A fever is caused by the body's immune response to infection or illness, and there are different types of fevers that can develop. When a person has a fever, it is important for their diet to stay hydrated by drinking water or electrolyte drinks, and to eat light foods that are easy to digest like broths, yogurt, rice and toast until the fever subsides.

1. DIET DURING FEVER

3. DEVELOPMENT OF FEVER

4. TYPES OF FEVER

6. DIETARY CONSIDERATIONS

7. DIETARY CONSIDERATIONS