This document discusses dissolved oxygen levels in water. It outlines biochemical oxygen demand (BOD) as a measure of oxygen-demanding wastes, and distinguishes between aerobic and anaerobic decomposition. Organic wastes lower dissolved oxygen which can lead to eutrophication, an excess of nutrients that causes algal blooms and reduced oxygen levels. Thermal pollution from higher water temperatures also decreases dissolved oxygen. BOD measurements determine the oxygen used by bacteria to break down organic matter over 5 days, indicating waste levels.