This document discusses the tricarboxylic acid (TCA) cycle and the glyoxylate cycle. It defines the TCA cycle as a series of reactions that forms a key part of aerobic respiration. The cycle was discovered by Hans Krebs in 1937 and involves the oxidation of acetyl-CoA derived from carbohydrates, fats, and amino acids. The glyoxylate cycle is a variation that occurs in plants, bacteria, and fungi and allows the conversion of acetyl-CoA into carbohydrates from acetate. It bypasses two decarboxylation steps in the TCA cycle using the enzymes isocitrate lyase and malate synthase. The document outlines the reactions and significance of both cycles