The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Pathogenesis-related (PR) proteins are a diverse group of plant proteins that are produced in greater amounts when plants are infected by pathogens or exposed to stress. There are at least 14 families of PR proteins that differ in their functions, properties, and modes of action. Some key PR proteins include PR1, PR2, and PR3. PR1 proteins have antifungal properties and may disrupt fungal membranes. PR2 are β-1,3-glucanases that degrade fungal cell walls. PR3 are chitinases that break down chitin in fungal cell walls, weakening the walls and killing fungi.
The document discusses systemic acquired resistance (SAR), which confers long-lasting protection against a broad spectrum of pathogens. SAR is induced by initial infection and involves the signaling molecule salicylic acid, leading to accumulation of pathogenesis-related proteins throughout the plant. Key regulators of SAR include NPR1, which is required for SAR, and salicylic acid, which is involved in transmitting the defense signal systemically.
Viral infections in plants can be controlled through several strategies including using certified seed/plants, controlling weeds that harbor viruses, and insecticide use since most viruses are vector-borne. Transgenic virus resistance involves expressing viral genes including coat proteins, replicases, movement proteins, or antisense RNA to interfere with viral replication or movement. The papaya industry was saved through a transgenic papaya resistant to papaya ringspot virus. While virus resistance holds promise, risks like recombination or heterologous encapsidation must be monitored.
1. Secondary metabolites in plants play an important role in innate immunity and disease resistance. They are classified into terpenes, phenolics, and nitrogen and sulfur containing compounds.
2. Terpenes are the largest class of secondary metabolites derived from acetyl-CoA or glycolytic intermediates. Phenolic compounds include coumarins, lignins, flavonoids, and tanins.
3. Secondary metabolites can act as phytoanticipins, which are constitutively present, or phytoalexins, which are induced after pathogen attack. Phytoanticipins include glucosinolates, cyanogenic glucosides, and benzoxazinone glucosides.
This document summarizes several genes and proteins of interest in entomological research, including Bt Cry toxins, plant metabolites, enzyme inhibitors, plant lectins, insect hormones, and genes involved in insect sex determination and development. It also discusses juvenile hormone and its role in insect metamorphosis, as well as neuropeptides and their functions in insect behavior, physiology, and homeostasis. Finally, it covers protease inhibitors from plants that play a role in insect control by inhibiting insect digestive enzymes.
introduction
What is virus
What is virus resistance plant
History
Gene use for develop virus resistance plant
Coat protein gene
cDNA of satellite RNA
Defective viral genome
Antisense RNA approach and
Ribozyme – mediated protection
conclusion
References
This document summarizes a seminar presentation on improving fruit quality through the use of elicitors and bio-molecules. The presentation outlines the seminar topics which include introduction to elicitors and bio-molecules, their mechanisms of action, and case studies on their use in pomegranate and citrus fruits. It also summarizes results from studies showing elicitors can increase phenolic content and bioactive compounds in fruits, thereby improving quality attributes such as color, firmness, and reducing decay during storage.
The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Pathogenesis-related (PR) proteins are a diverse group of plant proteins that are produced in greater amounts when plants are infected by pathogens or exposed to stress. There are at least 14 families of PR proteins that differ in their functions, properties, and modes of action. Some key PR proteins include PR1, PR2, and PR3. PR1 proteins have antifungal properties and may disrupt fungal membranes. PR2 are β-1,3-glucanases that degrade fungal cell walls. PR3 are chitinases that break down chitin in fungal cell walls, weakening the walls and killing fungi.
The document discusses systemic acquired resistance (SAR), which confers long-lasting protection against a broad spectrum of pathogens. SAR is induced by initial infection and involves the signaling molecule salicylic acid, leading to accumulation of pathogenesis-related proteins throughout the plant. Key regulators of SAR include NPR1, which is required for SAR, and salicylic acid, which is involved in transmitting the defense signal systemically.
Viral infections in plants can be controlled through several strategies including using certified seed/plants, controlling weeds that harbor viruses, and insecticide use since most viruses are vector-borne. Transgenic virus resistance involves expressing viral genes including coat proteins, replicases, movement proteins, or antisense RNA to interfere with viral replication or movement. The papaya industry was saved through a transgenic papaya resistant to papaya ringspot virus. While virus resistance holds promise, risks like recombination or heterologous encapsidation must be monitored.
1. Secondary metabolites in plants play an important role in innate immunity and disease resistance. They are classified into terpenes, phenolics, and nitrogen and sulfur containing compounds.
2. Terpenes are the largest class of secondary metabolites derived from acetyl-CoA or glycolytic intermediates. Phenolic compounds include coumarins, lignins, flavonoids, and tanins.
3. Secondary metabolites can act as phytoanticipins, which are constitutively present, or phytoalexins, which are induced after pathogen attack. Phytoanticipins include glucosinolates, cyanogenic glucosides, and benzoxazinone glucosides.
This document summarizes several genes and proteins of interest in entomological research, including Bt Cry toxins, plant metabolites, enzyme inhibitors, plant lectins, insect hormones, and genes involved in insect sex determination and development. It also discusses juvenile hormone and its role in insect metamorphosis, as well as neuropeptides and their functions in insect behavior, physiology, and homeostasis. Finally, it covers protease inhibitors from plants that play a role in insect control by inhibiting insect digestive enzymes.
introduction
What is virus
What is virus resistance plant
History
Gene use for develop virus resistance plant
Coat protein gene
cDNA of satellite RNA
Defective viral genome
Antisense RNA approach and
Ribozyme – mediated protection
conclusion
References
This document summarizes a seminar presentation on improving fruit quality through the use of elicitors and bio-molecules. The presentation outlines the seminar topics which include introduction to elicitors and bio-molecules, their mechanisms of action, and case studies on their use in pomegranate and citrus fruits. It also summarizes results from studies showing elicitors can increase phenolic content and bioactive compounds in fruits, thereby improving quality attributes such as color, firmness, and reducing decay during storage.
This document discusses pathogenesis-related (PR) proteins found in plants. It begins with definitions, noting that PR proteins are produced when plants are infected by pathogens and act to decrease susceptibility. It then describes 17 types of PR proteins classified into families based on their properties, with examples like chitinase and glucanase. Mechanisms of action are discussed, such as degrading fungal cell walls. The document concludes by outlining applications for transferring PR protein genes to transgenic plants to engineer resistance against pathogens like fungi and bacteria.
Systemic acquired resistance (SAR) is a whole-plant immune response that is activated upon localized infection by a pathogen. It provides long-lasting, broad-spectrum resistance against secondary infections. SAR involves the production of mobile signaling molecules like methyl salicylate, azelaic acid, and glycerol-3-phosphate in infected tissues that activate defenses in distant, uninfected tissues. This results in increased expression of pathogenesis-related proteins and other defenses. The NPR1 protein is a master regulator of the SAR response.
Plants have evolved chemical defenses like proteinase inhibitors and toxic compounds to protect themselves from damage. Jasmonic acid (JA) is a key signaling compound that induces these defenses. JA is synthesized from linolenic acid through the octadecanoid pathway. It regulates processes like growth, photosynthesis, and defense. JA signaling involves peptide signals like systemin and leads to both local and systemic responses in plants.
1. The seminar discusses developing transgenic plants resistant to insects through the transfer of resistance genes from microorganisms, higher plants, and animals into crop plants.
2. Major objectives of plant biotechnology are to develop plants resistant to biotic and abiotic stresses. Resistance to insects has been achieved by introducing genes encoding Bt toxins from Bacillus thuringiensis and other insecticidal proteins.
3. Useful genes have been isolated from microbes like B. thuringiensis, higher plants like beans and tobacco, and animals like mammals. These genes have been successfully used to engineer insect-resistant crops like cotton, potato, tomato, and tobacco.
- Hypersensitivity is a plant defense mechanism characterized by rapid programmed cell death at the site of infection to prevent pathogen spread. It is initiated by the recognition of pathogen elicitors by plant resistance proteins.
- This triggers biochemical responses like reactive oxygen species production and phytoalexin accumulation that cause cell death around the infection site. This localized cell death limits the pathogen to a small area and prevents disease development.
- The hypersensitive response is an example of incompatible interactions between plants with specific resistance genes and pathogens with corresponding avirulence genes. It represents a successful defense strategy employed by plants.
Agrobacterium tumefaciens is a soil bacterium that causes crown gall disease in plants. It does this by transferring a segment of its tumor-inducing plasmid (Ti plasmid) called T-DNA into the plant's DNA. The T-DNA contains genes that cause uncontrolled cell growth. Researchers developed techniques using the Ti plasmid and Agrobacterium to genetically transform plants by replacing the tumor-causing genes with desired genes. This involves either a binary vector system with the T-DNA on a separate small plasmid, or co-integration of a new plasmid containing the gene of interest into the Ti plasmid. Transformed plants can be regenerated from infected plant cells or tissues.
Introduction
Definition of an Insect Resistant Plant
What is the Bt gene?
History
The crystal ( cry)Proteins
Definition of cry protein
How does Bt work?
Mechanism of Bt toxicity
Mode of Action of Insecticidal Crystal Protein
Bt Technology
The Insect Resistance Problem
Advantages
Limitations
Conclusion
References
Role of microbial toxins in plant pathogenesisansarishahid786
This document discusses the role of microbial toxins in plant pathogenesis. It defines toxins as metabolites excreted or released by pathogens that damage host cells. Toxins are classified based on their source and specificity. Host-specific toxins only affect a pathogen's host, while non-host specific toxins can damage unrelated plants. Toxins disrupt cell permeability, metabolic processes, and growth regulation, injuring and killing host cells. They play an important role in disease development and symptom expression.
Weeds reduce crop yields by 10-15% by competing for resources. Herbicides were developed to control weeds, but can also damage crops. Glyphosate is a broad-spectrum herbicide that inhibits the shikimic acid pathway in plants, blocking growth. To develop resistant crops, scientists have introduced the petunia EPSPS gene to overexpress the enzyme, used a mutant version of EPSPS that cannot bind glyphosate, and introduced bacterial genes that detoxify glyphosate. Combining these strategies provides high levels of herbicide resistance.
This document summarizes induced plant resistance against pathogens. It discusses the historical background of induced resistance being first observed over 100 years ago. It describes different types of induced resistance including systemic acquired resistance (SAR) and induced systemic resistance (ISR). SAR is mediated by salicylic acid and involves pathogenesis-related proteins, while ISR is mediated by jasmonic acid and ethylene. Biological agents like PGPR bacteria and plant extracts can also induce resistance. Signal transduction pathways underlying these responses are triggered upon pathogen recognition. While induced resistance offers opportunities for crop protection, practical applications are currently limited to some plants.
This document summarizes information about the plant growth hormone auxin. It defines auxin as chemical substances that promote stem or root growth. The first known auxin is indole-3-acetic acid. There are two types of auxin: natural auxins produced by plants like IAA, and synthetic auxins created in labs. The document then describes the three step biosynthesis process of IAA from the amino acid tryptophan. Finally, it lists several physiological effects of auxins, including cell elongation, promotion of cell division, root growth, apical dominance, prevention of abscission, formation of seedless fruits, and regulation of plant growth movements.
Plant - Pathogen Interaction and Disease DevelopmentKK CHANDEL
Plant diseases are the result of infection by any living organisms that adversely affect the growth, development, physiological functioning and productivity of a plant, manifesting outwardly as visible symptoms.
- Phytoalexins are antimicrobial compounds produced by plants after exposure to microorganisms or abiotic stress. They are chemically diverse and fall into classes like terpenoids and alkaloids.
- The concept of phytoalexins was formalized in 1941 after observing that bean tissue produced inhibitory compounds when exposed to a fungal pathogen. Phytoalexins restrict pathogen growth at infection sites.
- Induction of phytoalexins involves MAP kinase signaling cascades and transcription factors like WRKY33 regulating genes in biosynthesis pathways. Camalexin production in Arabidopsis in response to pathogens depends on WRKY33 phosphorylation by MPK3/MPK6.
This document discusses various microbial insecticides, including bacteria, fungi, viruses and protozoa. It focuses on Bacillus thuringiensis (Bt) as one of the most prominent bacterial insecticides. Bt produces crystal proteins that are toxic to certain insects when ingested. Other microbial insecticides discussed include fungi such as Beauveria bassiana and Metarhizium anisopliae, as well as baculoviruses and the protozoan Nosema locustae, which are pathogenic to various insect pests. Microbial insecticides provide alternatives to chemical pesticides and have favorable environmental and toxicity profiles.
Phytoalexins are toxic chemical compounds produced by plants in response to infection by parasites or pathogens. They act as a defense mechanism against invading fungi or bacteria. Hundreds of phytoalexins have been characterized, mostly in the families Fabaceae and Solanaceae. They are produced through the shikimic acid pathway and are often fungistatic rather than fungicidal. Important phytoalexins include pisatin, phaseollin, glyceollin and gossypol. In addition to their role in plant defense, many phytoalexins have potential health benefits for humans such as antioxidant, anti-inflammatory and anticancer properties.
Agrobacterium tumifaciens
Horizontal gene transfer
Interkingdom gene transfer
Virulence or Vir a b c d e f g genes
Crown gall disease
Regulation of vir genes
Relaxosome
Genetic engineering for nitrogen fixation and nutrient uptakeSuresh Antre
This document discusses genetic engineering strategies for improving nitrogen fixation and nutrient uptake in plants. It describes engineering symbiotic nitrogen fixation by optimizing colonization and carbon/nitrogen exchange between microsymbionts and plant cells. It also discusses improving phosphorus and nitrate uptake through modifying transporter genes and developing phosphite-based fertilization systems. Genome-wide association studies identified genes related to phosphorus efficiency in soybean, including one gene GmACP1 that explained 41% of phenotypic variation. Overall, the document outlines various genetic engineering approaches for enhancing nutrient acquisition in crops.
This document discusses several types of secondary plant metabolites including phenolics, terpenoids, alkaloids, and others. Phenolics are derived from the shikimate pathway and include classes like phenols, hydroxybenzoates, flavonoids, and lignins. Terpenoids are made from the acetate-mevalonate pathway and include mono-, sesqui-, and diterpenes. Alkaloids contain nitrogen and can be toxic or used medicinally as in morphine, quinine, and caffeine. Secondary metabolites provide benefits to plants such as protection from predators and pathogens, attracting pollinators, and some have pharmaceutical applications.
Phenolic compounds play an important role in plant defense. They accumulate at infection sites and have antimicrobial properties. Their biosynthesis occurs through the shikimate pathway. Key enzymes like PAL and polyphenol oxidases are involved. Phenolics act as UV screens, signals, pigments, and help growth and defense. Phytoanticipins are preformed while phytoalexins are induced after infection. Case studies showed phenolics increased in response to pathogens and some like naringin and tangeretin had antifungal properties against Penicillium digitatum.
Priming for enhanced defence during Plant-Pathogen IntractionRakesh Punia
This document discusses plant defense priming, which enables plants to respond more rapidly and robustly to pathogens. Priming involves accumulating signaling components without activating full resistance. It is accompanied by induced resistance pathways. Priming techniques include chemical treatments and bio-priming with microbes. The molecular mechanisms of priming involve elevated pattern recognition receptors, dormant mitogen-activated protein kinases, and chromatin modifications that provide a stress memory. Priming shows potential for sustainable agriculture by reducing pesticide use through potentiated defenses.
This document discusses pathogenesis-related (PR) proteins found in plants. It begins with definitions, noting that PR proteins are produced when plants are infected by pathogens and act to decrease susceptibility. It then describes 17 types of PR proteins classified into families based on their properties, with examples like chitinase and glucanase. Mechanisms of action are discussed, such as degrading fungal cell walls. The document concludes by outlining applications for transferring PR protein genes to transgenic plants to engineer resistance against pathogens like fungi and bacteria.
Systemic acquired resistance (SAR) is a whole-plant immune response that is activated upon localized infection by a pathogen. It provides long-lasting, broad-spectrum resistance against secondary infections. SAR involves the production of mobile signaling molecules like methyl salicylate, azelaic acid, and glycerol-3-phosphate in infected tissues that activate defenses in distant, uninfected tissues. This results in increased expression of pathogenesis-related proteins and other defenses. The NPR1 protein is a master regulator of the SAR response.
Plants have evolved chemical defenses like proteinase inhibitors and toxic compounds to protect themselves from damage. Jasmonic acid (JA) is a key signaling compound that induces these defenses. JA is synthesized from linolenic acid through the octadecanoid pathway. It regulates processes like growth, photosynthesis, and defense. JA signaling involves peptide signals like systemin and leads to both local and systemic responses in plants.
1. The seminar discusses developing transgenic plants resistant to insects through the transfer of resistance genes from microorganisms, higher plants, and animals into crop plants.
2. Major objectives of plant biotechnology are to develop plants resistant to biotic and abiotic stresses. Resistance to insects has been achieved by introducing genes encoding Bt toxins from Bacillus thuringiensis and other insecticidal proteins.
3. Useful genes have been isolated from microbes like B. thuringiensis, higher plants like beans and tobacco, and animals like mammals. These genes have been successfully used to engineer insect-resistant crops like cotton, potato, tomato, and tobacco.
- Hypersensitivity is a plant defense mechanism characterized by rapid programmed cell death at the site of infection to prevent pathogen spread. It is initiated by the recognition of pathogen elicitors by plant resistance proteins.
- This triggers biochemical responses like reactive oxygen species production and phytoalexin accumulation that cause cell death around the infection site. This localized cell death limits the pathogen to a small area and prevents disease development.
- The hypersensitive response is an example of incompatible interactions between plants with specific resistance genes and pathogens with corresponding avirulence genes. It represents a successful defense strategy employed by plants.
Agrobacterium tumefaciens is a soil bacterium that causes crown gall disease in plants. It does this by transferring a segment of its tumor-inducing plasmid (Ti plasmid) called T-DNA into the plant's DNA. The T-DNA contains genes that cause uncontrolled cell growth. Researchers developed techniques using the Ti plasmid and Agrobacterium to genetically transform plants by replacing the tumor-causing genes with desired genes. This involves either a binary vector system with the T-DNA on a separate small plasmid, or co-integration of a new plasmid containing the gene of interest into the Ti plasmid. Transformed plants can be regenerated from infected plant cells or tissues.
Introduction
Definition of an Insect Resistant Plant
What is the Bt gene?
History
The crystal ( cry)Proteins
Definition of cry protein
How does Bt work?
Mechanism of Bt toxicity
Mode of Action of Insecticidal Crystal Protein
Bt Technology
The Insect Resistance Problem
Advantages
Limitations
Conclusion
References
Role of microbial toxins in plant pathogenesisansarishahid786
This document discusses the role of microbial toxins in plant pathogenesis. It defines toxins as metabolites excreted or released by pathogens that damage host cells. Toxins are classified based on their source and specificity. Host-specific toxins only affect a pathogen's host, while non-host specific toxins can damage unrelated plants. Toxins disrupt cell permeability, metabolic processes, and growth regulation, injuring and killing host cells. They play an important role in disease development and symptom expression.
Weeds reduce crop yields by 10-15% by competing for resources. Herbicides were developed to control weeds, but can also damage crops. Glyphosate is a broad-spectrum herbicide that inhibits the shikimic acid pathway in plants, blocking growth. To develop resistant crops, scientists have introduced the petunia EPSPS gene to overexpress the enzyme, used a mutant version of EPSPS that cannot bind glyphosate, and introduced bacterial genes that detoxify glyphosate. Combining these strategies provides high levels of herbicide resistance.
This document summarizes induced plant resistance against pathogens. It discusses the historical background of induced resistance being first observed over 100 years ago. It describes different types of induced resistance including systemic acquired resistance (SAR) and induced systemic resistance (ISR). SAR is mediated by salicylic acid and involves pathogenesis-related proteins, while ISR is mediated by jasmonic acid and ethylene. Biological agents like PGPR bacteria and plant extracts can also induce resistance. Signal transduction pathways underlying these responses are triggered upon pathogen recognition. While induced resistance offers opportunities for crop protection, practical applications are currently limited to some plants.
This document summarizes information about the plant growth hormone auxin. It defines auxin as chemical substances that promote stem or root growth. The first known auxin is indole-3-acetic acid. There are two types of auxin: natural auxins produced by plants like IAA, and synthetic auxins created in labs. The document then describes the three step biosynthesis process of IAA from the amino acid tryptophan. Finally, it lists several physiological effects of auxins, including cell elongation, promotion of cell division, root growth, apical dominance, prevention of abscission, formation of seedless fruits, and regulation of plant growth movements.
Plant - Pathogen Interaction and Disease DevelopmentKK CHANDEL
Plant diseases are the result of infection by any living organisms that adversely affect the growth, development, physiological functioning and productivity of a plant, manifesting outwardly as visible symptoms.
- Phytoalexins are antimicrobial compounds produced by plants after exposure to microorganisms or abiotic stress. They are chemically diverse and fall into classes like terpenoids and alkaloids.
- The concept of phytoalexins was formalized in 1941 after observing that bean tissue produced inhibitory compounds when exposed to a fungal pathogen. Phytoalexins restrict pathogen growth at infection sites.
- Induction of phytoalexins involves MAP kinase signaling cascades and transcription factors like WRKY33 regulating genes in biosynthesis pathways. Camalexin production in Arabidopsis in response to pathogens depends on WRKY33 phosphorylation by MPK3/MPK6.
This document discusses various microbial insecticides, including bacteria, fungi, viruses and protozoa. It focuses on Bacillus thuringiensis (Bt) as one of the most prominent bacterial insecticides. Bt produces crystal proteins that are toxic to certain insects when ingested. Other microbial insecticides discussed include fungi such as Beauveria bassiana and Metarhizium anisopliae, as well as baculoviruses and the protozoan Nosema locustae, which are pathogenic to various insect pests. Microbial insecticides provide alternatives to chemical pesticides and have favorable environmental and toxicity profiles.
Phytoalexins are toxic chemical compounds produced by plants in response to infection by parasites or pathogens. They act as a defense mechanism against invading fungi or bacteria. Hundreds of phytoalexins have been characterized, mostly in the families Fabaceae and Solanaceae. They are produced through the shikimic acid pathway and are often fungistatic rather than fungicidal. Important phytoalexins include pisatin, phaseollin, glyceollin and gossypol. In addition to their role in plant defense, many phytoalexins have potential health benefits for humans such as antioxidant, anti-inflammatory and anticancer properties.
Agrobacterium tumifaciens
Horizontal gene transfer
Interkingdom gene transfer
Virulence or Vir a b c d e f g genes
Crown gall disease
Regulation of vir genes
Relaxosome
Genetic engineering for nitrogen fixation and nutrient uptakeSuresh Antre
This document discusses genetic engineering strategies for improving nitrogen fixation and nutrient uptake in plants. It describes engineering symbiotic nitrogen fixation by optimizing colonization and carbon/nitrogen exchange between microsymbionts and plant cells. It also discusses improving phosphorus and nitrate uptake through modifying transporter genes and developing phosphite-based fertilization systems. Genome-wide association studies identified genes related to phosphorus efficiency in soybean, including one gene GmACP1 that explained 41% of phenotypic variation. Overall, the document outlines various genetic engineering approaches for enhancing nutrient acquisition in crops.
This document discusses several types of secondary plant metabolites including phenolics, terpenoids, alkaloids, and others. Phenolics are derived from the shikimate pathway and include classes like phenols, hydroxybenzoates, flavonoids, and lignins. Terpenoids are made from the acetate-mevalonate pathway and include mono-, sesqui-, and diterpenes. Alkaloids contain nitrogen and can be toxic or used medicinally as in morphine, quinine, and caffeine. Secondary metabolites provide benefits to plants such as protection from predators and pathogens, attracting pollinators, and some have pharmaceutical applications.
Phenolic compounds play an important role in plant defense. They accumulate at infection sites and have antimicrobial properties. Their biosynthesis occurs through the shikimate pathway. Key enzymes like PAL and polyphenol oxidases are involved. Phenolics act as UV screens, signals, pigments, and help growth and defense. Phytoanticipins are preformed while phytoalexins are induced after infection. Case studies showed phenolics increased in response to pathogens and some like naringin and tangeretin had antifungal properties against Penicillium digitatum.
Priming for enhanced defence during Plant-Pathogen IntractionRakesh Punia
This document discusses plant defense priming, which enables plants to respond more rapidly and robustly to pathogens. Priming involves accumulating signaling components without activating full resistance. It is accompanied by induced resistance pathways. Priming techniques include chemical treatments and bio-priming with microbes. The molecular mechanisms of priming involve elevated pattern recognition receptors, dormant mitogen-activated protein kinases, and chromatin modifications that provide a stress memory. Priming shows potential for sustainable agriculture by reducing pesticide use through potentiated defenses.
The document discusses an overview of livestock metabolomics. It defines metabolomics as the large-scale study of small molecules present in cells, biofluids, tissues and organs. Various techniques for metabolomic analysis are described including mass spectrometry, NMR spectroscopy, GC-MS and LC-MS. Applications of metabolomics in livestock include disease diagnosis, biomarker identification, monitoring drug and surgical impacts, and understanding gene-environment interactions. Specific examples include identifying metabolic biomarkers for mastitis resistance in dairy cows and detection of milk fever in cattle. The challenges and future prospects of metabolomics research are also outlined.
Transgenic strategies for improving rice disease resistanceKiranKumarN24
This document discusses strategies for developing transgenic rice with resistance to diseases. It begins by noting the importance of rice as a staple food and the many diseases that affect rice production. Transgenic approaches are proposed as a way to develop durable disease resistance through genetic engineering. Different strategies for engineering resistance to viruses, bacteria, and fungi are described, including expressing coat proteins, replication enzymes, RNA interference, and defense-related genes. Transformation techniques like Agrobacterium-mediated transfer are also outlined. The document concludes by acknowledging both the promise and limitations of transgenic disease resistance in rice.
EFFECTOR PROTEINS IN DISEASE DEVELOPMENT AND RESISTANCE UAHS shivmogga
This document discusses the role of pathogen-derived effector proteins in plant disease and resistance. It begins with an introduction to effectors and their dual roles in disease development and plant defense systems. It then covers the mechanisms of effectors, including their delivery into host cells and actions in suppressing plant immunity. The evolutionary process between plants and pathogens is discussed as a four-part model of pathogen-triggered immunity, effector-mediated suppression, plant resistance gene recognition of effectors, and pathogen modification or loss of recognized effectors. Several case studies are provided on specific effector proteins and their functions in various plant diseases caused by bacteria, fungi, oomycetes, and nematodes. The conclusion is that effectors play crucial roles in both
The document discusses the application of proteomics in studying plant biotic stress. It notes that biotic stress is caused by living organisms like viruses, bacteria, fungi, and insects. The role of proteins in the plant stress response is crucial, as proteins directly regulate physiological characteristics to help plants adapt. Proteomics can help discover proteins and pathways associated with stress tolerance in crops. Studying the plant's proteomic response could improve understanding of key metabolic proteins involved in tolerance and help develop strategies to reduce stress.
Molecular Aspects of Plant Disease Management KHUSHBOODUBEY12
There is now strong evidence that plants deploy innate immune (PTI) systems.Exemplified by the nature of microbial patterns that are recognized, similar PRR types and related signaling cascades.
However, significant differences in the molecular organization of immunity in plants remain. Host cells respond to microbial infection in a cell-autonomous manner
Use of Phytogenic feed additives in Animal Nutrition.pptxPallaviMali14
Nowadays, researchers are shifting their interest towards the use of naturally available feed additives. Phyto additives class of new group which is available easily and eco-friendly.
Prime-ome: "A molecular approach towards defense priming"Dhanya AJ
Prime-ome is the entire set of messenger RNA (mRNA) molécules or transcripts, proteins and metabolites produced or modified by an organism or system during the different stages of priming in plants and prime-omics is the study of prime-ome.
1. Genetic engineering has been used to develop transgenic plants with resistance to nematodes by expressing antifeedant and nematicidal proteins. This includes expressing cysteine protease inhibitors like oryzacystatin that interfere with nematode digestion and reproduction.
2. RNA interference techniques have also been used to disrupt essential nematode genes through plant expression of double stranded RNA, reducing nematode infectivity and reproduction.
3. Some nematode resistance genes from crops and their wild relatives have been identified and cloned, including the Hs1pro-1 gene from sugar beet and the Mi-1 gene from tomato, which confers resistance through hypersensitive response.
Antimicrobial peptides and innate immunitySpringer
This document provides an overview of antimicrobial peptides (AMPs) that are part of the innate immunity in plants. It discusses five classes of AMPs found in plants - thionins, defensins, lipid transfer proteins, snakins, and related knotteins/cyclotides/hevein-like peptides. Thionins are the first AMP isolated from plants and are cationic peptides containing disulfide bridges that primarily act on microbial membranes. Plant AMPs play a role in the constitutive and induced defenses of plants against pathogens.
This document discusses the use of plant-derived genes for insect resistance. It focuses on two proteins: cowpea trypsin inhibitor (CpTI) and alpha-amylase inhibitor. CpTI inhibits the enzyme trypsin in insect digestive systems, interfering with growth and potentially causing death. Alpha-amylase inhibitor provides resistance by targeting the amylase enzyme. The document outlines past research transferring these genes to other plants like tobacco and beans to develop insect-resistant crops without chemicals. It also discusses the need to identify new insecticidal genes and proteins from sources like bacteria to control pests in a sustainable manner over the long term.
This document discusses the use of plant-derived genes for insect resistance. It focuses on two proteins: cowpea trypsin inhibitor (CpTI) and alpha-amylase inhibitor. CpTI inhibits the enzyme trypsin in insect digestive systems, interfering with growth and potentially causing death. Alpha-amylase inhibitor provides resistance by targeting the amylase enzyme. The document outlines past research transferring these genes to other plants like tobacco and beans to develop insect-resistant crops without chemicals. It also discusses the need to identify new insecticidal genes and proteins from sources like bacteria to control pests in a sustainable manner over the long term.
SYNTHETIC MICRO PROTEINS - VERSATILE TOOLS FOR THE REGULATION OF PROTEIN FUNC...Jyoti Prakash Sahoo
MicroProteins are small proteins that contain only a single protein domain, often a protein–protein interaction (PPI) domain but lack other functional domains.
MicroProteins can either completely inactivate their targets by forming non-functional heterodimers or alter their biological function by engaging the target protein in novel protein complexes.
The first identified microProtein, INHIBITOR OF DNA BINDING (Id) in animals. It is a 16 kDa small protein consisting of only a helix–loop–helix (HLH) domain.
LITTLE ZIPPER (ZPR) proteins were the first microProteins characterized in plants. ZPR proteins contain a leucine zipper domain but lack other domains required for DNA binding and transcriptional activation.
ZPR proteins thus function in analogy to Id-type proteins and physically interact with class III homeodomain-leucine zipper (HD-ZIPIII) transcription factors to control developmental processes such as stem cell maintenance in shoot apical meristem (SAM) formation and leaf development.
The document discusses exogenous enzymes used in ruminant feed to improve feed efficiency and animal performance. It describes how enzymes from bacteria and fungi sources are used to eliminate anti-nutritional factors and enhance nutrient digestibility. Exogenous enzymes can improve fiber digestibility in the rumen through direct hydrolysis and synergistic effects with ruminal microbes. This leads to greater feed conversion efficiency and increased milk production or weight gain. The greatest responses are seen in high producing dairy cows and feedlot cattle when energy limits productivity. While exogenous enzymes show potential, more research is needed to understand their modes of action and identify optimal enzyme activities and dosages.
Evaluation of Hepatoprotective and Antioxidant activity of Euphorbia cyanthop...pharmaindexing
This document describes a study that evaluated the hepatoprotective and antioxidant effects of the methanolic extract of Euphorbia cyathophora (MEEC) in rats. Rats were induced with hepatotoxicity using acetaminophen. MEEC at 400 mg/kg was found to decrease elevated liver enzyme levels, restore antioxidant levels in the liver tissue, and reduce lipid peroxidation caused by acetaminophen toxicity. Histopathological analysis also supported the hepatoprotective effects of MEEC. The study demonstrates the significant hepatoprotective and antioxidant properties of MEEC.
Proteomic analysis of the interaction between the plant growth promoting fhiz...kys9723331
Plant growth-promoting rhizobacteria (PGPR) facilitate the plant growth and enhance their
induced systemic resistance (ISR) against a variety of environmental stresses. In this study,
we carried out integrative analyses on the proteome, transcriptome, and metabolome to investigate
Arabidopsis root and shoot responses to the well-known PGPR strain Paenibacillus
polymyxa (P. polymyxa) E681. Shoot fresh and root dry weights were increased, whereas root
length was decreased by treatment with P. polymyxa E681. 2DE approach in conjunction
with MALDI-TOF/TOF analysis revealed a total of 41 (17 spots in root, 24 spots in shoot)
that were differentially expressed in response to P. polymyxa E681. Biological process- and
molecular function-based bioinformatics analysis resulted in their classification into seven different
protein groups. Of these, 36 proteins including amino acid metabolism, antioxidant,
defense and stress response, photosynthesis, and plant hormone-related proteins were upregulated,
whereas five proteins including three carbohydrate metabolism- and one amino
acid metabolism-related, and one unknown protein were down-regulated, respectively. A good
correlation was observed between protein and transcript abundances for the 12 differentially
expressed proteins during interactions as determined by qPCR analysis. Metabolite analysis
using LC-MS/MS revealed highly increased levels of tryptophan, indole-3-acetonitrile (IAN),
indole-3-acetic acid (IAA), and camalexin in the treated plants. Arabidopsis plant inoculated
P. polymyxa E681 also showed resistance to Botrytis cinerea infection. Taken together these
results suggest that P. polymyxa E681 may promote plant growth by induced metabolism and
activation of defense-related proteins against fungal pathogen.
ABSTRACT- Medicinal plants contain valuable sources of biological components that are helpful in control and cure of
ageing diseases. Protein component present in various parts of the medicinal plants is the rich sources of medicine that
contains a permanent cure for several diseases. The studies on edible sources like C. lanatus testa (or seed coat) are to be
conducted to understand, the better action against human diseases. The purified inhibitor is separated by SDS PAGE and
analyzed by MS-MASCOT shown sequence as “MQDVKTYPPAAPVPATPRFGSLAG SLIEINR”. The C. lanatus testa
crude extracts were revealed good antifungal activity against A. niger (18mm) and C. albicans (13mm). The C. lanatus
testa purified extracts were revealed good antifungal activity against A. niger (21 mm) and C. albicans (20mm).
Fluconazole was used as a fungal standard, shown inhibition zone for A. niger (14mm) and C. albicans (20mm). The C.
lanatus Trypsin Inhibitor (CLTI) extracts from testa at 100μg/ml were shown good activity with A. niger acting as
antifungal agent compared to standard antibiotic (Fluconazole). The C. lanatus testa Trypsin inhibitor, it is also shown
good results for anti-proliferative activity. The results were shown good antiproliferation activity with MCF-7 (Breast
Cancer) cell line due to gradual decrease in the percentage of cell survival. The IC50 for standard drug (Tamoxifen) with
MCF-7 (Breast Cancer) cell line was shown as 12μg/ml. The IC50 of CLTI peptide was shown as 60μg/ml and crude as
190μg/ml. The IC50 for standard drug (Tamoxifen) with Hep-G2 (Liver Cancer) Cell line is shown as11 μg/ml. The IC50 of
CLTI peptide with Hep-G2 (Liver Cancer) Cell line was shown as 41 μg/ml and C. lanatus testa crude extract as 144
μg/ml. The experimentation concludes that serine protease inhibitors present in testa of C.lanatus shown both antifungal
and antiproliferative properties.
Key Words- C. lanatus testa, Trypsin inhibitor, Antifungal activity, Antiproliferative activity, Breast and liver cell lines
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Protease inhibitor and molecular interaction in insect
1. Protease inhibitor (PIs) and
Molecular Interaction in Insect
M. M. Mawtham
Ph.D. Scholar
Tamil Nadu Agricultural University
2. Protease and Protease inhibitors (PIs)
Protease - an enzyme that catalyzes (increases the rate of)
proteolysis, the breakdown of proteins into smaller polypeptides
or single amino acids.
Protease inhibitors (PIs) - commonly recognized as a
significant component of natural plant defense, as they inactivate
digestive proteases upon insect herbivory.
Protease inhibitors (PIs) in plant protection- Mickel and Standish
(1947)
Peptidase, Exopeptidases, Endopeptidases, Protease
(NC-IUBMB)
3. Serine proteases - insect orders - Diptera, Orthoptera,
Hymenoptera and Coleoptera. Larval midgut extracts of 12
lepidopteran species indicated that most of them use a trypsin-
and elastase-based digestive system and others depend largely
on chymotrypsins. (Shu and Guo, 2005)
SPIs are classified
Bowman– Birk serine protease inhibitors
Cereal trypsin/-amylase inhibitors
Mustard trypsin inhibitors
Potato type I protease inhibitors
Potato type II protease inhibitors
Serpins
Kunitz type inhibitors
Squash serine inhibitors
4. Protease enzyme
The enzymes - membrane associated forms and sequestered in
vesicles (cytoskeleton) - ectoperitrophic space between the
epithelium - move transversely into the lumen of the gut.
Two mechanisms- i) Direct effect of food components (proteins)
on the midgut epithelial cells ii) Hormonal effect triggered by food
consumption
The proteinases are group of hydrolytic enzymes in insects and
are included in digestive processes, proenzyme activation,
freedom of physiologically dynamic peptides, supplement
initiation, and aggravation forms among others.
6. Direct Defense in Plants
In tomato and potato plants, the 18-amino-acid-long peptide systemin
and the hormones abscisic acid and jasmonic acid (and its derivative
methyl jasmonate) act as wound signals in the activation of proteinase
inhibitor genes in response to mechanical wounding.
(Tamayo et al., 2000)
DAMPs (damage-
associated molecular
pattern)- triggered
immunity (DTI)
Efector-Triggered
Immunity (ETI)
7. Functions of Protease Inhibitors
Plant
plant SPIs are involved in the mobilization of storage proteins,
regulation and stabilization of endogenous enzymatic activities,
morphogenesis, flower development, modulation of apoptosis,
and cell death and in plant defense mechanisms against insects.
Insect
Interfering with important biochemical or physiological processes
of insects such as the proteolytic activation of enzymes and
molting of insects.
It has been proposed that the N- and C-terminal peptide domains
of the PIs bind to cellular receptors lining the insect gut to
antagonize peptidehormone- regulated protease production.
(Gutierrez et al., 1999)
8. Mechanisms of protease-inhibitor interactions
(A)Irreversible reactions. The protease–inhibitor interaction induces the
cleavage of an internal peptide bond in the inhibitor triggering a
conformational change.
(B)Reversible interactions. The inhibitor interacts with the protease
active site in a similar way to the enzyme-substrate interaction.
(Clemente et al., 2019)
Reversible interactions
Competitive
Non-competitive
Uncompetitive
Irreversible interaction
9. Molecular Farming
Molecular farming refers to the production of recombinant
proteins in plants, including pharmaceutical products, industrial
proteins and other secondary metabolites.
Plant protease inhibitors with
potential application in agriculture
and molecular farming
(Clemente et al., 2019)
11. Adaptations of insect pests to plant PIs (Akbar et al., 2018)
H. armigera regulates its digestive proteinase levels against different types of PIs
of Albizia lebbeck seeds by constitutive hyper-production of existing enzymes,
trypsin, chymotrypsin and aminopeptidase activities to overcome the
antinutritional effects of the inhibitor (Hivrale et al., 2013).
12. Molecular Investigation of Protease-Based
Counterdefense
Summary of sequence annotation of genes
expressed differentially in response to dietary
soybean cystatin (scN) based on (A) biological
process and (B) molecular function (Chi et al.,
2009). Suppression Subtractive Hybridization (SSH)
Microarray
13. Regulation of Protease Expression
Cowpea bruchid (Callosobruchus maculatus) controls midgut CatB
expression by manipulating the intracellular balance of the transcription
activator HNF4 and transcription repressor Svp.
Abbreviations: CatB, cathepsin B; COUP, chicken ovalbumin upstream
promoter; GTF, general transcription factor; HNF4, hepatocyte nuclear
factor 4; RNA pol II, RNA polymerase II; scN, soybea cysteine protease
inhibitor N; Svp, Seven-up; TATA, TATA box (Broadway, 1997).
14. Conclusions
Host Plant Resistance
Genes have been used for the construction of transgenic crop
plants to be incorporated in integrated pest management
programs.
The coevolution between plants and insects - developed several
strategies to avoid plant defense systems.
Using RNAi targeting PI induced insect digestive enzymes and
other counterdefense genes may prevent insect adaptation.
Use of transgenic plants may also have some effects on
environmental, public health, antibiotic resistance ,
gastrointestinal problems and nutritional effects of proteinase
inhibition on mammals.