 It was founded in 1867 by HENRI NESTLE.
 Was listed no.1 in fortune global 500
as the World’s most profitable corporation.
 Ranked no.13 in FT global 2011 with
market capitalization of $200 million.
 Has 449 factories in 86 countries and employs
more than 3,28,000 people.
 factories in india set up in 1961 at
Moga (Punjab),
Choladi (Tamilnadu),
Nanjagud (Karnatka),
Samalakaha (Haryana),
Ponda (Goa)
VISION
“Nestlé's aim is to meet the various
needs of the consumer everyday by
marketing and selling foods of a
consistently high quality.”
MISSION
“We strive to bring consumers foods that
are safe, of high quality and provide
optimal nutrient to meet physiological
needs. Nestle helps provide selections
for all individual taste and lifestyle
preferences.”
 MAGGI Xtra-delicious Magical Masala
 MAGGI HUNGROOO
 MAGGI 2-Minute Noodles
 MAGGI Masala Dumdaar Noodles
 MAGGI Xtra-delicious Chicken Noodles
 MAGGI Vegetable Atta Noodles
 MAGGI Vegetable Multigrainz Noodles
 MAGGI Cuppa Mania
 MAGGI Sauces
 MAGGI Bhuna Masala
 MAGGI Coconut Milk Powder
 MAGGI Healthy Soups
 MAGGI Magic CUBES
 MAGGI Masala-ae-Magic
 MAGGI Nutri-licious PAZZTA
• NESTLÉ DARK CHOCOLATE
• NESTLÉ KIT KAT
• NESTLÉ BAR ONE
• NESTLÉ MUNCH
• NESTLÉ MUNCH POP CHOC
• NESTLÉ MUNCH ROLLZ
• NESTLÉ Milk Chocolate
• NESTLÉ MILKYBAR
• NESTLÉ MILKYBAR Choo
• NESTLÉ MILKYBAR Crispy Wafer
• Eclairs
• POLO HOLE NEW FASHION
• POLO
NESTLÉ a+
NESTLÉ Bhuna
Jeera Raita
NESTLÉ ReaL
Fruit Yoghurts
NESTLÉ
MILKMAID
NESTLÉ MILKMAID Creations
NESTLÉ NESLAC
NESTLÉ EVERYDAY
Dairy Whitener
NESTLÉ EVERYDAY
Ghee
What the Brand Is...
• Brands – products or firms whose names
and/or logos are readily recognised and
associated with particular characteristics
• Branding - is the process of using a name, sign,
symbol or other creative element to identify a
product and emphasise its position in the
market
Brand name:
• can be achieved using a company name
• promises the consumer particular benefits
• considered by a company to be its most
important intangible asset
• becomes perment to a product's success
Promotion Strategy
• The “Have a Break, Have a Kit Kat” theme appeared
briefly in 1939, but has been the on-going Kit Kat slogan, or
strapline, since the mid 1950s
• Kit Kat's advertising is concentrated in two media:
– television commercials - which follow the well-known
Have a Break tradition
– posters - where the powerful colours of the pack and
product are used to dramatise the message
Products
• Ice Cream
• ChunKy
• Kit Kat Bar
• Kit Kat Snacks
• Frozen Desserts
• Pop Chocs
• The launch of Kit Kat ChunKy proved to be one of
the best marketing success stories in recent times
• Over 50 million bars were despatched within the
first few weeks of the launch
• Kit Kat ChunKy almost immediately became the
best selling countline, and this success story has
continued
The success of the launch
The 4 P’s of Marketing
The 4 P’s
• Referred to as The Marketing Mix
– All four P’s are essential to the success of a
marketing plan for either a product or a service
• 4 P’s stand for
– Product
– Price
– Place
– Promotion
• A mix of all the four P’s is necessary to sell a
product in market
Product
• Refers to the benefits of buying a product
– What need does the service/product fulfill
– Quality
• Some people really want quality (Ferrarri)
• Features
• How will your product/service differ from the
competition
• What will you do differently?
– Design
• How is it going to look?
• Consumers often will purchase because “it looks cool”
Product
–Packaging
if your selling a product what image will the
packaging communicate?
–Range of Products
what complimentary products may you offer
• If service: Will you offer other products with
your service
Price
• Marketing is responsible for establishing the
price of their service/product
• Must consider the costs of all the inputs
(materials, labour, etc)
• Mark-up Price – How much profit do you
want to make on every product/customer
Price
• Different Pricing Strategies
– Competition – basing your prices on those of the
competition
– Penetration – making your price low while new
just to get some business
– Bundle – putting the product/service with another
item and bundling the prices
– Psychological – making the price say something
about the quality of your product
Place
• Simply refers to how & where you are going to
sell the product to the consumer
• Direct Distribution – selling your product
directly to the consumer
• Indirect Distribution – sold through a 3rd party
Promotion
• A successful product or service means nothing
unless the benefit of that product/service can
be communicated to the Target Market
• There are many ways to get the “word out”
Public Relations Advertising
Nestlé :MARKETING STRATEGY
Uses the same
symbols worldwide.
“think globally and
act locally”
Product formulation vary to
suit cultural differences.
Nestlé ;MARKETING STRATEGY
Reduce prices and introduce
smaller packages for products
to make them affordable has also
implemented many promotional
schemes.
The company has also promoted
their products like giving free
samples of the new products
free with old popular and
famous product.
Nestlé :MARKETING STRATEGY
It also came up with products
which will target the children like
fruitips, milky bar choo,
nestle Chinese maggi noodles.
In the spirit of catering to Indian
tastes maggi introduced maggi
pickles in five variants
benchmarked to give her
“ghar ka swad”.
Nestlé :Advertising Strategy
Nestlé launches new campaign for Kit
Kat,uses animation for the first time in
India. It urges busy youngsters to take
a break and notice the fun events in
their surroundings.
SWOC Analysis
STRENGTH
WEAAKNESS
OPPORTUNITIES
CHALLENGES
• Unmatched product and brand portfolio.
• R&D capabilities. Nestlé invested more than $2 billion in
R&D in 2011 .
• Distribution channels and geographic presence.
• Brand reputation valued at $7 billion.
Strengths
•Inability to provide consistent quality in
food products.
•Weak implementation of CSR.
Weaknesses
• Increasing demand for healthier food products.
• Acquiring startups specializing in producing well-
being products.
• Establishing new joint ventures.
OPPORTUNITIES
• Food contamination.
• Trend towards healthy eating
• Growth of private labels..
• Rising raw food prices.
CHALLENGES
INDIA:
Clean Drinking Water Project And Water
Education Programme For Children:
The project has benefited
More than 17000 children
And even the farmers
Were made aware to
Make proper use of water
during their farming
activities .
MALAYSIA:
Contract Chilli Farming Project:
Nestlé provides the rural farmers with technical
Support in the field of Chilli
processing. 80% of the chillies
produced,are purchased by
Nestlé which are been
used in
MAGGIE CHILLI SAUSE.
A proud farmer from
Kelantan, Malaysia
Whose chillies are
used In
Maggie Chilli sause.
IN INDIA:
Nestle Agricultural Services
has used the experience gained
by nestle in different Parts
Of the world to set up a
system of direct and
Efficient contact with the
farmers in India.
GROUP MEMBERS
 KESHAV……………...303
 KARAN……………….314
 JIGAR………………...316
 NIKITA………………..333
 PARIDHI……………...352
 YASH………………….362
 HARSH………………..360

Nestle + kitkat

  • 2.
     It wasfounded in 1867 by HENRI NESTLE.  Was listed no.1 in fortune global 500 as the World’s most profitable corporation.  Ranked no.13 in FT global 2011 with market capitalization of $200 million.  Has 449 factories in 86 countries and employs more than 3,28,000 people.  factories in india set up in 1961 at Moga (Punjab), Choladi (Tamilnadu), Nanjagud (Karnatka), Samalakaha (Haryana), Ponda (Goa)
  • 3.
    VISION “Nestlé's aim isto meet the various needs of the consumer everyday by marketing and selling foods of a consistently high quality.”
  • 4.
    MISSION “We strive tobring consumers foods that are safe, of high quality and provide optimal nutrient to meet physiological needs. Nestle helps provide selections for all individual taste and lifestyle preferences.”
  • 6.
     MAGGI Xtra-deliciousMagical Masala  MAGGI HUNGROOO  MAGGI 2-Minute Noodles  MAGGI Masala Dumdaar Noodles  MAGGI Xtra-delicious Chicken Noodles  MAGGI Vegetable Atta Noodles  MAGGI Vegetable Multigrainz Noodles  MAGGI Cuppa Mania  MAGGI Sauces  MAGGI Bhuna Masala  MAGGI Coconut Milk Powder  MAGGI Healthy Soups  MAGGI Magic CUBES  MAGGI Masala-ae-Magic  MAGGI Nutri-licious PAZZTA
  • 7.
    • NESTLÉ DARKCHOCOLATE • NESTLÉ KIT KAT • NESTLÉ BAR ONE • NESTLÉ MUNCH • NESTLÉ MUNCH POP CHOC • NESTLÉ MUNCH ROLLZ • NESTLÉ Milk Chocolate • NESTLÉ MILKYBAR • NESTLÉ MILKYBAR Choo • NESTLÉ MILKYBAR Crispy Wafer • Eclairs • POLO HOLE NEW FASHION • POLO
  • 8.
    NESTLÉ a+ NESTLÉ Bhuna JeeraRaita NESTLÉ ReaL Fruit Yoghurts NESTLÉ MILKMAID NESTLÉ MILKMAID Creations NESTLÉ NESLAC NESTLÉ EVERYDAY Dairy Whitener NESTLÉ EVERYDAY Ghee
  • 11.
    What the BrandIs... • Brands – products or firms whose names and/or logos are readily recognised and associated with particular characteristics • Branding - is the process of using a name, sign, symbol or other creative element to identify a product and emphasise its position in the market
  • 12.
    Brand name: • canbe achieved using a company name • promises the consumer particular benefits • considered by a company to be its most important intangible asset • becomes perment to a product's success
  • 13.
    Promotion Strategy • The“Have a Break, Have a Kit Kat” theme appeared briefly in 1939, but has been the on-going Kit Kat slogan, or strapline, since the mid 1950s • Kit Kat's advertising is concentrated in two media: – television commercials - which follow the well-known Have a Break tradition – posters - where the powerful colours of the pack and product are used to dramatise the message
  • 14.
    Products • Ice Cream •ChunKy • Kit Kat Bar • Kit Kat Snacks • Frozen Desserts • Pop Chocs
  • 15.
    • The launchof Kit Kat ChunKy proved to be one of the best marketing success stories in recent times • Over 50 million bars were despatched within the first few weeks of the launch • Kit Kat ChunKy almost immediately became the best selling countline, and this success story has continued The success of the launch
  • 16.
    The 4 P’sof Marketing
  • 17.
    The 4 P’s •Referred to as The Marketing Mix – All four P’s are essential to the success of a marketing plan for either a product or a service • 4 P’s stand for – Product – Price – Place – Promotion • A mix of all the four P’s is necessary to sell a product in market
  • 18.
    Product • Refers tothe benefits of buying a product – What need does the service/product fulfill – Quality • Some people really want quality (Ferrarri) • Features • How will your product/service differ from the competition • What will you do differently? – Design • How is it going to look? • Consumers often will purchase because “it looks cool”
  • 19.
    Product –Packaging if your sellinga product what image will the packaging communicate? –Range of Products what complimentary products may you offer • If service: Will you offer other products with your service
  • 20.
    Price • Marketing isresponsible for establishing the price of their service/product • Must consider the costs of all the inputs (materials, labour, etc) • Mark-up Price – How much profit do you want to make on every product/customer
  • 21.
    Price • Different PricingStrategies – Competition – basing your prices on those of the competition – Penetration – making your price low while new just to get some business – Bundle – putting the product/service with another item and bundling the prices – Psychological – making the price say something about the quality of your product
  • 22.
    Place • Simply refersto how & where you are going to sell the product to the consumer • Direct Distribution – selling your product directly to the consumer • Indirect Distribution – sold through a 3rd party
  • 23.
    Promotion • A successfulproduct or service means nothing unless the benefit of that product/service can be communicated to the Target Market • There are many ways to get the “word out” Public Relations Advertising
  • 24.
    Nestlé :MARKETING STRATEGY Usesthe same symbols worldwide. “think globally and act locally” Product formulation vary to suit cultural differences.
  • 25.
    Nestlé ;MARKETING STRATEGY Reduceprices and introduce smaller packages for products to make them affordable has also implemented many promotional schemes. The company has also promoted their products like giving free samples of the new products free with old popular and famous product.
  • 26.
    Nestlé :MARKETING STRATEGY Italso came up with products which will target the children like fruitips, milky bar choo, nestle Chinese maggi noodles. In the spirit of catering to Indian tastes maggi introduced maggi pickles in five variants benchmarked to give her “ghar ka swad”.
  • 27.
    Nestlé :Advertising Strategy Nestlélaunches new campaign for Kit Kat,uses animation for the first time in India. It urges busy youngsters to take a break and notice the fun events in their surroundings.
  • 28.
  • 29.
    • Unmatched productand brand portfolio. • R&D capabilities. Nestlé invested more than $2 billion in R&D in 2011 . • Distribution channels and geographic presence. • Brand reputation valued at $7 billion. Strengths •Inability to provide consistent quality in food products. •Weak implementation of CSR. Weaknesses
  • 30.
    • Increasing demandfor healthier food products. • Acquiring startups specializing in producing well- being products. • Establishing new joint ventures. OPPORTUNITIES • Food contamination. • Trend towards healthy eating • Growth of private labels.. • Rising raw food prices. CHALLENGES
  • 32.
    INDIA: Clean Drinking WaterProject And Water Education Programme For Children: The project has benefited More than 17000 children And even the farmers Were made aware to Make proper use of water during their farming activities .
  • 33.
    MALAYSIA: Contract Chilli FarmingProject: Nestlé provides the rural farmers with technical Support in the field of Chilli processing. 80% of the chillies produced,are purchased by Nestlé which are been used in MAGGIE CHILLI SAUSE. A proud farmer from Kelantan, Malaysia Whose chillies are used In Maggie Chilli sause.
  • 34.
    IN INDIA: Nestle AgriculturalServices has used the experience gained by nestle in different Parts Of the world to set up a system of direct and Efficient contact with the farmers in India.
  • 35.
    GROUP MEMBERS  KESHAV……………...303 KARAN……………….314  JIGAR………………...316  NIKITA………………..333  PARIDHI……………...352  YASH………………….362  HARSH………………..360