MAJOR AGENTS AND THEIR
CHARACTERISTICS WHICH HAS BEEN USED
IN THE PAST AND THOSE WHICH CAN BE
USED IN FUTURE AS BIOLOGICAL WEAPONS
BY :
DR. CHANDRANI GOSWAMI
2015-VMK-72
INTRODUCTION
■ Biological weapon, also called germ weapon
■ “Any of a number of disease-producing agents such
as bacteria, viruses, rickettsia, fungi, toxins, or other biological
agents that may be utilized as weapons against humans, animals,
or plants”.
■ Most countries have agreed to ban the entire class :
 Indiscriminate nature,
 Potential for starting widespread pandemics,
 Difficulty of controlling disease effects, and
 Simple fear that they inspire—most countries have agreed to ban
the entire class
Biological Weapons
Convention (BWC)
■ As of 2013, a total of 180 states
and Taiwan had signed
■ Under the terms of the BWC,
member states are prohibited
from using biological weapons in
warfare and from :
 Developing,
 Testing,
 Producing,
 Stockpiling, or
 Deploying them Source: Biological Weapons Convention
Website
BIOLOGICAL WEAPONS IN
HISTORY■ 12th Century – Romans, Greeks, Persians; Polluted drinking water
with decaying animals.
■ 14th Century – Ukraine city of Kaffa; Tartar forces catapulted bodies
of plague victims.
■ 18th Century – British Troops, North America; Blankets of smallpox
victims were given to Native Americans.
RECENT HISTORY
■ 1973 - Biopreparation sites, Russia; 52 sites; 30,000 people
affected - Engineered agents and delivery systems - 30 tons of
Anthrax spores
■ 1979 -Sverdlovsk, USSR; Accidental release of anthrax spores - 75
deaths
■ 2001- USA; 22 cases of Anthrax (5 deaths)
Source: CDC
BIOLOGICAL WARFARE AGENTS
■ Biological weapons can be derived from:
 Microorganisms
 Biologically Derived Bioactive Substances (BDBS)
 Artificially Designed Biological-Mimicking Substances
■ A pathogen can be obtained from three major ways :
 Its natural environment
 Microbiology laboratory or bank (Eg. American Type Culture
Collection ,ATCC)
 A Creating them
CHARACTERISTICS OF
BIOLOGICAL WEAPONS
■ The agent selected should be lethal or incapacitating to man and
animals or result in destruction or reduction of crops.
■ It should be economically producible in adequate quantities from
available materials.
■ It should maintain its virulence or infectivity during production,
storage, and transportation.
■ It should be easily and efficiently disseminated.
■ It should be an agent for which there is no widespread natural or
acquired immunity.
■ Readily grown and produced in large quantities.
5 DIFFERENT CATEGORIES
■ Bacteria—single-cell organisms that cause diseases such as
Bacillus anthracis (Anthrax), Yersinia pestis (Plague), Francisella
tularensis (Tularemia), Brucella spp. (Brucellosis)
■ Rickettsiae—microorganisms that resemble bacteria but differ
in that they are intracellular parasites that reproduce inside
cells. Eg. Typhus and Coxiella burnetii (Q Fever)
■ Viruses—intracellular parasites, about 1/100 the size of
bacteria, that can be weaponized to cause diseases such
as Variola virus (Smallpox), Venezuelan Equine Encephalitis
Virus (VEE)
■ Fungi—pathogens that can be weaponized for use against
crops to cause such diseases as rice blast, cereal rust,
wheat smut, and potato blight.
■ Toxins—poisons that can be weaponized after extraction
from snakes, insects, spiders, marine organisms, plants,
bacteria, fungi, and animals. Eg. Ricin, Botulinum Toxins,
Mycotoxins.
CDC Biological Classification
Category A
■ High-priority agents include organisms
or toxins
■ Easily spread or transmitted
■ High death rates
■ Potential for major public health
impact
■ Cause public panic and social
disruption
■ Require special action for public
health preparedness.
■ Includes eg. Bacillus anthracis
(anthrax); Yersinia pestis (plague);
Clostridium botulinum toxin
(botulism); Francisella tularensis
(tularemia) etc.
■ Most of the Category A agents are
considered especially dangerous due
to the potential for airborne
Image: Plague lesion
Image: Tularemia lesion
Category B
■ These agents are the second
highest priority
■ Moderately easy to spread
■ Result in moderate illness rates
and low death rates
■ Includes eg. Coxiella burnetti(Q
fever); Brucella species
(brucellosis); Burkholderia mallei
(glanders); Rickettsia prowazekii
(Typhus fever); Ricinus communis
(ricintoxin from castor beans); etc
Image: Ricinus communis,
castor oil plant
Category C
■ Third highest priority agents include emerging pathogens that
could be engineered for mass spread in the future because:
■ They are easily available
■ They are easily produced and spread
■ They have potential for high morbidity and mortality rates and
major health impact
■ Includes eg. nipahvirus, hantaviruses, tick borne hemorrhagic
fever viruses, tick borne encephalitis viruses, yellow fever, and
multidrug-resistant tuberculosis
ZIKA VIRUS
■ The UN's global health agency
declared the Zika epidemic a
global health emergency in
February 2016.
■ Researchers warned that at
least 2.6 billion people, over a
third of the global population,
live in parts of Africa, Asia and
the Pacific
■ 1.2 billion at risk in India alone
Source : WHO, 2016
PREVENTION
■ Development of :
 Rapid detection and
 Public education and awareness campaign
 A high index of suspicion must be maintained, in cases with
what are often relatively nonspecific symptoms
 Control : Initiation of immediate therapy, supportive care
provides the best chance for survival from these devastating
infections.
CONCLUSION
■ Biological weapons recently attracted the attention and the
resources everywhere.
■ The terrorist activities will continue to involve bombs and
firearms, also include weapons of mass destruction,
including biological agents.
■ Weapons Convention (BWC) prohibits the acquisition of
biological materials for hostile purpose and armed conflict.
■ Emergency services must build and maintain their ability
to manage large scale biological weapon attacks
■ Continued education, training and forethought.
Major agents and their characteristics which has been

Major agents and their characteristics which has been

  • 1.
    MAJOR AGENTS ANDTHEIR CHARACTERISTICS WHICH HAS BEEN USED IN THE PAST AND THOSE WHICH CAN BE USED IN FUTURE AS BIOLOGICAL WEAPONS BY : DR. CHANDRANI GOSWAMI 2015-VMK-72
  • 2.
    INTRODUCTION ■ Biological weapon,also called germ weapon ■ “Any of a number of disease-producing agents such as bacteria, viruses, rickettsia, fungi, toxins, or other biological agents that may be utilized as weapons against humans, animals, or plants”. ■ Most countries have agreed to ban the entire class :  Indiscriminate nature,  Potential for starting widespread pandemics,  Difficulty of controlling disease effects, and  Simple fear that they inspire—most countries have agreed to ban the entire class
  • 3.
    Biological Weapons Convention (BWC) ■As of 2013, a total of 180 states and Taiwan had signed ■ Under the terms of the BWC, member states are prohibited from using biological weapons in warfare and from :  Developing,  Testing,  Producing,  Stockpiling, or  Deploying them Source: Biological Weapons Convention Website
  • 4.
    BIOLOGICAL WEAPONS IN HISTORY■12th Century – Romans, Greeks, Persians; Polluted drinking water with decaying animals. ■ 14th Century – Ukraine city of Kaffa; Tartar forces catapulted bodies of plague victims. ■ 18th Century – British Troops, North America; Blankets of smallpox victims were given to Native Americans.
  • 5.
    RECENT HISTORY ■ 1973- Biopreparation sites, Russia; 52 sites; 30,000 people affected - Engineered agents and delivery systems - 30 tons of Anthrax spores ■ 1979 -Sverdlovsk, USSR; Accidental release of anthrax spores - 75 deaths ■ 2001- USA; 22 cases of Anthrax (5 deaths) Source: CDC
  • 6.
    BIOLOGICAL WARFARE AGENTS ■Biological weapons can be derived from:  Microorganisms  Biologically Derived Bioactive Substances (BDBS)  Artificially Designed Biological-Mimicking Substances ■ A pathogen can be obtained from three major ways :  Its natural environment  Microbiology laboratory or bank (Eg. American Type Culture Collection ,ATCC)  A Creating them
  • 7.
    CHARACTERISTICS OF BIOLOGICAL WEAPONS ■The agent selected should be lethal or incapacitating to man and animals or result in destruction or reduction of crops. ■ It should be economically producible in adequate quantities from available materials. ■ It should maintain its virulence or infectivity during production, storage, and transportation. ■ It should be easily and efficiently disseminated. ■ It should be an agent for which there is no widespread natural or acquired immunity. ■ Readily grown and produced in large quantities.
  • 8.
    5 DIFFERENT CATEGORIES ■Bacteria—single-cell organisms that cause diseases such as Bacillus anthracis (Anthrax), Yersinia pestis (Plague), Francisella tularensis (Tularemia), Brucella spp. (Brucellosis) ■ Rickettsiae—microorganisms that resemble bacteria but differ in that they are intracellular parasites that reproduce inside cells. Eg. Typhus and Coxiella burnetii (Q Fever)
  • 9.
    ■ Viruses—intracellular parasites,about 1/100 the size of bacteria, that can be weaponized to cause diseases such as Variola virus (Smallpox), Venezuelan Equine Encephalitis Virus (VEE) ■ Fungi—pathogens that can be weaponized for use against crops to cause such diseases as rice blast, cereal rust, wheat smut, and potato blight. ■ Toxins—poisons that can be weaponized after extraction from snakes, insects, spiders, marine organisms, plants, bacteria, fungi, and animals. Eg. Ricin, Botulinum Toxins, Mycotoxins.
  • 10.
  • 11.
    Category A ■ High-priorityagents include organisms or toxins ■ Easily spread or transmitted ■ High death rates ■ Potential for major public health impact ■ Cause public panic and social disruption ■ Require special action for public health preparedness. ■ Includes eg. Bacillus anthracis (anthrax); Yersinia pestis (plague); Clostridium botulinum toxin (botulism); Francisella tularensis (tularemia) etc. ■ Most of the Category A agents are considered especially dangerous due to the potential for airborne Image: Plague lesion Image: Tularemia lesion
  • 12.
    Category B ■ Theseagents are the second highest priority ■ Moderately easy to spread ■ Result in moderate illness rates and low death rates ■ Includes eg. Coxiella burnetti(Q fever); Brucella species (brucellosis); Burkholderia mallei (glanders); Rickettsia prowazekii (Typhus fever); Ricinus communis (ricintoxin from castor beans); etc Image: Ricinus communis, castor oil plant
  • 13.
    Category C ■ Thirdhighest priority agents include emerging pathogens that could be engineered for mass spread in the future because: ■ They are easily available ■ They are easily produced and spread ■ They have potential for high morbidity and mortality rates and major health impact ■ Includes eg. nipahvirus, hantaviruses, tick borne hemorrhagic fever viruses, tick borne encephalitis viruses, yellow fever, and multidrug-resistant tuberculosis
  • 14.
    ZIKA VIRUS ■ TheUN's global health agency declared the Zika epidemic a global health emergency in February 2016. ■ Researchers warned that at least 2.6 billion people, over a third of the global population, live in parts of Africa, Asia and the Pacific ■ 1.2 billion at risk in India alone Source : WHO, 2016
  • 15.
    PREVENTION ■ Development of:  Rapid detection and  Public education and awareness campaign  A high index of suspicion must be maintained, in cases with what are often relatively nonspecific symptoms  Control : Initiation of immediate therapy, supportive care provides the best chance for survival from these devastating infections.
  • 16.
    CONCLUSION ■ Biological weaponsrecently attracted the attention and the resources everywhere. ■ The terrorist activities will continue to involve bombs and firearms, also include weapons of mass destruction, including biological agents. ■ Weapons Convention (BWC) prohibits the acquisition of biological materials for hostile purpose and armed conflict. ■ Emergency services must build and maintain their ability to manage large scale biological weapon attacks ■ Continued education, training and forethought.