The document provides an introduction to the muscular system, including:
- The three types of muscle tissue: skeletal, smooth, and cardiac.
- Skeletal muscle is voluntary and allows movement, while smooth and cardiac muscles are involuntary.
- Muscles are named based on size, shape, direction, location, number of origins, and action.
- The four major muscle groups are those of the head/neck, trunk, upper extremities, and lower extremities.
- Key functions of muscles include motion, posture, joint stability, and heat production.
It's fun to learn MUSCULAR SYSTEM...
This is primarily a synthesis of the topic including the different types of Muscular System, their movement, functions, sample practical exercises, categories on how muscles got its names, examples of diseases and its causes and effects, and a fun trivia to motivate the class...
Enjoy! God bless you all :)
1 GNM anatomy Unit _ 14 Muscular System.pptxthiru murugan
By:M. Thiru murugan
Unit XIV
Type, structure and functions of muscle
Origin, Insertion, and action of muscles
Muscle:
Muscle is a soft tissue and it is one of the 4 basic tissues, along with nervous tissue, epithelium, and connective tissue.
Muscles helps in movement, support and protection of internal organs.
Muscle cells or myocytes contain protein filaments called myofilaments actin & myosin that producing a contraction that changes both the length and the shape of the cell.
Types of Muscles:
There are 3 types of muscles: skeletal, cardiac & smooth muscle
Skeletal muscle or “voluntary muscle” or striated Muscles is attached to bone, helps in movement & in maintaining posture.
Smooth muscle or “involuntary muscle” or non striated muscles is found within the walls of organs and structures
Cardiac muscle is also an "involuntary muscle" found only in the heart.
Structure of Skeletal muscle:
Skeletal muscle consist plasma membrane is called sarcolemma, the cytoplasm is called sarcoplasm & specialized sarcoplasmic reticulum that play important role in regulation of Calcium.
Cells contain many nucleus peripherally
It consist of number of elongated cells called muscle fibers or muscle cell , that consist of myofibrils (elongated protein molecules).
These Muscle fibers are arranged in bundle called fasciculi
Each muscle fibers covered by endomysium, each fasciculi covered by perimysium & the whole muscle is covered by epimysium.
Neuromuscular junction (NMJ) or myoneural junction is a chemical synapse between a motor neuron and a muscle fiber.
It allows the motor neuron to transmit a signal to the muscle fiber, causing muscle contraction.
Properties of skeletal muscle:
Excitability: this refers to muscle tissue being able to react to nervous stimulation.
Extensibility: this refers to the ability of muscle tissue to lengthen when contracting
Elasticity: this refers to the ability of muscle tissue to return to its normal resting length once it has been stretched.
Contractility: this refers to the capacity of a muscle to contract or shorten forcibly when stimulated by nerves and hormones
Muscle contraction:
Muscle use the movement of actin against myosin to create contraction.
In skeletal muscle, contraction is stimulated by electrical impulses transmitted by the nerves
Cardiac and smooth muscle contractions are stimulated by internal pacemaker cells which regularly contract, and propagate contractions to other muscle cells they are in contact with.
All skeletal muscle and many smooth muscle contractions are facilitated by the neurotransmitter acetylcholine.
Types of muscle contraction:
Isotonic contractions maintain constant force or tone in the muscle as the muscle length changes
Isometric contractions changes in force without changing the length of the muscle
Muscle tone is defined as the tension in a muscle at rest.
Function of skeletal muscles
Body movement (Locomotion)
Maintenance of posture
Respiration
Constriction of organs and vess
The muscular system is an organ system consisting of skeletal, smooth, and cardiac muscle. It permits movement of the body, maintains posture, and circulates blood throughout the body. The muscular systems in vertebrates are controlled through the nervous system although some muscles can be completely autonomous
The muscular system is a complex network of tissues and organs responsible for movement, stability, and heat generation in the human body. Comprising more than 600 individual muscles, it enables various functions, including locomotion, posture maintenance, breathing, and circulation assistance. Muscles are composed of muscle fibers, which are elongated cells capable of contracting and relaxing to generate force. Skeletal muscles, attached to bones via tendons, facilitate voluntary movements, such as walking and lifting objects, under conscious control. Smooth muscles, found in organs like the digestive tract and blood vessels, perform involuntary functions like peristalsis and regulating blood flow. Cardiac muscle, exclusively present in the heart, sustains its rhythmic contractions to pump blood throughout the body. The muscular system works in coordination with the skeletal, nervous, and circulatory systems to ensure efficient movement and overall bodily function. Regular exercise and proper nutrition are essential for maintaining muscular health and strength throughout life.
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Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Anti ulcer drugs and their Advance pharmacology ||
Anti-ulcer drugs are medications used to prevent and treat ulcers in the stomach and upper part of the small intestine (duodenal ulcers). These ulcers are often caused by an imbalance between stomach acid and the mucosal lining, which protects the stomach lining.
||Scope: Overview of various classes of anti-ulcer drugs, their mechanisms of action, indications, side effects, and clinical considerations.
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4. Muscle Types
The 3 types of muscle tissue are cardiac, smooth, and skeletal.
5. Muscle Types
Skeletal Muscle,
• Skeletal muscle, also called voluntary muscle, in vertebrates, most common of the three types of muscle in the body.
Skeletal muscles are attached to bones by tendons, and they produce all the movements of body parts in relation to
each other.
• skeletal muscle is its ability to contract and cause movement. Skeletal muscles act not only to produce movement
but also to stop movement, such as resisting gravity to maintain posture.
• Skeletal muscles also protect internal organs (particularly abdominal and pelvic organs) by acting as an external
barrier or shield to external trauma and by supporting the weight of the organs.
• cover the skeletal framework and are attached directly attached to the bones via tendons. These muscles carry out
movements which can be controlled by your thoughts and are known as voluntary muscles and they are what ache
after strenuous exercise.
6. Muscle Types
Smooth Muscle,
• Smooth muscle, found in the walls of the hollow internal organs such as blood vessels,
the gastrointestinal tract, bladder, and uterus, is under control of the autonomic
nervous system. Smooth muscle cannot be controlled consciously and thus acts
involuntarily. The non-striated (smooth) muscle cell is spindle-shaped and has one
central nucleus. Smooth muscle contracts slowly and rhythmically.
• Smooth muscle fibers are in walls of hollow visceral organs, except the heart, appear
spindle-shaped, and are also under involuntary control.
7. Muscle Types
Cardiac Muscle,
Cardiac muscle, found in the walls of the heart, is also under control of the autonomic
nervous system. The cardiac muscle cell has one central nucleus, like smooth muscle,
but it also is striated, like skeletal muscle. The cardiac muscle cell is rectangular in shape.
The contraction of cardiac muscle is involuntary, strong, and rhythmical.
8. Muscle Groups
There are more than 600 muscles in the body, which together account for about 40 percent of a
person's weight. Most skeletal muscles have names that describe some feature of the muscle. Often
several criteria are combined into one name. The following are some terms relating to muscle features
that are used in naming muscles.
Size: vastus (huge); maximus (large); longus (long); minimus (small); brevis (short).
Shape: deltoid (triangular); rhomboid (like a rhombus with equal and parallel sides); latissimus (wide);
teres (round); trapezius (like a trapezoid, a four-sided figure with two sides parallel).
Direction of fibers: rectus (straight); transverse (across); oblique (diagonally); orbicularis (circular).
Location: pectoralis (chest); gluteus (buttock or rump); brachii (arm); supra- (above); infra- (below);
sub- (under or beneath); lateralis (lateral).
Number of origins: biceps (two heads); triceps (three heads); quadriceps (four heads).
Origin and insertion: sternocleidomastoideus (origin on the sternum and clavicle, insertion on the
mastoid process); brachioradialis (origin on the brachium or arm, insertion on the radius).
Action: abductor (to abduct a structure); adductor (to adduct a structure); flexor (to flex a structure);
extensor (to extend a structure); levator (to lift or elevate a structure); masseter (a chewer).
10. Muscles of the Head and
Neck
Humans have well-developed muscles in the face that permit a large variety of facial expressions.
11. Muscles of the Trunk
The muscles of the trunk include those that move the vertebral column, the muscles that form the thoracic
and abdominal walls, and those that cover the pelvic outlet.
12. Muscles of the Upper
Extremity
The muscles of the upper extremity include those that attach the scapula to the thorax and generally move
the scapula, those that attach the humerus to the scapula and generally move the arm, and those that are
in the arm or forearm that move the forearm, wrist, and hand.
13. Muscles of the Lower
Extremity
When a medical professional refers to your lower extremity, they’re typically referring to everything
between your hip to your toes.
14. Function of Muscular
System
.
•Motion: The main function of muscles is motion, for example in
conjunction with the bones for walking. Muscles may work alone e.g. the
diaphragm for breathing, and the heart for circulating blood.
•Stabilizing: Muscles help maintain body positions.
•Thermogenesis: Muscles produce body heat.
•Support: Muscles support soft tissue, such as the abdominal wall and
pelvic floor.
•Guard Entrance and Exits: Muscles are also involved in swallowing,
defecation, and urination (sphincter muscles).
15. Characteristics of Muscular
System
.
.
•Irritability: (excitability) Muscles receive and respond to
stimulation.
•Contractibility: Allows muscles to change shape to become
shorter and thicker.
•Extendibility: Living muscle cells can be stretched and extended;
longer and thinner.
•Elasticity: Once the stretching force is removed, a living muscle
cell retains its original shape
16. Review: Introduction to the Muscular System
Here is what we have learned from Introduction to the Muscular System:
• One of the most predominant characteristics of skeletal muscle tissue is its contractility
and nearly all movement in the body is the result of muscle contraction.
• Four functions of muscle contraction are movement, posture, joint stability, and heat
production.
• Three types of muscle are skeletal, smooth, and cardiac.
• Each muscle fiber is surrounded by endomysium. The fibers are collected into bundles
covered by perimysium. Many bundles, or fasciculi, are wrapped together by the
epimysium to form a whole muscle.
• Muscles are attached to bones by tendons.
• Muscle features such as size, shape, direction of fibers, location, number of origins, origin
and insertion, and action are often used in naming muscles.
• Four major muscle groups of the body include:
• Muscles of the head and neck;
• Muscles of the trunk;
• Muscles of the upper extremity; and
• Muscles of the lower extremity.
17. Special attention:
•If you activate the muscle in its lengthened state, then it gradually stretches further then relaxes more; eventually
becoming stronger. So, activate muscles that are stretched in a pose.
•When a muscle is stretched long enough, then the muscle relaxes eventually. So always hold the posture longer
[at least 15 seconds].
•If you activate or tense one muscle, the surrounding group of muscles is also fired and eventually leads to better
strength and stability.
•Counter poses: In yoga you can use counter poses to successfully create balance. Vinyasas are counter poses
[Upward dog/ downward dog]. It is important to use counter poses too in your classes since they balance and
reset the muscles. For example, forward bends followed by back bends, side bends by doing on both sides,
internal rotation by external rotation.
•As you move from one pose to the next during a yoga session, try to enter and exit the pose with grace and
elegance. A smoother, gentler, and more controlled movement strengthens the body, quiets the mind induces
relaxation and control.
•Creating internal heat within your body gives you more flexibility and helps your body release toxins.
•Active stretching is where you assume a position and hold it by using the relative muscle groups. It builds up
strength in muscles involved.
•Passive stretching is where you assume and hold a pose with the help or support of parts of your body, partner,
blocks, or other assistance. It helps with cooling down and reduces post-workout soreness and tension.