By: Himanshu Butta
Jyotsana Mishra
Kashish Leekha
Sarthak Gupta
Sunny Chabbra
Hemlata Sharma
Mansi Tyagi
Komudi
IBS GURGAON
• Hector Beverages Pvt Ltd
• Started by Neeraj Kakkar
• Started in 2010
• Paperboat launched in August 2013
• Traditional authentic and
indigenous Indian drinks
Production & sourcing__
 Beverages presently have two manufacturing facilities
One in Maysuru and one in Delhi.
 Company’s plans to produced a kanji, a beverage
products using fermented purple carrots.
 USP of paper boat : rekindle memories of one’s
childhood with unique design.
 No preservation, no added color.
 Company managed to source purple carrots from
Southern India.
_Product Lines_
 Jal jeera
 Kokum
 Jamun
 Aam pana
 Golgappe
 Anar
 Chilled rasam
 Ginger leamon tea
 Tulsi aamras
Marketing
 The brand has been themed on the taglines “Drinks and
Memories” with the basic essence being “ alive authenticity”
 Though a small in terms of resources, brand offering can
stand up against big players if they have clear and compelling
marketing strategy and uniform brand positioning.
 Concentrate on following things-
 Identifying and define the market
 Differentiation-
1. Where can I be different
2. How can I be different
3. How can I communicate this differentiation.
 Dominate the category
Price
Promotion
Place
Product
Differentiation
SEGMENTATION, TARGETING AND
POSITIONING
Segmentation
 Psychological Segmentation
 Geographical
Targeting
 Concentrated Targeting
Positioning
 Company Offering Indian Drinks
• Various retail outlets were visited in Delhi-NCR region
• On a daily basis the retailers were able to produce a sale of only 5-8
pcs per day.
• On an average most of the retailers did not order more that 6-7
cartons of paper boat (144-168 pcs) on a monthly basis.
STORE NAME SALES (Rs.)
(MONTHLY)
UNITS SOLD
(MONTHLY)
RAJ MANDIR
(Delhi)
8000 250-260
KWALITY BAZAAR
( Delhi)
5000 150-160
BALAJI STORE
(GGN)
4500 150
ANIL STORE (GGN) 4000 120-130
VK’s BACHAT
BAZAAR (DELHI)
5000 140-150
RETAILER’S MARGIN
SECONDARY TPR ( IF
SCHEME EXISTS)
PERCENTAGE AMOUNT
MRP 30
RETAILER’S MARGIN 16.50 +3.50=20 6
C.P TO RETAILER 24
NO SCHEME PERCENTAGE AMOUNT
MRP 30
RETAILER’S MARGIN 16.50 4.95
C.P TO RETAILER 25.05
PERCENTAGE SHARE OF DIFFERENT FLAVOURS
CONTRIBUTINGTO THE SALE
 Customers prefer aam ras the most, which stands at 30%.
 After aam ras jal jera is the most sold flavour at 25%.
 Anar and aam panna also contribute to the sales. (15%)
 Rest of the flavors together contribute 15% of the total sales.
30%
25%
15%
15%
15%
aam ras
jal jeera
anar
aam panna
others
SWOT ANALYSIS
 Strengths:
1. Brand differentiation.
2. Satisfy the customers.
 Weakness:
1. Cost of Paper Boat.
2. Sourcing of the raw material.
SWOT ANALYSIS
 Opportunities:
1. future prospects.
 Threats:
1. Market share and involved players
2. Consider niche segment and the competitive threat.
Beverage Industry Forecast
Market Capturing forecast
Juice industry is expected to grow by CAGR of 18% from 2016-18 (Refer the figure
above) and as per the estimations the sale of Juice may surpass the Carbonate
drinks sales by 2016.
Company financials & Forecast
Key financials Forecast
Year 2011 2012 2013 2014 2015 2016 2017 2018
Revenues(INR crores) 0.5 4 11 16 32 35.2 42.7 50.2
0
10
20
30
40
50
60
2011 2012 2013 2014 2015 2016 2017 2018
Revenues(INR crores)
Current scenario
 Two manufacturing plant
 The company is collaborating with schools &
universities and farmers.
 Focus on R &D to release new Flavors'.
• Paper boat sells nostalgia
• Offers heritage with a contemporary twist
• Should not over crowd its offering
• Should work on solidifying their position
• Focus on geographical increase in its
distribution

Marketing

  • 1.
    By: Himanshu Butta JyotsanaMishra Kashish Leekha Sarthak Gupta Sunny Chabbra Hemlata Sharma Mansi Tyagi Komudi IBS GURGAON
  • 2.
    • Hector BeveragesPvt Ltd • Started by Neeraj Kakkar • Started in 2010 • Paperboat launched in August 2013 • Traditional authentic and indigenous Indian drinks
  • 4.
    Production & sourcing__ Beverages presently have two manufacturing facilities One in Maysuru and one in Delhi.  Company’s plans to produced a kanji, a beverage products using fermented purple carrots.  USP of paper boat : rekindle memories of one’s childhood with unique design.  No preservation, no added color.  Company managed to source purple carrots from Southern India.
  • 5.
    _Product Lines_  Jaljeera  Kokum  Jamun  Aam pana  Golgappe  Anar  Chilled rasam  Ginger leamon tea  Tulsi aamras
  • 6.
    Marketing  The brandhas been themed on the taglines “Drinks and Memories” with the basic essence being “ alive authenticity”  Though a small in terms of resources, brand offering can stand up against big players if they have clear and compelling marketing strategy and uniform brand positioning.  Concentrate on following things-  Identifying and define the market  Differentiation- 1. Where can I be different 2. How can I be different 3. How can I communicate this differentiation.  Dominate the category
  • 7.
  • 8.
    SEGMENTATION, TARGETING AND POSITIONING Segmentation Psychological Segmentation  Geographical Targeting  Concentrated Targeting Positioning  Company Offering Indian Drinks
  • 9.
    • Various retailoutlets were visited in Delhi-NCR region • On a daily basis the retailers were able to produce a sale of only 5-8 pcs per day. • On an average most of the retailers did not order more that 6-7 cartons of paper boat (144-168 pcs) on a monthly basis. STORE NAME SALES (Rs.) (MONTHLY) UNITS SOLD (MONTHLY) RAJ MANDIR (Delhi) 8000 250-260 KWALITY BAZAAR ( Delhi) 5000 150-160 BALAJI STORE (GGN) 4500 150 ANIL STORE (GGN) 4000 120-130 VK’s BACHAT BAZAAR (DELHI) 5000 140-150
  • 10.
    RETAILER’S MARGIN SECONDARY TPR( IF SCHEME EXISTS) PERCENTAGE AMOUNT MRP 30 RETAILER’S MARGIN 16.50 +3.50=20 6 C.P TO RETAILER 24 NO SCHEME PERCENTAGE AMOUNT MRP 30 RETAILER’S MARGIN 16.50 4.95 C.P TO RETAILER 25.05
  • 11.
    PERCENTAGE SHARE OFDIFFERENT FLAVOURS CONTRIBUTINGTO THE SALE  Customers prefer aam ras the most, which stands at 30%.  After aam ras jal jera is the most sold flavour at 25%.  Anar and aam panna also contribute to the sales. (15%)  Rest of the flavors together contribute 15% of the total sales. 30% 25% 15% 15% 15% aam ras jal jeera anar aam panna others
  • 12.
    SWOT ANALYSIS  Strengths: 1.Brand differentiation. 2. Satisfy the customers.  Weakness: 1. Cost of Paper Boat. 2. Sourcing of the raw material.
  • 13.
    SWOT ANALYSIS  Opportunities: 1.future prospects.  Threats: 1. Market share and involved players 2. Consider niche segment and the competitive threat.
  • 14.
  • 15.
    Market Capturing forecast Juiceindustry is expected to grow by CAGR of 18% from 2016-18 (Refer the figure above) and as per the estimations the sale of Juice may surpass the Carbonate drinks sales by 2016.
  • 16.
    Company financials &Forecast Key financials Forecast Year 2011 2012 2013 2014 2015 2016 2017 2018 Revenues(INR crores) 0.5 4 11 16 32 35.2 42.7 50.2 0 10 20 30 40 50 60 2011 2012 2013 2014 2015 2016 2017 2018 Revenues(INR crores)
  • 17.
    Current scenario  Twomanufacturing plant  The company is collaborating with schools & universities and farmers.  Focus on R &D to release new Flavors'.
  • 18.
    • Paper boatsells nostalgia • Offers heritage with a contemporary twist • Should not over crowd its offering • Should work on solidifying their position • Focus on geographical increase in its distribution