practices like basin irrigation and growing salt tolerant crops.
Wastelands refer to degraded lands that are currently underutilized, and are deteriorating for lack of appropriate soil & water management or on account of natural causes.
Wastelands develop naturally or due to influence of environment, chemical and physical properties of the soil or management constraints.
The classification scheme adopted for monitoring of wasteland on 1:50,000 scale.
On the other hand, the Wasteland Development Board and some other institutions have considered all those categories of land as wastelands which are not under the use of forest pasture and cultivation.
From the utilization point of view, wastelands are classified as forest wasteland and non-forest wasteland, cultivated wasteland and non-cultivated wasteland .
In the wasteland classification scheme followed by Department of Land Resources, Ministry of Rural Development and National Remote Sensing Centre, Indian Space Research Organization, Department of Space, Govt. of India during 2003 for Wastelands Atlas of India 2005, 28 categories of wastelands were identified which have been now brought down to 23 categories in the wasteland classification scheme followed in 2006 for the preparation of Wastelands Atlas of India 2010.
Following thirteen categories of lands were classified under wastelands in India.
Gullied and/or ravenous land
Upland with or without scrub.
Water logged and marshy land.
Land affected by salinity/alkalinity-coastal /inland.
Shifting cultivation area.
Underutilized /degraded notified forest land.
Degraded pastures/grazing land.
Sands-deserted/coastal
Mining-industrial wastelands.
Barren rocky/stony waste/ sheet rocky area.
Steep sloping areas.
Snow covered land/or glacial area.
Degraded land under plantation crops
This document discusses agroforestry, which involves growing woody perennials with crops and/or livestock. It defines agroforestry and outlines its objectives to utilize resources, maximize production, and maintain ecological balance. The key types of agroforestry systems discussed are silvopasture, alley cropping, forest farming, riparian forest buffers, and windbreaks. The advantages include increased productivity and profitability, soil fertility and erosion prevention, while disadvantages include difficult management and lower initial crop yields. The document suggests agroforestry can help balance groundwater and integrate with horticulture and livestock feeding.
This document provides an introduction to agro-meteorology. It defines key terms like climatology, meteorology, agro-climatology, and agro-meteorology. Agro-meteorology examines the relationship between weather, climate, and agriculture. It seeks to understand how meteorological and hydrological conditions impact agriculture. The scope of agro-meteorology is to apply meteorological knowledge to improve crop production and develop sustainable agricultural systems.
Nursery raising under protected structuresChanda Kumari
This document discusses raising nurseries of warm season vegetable crops under protected structures. It describes the advantages of protected structures for nurseries, including enabling year-round production and protection from adverse weather. It outlines different types of protected structures and nursery beds. The document discusses components of protected structures, best practices for sowing, nutrient and pest management, and constraints. Modern nursery facilities include automated irrigation, fertigation, temperature and humidity control systems. Seed priming and treatments can improve germination rates.
Crop diversification for Sustainable AgricultureGuru6005
This document discusses crop diversification in India. It defines crop diversification as shifting from less profitable crops or systems to more profitable and sustainable ones. It notes some key benefits as increasing income, withstanding price fluctuations, and improving sustainability. Some important approaches discussed are horizontal diversification through crop substitution or intensification, and vertical diversification through crops, livestock, fisheries etc. Factors determining successful diversification include environment, infrastructure, prices and household factors. Priority areas identified include shifting from low to high value crops, single to mixed crops, and agriculture to agriculture plus processing. Constraints to diversification in India include rainfall dependence and issues around land fragmentation and input supply.
This document discusses different systems of agroforestry classification. It defines key terms like system, subsystem, and practices. It then describes various agroforestry systems including:
1. Agrisilvicultural systems like improved fallow species, taungya systems, and multispecies tree gardens.
2. Silvopastoral systems including protein banks and live fences.
3. Factors for agroforestry system classification including spatial arrangements, roles of components, and social/economic features.
This document provides an introduction to forestry concepts including different tree crown classes such as dominant, co-dominant, intermediate, and suppressed trees. It also discusses the terms "wolf" and "mortality" as they relate to forestry. The document was written by Dr. Shailendra Bhalawe of the Department of Agro-forestry at Jawaharlal Nehru Agriculture University in Jabalpur, Madhya Pradesh, India.
Flooded soils – formation, characteristics and managementMahiiKarthii
Flooded soils, also known as hydric soils, form when soils are saturated with water for a sufficiently long time each year, resulting in gley horizons from oxidation-reduction processes. Flooded soils have three zones - an upper partially oxidized organic matter-rich zone, a mottled middle zone where oxidation and reduction occur, and a lower permanently reduced bluish-green zone. Physical, chemical, and biological changes occur in flooded soils, including soil compaction, puddling, accumulation of gases like carbon dioxide, and changes in redox potential and pH. Management of flooded soils involves drainage installation, controlled irrigation, crop selection, and planting of trees with high transpiration rates to remove excess water.
Ley farming involves rotating grass or legumes with grain crops to improve soil fertility. It is a dynamic system where various annual and perennial crops are grown in both long and short term rotations. This improves soil nitrogen content, organic matter, controls weeds, prevents erosion, and improves livestock efficiency. While it requires time and investment, ley farming systems are more profitable than continuous cropping due to reduced costs and improved soil quality over time.
High Density Planting is a method of densely planting plant with plant population more than the optimum to get higher productivity in terms of quality and yield by manipulating the tree architecture and planting systems such as use of dwarfing rootstock, interstocks, scions, spurs; intensive use of growth regulators, training and pruning, cultural practices and reducing the spacing. The main principle is to improve efficiency of horizontal and vertical space utilisation per unit time, and resources and input utilisation. There is a balance between the vegetative and fruiting structures without affecting the plant health. Advantages include increased productivity, high income, efficient use of resources and mechanisation and operational efficacy
This document discusses various agronomic measures for soil conservation. It defines contour cultivation as conducting agricultural activities like plowing and sowing across the slope of the land. This reduces soil and water loss by interrupting runoff. Choice of crops and cropping systems can also impact soil conservation, with close-growing crops providing better protection than row crops. Other agronomic measures discussed include strip cropping, cover crops, mulching, and applying manures/fertilizers. Mechanical measures to conserve soil include contour bunding, graded bunding, bench terracing, and vegetative barriers.
GIS and Remote Sensing in Diagnosis and Management of Problem Soil with audio...KaminiKumari13
GIS and Remote Sensing in Diagnosis and Management of Problem Soil for agriculture, soil science, agronomy, forestry, land management and planning with audio by Dr. Kamini Roy
Crop models can be used to estimate crop yield and its variability under different climate scenarios, account for nitrogen use efficiency, and help inform agricultural management decisions. The document discusses different types of crop models and provides examples of some models that have been successfully used in agrometeorology, including for rice, wheat, maize, sugarcane, and potato crops. It also outlines some limitations and advantages of using crop models.
- Farming systems integrate crop and livestock production to provide small farmers with year-round income, balanced nutrition, and sustainability.
- By combining crops, dairy, poultry, fisheries and more, farming systems can meet food and nutritional security needs while improving incomes and recycling resources efficiently.
- Higher productivity, profits and employment are generated through farming systems compared to traditional cropping alone. Integrating crops with livestock, fish, mushrooms and more provides synergies that boost yields and incomes.
The document discusses factors to consider when selecting tree species for agroforestry systems, including climate, soil type, and biotic factors. It provides examples of suitable tree species for different climatic zones. Key desirable characteristics for agroforestry tree species are that they do not compete heavily with crops for water, nutrients, or sunlight; have high survival rates and fast growth; can withstand management practices like pruning; and have nitrogen-fixing or soil-improving qualities. The selected species should also be easily established, adaptable, and have uses like fodder or timber.
The chapter covers the entire topics of class X Agriculture chapter of Geography. The topics are categorized in very simple manner and easy to learn and memorize the points.
This document discusses the different agricultural seasons and cropping patterns found in India. It outlines the three main seasons - Kharif (July-October), Rabi (September-April), and Zaid (year-round using irrigation). The Kharif season includes crops like rice, pearl millet, and cotton that are sown with the southwest monsoon rains. Rabi crops like wheat and mustard require cool weather during growth and warm weather during germination and harvesting. Zaid crops can be grown year-round with irrigation. The document also details specific cropping patterns in different states/regions of India as well as the leading producers of major crops.
This document provides an introduction to the course titled "Rainfed Agriculture and Watershed Management". It discusses key topics that will be covered in the course including the introduction and history of rainfed agriculture, problems of dryland farming, soil and climatic conditions of rainfed areas, soil and water conservation techniques, drought classification and impacts, crop adaptation to drought, water harvesting methods, and watershed management concepts. The document outlines the course credits, topics, teaching schedule, and suggested readings to provide an overview of the content that will be covered.
CLASSIFICATION OF ALTERNATE LAND USE SYSTEMsubhashB10
This document discusses different systems for classifying alternate land use and agroforestry systems. It describes five classification approaches: 1) based on structural systems, which considers the components and their arrangements, 2) based on importance of components, 3) based on dominance of components, 4) based on temporal arrangements of components, and 5) based on allied components like sericulture or apiculture. Key systems described include agri-silvi, silvi-pastoral, and agri-silvi-pastoral systems.
The document discusses land capability classification, which groups land based on its long-term capability to support agriculture without deterioration. The system considers inherent soil properties, external land features, and environmental limitations. Land is classified into capability classes I-VIII, with classes I-IV suitable for agriculture and classes V-VIII only suitable for forestry or grazing. Within classes, land is further divided into capability units based on specific limitations, and subclasses that denote erosion risk, drainage problems, soil constraints, or climatic issues. The classification aims to guide sustainable land use decisions.
Characterisation and management of salt affected soils (1)aakvd
Salt affected soils are soils containing soluble salts that negatively impact plant growth. They are classified as saline soils containing neutral salts or alkali soils containing soluble sodium salts. Saline soils occur in arid regions due to insufficient rainfall for leaching salts out of the soil. Alkali soils form due to accumulation of soluble sodium salts that disperse soil particles. Management of salt affected soils involves physical measures like leaching and drainage, chemical amendments like gypsum, and soil management practices like basin irrigation and growing salt tolerant crops.
Wastelands refer to degraded lands that are currently underutilized, and are deteriorating for lack of appropriate soil & water management or on account of natural causes.
Wastelands develop naturally or due to influence of environment, chemical and physical properties of the soil or management constraints.
The classification scheme adopted for monitoring of wasteland on 1:50,000 scale.
On the other hand, the Wasteland Development Board and some other institutions have considered all those categories of land as wastelands which are not under the use of forest pasture and cultivation.
From the utilization point of view, wastelands are classified as forest wasteland and non-forest wasteland, cultivated wasteland and non-cultivated wasteland .
In the wasteland classification scheme followed by Department of Land Resources, Ministry of Rural Development and National Remote Sensing Centre, Indian Space Research Organization, Department of Space, Govt. of India during 2003 for Wastelands Atlas of India 2005, 28 categories of wastelands were identified which have been now brought down to 23 categories in the wasteland classification scheme followed in 2006 for the preparation of Wastelands Atlas of India 2010.
Following thirteen categories of lands were classified under wastelands in India.
Gullied and/or ravenous land
Upland with or without scrub.
Water logged and marshy land.
Land affected by salinity/alkalinity-coastal /inland.
Shifting cultivation area.
Underutilized /degraded notified forest land.
Degraded pastures/grazing land.
Sands-deserted/coastal
Mining-industrial wastelands.
Barren rocky/stony waste/ sheet rocky area.
Steep sloping areas.
Snow covered land/or glacial area.
Degraded land under plantation crops
This document discusses agroforestry, which involves growing woody perennials with crops and/or livestock. It defines agroforestry and outlines its objectives to utilize resources, maximize production, and maintain ecological balance. The key types of agroforestry systems discussed are silvopasture, alley cropping, forest farming, riparian forest buffers, and windbreaks. The advantages include increased productivity and profitability, soil fertility and erosion prevention, while disadvantages include difficult management and lower initial crop yields. The document suggests agroforestry can help balance groundwater and integrate with horticulture and livestock feeding.
This document provides an introduction to agro-meteorology. It defines key terms like climatology, meteorology, agro-climatology, and agro-meteorology. Agro-meteorology examines the relationship between weather, climate, and agriculture. It seeks to understand how meteorological and hydrological conditions impact agriculture. The scope of agro-meteorology is to apply meteorological knowledge to improve crop production and develop sustainable agricultural systems.
Nursery raising under protected structuresChanda Kumari
This document discusses raising nurseries of warm season vegetable crops under protected structures. It describes the advantages of protected structures for nurseries, including enabling year-round production and protection from adverse weather. It outlines different types of protected structures and nursery beds. The document discusses components of protected structures, best practices for sowing, nutrient and pest management, and constraints. Modern nursery facilities include automated irrigation, fertigation, temperature and humidity control systems. Seed priming and treatments can improve germination rates.
Crop diversification for Sustainable AgricultureGuru6005
This document discusses crop diversification in India. It defines crop diversification as shifting from less profitable crops or systems to more profitable and sustainable ones. It notes some key benefits as increasing income, withstanding price fluctuations, and improving sustainability. Some important approaches discussed are horizontal diversification through crop substitution or intensification, and vertical diversification through crops, livestock, fisheries etc. Factors determining successful diversification include environment, infrastructure, prices and household factors. Priority areas identified include shifting from low to high value crops, single to mixed crops, and agriculture to agriculture plus processing. Constraints to diversification in India include rainfall dependence and issues around land fragmentation and input supply.
This document discusses different systems of agroforestry classification. It defines key terms like system, subsystem, and practices. It then describes various agroforestry systems including:
1. Agrisilvicultural systems like improved fallow species, taungya systems, and multispecies tree gardens.
2. Silvopastoral systems including protein banks and live fences.
3. Factors for agroforestry system classification including spatial arrangements, roles of components, and social/economic features.
This document provides an introduction to forestry concepts including different tree crown classes such as dominant, co-dominant, intermediate, and suppressed trees. It also discusses the terms "wolf" and "mortality" as they relate to forestry. The document was written by Dr. Shailendra Bhalawe of the Department of Agro-forestry at Jawaharlal Nehru Agriculture University in Jabalpur, Madhya Pradesh, India.
Flooded soils – formation, characteristics and managementMahiiKarthii
Flooded soils, also known as hydric soils, form when soils are saturated with water for a sufficiently long time each year, resulting in gley horizons from oxidation-reduction processes. Flooded soils have three zones - an upper partially oxidized organic matter-rich zone, a mottled middle zone where oxidation and reduction occur, and a lower permanently reduced bluish-green zone. Physical, chemical, and biological changes occur in flooded soils, including soil compaction, puddling, accumulation of gases like carbon dioxide, and changes in redox potential and pH. Management of flooded soils involves drainage installation, controlled irrigation, crop selection, and planting of trees with high transpiration rates to remove excess water.
Ley farming involves rotating grass or legumes with grain crops to improve soil fertility. It is a dynamic system where various annual and perennial crops are grown in both long and short term rotations. This improves soil nitrogen content, organic matter, controls weeds, prevents erosion, and improves livestock efficiency. While it requires time and investment, ley farming systems are more profitable than continuous cropping due to reduced costs and improved soil quality over time.
High Density Planting is a method of densely planting plant with plant population more than the optimum to get higher productivity in terms of quality and yield by manipulating the tree architecture and planting systems such as use of dwarfing rootstock, interstocks, scions, spurs; intensive use of growth regulators, training and pruning, cultural practices and reducing the spacing. The main principle is to improve efficiency of horizontal and vertical space utilisation per unit time, and resources and input utilisation. There is a balance between the vegetative and fruiting structures without affecting the plant health. Advantages include increased productivity, high income, efficient use of resources and mechanisation and operational efficacy
This document discusses various agronomic measures for soil conservation. It defines contour cultivation as conducting agricultural activities like plowing and sowing across the slope of the land. This reduces soil and water loss by interrupting runoff. Choice of crops and cropping systems can also impact soil conservation, with close-growing crops providing better protection than row crops. Other agronomic measures discussed include strip cropping, cover crops, mulching, and applying manures/fertilizers. Mechanical measures to conserve soil include contour bunding, graded bunding, bench terracing, and vegetative barriers.
GIS and Remote Sensing in Diagnosis and Management of Problem Soil with audio...KaminiKumari13
GIS and Remote Sensing in Diagnosis and Management of Problem Soil for agriculture, soil science, agronomy, forestry, land management and planning with audio by Dr. Kamini Roy
Crop models can be used to estimate crop yield and its variability under different climate scenarios, account for nitrogen use efficiency, and help inform agricultural management decisions. The document discusses different types of crop models and provides examples of some models that have been successfully used in agrometeorology, including for rice, wheat, maize, sugarcane, and potato crops. It also outlines some limitations and advantages of using crop models.
- Farming systems integrate crop and livestock production to provide small farmers with year-round income, balanced nutrition, and sustainability.
- By combining crops, dairy, poultry, fisheries and more, farming systems can meet food and nutritional security needs while improving incomes and recycling resources efficiently.
- Higher productivity, profits and employment are generated through farming systems compared to traditional cropping alone. Integrating crops with livestock, fish, mushrooms and more provides synergies that boost yields and incomes.
The document discusses factors to consider when selecting tree species for agroforestry systems, including climate, soil type, and biotic factors. It provides examples of suitable tree species for different climatic zones. Key desirable characteristics for agroforestry tree species are that they do not compete heavily with crops for water, nutrients, or sunlight; have high survival rates and fast growth; can withstand management practices like pruning; and have nitrogen-fixing or soil-improving qualities. The selected species should also be easily established, adaptable, and have uses like fodder or timber.
The chapter covers the entire topics of class X Agriculture chapter of Geography. The topics are categorized in very simple manner and easy to learn and memorize the points.
This document discusses the different agricultural seasons and cropping patterns found in India. It outlines the three main seasons - Kharif (July-October), Rabi (September-April), and Zaid (year-round using irrigation). The Kharif season includes crops like rice, pearl millet, and cotton that are sown with the southwest monsoon rains. Rabi crops like wheat and mustard require cool weather during growth and warm weather during germination and harvesting. Zaid crops can be grown year-round with irrigation. The document also details specific cropping patterns in different states/regions of India as well as the leading producers of major crops.
This document provides an overview of agriculture in India. It discusses various types of agriculture practiced in India including primitive subsistence farming, intensive subsistence farming, plantations, and commercial farming. It describes key crops grown during the Rabi, Kharif, and Zaid seasons such as wheat, rice, millets, maize, pulses, sugarcane, oilseeds, tea, coffee, horticulture crops, rubber, cotton, and jute. It also discusses challenges facing Indian agriculture and efforts taken toward modernization and food security through initiatives like the public distribution system and buffer stock.
Tamil Nadu is located in southern India. It has a diverse geography, ranging from coastal plains to hilly western and eastern regions. The Western Ghats dominate the western border and effectively block monsoon rains, while the eastern areas are fertile coastal plains. Tamil Nadu's climate is dependent on monsoon rains and prone to drought. Agriculture is important, with major crops including rice, millets, pulses, sugarcane, chillies, banana, mango, groundnuts, coconut, sesame, cotton, and cashews. Tamil Nadu has significant mineral resources such as lignite, vermiculite, garnet, and bauxite.
This document provides an overview of agriculture in India. It discusses the types of farming practiced in India, including primitive subsistence farming, intensive subsistence farming, and commercial farming. It also describes the cropping patterns of rabi, kharif, and zaid seasons and major crops grown in India such as rice, wheat, millets, maize, pulses, sugarcane, tea, coffee, and horticulture crops. The document then discusses technological and institutional reforms in Indian agriculture to address issues like land fragmentation and dependence on monsoon rains. Steps taken by the government to introduce reforms through the green revolution and white revolution are also summarized.
Davangere is known as the Manchester of Karnataka with the textile sector dominant and set to grow along with food processing sector that provides the highest employment in the district. It also houses Shanthisagar, the second largest fresh water lake in Asia which is breeding grounds for fisheries and is set to sway tourism with a water amusement park now.
The district located centrally is carved out of Chitradurga, Shivamogga (Shimoga) and Ballari (Bellary) districts region and spread across 6 talukas Davangere, Harihar, Jagalur, Honnali, Channagiri & Harapanahalli. It has a literacy rate of 75.14%
Sugarcane is an important crop cultivated primarily for sugar production. India is the largest producer of sugarcane in the world. The document discusses the scientific name, origin, climate and soil requirements, varieties, planting methods, manures and fertilizers used for sugarcane cultivation. Ridge and furrow planting is the most common method used, while trench planting is adopted in areas prone to lodging from strong winds. Fertilizer recommendations vary based on region but include application of FYM, nitrogen, phosphorus and potassium.
The document provides an overview of the Cauvery Delta Zone in Tamil Nadu, India. It discusses the geography and boundaries of the region. The Cauvery River is a major water source that flows through the delta and supports extensive irrigation and agriculture. Rice is the principal crop grown in the fertile delta lands across the districts of Tiruchirappalli, Thanjavur, Tiruvarur, and Nagapattinam. These districts form the economic heartland of Tamil Nadu due to their abundant agriculture and food production in the Cauvery Delta Zone.
An overview of cauvery delta zone in tamil naduRAVICHANDIRANG
The document provides an overview of the Cauvery Delta Zone in Tamil Nadu, India. It discusses the geography and boundaries of the region. The Cauvery River is a major water source that flows through the delta and supports extensive irrigation and agriculture. Rice is the principal crop grown in the fertile delta lands across the districts of Tiruchirappalli, Thanjavur, Tiruvarur, and Nagapattinam. These districts form the economic heartland of Tamil Nadu due to their abundant agriculture and food production in the Cauvery Delta Zone.
1. Agriculture provides the primary occupation for 70% of Indians and India is the second largest producer of wheat and rice globally.
2. The document outlines different types of farming practiced in India including primitive subsistence farming, intensive farming, and commercial farming.
3. Key crops grown in India are discussed along with their ideal temperature, rainfall, soil conditions, and major producing states. Crops include rice, wheat, maize, pulses, sugarcane, oilseeds, tea, coffee, fruits, vegetables, fibers and rubber.
Conceptual & Technological Advancements in AgricultureSubham Dwivedi
This internship presentation summarizes technologies and practices for conserving resources in dryland agriculture. It describes summer tillage, bed planting, zero tillage, and mulching to retain soil moisture. It also discusses modern machinery for seeding, cultivation, threshing, and other tasks. Techniques for controlling the invasive weed Parthenium are outlined. The presentation concludes with a participatory rural appraisal of Dhanawal village, covering its agro-ecosystem, enterprises, crops, pests, and SWOT analysis.
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Unit II - Agro climatic zones of India and Tamil Nadu.ppt
1. Dr. K. VANANGAMUDI, Ph. D., Post. Doc (USA)
Formerly Dean (Agriculture), Agri. College & Research Institute,
Coimbatore,
Dean, Adhiparashakthi Agricultural College, Kalavai
Professor & Head, Seed Science& Technology,
Tamil Nadu Agricultural University, Coimbatore-641003, Tamil Nadu.
e-mail: vanangamudi.tnau@gmail.com
Website: https://trinityculturalacademy.com/
YouTube: https://www.youtube.com/channel/UCWGv08j5jaZ-nkvz46HrBVw
2. Agro-climatic zone
• Land unit in terms of major climates, suitable for
certain range of crops and cultivars.
• Agro-climatic conditions mainly refer to
Soil types
Rainfall
Temperature
Water availability which influence type of
vegetations.
3. • Agro-climatic regions by the Planning Commission
15 broad agro-climatic zones.
• Agro-climatic zones under National Agricultural Research
Project (NARP)
NARP launched by ICAR was divided country into
127 agro-climatic zones.
• Agro-ecological regions by the National Bureau of Soil
Survey & Land Use Planning (NBSS & LUP)
Came up with 20 agro-ecological zones which sub-
divided into 60 sub-zones.
5. Western Himalayan region
States under this zone Major problems
Himachal Pradesh,
Jammu and Kashmir
Uttaranchal
Covered by
Mountain peaks
Steep slopes
Himalayan rivers
Evergreen forest
Deciduous forests
Major crops: Wheat
Rice
Maize
Minor millets
(Uttaranchal).
• Prone to landslide
•Soil erosion and
earthquake
• Poor accessibility
• Inadequate
marketing and
storage facilities
• Poor weather
7. 2.
Eastern
Himalayan
region
World’s most annual rainfall region –
Mawsynram, Meghalaya
World’s largest river island – Majuli,
Brahmaputra River, Assam
1. High rainfall and dense forest cover
2.1/3rd of cultivated area under shifting
cultivation
Problems: Heavy runoff soil erosion and
flood. Major crops: Rice, Maize, Wheat
8. Upper, middle and lower Gangetic plains
Central and
western parts of
Uttar Pradesh
UP, Bihar (except
Chotanagpur plateau)
Fertile alluvial plain drained
by Ganga River
State: West Bengal
Alluvial soil and more prone to floods
9. Trans Gangetic plain
States covered
•Punjab
• Haryana,
• Delhi
• Ganganagar district of Rajasthan
•Highest sown area
• High irrigation
• High cropping intensity
• High ground water exploitation
• Major crops: Paddy, wheat
10. Eastern Plateau and hills region
Area covered
• Chotanagpur Plateau
• Extending over Jharkhand
• Odisha
• Chhattisgarh
• Dandakaranya
Soils - Red and yellow with patches of laterites and alluviums
Region is deficient in water resources due to plateau structure
and non-perennial streams
11. Central Plateau and hills region
Maharashtra
Madhya Pradesh
Rajasthan
Spreads over
•Bundelkhand
•Bhander plateau
•Malwa plateau
•Vindhyachal hills
Major crops: Rice
Wheat, Maize, Sorghum.
12. Western Plateau and hills region
• Southern part of
Malwa plateau and
Deccan plateau
(Maharashtra)
• Mostly forest areas
and Horticultural
crops.
13. Southern Maharashtra, Karnataka, western
Andhra Pradesh and northern Tamil Nadu
Southern Plateau and hills region
Major crops:
Paddy
Pearl millet
Groundnut
Finger millet
Cotton
Sugarcane
14. East coast plains and hills
• Tamil Nadu
• Odisha
• AP and Puducherry
• Paddy, sugarcane, Groundnut,
• Mustard, Maize and sorghum
West coast plains and hills
• Tamil Nadu
• Kerala
• Goa, Karnataka and Maharashtra
• Paddy, Tapioca, sugarcane
15. • Gujarat Arid zone with low rainfall
• Pearl millet, groundnut, sesame and Mustard
Gujarat Plains and Hills
16. Western Dry Region
• Extending over Rajasthan, West of the Aravallis
• Hot sandy dessert
• Low rainfall
• High evaporation
• Sandy vegetation
• Famine and drought are very common.
18. Agro-Climatic Zones of Tamil Nadu - 7
1. North Eastern zone
• Chennai, Thiruvallur, Vellore,
Kanchipuram, Thiruvannamalai
• Villupuram, Cuddalore excluding
Chindambaram & Kattumannar kovil
• Some parts of Perambalur including
Ariyalur taluks
• Both south west monsoon and north east
monsoon contribute rainfall – 1054 mm in
53 rainy days
• Paddy, pulses, cotton, gingelly, sugarcane
and groundnut.
19. 1. Dharmapuri,
2. Krishnagiri
3. Salem
4. Part of Namakkal
and Perambalur
Rainfall: 825mm
in 47 rainy days
Paddy, Sorghum
Maize, Gingelly
Sugarcane
2. North Western
zone
23. High rainfall
zone
Kanyakumari Paddy
Rainfall – 1420 mm
High altitude
and hilly
zones
Nilgiris
Shevroys
Kollimalai
Patchaimalai
Anamalai
Palani and Podhigaimalai
Elagiri-Javvadhu hills
Rainfall – 2124 mm
Plantation crops
Jack
Hill banana
24. Q & A
Shifting cultivation is practiced in the zone of
a. Western Himalayan region
b. Eastern Himalayan region
c. Middle gangetic plains
d. Central plateau and hills region
NBSS and LUP stands for
a. National Bureau of Soil Survey and Land Use Planning
b. National Bureau of Soil Science and Land Use Planning
c. National Bureau of Soil Survey and Land Use Project
d. National Bureau of Soil Survey and Land Use Programme
NBSS and LUP of ICAR has divided India into _____ agroclimatic
zones using FAO
a. 15 b. 20
c. 21 d. 7
High rainfall zone covers about
a. Erode b. Coimbatore
c. Kanyakumari d. Ramnad
25. FOR pdf and Online tests
Text me @
• 91 9894904745 (WhatsApp)
or
Mail me @
• vanangamudi.tnau@gmail.com