This document summarizes rice-wheat-moong crop rotation and piggery farming practices in India. It discusses the cultivation of rice, wheat, and moong crops common among small and marginal farmers. Details are provided on sowing, harvesting seasons, yields and costs. Piggery farming is also described as a profitable business. Key points covered include housing and feeding practices for pigs, breeding cycles, and costs and profits from rearing 100 pigs over 6 months, which amounts to a total profit of Rs. 294,200. The annual income generated from rice-wheat-moong rotation is estimated to be Rs. 80,483.

1. RICE-WHEAT-MOONG CROP-
PRODUCTION & PIGGERY FARMING
PRESENTED BY: SURAJ BHAN
SINGH(14162)
PRESENTED TO : PROF. O.P. MISHRA
: PROF .: B. JIRLI

2. Cultivation of Rice-Wheat-Moong:-
:- This cultivation is very common in our country.
:- This type of crop rotation is very common
which that taken by small and marginal farmers
as well as larger farmers also.
:- Most common cultivation practices in our
country done by Rice-Wheat- Moong crop
rotation although farmers income are not
increasing

3. Rice-Wheat-Moong continue...

4. Cultivation of Rice
:-Rice is the most important food crop of India covering
about one-fourth of the total cropped area and providing
food to about half of the Indian population.
:-This is the staple food of the people living in the eastern
and the southern parts of the country, particularly in the
areas having over 150 cm annual rainfall.

6. S.No. State/ UT Rice Area Average Yield
(Th. tonnes)
1 West Bengal 14711 5386 2731.38
2 Uttar Pradesh 12221 262 2082.36
3
Andhra
Pradesh+
Telangana
11565 3809 3036.35
4 Punjab 11107 2894 3837.94
5 Orissa 8286 4166.28 1988.84
6 Bihar 6377 3268 1951.40
7 Chhattisgarh 6021 3808.5 1581.00
8 Tamilnadu 5839 1829.98 3190.75
9 Assam 4863 2278 2134.77
10 Haryana 4006 1287 3112.67
Top 10 Rice Producing States : 2014-2015
Sources:
Directorate of Economics and Statistics, Ministry of Agriculture

7. Crop Local
name
Sowing Harvesting Percentage of
area
Percentage of
Production
Autumn
(Kharif)
Aus or Kar May-June Sept-Oct. 39.4 43.91
Winter
(Rabi)
Aman, Sali
or Karthika
June-July Nov .-Dec. 54.2 48.79
Summer
(Spring)
Boro or
Dalua
Nov. –
Dec.
March-April 6-4 7-24
Rice Cropping Seasons in India:

8. Production & Productivity:
:-India is the second largest producer and consumer of rice in
the world after China and accounts for 21 per cent of the
world’s total rice production.
:-Rice 4000 kg/ha.or 40quintal/ha
Price common Paddy=1400Rs/q
So,
=40.0*1400=Rs56000
Rice field..

9. 1.Nursery bed preparation Quantity Rate{Rs}
A} seed 30kg 960
B} Carbendazim 50% WP 60g 30
C}Irrigation 5hrs 400
D}F.Y.M 3Qt 2400
E}Labor 6 1800
2.Preparation of main field 2-3 ploughing 2800-3000
3.Fertilizer
A}UREA 260Kg 1565
B}DAP 96Kg 2112
C}Potash 80Kg 960
D]F.Y.M 12Ton. 9600
E}ZnSO4 30Kg 4500

10. Quantity Rate{Rs}
4.Irrigation 60hrs 4800
5.Weed control Butachlor (1l) 950
6.Labour 40 12000
7.Total cost 44337
8.Additional cost 5% 2368
9.Yield (Grain) 40Qt 56000
10.Gross income 68300
11.Net income 23963
Saving in rice=23963

11. Cultivation of Wheat
:- India is a largest Wheat production in the world after
China.

13. Top 10 Wheat Producing States : 2014-2015
S.No. State/ UT Wheat (Th. tonnes)
1 Uttar Pradesh 25220
2 Punjab 15783
3 Madhya Pradesh 14182
4 Haryana 11856
5 Rajasthan 9869
6 Bihar 4049
7 Gujarat 3220
8 Maharashtra 1236
9 West Bengal 950
10 Himachal Pradesh 721
Sources:
Directorate of Economics and Statistics, Ministry of Agriculture

14. Production of wheat :-
Wheat-4000kg/ha or 40q/ha
Price of wheat Rs./quintal=1650
=40*1650=66000.0Rs
While
seed sowing to harvesting investment=Rs25480
Net save =Rs40520

15. Cultivation of moong
India is the world’s largest producer as well as
consumer of green gram.

16. :-Moong is a leguminous crop which help in nitrogen
fixation .
:-Moong is contribute a major part of pulses in India
Seasons and cultivation
Green gram is a warm weather crop and comes up in
areas receiving an annual rainfall ranging from 50 to 70
cm.
It is mainly cultivated in a cereal-pulse cropping system
primarily to conserve soil nutrients and utilize the left
over soil moisture particularly, after rice cultivation.

17. Conti...
Hence, although it can be grown in all the seasons, majority of
green gram cultivation falls in either Rabi or late Rabi seasons
particularly in peninsular India.
Optimum temperature range for growth is 27-30oC.
an average productivity of 500kg per hectare.
Price of moong =4500Rs/q
While our production is 5q/ha
so,
prices of total production is=4500*5.0
=22500Rs-6500=16000(Save by moong)

19. Piggery

20. Commercial pig farming in India for meat production
is one of the best and profitable business ideas for
the Indian people.
Pigs grow faster than any other animals.
They have higher feed conversion efficiency
Pigs can eat and consume almost all types of feed
including grains, damaged food, forage, fruits,
vegetables, garbage, sugarcane etc. Sometimes they
even eat grasses and other green plants or roots.

21. Pigs become mature earlier than other animals.
A sow can be bred for first time at their age of 7-8
months.
They can farrow twice a year. And in each farrowing
they give birth of 8-12 piglets.
Setting up pig farming business is easy and it requires
little capital/investment for building houses and
buying equipment.
The ratio of total consumable meat and total body
weight is higher in pigs.

22. We can get around 60 to 80 percent consumable meat
from a live pig.
Conti…
Pig manure is a great and widely used fertilizer. You can
use this manure for both crop production and in pond
for fish farming purpose.
Pig fat also has a huge demand in poultry feed, paints,
soap and chemical industries. And this demand is
continuously increasing.

23. A pig become suitable for slaughtering purpose at their
age of 6-7 months.
Conti…
Within this period they reach marketable weight of 70-
100 kg.
Pig farming business can be a great income
opportunities for the small and landless farmers,
unemployed educated or uneducated young people
and for the rural women.

24. Housing

25. Feeding
Feeding is the most important part of commercial pig
farming in India. Growth, production and animal health
depends on feeding high quality and nutritious feed.

27. Feeding Amount According to the Body Weight of Pigs
Body Weight of Pigs Daily Required Food (kg) Per
Pig
25 2.0
50 3.2
100 5.3
150 6.8
200 7.5
250 8.3

28. Breeding
Pigs breeding process is very easy and simple.
Generally, both male and female pigs become suitable
for breeding within their 7 months of age.
Within this time they reach about 100 to 120 kg. The
heat period of female pig lengths for 2 to 3 days.
A sow can give birth of piglets twice a year and about 8
to 12 piglets each time.

29. Large White Yorkshire
Rs800/piglet

30. Cost of piggery for 100sq. m
Farm establishment -
Fencing by iron wire =50kg wire*50Rs/kg=2500
Shading only ½ portion =Rs72000
Maize or sorghum or rice bran broken=50g*20/kg=1rs
Oilcake =Rs1.00
Rice or wheat bran=1.00
Fish, meal=5g=1.00rs
Mineral mixture=2rs
Salt=1rs=.5g
/day
Forage =60kg wait=6kg*5Rs/kg=30Rs
For 6 months=37*210*40=Rs.310800
Total=110500
Piglets=45*800Rs/piglet=36000

31. 40pigs(60-100kg)=
1pig…………=14000
So,
40*16000=560000Rs
Total profit=560000-310800=Rs249200
Total profit=249200

32. Income analysis
Rice=23963
Wheat=40520
Moong=16000
Total=Rs.80483
Piggery=Rs.294200

33. Thank u