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Int. J. Agron. Agri. Res. 15(5), 28-37, November 2019.
2019
E-ISSN: 2225-3610, p-ISSN: 2223-7054
Research article
Productivity and
quality of sugar beet
as affecting by
sowing and
irrigation methods
and hill spacings
By: HM Sarhan
Journal Name:
International Journal of
Agronomy and Agricultural
Research
Publisher:
international network for
natural sciences
Source: wikipedia.org
Int. J. Agron. Agri. R.
Sarhan Page 28
RESEARCH PAPER OPEN ACCESS
Productivity and quality of sugar beet as affecting by sowing
and irrigation methods and hill spacings
HM Sarhan*
Sugar Crops Research Institute, Agriculture Research Center, Giza, Egypt
Article published on November 30, 2019
Key words: Sugar beet, Sowing methods, Mechanical sowing, Manual sowing, Irrigation methods, Hill spacings,
Plant populations, Plant densities, Yield, Quality
Abstract
Two field experiments were carried out at Kalabsho Experimental Farm, Dakahlia Governorate, Sugar Crops
Research Institute, Agricultural Research Center, Egypt, during 2014/2015 and 2015/2016 seasons to study the
effect of sowing methods (mechanical and manual methods), irrigation methods (surface and drip irrigation
system) and hill spacings (10, 15 and 20cm between hills) on yield and its components, as well as quality of sugar
beet cv. Hossam as a multigerm variety under sandy soil conditions. The obtained results could be summarized as
follows; the optimum sowing method that produced the highest values of yield and its components as well as root
quality parameters was mechanical sowing method (planter machine) in both seasons. Irrigation sugar beet
plants by using drip irrigation system yielded the highest values of yield and its components as well as root
quality parameters and followed by using surface flooding irrigation system in both seasons. Planting sugar beet
seeds on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000
plants/fed produced, the highest values of yield and its components and root quality parameters and followed by
planting on 15cm between hills, resulting plant population density 46666 plants/fed and finally planting on 10cm
between hills, resulting plant population density 70000 plants/fed in the two seasons. From the obtained data in
this study, it can be concluded that sowing sugar beet using mechanical sowing method (planter machine),
irrigation by using drip irrigation system and planting on one side of the ridge, 60cm width, and 20cm between
hills, resulting plant population density 35000 plants/fed in order to maximizing its productivity and quality
under the environmental conditions of sandy soil in Kalabsho region, Dakahlia Governorate, Egypt.
* Corresponding Author: HM Sarhan  dr.hazemsarhan2004@gmail.com
International Journal of Agronomy and Agricultural Research (IJAAR)
ISSN: 2223-7054 (Print) 2225-3610 (Online)
http://www.innspub.net
Vol. 15, No. 5, p. 28-37, 2019
Int. J. Agron. Agri. R.
Sarhan Page 29
Introduction
Sugar beet is a specially type of Beta vulgaris L. grown
for sugar production and is considered the most
important sugar crop in Egypt and in many countries
all over the world besides sugar cane. Recently, sugar
beet crop has an important position in Egyptian crop
rotation as winter crop not only in the fertile soils, but
also in poor, saline alkaline and calcareous soils. Sugar
beet being, often, the most important cash crop in the
rotation, it leaves the soil in good conditions for the
benefit of the following cereal crops. By-products of
sugar production, such as pulp, molasses and lime,
flow bath into agriculture to increase livestock
production and improve soil fertility as well as provide
various middle products as alcohol, forage and other
many products. Developing high yielding varieties and
its high demand for agricultural practices and other
production input is necessary. Thereby, sowing
method, irrigation method, plant densities resulting
from hill spacings are among factors that enhance
sugar beet productivity.
Producers must try to use an optimum sowing
methods, which is considered to be one of the most
important elements of sugar beet production. There
are a few investigations with respect to the effect of
sowing methods on sugar beet productivity. In this
concern; Awad (2000) found that maximum root
weight, sugar percentage, root yield and sugar yields
were obtained by rows machines planting. Morad et
al. (2007) concluded that the minimum total cost for
harvesting sugar beet crop was obtained under
mechanical planting and sugar beet harvester,
compared with manual method. Zahoor et al. (2007)
showed that sowing methods significantly affected the
root and foliage weights, root and top yields/ha of
sugar beet crop. El-Geddawy et al. (2008) found that
sowing sugar beet mechanically attained additional
increment in root yield over those under the
traditional method (sowing manually). There are
general tendencies toward increasing the sugar
yield/fed by using planter technique for sowing sugar
beet seeds. Sarauskis et al. (2010) showed that the
best results in terms of root yield up to 79.1t/ha were
achieved by using the rotary harrow or rotovator as
compared with sowing was conventional drilling.
Seadh et al. (2013) revealed that mechanical sowing
method of sugar beet significantly surpassed the
traditional sowing method (manual) in root and
foliage fresh weights/plant, root length and diameter,
root, top and sugar yields/fed in the two seasons.
Sowing methods showed significant effect on sucrose
and purity percentages and the highest values of these
parameters were achieved with manual sowing.
Recent studies indicated that by year 2030 one-third
of the population in the developing countries will be
exposed to absolute water scarcity, in the sense that
they will not have sufficient water resources to meet
their agricultural demands, industrial and
environmental needs. With the reduction of water
resources, in agriculture, the application of suitable
irrigation methods has become a necessity for the
protection of water resources and the reduction in
contamination of chemicals into groundwater. The
most difficult point, in agriculture, is to obtain more
yield with less water, which may be possible to
increase the water use efficiency of the plant (Masri et
al., 2015). One of the ways of alleviating water
scarcity, especially in the newly reclaimed areas, is by
using benefit irrigation system such as drip and
sprinkler irrigation, where water is a limiting factor
for producing sugar beet strategically. In addition,
growing sugar beet in newly reclaimed sandy soil
needs different cultural practices than from those
used in old lands, especially irrigation system. In this
respect, Cassel-Sharmasarkar et al. (2001) evaluated
the effect of surface drip and flood irrigation on water
and fertilizer use efficiency for sugar beet. They
concluded that applying irrigation water with drip
systems used less water and fertilizer than when using
flood irrigation. Sharmasarkar et al. (2001) reported
that drip irrigation system had an advantage and
produced 3-28% higher root yield and sugar content
as compared with surface irrigation method.
Sakellariou-Makrantonaki et al. (2002) concluded
that subsurface drip irrigation led to a greater sugar
beet yield and higher sugar content and also
significant water savings compared with surface drip
irrigation. Yonts (2006) stated that furrow irrigation
significantly produced greater sucrose yield, when
compared to sprinkler irrigation treatment.
Int. J. Agron. Agri. R.
Sarhan Page 30
Hassanli et al. (2010) indicated that the irrigation
methods (drip, surface drip and furrow irrigation)
had a significant effect on sugar beet root yield, sugar
yield, and irrigation water use efficiency. The highest
root yield was obtained using surface drip irrigation
and the lowest root yield was obtained using furrow
irrigation. El-Darder et al. (2017) revealed that drip
irrigation system with 80% of irrigation water
requirement (IWR) recorded the highest significant
sucrose percentage, purity percentage and extractable
sugar percentage in both seasons of sugar beet crop.
While application of sprinkler irrigation at 100%
(IWR) gave the heaviest root weight, purity
percentage and root yield. Ozbay and Yildirm (2018)
showed that the irrigation methods has significant
effects on root and sugar yields of sugar beet. In drip
irrigation system, the amount of irrigation water and
evapotranspiration were almost 11% lower than the
sprinkler irrigation.
There is a general agreement that plant population
play important roles for sugar beet not only on
productivity, but also on quality. For the effects of
plant population, Nassar (2001) found that sucrose
content and recoverable sugar percentages were
linearly decreased with the reduction in plant density.
Root yield and sugar yields were maximized with
plant density of 42000 plants/fed. Abd El-Kader
(2005) found that plant density of 56000 plant/fed
gave the highest root and sugar yields compared to
the low density 33600 plant/fed. El-Bakary (2006)
found that hill spacings significantly affected root
fresh weight, root length and diameter, sucrose%,
root and sugar yields/fed. Neamet - Alla et al. (2007)
mentioned that planting sugar beet seeds in ridges of
50cm and hill space of 20cm caused significant
increases in sucrose percentage and root diameter,
but there were no significance effects on root length
and juice purity percentage. Bhullar et al. (2010)
found that plant population of 100 000 plants/ha
(rows spaced at 50cm and plants at 20cm) produced
the lowest beet root diameter and highest root length,
root and sugar yields. Nafei et al. (2010) found that
increasing plant spacing from 20 to 30cm caused
significant response in root length, diameter, fresh
weight/plants, sucrose%, top, root and sugar yields.
Shalaby et al. (2011) found that significant increases
in root fresh weight, sucrose%, root and sugar
yields/fed with increasing distance between hills from
15 to 25cm. Yousef and Heidri (2011) demonstrated
that the highest root and sugar yields were resulted
from spacing of 15 or 20cm between hills and 60cm
between rows. Abdou et al. (2014) showed that
sowing sugar beet seeds in both sides of terraces
80cm width at 25cm distance between hills led to
significant increase in yields of roots, gross sugar and
white sugar. Ragab and Rashed (2016) reported that
planting sugar beet seeds at 20cm between hills
progressive than other distance (15 and 25cm) for
most important characters, root, top fresh weight,
sucrose and purity%. On the other hand. space 15cm
between hills gave the highest values of top fresh
weight, root yield, sugar yield and sucrose%. Leilah et
al. (2017) showed that cultivating sugar beet seeds in
both sides of mastaba 80cm width at 35cm distance
between hills (30000 plants/fad) resulting significant
increase in foliage fresh weight/plant, plant weight,
root weight, sucrose and purity percentages.
Therefore, this study aimed to study the effect of
sowing and irrigation methods and hill spacings on
productivity and quality of sugar beet under the
environmental conditions of sandy soil in Kalabsho
region, Dakahlia Governorate, Egypt.
Materials and methods
The present investigation was carried out at Kalabsho
Experimental Farm, Dakahlia Governorate, Sugar
Crops Research Institute, Agricultural Research Center
(ARC), Egypt during 2014/2015 and 2015/2016
seasons to study the effect of sowing and irrigation
methods and hill spacings on yields and its
components as well as quality of sugar beet cv. Hossam
as a multigerm variety under sandy soil conditions
Each sowing method (mechanical and manual) was
performed in separate experiment. Mechanical sowing
method was done by using planter machine in ridges
60cm in width. However, manual sowing method was
undertaken workers in ridges 60cm in width.
Int. J. Agron. Agri. R.
Sarhan Page 31
Each experiment of sowing method was performed in
strip-plot design with three replicates in both seasons.
The vertical-plots were occupied with two irrigation
methods (surface and drip irrigation system). The
plots were irrigated immediately after sowing by
surface flooding method in both irrigation methods.
After that, in surface flooding irrigation method,
plants were irrigated after sowing regularly every 15-
18 days. In the drip irrigation system, polyethylene
drip lines of 16mm in diameter had in-line type
emitters. The distance between emitters along the
drip line was 0.20m and the discharge of one emitter
was 4L/h under the running pressure of 1.5 atm.
The horizontal-plots were devoted at random with
three hill spacings (10, 15 and 20cm between hills) on
one side of the ridge. Plants were thinned at the age of
45 days from sowing to obtain one plant/hill,
resulting three plant population densities of 70000,
46666 and 35000 plants/fed, respectively.
Each experimental basic unit included ten ridges,
each 60cm apart and 3.5 m length, which resulted an
area of 21 m2 (1/200 fed).
Soil samples were taken at random from the
experimental field area at a depth of 0-30cm from soil
surface and prepared for both mechanical and
chemical analyses. The results of both mechanical and
chemical analyses are presented in Table 1.
The experimental field well prepared by two
ploughing, leveling, compaction, division and then
divided to the experimental units. Calcium super
phosphate (15.5% P2O5) was applied during soil
preparation at the rate of 200kg/fed.
Sugar beet balls (seeds) were sown using
mechanical and manual methods as previously
mentioned at the first week of November in both
growing seasons. Nitrogen fertilizer (100kg N/fed)
in form of urea (46.5%) was applied in three equal
doses, the first portion was applied after thinning
(45 days from sowing), the second portion was
applied after 60 days from sowing, and the third
portion was applied after 75 days from sowing.
Potassium sulphate (48% K2O) at the rate of
24kg/fed was applied after 30 days from sowing.
Other agricultural practices for growing sugar beet
were performed as recommendations by Ministry of
Agriculture, except the factors under study.
Table 1. Mechanical and chemical properties of soil
at the investigational site in 2014/2015 and
2015/2016 seasons.
Variables 2014/2015 2015/2016
A: Mechanical analysis
Sand (%) 91.40 91.80
Silt (%) 4.95 5.05
Clay (%) 3.65 3.15
Soil texture class Sandy Sandy
B: Chemical analysis
Soil reaction pH 8.07 7.91
EC (dS m-2) in soil water
extraction (1:5) at 250C
2.89 2.81
Organic matter (%) 0.166 0.195
CaCo3 (%) 0.78 0.71
Macronutrients
(ppm)
Total N 18.50 20.50
Available
P
2.85 2.97
Available
K
78.00 83.00
Soluble cations
(meq L-1)
Ca++ 1.19 1.12
Mg++ 0.46 0.53
Na+ 5.53 5.27
K+ 0.19 0.21
Soluble anions
(meq L-1)
CO3-- 0.00 0.00
HCO3- 1.15 1.11
SO4-- 0.76 0.88
Cl- 4.85 4.70
Studied characters
At maturity (after approximately 195 days from
sowing) five plants were chosen at random from the
outer ridges of each plot to determine yield
components and quality characters, as follows:
A-Yield components
1. Root fresh weight (g/plant).
2. Root dry weight (g/plant).
3. Foliage fresh weight (g/plant).
4. Foliage dry weight (g/plant).
To determine root and foliage dry weights, all plant
fractions were air-dried, then oven dried at 700C till
constant weight obtained.
5. Root length (cm).
6. Root diameter (cm).
B- Yield quality
1. Sucrose percentage (%). It was determined
Polarimetrically on lead acetate extract of fresh
macerated roots, according to the method of
Carruthers and OldField (1960).
Int. J. Agron. Agri. R.
Sarhan Page 32
2. Apparent purity percentage (%). It was determined
as a ratio between sucrose% and TSS% of roots, as the
method outlined by Carruthers and Oldfield (1960).
C-Yields
At harvest, plants that produced from the two inner
ridges of each plot were collected and cleaned. Roots
and tops were separated and weighted in kilograms,
then converted to estimate:
1. Root yield (t/fed).
2. Top yield (t/fed).
3. Sugar yield (t/fed). It was calculated by multiplying
root yield by sucrose percentage.
All obtained data were statistically analyzed according
to the technique of analysis of variance (ANOVA) for
strip-plot design of each experiment (sowing
method), then the combined analysis was carried out
as outlined by Gomez and Gomez (1984) by using
means of “MSTAT-C” computer software package.
Least significant difference (LSD) method was used to
compare the differences among treatment means at
5% level of probability, as described by Snedecor and
Cochran (1980).
Results and discussion
1- Sowing methods effect
From obtained results in Tables 2 and 3, all yield
components (root and foliage fresh and dry
weights/plant and root length and diameter) and root
quality parameters (sucrose and apparent juice purity
percentages in roots) had a significant effect owing to
different sowing method (mechanical and manual
methods). It can be statement that mechanical sowing
method recorded the highest values of yield components
and root quality parameters in the two seasons. In the
other side, the lowest values of yield components and
root quality parameters of sugar beet were resulted from
manual sowing method in both seasons.
Table 2. Root and foliage fresh and dry weights/plant of sugar beet as affected by sowing and irrigation methods
and hill spacings as well as their interactions during 2014/2015 and 2015/2016 seasons.
Characters
Treatments
Seasons
Root fresh weight
(g/plant)
Root dry weight
(g/plant)
Foliage fresh
weight (g/plant)
Foliage dry
weight (g/plant)
2014/2
015
2015/201
6
2014/20
15
2015/2
016
2014/2
015
2015/2
016
2014/2
015
2015/2
016
A- Sowing methods:
Mechanical 950.1 982.6 218.5 226.0 428.1 442.1 92.90 102.93
Manual 568.1 587.5 130.6 134.5 256.1 264.4 59.49 60.59
F. test * * * * * * * *
B- Irrigation methods:
Surface 672.7 696.1 154.7 160.1 302.7 313.2 70.19 72.02
Drip 845.5 874.0 194.4 200.3 381.5 393.3 82.20 91.51
F. test * * * * * * * *
C- Hill spacings:
10cm 738.7 764.0 169.9 174.7 333.1 343.7 69.15 79.00
15cm 759.3 785.8 174.6 180.7 342.5 353.6 78.79 81.96
20cm 779.3 805.4 179.2 185.2 350.7 362.5 80.64 84.32
F. test * * * * * * * *
LSD at 5% 13.6 14.3 3.1 3.4 5.0 6.1 3.22 2.26
D- Interactions (F. text):
A × B * * * * * * NS *
A × C NS NS NS NS * NS NS NS
B × C NS NS NS NS NS NS NS NS
A × B × C * * * NS * * NS NS
Int. J. Agron. Agri. R.
Sarhan Page 33
Table 3. Root length and diameter, sucrose and apparent juice purity percentages in sugar beet roots as affected
by sowing and irrigation methods and hill spacings as well as their interactions during 2014/2015 and 2015/2016
seasons.
Characters
Treatments
Seasons
Root length (cm) Root diameter (cm)
Sucrose
(%)
Apparent purity
(%)
2014/2015
2015/20
16
2014/20
15
2015/2016
2014/20
15
2015/20
16
2014/20
15
2015/20
16
A- Sowing methods:
Mechanical 25.88 25.19 14.87 14.00 19.57 19.42 76.46 82.09
Manual 17.16 16.86 10.91 10.41 17.47 17.48 76.90 76.79
F. test * * * * * * * *
B- Irrigation methods:
Surface 18.61 8.19 11.27 10.64 17.10 17.05 65.85 70.96
Drip 24.43 3.86 14.51 13.78 19.94 19.85 87.51 87.92
F. test * * * * * * * *
C- Hill spacings:
10cm 21.10 20.57 12.59 11.84 18.17 18.13 69.43 79.10
15cm 21.57 20.92 12.89 12.26 18.35 18.34 79.31 79.28
20cm 21.89 21.59 13.19 12.53 19.05 18.89 81.30 79.94
F. test * * * * * * * *
LSD at 5% 0.30 0.25 0.20 0.22 0.22 0.26 0.17 0.19
D- Interactions (F. text):
A × B * * * * * * * *
A × C NS NS NS * NS NS * *
B × C NS NS * NS * NS * *
A × B × C * NS NS NS * * * *
All yield characters (root, top and sugar yields/fed)
significantly affected by sowing method i.e.
mechanical and manual methods, this comment
was mostly true in the two seasons of study (Table
4). The optimum sowing method that yielded the
highest values of root, top and sugar yields/fed was
mechanical sowing method (planter machine) in
both seasons. The corresponding data were 21.093
and 21.107 ton roots/fed, 9.075 and 8.896 ton
top/fed and 4.223 and 4.201 ton sugar/fed in the
first and second seasons, respectively. On the other
hand, the lowest values of these traits were
recorded under manual sowing condition in the
two growing seasons.
These results may be attributed to the regularity
spacing and numbers of plants between hills in
mechanical sowing method, which minimizing the
intra competition between plants and led to high light
use efficiency of solar radiation utilized by beet
plants, in turn high in the conversion of light energy
to chemical energy and consequently high
accumulation of dry matter and improvement of
yields and its components as well as root quality
parameters. These findings are in harmony with those
reported by Awad (2000), Morad et al. (2007), El-
Geddawy et al. (2008) and Seadh et al. (2013).
Irrigation methods effect
Yield components (root and foliage fresh and dry
weights/plant and root length and diameter) and root
quality parameters (sucrose and apparent juice purity
percentages in roots) were significantly affected by
studied irrigation methods (surface and drip
methods) in both growing seasons as shown in Tables
2 and 3. The highest values for yield components and
root quality parameters were achieved when
irrigation sugar beet plants by using drip irrigation
system in both season. On the other hand, the lowest
values for whole these yield components and root
quality parameters were resulted from using surface
flooding irrigation system in both seasons.
All yield characters under study i.e. root, top and sugar
yields/fed were significantly responded due to studied
irrigation methods in both seasons (Table 4).
Noteworthy, irrigation sugar beet plants by using drip
irrigation system yielded the highest values of root
(23.694 and 23.478t/fed), top (10.235 and 9.956t/fed)
and sugar (4.759 and 4.701t/fed) yields/fed in the first
Int. J. Agron. Agri. R.
Sarhan Page 34
and second seasons, respectively. On the other hand,
irrigation sugar beet plants by using surface flooding
irrigation system resulted in the lowest means of yield
characters in both seasons.
Such enhancement in sugar beet yields due to
favourable available soil moisture in sugar beet root
zone by drip irrigation system may be ascribed to
alleviating water scarcity, especially in the newly
reclaimed areas, is by using benefit irrigation system
such as drip irrigation, reduction in contamination of
chemicals into groundwater and enhancing vegetative
growth attributes and resulting in highest yields and
quality. In this connection Cassel-Sharmasarkar et al.
(2001), Sharmasarkar et al. (2001), Sakellariou-
Makrantonaki et al. (2002), Hassanli et al. (2010), El-
Darder et al. (2017) and Ozbay and Yildirm (2018)
reported comparable results.
Table 4. Root, top and sugar yields/fed of sugar beet as affected by sowing and irrigation methods and hill
spacings as well as their interactions during 2014/2015 and 2015/2016 seasons.
Characters
Treatments
Seasons
Root yield
(t/fed)
Top yield
(t/fed)
Sugar yield
(t/fed)
2014/
2015
2015/
2016
2014/
2015
2015/
2016
2014/
2015
2015/
2016
A- Sowing methods:
Mechanical 21.093 21.107 9.075 8.896 4.223 4.201
Manual 18.864 18.327 8.011 7.789 3.321 3.225
F. test * * * * * *
B- Irrigation methods:
Surface 16.263 15.957 6.851 6.729 2.785 2.726
Drip 23.694 23.478 10.235 9.956 4.759 4.701
F. test * * * * * *
C- Hill spacings:
10cm 18.759 18.697 7.896 7.953 3.472 3.446
15cm 19.607 19.705 8.589 8.378 3.647 3.691
20cm 21.569 20.750 9.143 8.697 4.197 4.002
F. test * * * * * *
LSD at 5% 0.914 0.875 0.238 0.269 0.204 0.180
D- Interactions (F. text):
A × B * * * * * *
A × C NS NS NS NS NS NS
B × C * * * * * *
A × B × C * * NS NS * *
Hill spacings effect
The obtained results in Tables 2 and 3 show that
studied hill spacings (10, 15 and 20cm between hills)
that resulting three plant population densities of
70000, 46666 and 35000 plants/fed, respectively
significantly affected yield components (root and
foliage fresh and dry weights/plant and root length
and diameter) and root quality parameters (sucrose
and apparent juice purity percentages in roots) in
both seasons. It can be easily consider that planting
sugar beet seeds on one side of the ridge, 60cm
width, and 20cm between hills, resulting plant
population density 35000 plants/fed markedly
accompanied with obvious increases and the highest
values of all studied yield components and root
quality parameters in both seasons. In addition,
planting sugar beet seeds on one side of the ridge,
60cm width, and 15cm between hills, resulting plant
population density 46666 plants/fed produced the
best results after aforementioned hill spacing in
both seasons. Nevertheless, the lowest values of all
studied yield components and root quality
parameters were resulted from planting sugar beet
seeds on one side of the ridge, 60cm width, and
10cm between hills, resulting plant population
density 70000 plants/fed in the two seasons. These
results may be due to the facts that hill spacings
allow to high amounts of sun light to pass to plants
which reflect on photosynthesis process
consequently root weight. It also increase the soil
volume which feed plants (it decrease the
competition among beet roots).
Int. J. Agron. Agri. R.
Sarhan Page 35
All yield characters under study i.e. root, top and
sugar yields/fed were significantly affected due to
studied hill spacings (10, 15 and 20cm between hills)
in both seasons (Table 4). Planting sugar beet seeds
on one side of the ridge, 60cm width, and 20cm
between hills, resulting plant population density
35000 plants/fed produced the highest values of root
(21.569 and 20.750t/fed), top (9.143 and 8.697t/fed)
and sugar (4.197 and 4.002t/fed) yields/fed in the
first and second seasons, respectively. Additionally,
planting sugar beet seeds on one side of the ridge,
60cm width, and 15cm between hills, resulting plant
population density 46666 plants/fed produced the
best results of yields after planting on 20cm between
in both seasons. On the other hand, the lowest values
of yields were resulted from planting sugar beet seeds
on one side of the ridge, 60cm width, and 10cm
between hills, resulting plant population density
70000 plants/fed in the two seasons.
This improvement in sugar beet yields that obtained
with increasing hill spacing up to 20cm may be due to
increasing the amounts of light coming to individual
plants. The aforementioned results generally are in
good agreement with those stated by Nassar (2001),
El-Bakary (2006), Bhullar et al. (2010), Nafei et al.
(2010), Shalaby et al. (2011), Yousef and Gholamrez
(2011), Abdou et al. (2014) and Leilah et al. (2017).
Interactions effect
Regarding the effect of interactions, there are many
significant effect of the interactions among studied
factors (sowing and irrigation methods and hill
spacings) on studied characters as shown in Tables 2,
3 and 4. We reported enough the significant
interactions on root and sugar yields only.
A significant effects on root and sugar yields/fed in both
seasons resulted from the interaction between sowing
methods and irrigation methods are presented in Table
5. Root and sugar yields/fed reached its maximum
values with combination between mechanical sowing
method and irrigation sugar beet plants by using drip
irrigation system in both seasons. It was followed by
manual sowing method and irrigation sugar beet plants
by using drip irrigation system in both seasons.
Meanwhile, the minimum root and sugar yields/fed
values were obtained from manual sowing and irrigation
sugar beet plants by using surface flooding irrigation
system in both seasons.
Table 5. Root and sugar yields/fed of sugar beet as
affected by the interaction between sowing and
irrigation methods during 2014/2015 and 2015/2016
seasons.
Characters
Root yield
(t/fed)
Sugar yield
(t/fed)
Sowing
methods
Irrigation
methods
2014/
2015
2015/
2016
2014/
2015
2015/
2016
Mechanical
Surface 17.019 16.770 2.950 2.889
Drip 25.167 25.444 5.495 5.513
Manual
Surface 15.507 15.143 2.619 2.562
Drip 22.222 21.511 4.024 3.888
F. test * * * *
LSD at 5% 1.056 0.926 0.191 0.123
Effect of the interaction between irrigation methods
and hill spacings on root and sugar yields/fed was
significant in both seasons, as shown in Table 6.
Maximum means of root and sugar yields/fed were
produced from irrigation sugar beet plants by using
drip irrigation system and planting on one side of the
ridge, 60cm width, and 20cm between hills, resulting
plant population density 35000 plants/fed in both
seasons. On the other hand, minimum ones were
induced from irrigation sugar beet plants by using
surface flooding irrigation system and planting on
one side of the ridge, 60cm width, and 10cm between
hills, resulting plant population density 70000
plants/fed in both seasons.
Table 6. Root and sugar yields/fed of sugar beet as
affected by the interaction between irrigation
methods and hill spacings during 2014/2015 and
2015/2016 seasons.
Characters
Root yield
(t/fed)
Sugar yield
(t/fed)
Irrigation
methods
Hill
spacings
2014/
2015
2015/
2016
2014/
2015
2015/
2016
Surface
10cm 15.11 15.652 2.547 2.648
15cm 16.56 15.798 2.807 2.678
20cm 17.11 16.420 3.001 2.851
Drip
10cm 22.40 21.742 4.397 4.244
15cm 22.65 23.612 4.487 4.704
20cm 26.02 25.080 5.394 5.154
F. test * * * *
LSD at 5% 1.341 1.238 0.308 0.255
Int. J. Agron. Agri. R.
Sarhan Page 36
Data presented in Table 7 indicate that the triple
interaction among sowing and irrigation methods and
hill spacings had a significant effect on root and sugar
yields/fed during the first and second seasons. The
highest means of root and sugar yields/fed were
produced under mechanical sowing, irrigation sugar
beet plants by using drip irrigation system and
planting on one side of the ridge, 60cm width, and
20cm between hills, resulting plant population
density 35000 plants/fed in both seasons. On the
other wise, the lowest ones were obtained with
manual sowing, irrigation sugar beet plants by using
surface flooding irrigation system and planting on
one side of the ridge, 60cm width, and 10cm between
hills, resulting plant population density 70000
plants/fed in both seasons.
Table 7. Root and sugar yields/fed of sugar beet as
affected by the interaction among sowing and
irrigation methods and hill spacings during
2014/2015 and 2015/2016 seasons.
Characters
Root yield
(t/fed)
Sugar yield
(t/fed)
Sowing
methods
Irrigation
methods
Hill
spacings
2014/
2015
2015/
2016
2014/
2015
2015/
2016
Mechanical
Surface
10cm 15.51 16.303 2.628 2.772
15cm 17.32 16.490 2.969 2.824
20cm 18.21 17.517 3.254 3.071
Drip
10cm 23.81 23.150 5.130 4.946
15cm 23.30 25.900 5.073 5.637
20cm 28.38 27.283 6.282 5.957
Manual
Surface
10cm 14.71 15.000 2.466 2.524
15cm 15.80 15.107 2.645 2.533
20cm 16.00 15.323 2.747 2.630
Drip
10cm 20.99 20.333 3.664 3.543
15cm 22.00 21.323 3.901 3.771
20cm 23.67 22.877 4.506 4.351
F. test * * * *
LSD at 5% 2.027 1.750 0.448 0.361
Conclusion
From the obtained data in this study, it can be
concluded that sowing sugar beet using mechanical
sowing method (planter machine), irrigation by using
drip irrigation system and planting on one side of the
ridge, 60cm width, and 20cm between hills, resulting
plant population density 35000 plants/fed in order to
maximizing its productivity and quality under the
environmental conditions of sandy soil in Kalabsho
region, Dakahlia Governorate, Egypt.
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Productivity and quality of sugar beet as affecting by sowing and irrigation methods and hill spacings - IJAAR | INNSPUB Journal

  • 1. Int. J. Agron. Agri. Res. 15(5), 28-37, November 2019. 2019 E-ISSN: 2225-3610, p-ISSN: 2223-7054 Research article Productivity and quality of sugar beet as affecting by sowing and irrigation methods and hill spacings By: HM Sarhan Journal Name: International Journal of Agronomy and Agricultural Research Publisher: international network for natural sciences Source: wikipedia.org
  • 2. Int. J. Agron. Agri. R. Sarhan Page 28 RESEARCH PAPER OPEN ACCESS Productivity and quality of sugar beet as affecting by sowing and irrigation methods and hill spacings HM Sarhan* Sugar Crops Research Institute, Agriculture Research Center, Giza, Egypt Article published on November 30, 2019 Key words: Sugar beet, Sowing methods, Mechanical sowing, Manual sowing, Irrigation methods, Hill spacings, Plant populations, Plant densities, Yield, Quality Abstract Two field experiments were carried out at Kalabsho Experimental Farm, Dakahlia Governorate, Sugar Crops Research Institute, Agricultural Research Center, Egypt, during 2014/2015 and 2015/2016 seasons to study the effect of sowing methods (mechanical and manual methods), irrigation methods (surface and drip irrigation system) and hill spacings (10, 15 and 20cm between hills) on yield and its components, as well as quality of sugar beet cv. Hossam as a multigerm variety under sandy soil conditions. The obtained results could be summarized as follows; the optimum sowing method that produced the highest values of yield and its components as well as root quality parameters was mechanical sowing method (planter machine) in both seasons. Irrigation sugar beet plants by using drip irrigation system yielded the highest values of yield and its components as well as root quality parameters and followed by using surface flooding irrigation system in both seasons. Planting sugar beet seeds on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed produced, the highest values of yield and its components and root quality parameters and followed by planting on 15cm between hills, resulting plant population density 46666 plants/fed and finally planting on 10cm between hills, resulting plant population density 70000 plants/fed in the two seasons. From the obtained data in this study, it can be concluded that sowing sugar beet using mechanical sowing method (planter machine), irrigation by using drip irrigation system and planting on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed in order to maximizing its productivity and quality under the environmental conditions of sandy soil in Kalabsho region, Dakahlia Governorate, Egypt. * Corresponding Author: HM Sarhan  dr.hazemsarhan2004@gmail.com International Journal of Agronomy and Agricultural Research (IJAAR) ISSN: 2223-7054 (Print) 2225-3610 (Online) http://www.innspub.net Vol. 15, No. 5, p. 28-37, 2019
  • 3. Int. J. Agron. Agri. R. Sarhan Page 29 Introduction Sugar beet is a specially type of Beta vulgaris L. grown for sugar production and is considered the most important sugar crop in Egypt and in many countries all over the world besides sugar cane. Recently, sugar beet crop has an important position in Egyptian crop rotation as winter crop not only in the fertile soils, but also in poor, saline alkaline and calcareous soils. Sugar beet being, often, the most important cash crop in the rotation, it leaves the soil in good conditions for the benefit of the following cereal crops. By-products of sugar production, such as pulp, molasses and lime, flow bath into agriculture to increase livestock production and improve soil fertility as well as provide various middle products as alcohol, forage and other many products. Developing high yielding varieties and its high demand for agricultural practices and other production input is necessary. Thereby, sowing method, irrigation method, plant densities resulting from hill spacings are among factors that enhance sugar beet productivity. Producers must try to use an optimum sowing methods, which is considered to be one of the most important elements of sugar beet production. There are a few investigations with respect to the effect of sowing methods on sugar beet productivity. In this concern; Awad (2000) found that maximum root weight, sugar percentage, root yield and sugar yields were obtained by rows machines planting. Morad et al. (2007) concluded that the minimum total cost for harvesting sugar beet crop was obtained under mechanical planting and sugar beet harvester, compared with manual method. Zahoor et al. (2007) showed that sowing methods significantly affected the root and foliage weights, root and top yields/ha of sugar beet crop. El-Geddawy et al. (2008) found that sowing sugar beet mechanically attained additional increment in root yield over those under the traditional method (sowing manually). There are general tendencies toward increasing the sugar yield/fed by using planter technique for sowing sugar beet seeds. Sarauskis et al. (2010) showed that the best results in terms of root yield up to 79.1t/ha were achieved by using the rotary harrow or rotovator as compared with sowing was conventional drilling. Seadh et al. (2013) revealed that mechanical sowing method of sugar beet significantly surpassed the traditional sowing method (manual) in root and foliage fresh weights/plant, root length and diameter, root, top and sugar yields/fed in the two seasons. Sowing methods showed significant effect on sucrose and purity percentages and the highest values of these parameters were achieved with manual sowing. Recent studies indicated that by year 2030 one-third of the population in the developing countries will be exposed to absolute water scarcity, in the sense that they will not have sufficient water resources to meet their agricultural demands, industrial and environmental needs. With the reduction of water resources, in agriculture, the application of suitable irrigation methods has become a necessity for the protection of water resources and the reduction in contamination of chemicals into groundwater. The most difficult point, in agriculture, is to obtain more yield with less water, which may be possible to increase the water use efficiency of the plant (Masri et al., 2015). One of the ways of alleviating water scarcity, especially in the newly reclaimed areas, is by using benefit irrigation system such as drip and sprinkler irrigation, where water is a limiting factor for producing sugar beet strategically. In addition, growing sugar beet in newly reclaimed sandy soil needs different cultural practices than from those used in old lands, especially irrigation system. In this respect, Cassel-Sharmasarkar et al. (2001) evaluated the effect of surface drip and flood irrigation on water and fertilizer use efficiency for sugar beet. They concluded that applying irrigation water with drip systems used less water and fertilizer than when using flood irrigation. Sharmasarkar et al. (2001) reported that drip irrigation system had an advantage and produced 3-28% higher root yield and sugar content as compared with surface irrigation method. Sakellariou-Makrantonaki et al. (2002) concluded that subsurface drip irrigation led to a greater sugar beet yield and higher sugar content and also significant water savings compared with surface drip irrigation. Yonts (2006) stated that furrow irrigation significantly produced greater sucrose yield, when compared to sprinkler irrigation treatment.
  • 4. Int. J. Agron. Agri. R. Sarhan Page 30 Hassanli et al. (2010) indicated that the irrigation methods (drip, surface drip and furrow irrigation) had a significant effect on sugar beet root yield, sugar yield, and irrigation water use efficiency. The highest root yield was obtained using surface drip irrigation and the lowest root yield was obtained using furrow irrigation. El-Darder et al. (2017) revealed that drip irrigation system with 80% of irrigation water requirement (IWR) recorded the highest significant sucrose percentage, purity percentage and extractable sugar percentage in both seasons of sugar beet crop. While application of sprinkler irrigation at 100% (IWR) gave the heaviest root weight, purity percentage and root yield. Ozbay and Yildirm (2018) showed that the irrigation methods has significant effects on root and sugar yields of sugar beet. In drip irrigation system, the amount of irrigation water and evapotranspiration were almost 11% lower than the sprinkler irrigation. There is a general agreement that plant population play important roles for sugar beet not only on productivity, but also on quality. For the effects of plant population, Nassar (2001) found that sucrose content and recoverable sugar percentages were linearly decreased with the reduction in plant density. Root yield and sugar yields were maximized with plant density of 42000 plants/fed. Abd El-Kader (2005) found that plant density of 56000 plant/fed gave the highest root and sugar yields compared to the low density 33600 plant/fed. El-Bakary (2006) found that hill spacings significantly affected root fresh weight, root length and diameter, sucrose%, root and sugar yields/fed. Neamet - Alla et al. (2007) mentioned that planting sugar beet seeds in ridges of 50cm and hill space of 20cm caused significant increases in sucrose percentage and root diameter, but there were no significance effects on root length and juice purity percentage. Bhullar et al. (2010) found that plant population of 100 000 plants/ha (rows spaced at 50cm and plants at 20cm) produced the lowest beet root diameter and highest root length, root and sugar yields. Nafei et al. (2010) found that increasing plant spacing from 20 to 30cm caused significant response in root length, diameter, fresh weight/plants, sucrose%, top, root and sugar yields. Shalaby et al. (2011) found that significant increases in root fresh weight, sucrose%, root and sugar yields/fed with increasing distance between hills from 15 to 25cm. Yousef and Heidri (2011) demonstrated that the highest root and sugar yields were resulted from spacing of 15 or 20cm between hills and 60cm between rows. Abdou et al. (2014) showed that sowing sugar beet seeds in both sides of terraces 80cm width at 25cm distance between hills led to significant increase in yields of roots, gross sugar and white sugar. Ragab and Rashed (2016) reported that planting sugar beet seeds at 20cm between hills progressive than other distance (15 and 25cm) for most important characters, root, top fresh weight, sucrose and purity%. On the other hand. space 15cm between hills gave the highest values of top fresh weight, root yield, sugar yield and sucrose%. Leilah et al. (2017) showed that cultivating sugar beet seeds in both sides of mastaba 80cm width at 35cm distance between hills (30000 plants/fad) resulting significant increase in foliage fresh weight/plant, plant weight, root weight, sucrose and purity percentages. Therefore, this study aimed to study the effect of sowing and irrigation methods and hill spacings on productivity and quality of sugar beet under the environmental conditions of sandy soil in Kalabsho region, Dakahlia Governorate, Egypt. Materials and methods The present investigation was carried out at Kalabsho Experimental Farm, Dakahlia Governorate, Sugar Crops Research Institute, Agricultural Research Center (ARC), Egypt during 2014/2015 and 2015/2016 seasons to study the effect of sowing and irrigation methods and hill spacings on yields and its components as well as quality of sugar beet cv. Hossam as a multigerm variety under sandy soil conditions Each sowing method (mechanical and manual) was performed in separate experiment. Mechanical sowing method was done by using planter machine in ridges 60cm in width. However, manual sowing method was undertaken workers in ridges 60cm in width.
  • 5. Int. J. Agron. Agri. R. Sarhan Page 31 Each experiment of sowing method was performed in strip-plot design with three replicates in both seasons. The vertical-plots were occupied with two irrigation methods (surface and drip irrigation system). The plots were irrigated immediately after sowing by surface flooding method in both irrigation methods. After that, in surface flooding irrigation method, plants were irrigated after sowing regularly every 15- 18 days. In the drip irrigation system, polyethylene drip lines of 16mm in diameter had in-line type emitters. The distance between emitters along the drip line was 0.20m and the discharge of one emitter was 4L/h under the running pressure of 1.5 atm. The horizontal-plots were devoted at random with three hill spacings (10, 15 and 20cm between hills) on one side of the ridge. Plants were thinned at the age of 45 days from sowing to obtain one plant/hill, resulting three plant population densities of 70000, 46666 and 35000 plants/fed, respectively. Each experimental basic unit included ten ridges, each 60cm apart and 3.5 m length, which resulted an area of 21 m2 (1/200 fed). Soil samples were taken at random from the experimental field area at a depth of 0-30cm from soil surface and prepared for both mechanical and chemical analyses. The results of both mechanical and chemical analyses are presented in Table 1. The experimental field well prepared by two ploughing, leveling, compaction, division and then divided to the experimental units. Calcium super phosphate (15.5% P2O5) was applied during soil preparation at the rate of 200kg/fed. Sugar beet balls (seeds) were sown using mechanical and manual methods as previously mentioned at the first week of November in both growing seasons. Nitrogen fertilizer (100kg N/fed) in form of urea (46.5%) was applied in three equal doses, the first portion was applied after thinning (45 days from sowing), the second portion was applied after 60 days from sowing, and the third portion was applied after 75 days from sowing. Potassium sulphate (48% K2O) at the rate of 24kg/fed was applied after 30 days from sowing. Other agricultural practices for growing sugar beet were performed as recommendations by Ministry of Agriculture, except the factors under study. Table 1. Mechanical and chemical properties of soil at the investigational site in 2014/2015 and 2015/2016 seasons. Variables 2014/2015 2015/2016 A: Mechanical analysis Sand (%) 91.40 91.80 Silt (%) 4.95 5.05 Clay (%) 3.65 3.15 Soil texture class Sandy Sandy B: Chemical analysis Soil reaction pH 8.07 7.91 EC (dS m-2) in soil water extraction (1:5) at 250C 2.89 2.81 Organic matter (%) 0.166 0.195 CaCo3 (%) 0.78 0.71 Macronutrients (ppm) Total N 18.50 20.50 Available P 2.85 2.97 Available K 78.00 83.00 Soluble cations (meq L-1) Ca++ 1.19 1.12 Mg++ 0.46 0.53 Na+ 5.53 5.27 K+ 0.19 0.21 Soluble anions (meq L-1) CO3-- 0.00 0.00 HCO3- 1.15 1.11 SO4-- 0.76 0.88 Cl- 4.85 4.70 Studied characters At maturity (after approximately 195 days from sowing) five plants were chosen at random from the outer ridges of each plot to determine yield components and quality characters, as follows: A-Yield components 1. Root fresh weight (g/plant). 2. Root dry weight (g/plant). 3. Foliage fresh weight (g/plant). 4. Foliage dry weight (g/plant). To determine root and foliage dry weights, all plant fractions were air-dried, then oven dried at 700C till constant weight obtained. 5. Root length (cm). 6. Root diameter (cm). B- Yield quality 1. Sucrose percentage (%). It was determined Polarimetrically on lead acetate extract of fresh macerated roots, according to the method of Carruthers and OldField (1960).
  • 6. Int. J. Agron. Agri. R. Sarhan Page 32 2. Apparent purity percentage (%). It was determined as a ratio between sucrose% and TSS% of roots, as the method outlined by Carruthers and Oldfield (1960). C-Yields At harvest, plants that produced from the two inner ridges of each plot were collected and cleaned. Roots and tops were separated and weighted in kilograms, then converted to estimate: 1. Root yield (t/fed). 2. Top yield (t/fed). 3. Sugar yield (t/fed). It was calculated by multiplying root yield by sucrose percentage. All obtained data were statistically analyzed according to the technique of analysis of variance (ANOVA) for strip-plot design of each experiment (sowing method), then the combined analysis was carried out as outlined by Gomez and Gomez (1984) by using means of “MSTAT-C” computer software package. Least significant difference (LSD) method was used to compare the differences among treatment means at 5% level of probability, as described by Snedecor and Cochran (1980). Results and discussion 1- Sowing methods effect From obtained results in Tables 2 and 3, all yield components (root and foliage fresh and dry weights/plant and root length and diameter) and root quality parameters (sucrose and apparent juice purity percentages in roots) had a significant effect owing to different sowing method (mechanical and manual methods). It can be statement that mechanical sowing method recorded the highest values of yield components and root quality parameters in the two seasons. In the other side, the lowest values of yield components and root quality parameters of sugar beet were resulted from manual sowing method in both seasons. Table 2. Root and foliage fresh and dry weights/plant of sugar beet as affected by sowing and irrigation methods and hill spacings as well as their interactions during 2014/2015 and 2015/2016 seasons. Characters Treatments Seasons Root fresh weight (g/plant) Root dry weight (g/plant) Foliage fresh weight (g/plant) Foliage dry weight (g/plant) 2014/2 015 2015/201 6 2014/20 15 2015/2 016 2014/2 015 2015/2 016 2014/2 015 2015/2 016 A- Sowing methods: Mechanical 950.1 982.6 218.5 226.0 428.1 442.1 92.90 102.93 Manual 568.1 587.5 130.6 134.5 256.1 264.4 59.49 60.59 F. test * * * * * * * * B- Irrigation methods: Surface 672.7 696.1 154.7 160.1 302.7 313.2 70.19 72.02 Drip 845.5 874.0 194.4 200.3 381.5 393.3 82.20 91.51 F. test * * * * * * * * C- Hill spacings: 10cm 738.7 764.0 169.9 174.7 333.1 343.7 69.15 79.00 15cm 759.3 785.8 174.6 180.7 342.5 353.6 78.79 81.96 20cm 779.3 805.4 179.2 185.2 350.7 362.5 80.64 84.32 F. test * * * * * * * * LSD at 5% 13.6 14.3 3.1 3.4 5.0 6.1 3.22 2.26 D- Interactions (F. text): A × B * * * * * * NS * A × C NS NS NS NS * NS NS NS B × C NS NS NS NS NS NS NS NS A × B × C * * * NS * * NS NS
  • 7. Int. J. Agron. Agri. R. Sarhan Page 33 Table 3. Root length and diameter, sucrose and apparent juice purity percentages in sugar beet roots as affected by sowing and irrigation methods and hill spacings as well as their interactions during 2014/2015 and 2015/2016 seasons. Characters Treatments Seasons Root length (cm) Root diameter (cm) Sucrose (%) Apparent purity (%) 2014/2015 2015/20 16 2014/20 15 2015/2016 2014/20 15 2015/20 16 2014/20 15 2015/20 16 A- Sowing methods: Mechanical 25.88 25.19 14.87 14.00 19.57 19.42 76.46 82.09 Manual 17.16 16.86 10.91 10.41 17.47 17.48 76.90 76.79 F. test * * * * * * * * B- Irrigation methods: Surface 18.61 8.19 11.27 10.64 17.10 17.05 65.85 70.96 Drip 24.43 3.86 14.51 13.78 19.94 19.85 87.51 87.92 F. test * * * * * * * * C- Hill spacings: 10cm 21.10 20.57 12.59 11.84 18.17 18.13 69.43 79.10 15cm 21.57 20.92 12.89 12.26 18.35 18.34 79.31 79.28 20cm 21.89 21.59 13.19 12.53 19.05 18.89 81.30 79.94 F. test * * * * * * * * LSD at 5% 0.30 0.25 0.20 0.22 0.22 0.26 0.17 0.19 D- Interactions (F. text): A × B * * * * * * * * A × C NS NS NS * NS NS * * B × C NS NS * NS * NS * * A × B × C * NS NS NS * * * * All yield characters (root, top and sugar yields/fed) significantly affected by sowing method i.e. mechanical and manual methods, this comment was mostly true in the two seasons of study (Table 4). The optimum sowing method that yielded the highest values of root, top and sugar yields/fed was mechanical sowing method (planter machine) in both seasons. The corresponding data were 21.093 and 21.107 ton roots/fed, 9.075 and 8.896 ton top/fed and 4.223 and 4.201 ton sugar/fed in the first and second seasons, respectively. On the other hand, the lowest values of these traits were recorded under manual sowing condition in the two growing seasons. These results may be attributed to the regularity spacing and numbers of plants between hills in mechanical sowing method, which minimizing the intra competition between plants and led to high light use efficiency of solar radiation utilized by beet plants, in turn high in the conversion of light energy to chemical energy and consequently high accumulation of dry matter and improvement of yields and its components as well as root quality parameters. These findings are in harmony with those reported by Awad (2000), Morad et al. (2007), El- Geddawy et al. (2008) and Seadh et al. (2013). Irrigation methods effect Yield components (root and foliage fresh and dry weights/plant and root length and diameter) and root quality parameters (sucrose and apparent juice purity percentages in roots) were significantly affected by studied irrigation methods (surface and drip methods) in both growing seasons as shown in Tables 2 and 3. The highest values for yield components and root quality parameters were achieved when irrigation sugar beet plants by using drip irrigation system in both season. On the other hand, the lowest values for whole these yield components and root quality parameters were resulted from using surface flooding irrigation system in both seasons. All yield characters under study i.e. root, top and sugar yields/fed were significantly responded due to studied irrigation methods in both seasons (Table 4). Noteworthy, irrigation sugar beet plants by using drip irrigation system yielded the highest values of root (23.694 and 23.478t/fed), top (10.235 and 9.956t/fed) and sugar (4.759 and 4.701t/fed) yields/fed in the first
  • 8. Int. J. Agron. Agri. R. Sarhan Page 34 and second seasons, respectively. On the other hand, irrigation sugar beet plants by using surface flooding irrigation system resulted in the lowest means of yield characters in both seasons. Such enhancement in sugar beet yields due to favourable available soil moisture in sugar beet root zone by drip irrigation system may be ascribed to alleviating water scarcity, especially in the newly reclaimed areas, is by using benefit irrigation system such as drip irrigation, reduction in contamination of chemicals into groundwater and enhancing vegetative growth attributes and resulting in highest yields and quality. In this connection Cassel-Sharmasarkar et al. (2001), Sharmasarkar et al. (2001), Sakellariou- Makrantonaki et al. (2002), Hassanli et al. (2010), El- Darder et al. (2017) and Ozbay and Yildirm (2018) reported comparable results. Table 4. Root, top and sugar yields/fed of sugar beet as affected by sowing and irrigation methods and hill spacings as well as their interactions during 2014/2015 and 2015/2016 seasons. Characters Treatments Seasons Root yield (t/fed) Top yield (t/fed) Sugar yield (t/fed) 2014/ 2015 2015/ 2016 2014/ 2015 2015/ 2016 2014/ 2015 2015/ 2016 A- Sowing methods: Mechanical 21.093 21.107 9.075 8.896 4.223 4.201 Manual 18.864 18.327 8.011 7.789 3.321 3.225 F. test * * * * * * B- Irrigation methods: Surface 16.263 15.957 6.851 6.729 2.785 2.726 Drip 23.694 23.478 10.235 9.956 4.759 4.701 F. test * * * * * * C- Hill spacings: 10cm 18.759 18.697 7.896 7.953 3.472 3.446 15cm 19.607 19.705 8.589 8.378 3.647 3.691 20cm 21.569 20.750 9.143 8.697 4.197 4.002 F. test * * * * * * LSD at 5% 0.914 0.875 0.238 0.269 0.204 0.180 D- Interactions (F. text): A × B * * * * * * A × C NS NS NS NS NS NS B × C * * * * * * A × B × C * * NS NS * * Hill spacings effect The obtained results in Tables 2 and 3 show that studied hill spacings (10, 15 and 20cm between hills) that resulting three plant population densities of 70000, 46666 and 35000 plants/fed, respectively significantly affected yield components (root and foliage fresh and dry weights/plant and root length and diameter) and root quality parameters (sucrose and apparent juice purity percentages in roots) in both seasons. It can be easily consider that planting sugar beet seeds on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed markedly accompanied with obvious increases and the highest values of all studied yield components and root quality parameters in both seasons. In addition, planting sugar beet seeds on one side of the ridge, 60cm width, and 15cm between hills, resulting plant population density 46666 plants/fed produced the best results after aforementioned hill spacing in both seasons. Nevertheless, the lowest values of all studied yield components and root quality parameters were resulted from planting sugar beet seeds on one side of the ridge, 60cm width, and 10cm between hills, resulting plant population density 70000 plants/fed in the two seasons. These results may be due to the facts that hill spacings allow to high amounts of sun light to pass to plants which reflect on photosynthesis process consequently root weight. It also increase the soil volume which feed plants (it decrease the competition among beet roots).
  • 9. Int. J. Agron. Agri. R. Sarhan Page 35 All yield characters under study i.e. root, top and sugar yields/fed were significantly affected due to studied hill spacings (10, 15 and 20cm between hills) in both seasons (Table 4). Planting sugar beet seeds on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed produced the highest values of root (21.569 and 20.750t/fed), top (9.143 and 8.697t/fed) and sugar (4.197 and 4.002t/fed) yields/fed in the first and second seasons, respectively. Additionally, planting sugar beet seeds on one side of the ridge, 60cm width, and 15cm between hills, resulting plant population density 46666 plants/fed produced the best results of yields after planting on 20cm between in both seasons. On the other hand, the lowest values of yields were resulted from planting sugar beet seeds on one side of the ridge, 60cm width, and 10cm between hills, resulting plant population density 70000 plants/fed in the two seasons. This improvement in sugar beet yields that obtained with increasing hill spacing up to 20cm may be due to increasing the amounts of light coming to individual plants. The aforementioned results generally are in good agreement with those stated by Nassar (2001), El-Bakary (2006), Bhullar et al. (2010), Nafei et al. (2010), Shalaby et al. (2011), Yousef and Gholamrez (2011), Abdou et al. (2014) and Leilah et al. (2017). Interactions effect Regarding the effect of interactions, there are many significant effect of the interactions among studied factors (sowing and irrigation methods and hill spacings) on studied characters as shown in Tables 2, 3 and 4. We reported enough the significant interactions on root and sugar yields only. A significant effects on root and sugar yields/fed in both seasons resulted from the interaction between sowing methods and irrigation methods are presented in Table 5. Root and sugar yields/fed reached its maximum values with combination between mechanical sowing method and irrigation sugar beet plants by using drip irrigation system in both seasons. It was followed by manual sowing method and irrigation sugar beet plants by using drip irrigation system in both seasons. Meanwhile, the minimum root and sugar yields/fed values were obtained from manual sowing and irrigation sugar beet plants by using surface flooding irrigation system in both seasons. Table 5. Root and sugar yields/fed of sugar beet as affected by the interaction between sowing and irrigation methods during 2014/2015 and 2015/2016 seasons. Characters Root yield (t/fed) Sugar yield (t/fed) Sowing methods Irrigation methods 2014/ 2015 2015/ 2016 2014/ 2015 2015/ 2016 Mechanical Surface 17.019 16.770 2.950 2.889 Drip 25.167 25.444 5.495 5.513 Manual Surface 15.507 15.143 2.619 2.562 Drip 22.222 21.511 4.024 3.888 F. test * * * * LSD at 5% 1.056 0.926 0.191 0.123 Effect of the interaction between irrigation methods and hill spacings on root and sugar yields/fed was significant in both seasons, as shown in Table 6. Maximum means of root and sugar yields/fed were produced from irrigation sugar beet plants by using drip irrigation system and planting on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed in both seasons. On the other hand, minimum ones were induced from irrigation sugar beet plants by using surface flooding irrigation system and planting on one side of the ridge, 60cm width, and 10cm between hills, resulting plant population density 70000 plants/fed in both seasons. Table 6. Root and sugar yields/fed of sugar beet as affected by the interaction between irrigation methods and hill spacings during 2014/2015 and 2015/2016 seasons. Characters Root yield (t/fed) Sugar yield (t/fed) Irrigation methods Hill spacings 2014/ 2015 2015/ 2016 2014/ 2015 2015/ 2016 Surface 10cm 15.11 15.652 2.547 2.648 15cm 16.56 15.798 2.807 2.678 20cm 17.11 16.420 3.001 2.851 Drip 10cm 22.40 21.742 4.397 4.244 15cm 22.65 23.612 4.487 4.704 20cm 26.02 25.080 5.394 5.154 F. test * * * * LSD at 5% 1.341 1.238 0.308 0.255
  • 10. Int. J. Agron. Agri. R. Sarhan Page 36 Data presented in Table 7 indicate that the triple interaction among sowing and irrigation methods and hill spacings had a significant effect on root and sugar yields/fed during the first and second seasons. The highest means of root and sugar yields/fed were produced under mechanical sowing, irrigation sugar beet plants by using drip irrigation system and planting on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed in both seasons. On the other wise, the lowest ones were obtained with manual sowing, irrigation sugar beet plants by using surface flooding irrigation system and planting on one side of the ridge, 60cm width, and 10cm between hills, resulting plant population density 70000 plants/fed in both seasons. Table 7. Root and sugar yields/fed of sugar beet as affected by the interaction among sowing and irrigation methods and hill spacings during 2014/2015 and 2015/2016 seasons. Characters Root yield (t/fed) Sugar yield (t/fed) Sowing methods Irrigation methods Hill spacings 2014/ 2015 2015/ 2016 2014/ 2015 2015/ 2016 Mechanical Surface 10cm 15.51 16.303 2.628 2.772 15cm 17.32 16.490 2.969 2.824 20cm 18.21 17.517 3.254 3.071 Drip 10cm 23.81 23.150 5.130 4.946 15cm 23.30 25.900 5.073 5.637 20cm 28.38 27.283 6.282 5.957 Manual Surface 10cm 14.71 15.000 2.466 2.524 15cm 15.80 15.107 2.645 2.533 20cm 16.00 15.323 2.747 2.630 Drip 10cm 20.99 20.333 3.664 3.543 15cm 22.00 21.323 3.901 3.771 20cm 23.67 22.877 4.506 4.351 F. test * * * * LSD at 5% 2.027 1.750 0.448 0.361 Conclusion From the obtained data in this study, it can be concluded that sowing sugar beet using mechanical sowing method (planter machine), irrigation by using drip irrigation system and planting on one side of the ridge, 60cm width, and 20cm between hills, resulting plant population density 35000 plants/fed in order to maximizing its productivity and quality under the environmental conditions of sandy soil in Kalabsho region, Dakahlia Governorate, Egypt. References Abd-El-Kader EMAM. 2005. Effect of some Agricultural practices on sugar beet tolerance to salinity. M.Sc. Thesis in Agron Fac. of Agric. Al-Azhar Univ. Abdou MA, Dalia IH, El-Geddawy, Elwan AM. 2014. Productivity and quality of sugar beet as affected by plant distribution pattern and nitrogen fertilizer level. J. Plant Production, Mansoura Univ 5(12), 2155- 2167. Awad NMM. 2000. Effect of mechanical planting on production of sugar beet yield. Ph. D. thesis, Fac. of Agric Kafr EI- Sheikh Tanta Univ. Bhullar MS, Uppal SK, Kapur ML. 2010. Influence of planting density and nitrogen does on root and sugar yield of beet (Beta vulgaris L.) under sub-tropical semiarid conditions of Punjab. J. of Res., Punjab Agric. Univ 47 (1/2), 14-17. Carruthers A, OldField JFT. 1960. Methods for the assessment of beet quality. Int. Sugar J 63, 72-74. Cassel-Sharmasarkar F, Sharmasarkar S, Miller SD, Vance GF, Zhang R. 2001. Assessment of drip and flood irrigation on water and fertilizer use efficiencies for sugar beets. Agric. Water Man 46(3), 241-251. El-Bakary HMY. 2006. Studies on yield and quality parameters of some sugar beet varieties. M. Sc. Thesis, Fac. of Agric., Al-Azhar Univ. El-Darder AMA, Gamaa MA, Sayed MA, Kamel MZ. 2017. Water stress effects on yield and quality of sugar beet crop in sandy soils. Alexandria Sci. Exch. J 38(4), 828-836. El-Geddawy IH, Kheiralla KA, Darweish YYI, Sharaf EA. 2008. Agricultural practices in relation to yield and quality of sugar beet: Yield and yield components. Special Issue: Sugar Crops & Integrated Industries in Egypt, Sugar Tech 10(3), 227-233. El-Maghraby, Samia S, Gomaa MA, Rehab IF, Hala Hassan MS. 2008. Response of sugar beet to some mechanical management practices, irrigation and plant densities. Sugar Tech 10(3), 219-226.
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