The document details essential practices and historical developments in surgical sterilization and asepsis, emphasizing the importance of maintaining a sterile environment to reduce infections during operations. It covers the roles of the surgical team, sterilization processes, and infection control guidelines, including hand hygiene, the setup of sterile fields, and the design of operating rooms. Additionally, it incorporates historical perspectives from pioneers in hygiene and antiseptic practices, with recommendations for maintaining cleanliness and protocols for preparing patients and surgical sites.