Vitamin B12- Chemistry, functions and clinical significanceNamrata Chhabra
Vitamin B12- Chemical structure, Forms of B12, Sources, absorption, storage, transportation, metabolic role, deficiency, megaloblastic anemia and neurological changes, laboratory diagnosis and treatment
Cobalamin is also called vitamin b12.
Group of compounds called corrinoids (a group of cobalamin)- Coenzyme form: methylcobalamin and 5-deoxyadenosylcobalamin are forms of vitamin B12 in the human body- Humans can convert most of the other cobalamins into an active coenzyme form.
Once absorbed, cobalamin travels in the portal blood to the liver, and then to the rest ofthe body, bound to the transport protein, transcobalamin
Methionine synthase- converts homocysteine to methionine. Reduces blood homocysteine concentrations (reduces CVD).
B12 metabolism..................................... and role of various proteins in b12 metabolism..... necessity of supplementation..........................................
ALL ABOUT VITAMINS VITAMIN B6, B7, B12 AND FOLIC ACIDSKYFALL
Vitamins are nutrients which are required in micro grams.They are essential for normal function of the body.They act as cofactors and prosthetic groups for enzymes
Vitamin B12- Chemistry, functions and clinical significanceNamrata Chhabra
Vitamin B12- Chemical structure, Forms of B12, Sources, absorption, storage, transportation, metabolic role, deficiency, megaloblastic anemia and neurological changes, laboratory diagnosis and treatment
Cobalamin is also called vitamin b12.
Group of compounds called corrinoids (a group of cobalamin)- Coenzyme form: methylcobalamin and 5-deoxyadenosylcobalamin are forms of vitamin B12 in the human body- Humans can convert most of the other cobalamins into an active coenzyme form.
Once absorbed, cobalamin travels in the portal blood to the liver, and then to the rest ofthe body, bound to the transport protein, transcobalamin
Methionine synthase- converts homocysteine to methionine. Reduces blood homocysteine concentrations (reduces CVD).
B12 metabolism..................................... and role of various proteins in b12 metabolism..... necessity of supplementation..........................................
ALL ABOUT VITAMINS VITAMIN B6, B7, B12 AND FOLIC ACIDSKYFALL
Vitamins are nutrients which are required in micro grams.They are essential for normal function of the body.They act as cofactors and prosthetic groups for enzymes
HERE PRESENTATING VITAMINS AS PER SYLLABUS OF MPHARM SUBJECT NATURAL PRODUCTS INCLUDING VITAMIN B2, B12, B3, ITS STRUCTURE ISOLATED FROM CONTENTS AND COMPLETE DETAIL ON IT IN A EASY WAY , THE MOST ASKED VITAMINS.
Cobalt deficiency is a disease of ruminants caused by:
ingesting a diet deficient in cobalt equired for the synthesis of vitamin B12. aracterized clinically:
In appetence, loss of body weight reproductive performance
NVBDCP.pptx Nation vector borne disease control programSapna Thakur
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The "New Drug Discovery and Development" process involves the identification, design, testing, and manufacturing of novel pharmaceutical compounds with the aim of introducing new and improved treatments for various medical conditions. This comprehensive endeavor encompasses various stages, including target identification, preclinical studies, clinical trials, regulatory approval, and post-market surveillance. It involves multidisciplinary collaboration among scientists, researchers, clinicians, regulatory experts, and pharmaceutical companies to bring innovative therapies to market and address unmet medical needs.
Flu Vaccine Alert in Bangalore Karnatakaaddon Scans
As flu season approaches, health officials in Bangalore, Karnataka, are urging residents to get their flu vaccinations. The seasonal flu, while common, can lead to severe health complications, particularly for vulnerable populations such as young children, the elderly, and those with underlying health conditions.
Dr. Vidisha Kumari, a leading epidemiologist in Bangalore, emphasizes the importance of getting vaccinated. "The flu vaccine is our best defense against the influenza virus. It not only protects individuals but also helps prevent the spread of the virus in our communities," he says.
This year, the flu season is expected to coincide with a potential increase in other respiratory illnesses. The Karnataka Health Department has launched an awareness campaign highlighting the significance of flu vaccinations. They have set up multiple vaccination centers across Bangalore, making it convenient for residents to receive their shots.
To encourage widespread vaccination, the government is also collaborating with local schools, workplaces, and community centers to facilitate vaccination drives. Special attention is being given to ensuring that the vaccine is accessible to all, including marginalized communities who may have limited access to healthcare.
Residents are reminded that the flu vaccine is safe and effective. Common side effects are mild and may include soreness at the injection site, mild fever, or muscle aches. These side effects are generally short-lived and far less severe than the flu itself.
Healthcare providers are also stressing the importance of continuing COVID-19 precautions. Wearing masks, practicing good hand hygiene, and maintaining social distancing are still crucial, especially in crowded places.
Protect yourself and your loved ones by getting vaccinated. Together, we can help keep Bangalore healthy and safe this flu season. For more information on vaccination centers and schedules, residents can visit the Karnataka Health Department’s official website or follow their social media pages.
Stay informed, stay safe, and get your flu shot today!
ARTIFICIAL INTELLIGENCE IN HEALTHCARE.pdfAnujkumaranit
Artificial intelligence (AI) refers to the simulation of human intelligence processes by machines, especially computer systems. It encompasses tasks such as learning, reasoning, problem-solving, perception, and language understanding. AI technologies are revolutionizing various fields, from healthcare to finance, by enabling machines to perform tasks that typically require human intelligence.
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
Report Back from SGO 2024: What’s the Latest in Cervical Cancer?bkling
Are you curious about what’s new in cervical cancer research or unsure what the findings mean? Join Dr. Emily Ko, a gynecologic oncologist at Penn Medicine, to learn about the latest updates from the Society of Gynecologic Oncology (SGO) 2024 Annual Meeting on Women’s Cancer. Dr. Ko will discuss what the research presented at the conference means for you and answer your questions about the new developments.
Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
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Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
2. WHAT IS VITAMIN B12?
• A collection of cobalt + corrin ring
molecules that perform similar
functions in the body
• Essential water soluble biomolecule
• Organometallic compound containing
a cobalt ion, which colors the
molecule red
• Aids in the development of RBC’s,
DNA production, myelin sheath fatty
acid synthesis, and amino acid
metabolism
• Exists in a variety of forms called
cobalamins
• Manufactured by the microorganisms
inside the stomachs of cows and
sheep
• Stored in the human Liver
Cobalamin molecular formula = C63H88CoN14o14P
3. THE MAIN VARIETIES OF B12
Cyanocobalamin –
used in vitamin supplements
Methylcobalamin &
5-deoxyadenosylcobalamin –
used in cellular metabolism
4. CORE OF THE MOLECULE
Corrin Ring
• The central metal ion is
cobalt
• Four of the six
coordination sites are
fulfilled by the Corrin ring
• Dimethylbenzimidazole
provides the fifth site
• The sixth site is variable
• Dark red color because of
the cobalt-corrin complex
5. SOURCE AND STORAGE
OF VITAMIN B12
• Not synthesized by plants and animals; humans do not manufacture B12
and must obtain it though dietary sources
• Found in bacteria of animals in the intestines
• Best sources:
• Organs
• Beef, Chicken, and Pork
• Fish
• Dairy products
• Seafood
• Nutritional Yeast
• Fortified cereals and soy products
• Liver stores B12 with enough for a 3 year supply
• RDA: Children 0.2mcg/d, Adults 1mcg/d,
Preg or lactating adult 1.5mcg/d,
6. ENZYMATIC &
BIOLOGICAL
IMPORTANCE
• Vitamin B12 Folate and the relationship of Hyperhomocyctinemia
• The cofactor adenosylcobalamin is required for the conversion of
methylmalonyl coenzyme A to succinyl coenzyme A
• Methylcobalamin is needed to convert 5-methyltetrahydrofolate to
tetrahydrofolate and is necessary for DNA and red blood cell
production
• Formation of collagen
7. DEFICIENCY
• Clinical deficiency is severe, exhibiting hematologic and/or
neurologic signs and symptoms, cobalamin levels < 200 pg/mL,
and levels for Hcy and methylmalonic acid (MMA) that are usually
elevated.
• Subclinical deficiency is the more common type & includes
absent signs and symptoms, with only subtle changes in
neurologic processes seen in some; low to low-normal cobalamin
levels (200–350 pg/mL); and at least one metabolic abnormality
(elevated homocysteine or elevated methylmalonic acid), usually
mild.
• Depleting stores can take 3-5 years
• Deficiency is likely to happen in adults >65 years old, vegans,
people with pernicious anemia, or who have had gastric surgery,
gastritis, Crohn’s disease, HIV, or Celiac disease
• Dietary B12 is absorbed in the ileum of the small intestine
and requires the presence of R protein (haptocorrin from
saliva), gastric acid, pepsin, and intrinsic factor
8. BIOMECHANICAL
DISORDERS
Pernicious Anemia- decreased ability of IF to bind to
B12, treated with injections
B12 malabsorption- caused by decreased stomach
acid production and a resulting overgrowth of
bacteria, treated with supplement B12 that is not
bound to food
B12 supplements can interact with certain
medications
Vitamin B12 is the only essential biomolecule that contains a metal-carbon bond that is stable (organometallic compound). It is the most complex vitamin in existence.
Vitamin B12 is actually a collection of cobalt + corrin ring molecules that perform similar functions in the body. They differ only by the side groups in the sixth coordination site position, which we will explore in further detail. These various forms of Vitamin B12 are called cobalamins (Encyclopedia Britannica, Inc., 2014.
B12 is categorized as an essential, water soluble biomolecule. What makes this an organometallic compound is the fact that it contains a cobalt ion, which colors the molecule red (UC Davis, 2014). Vitamin B12 aids in some of the most important biological processes such as the development of RBC’s, DNA production, myelin sheath fatty acid synthesis, and amino acid metabolism (Ramsey, 2011).
One of the most interesting facts amount this vitamin is that it is manufactured by the microorganisms inside the stomachs of animals such as cows and sheep. These animals possess the ability to digest insoluble plant fiber such as cellulose, which is made possible by the microbes, yeast, bacteria and fungi. The B12 then is stored inside the muscle of these animals and then humans consume the protein bound B12 from the animal (McKinley Health Center, 2008).
Once digested, the vitamin is stored in the human Liver in large amounts in order ensure that there will be plenty in sufficient store for RBC & DNA production, myelin sheath and fatty acid synthesis, and amino acid metabolism.
The three main and most commonly used varieties of vitamin B12 are cyanocobalamin, methylcobalamin, and 5-deoxyadenosylcobalamin. (Jaouen, G., ed. (2006)
Cyanocobalamin is the man made form of B12 that is used in vitamin supplements. The structural formula for this variety is C63H89CoN14O14P. This form is manufactured by bacterial fermentation and can also be created in vitro. The process of fermentation by the microorganisms produce a variety of methylcobalamin, hydroxocobalamin, and adenosylcobalamin. These compounds are then subject to heat and sodium nitrate while adding potassium cyanide, which results in the conversion to cyanocobalamin. This supplemental version of vitamin b12 is given in an oral form, to patients who do not obtain sufficient amounts of the vitamin from their diet, and is also given intramuscular by injection to patients who can not absorb vitamin b12 in their small intestine (PubChem, 2014).
Methylcobalamin (C63H91CoN13O14P) & 5-deoxyadenosylcobalamin (C72H100CoN18O17P) are the two active co-enzyme forms of B12 used in cellular metabolism. 5-deoxyadenosylcobalamin is manufactured from a fermentation process using beet molasses and mineral salts. Methylcobalamin exists in animal form but may also be manufactured (Thorne Research Inc., 2013).
The structure is very complex so we will discuss the core of the molecule first. This is called the Corrin ring structure and is made of 4 pyrrole rings { a pyrrole ring has 4 carbons and 1 nitrogen, C4H5N }. This corrin ring is very flexible and more bulky than a typical porphyrin ring (Encyclopedia Britannica, Inc., 2014).
The nitrogen in each of the pyrrole rings is facing towards the cobalt atom at the center.
The color of the different forms of vitamin B12 is dark red because of the cobalt ion.
Dimethylbenzimidazole provides the fifth site attached to the cobalt through its nitrogen atom, running down from the cobalt underneath the corrin ring. This benzimidazole is also connected to a pentose molecule, which attaches to a phosphate group and the rest of the structure. The bonding between the Cobalt and the 5,6-dimethylbenzimidazole is weak, which means it can sometimes be replaced by related molecules such as a 5-hydrozyl-benzimidazole, an adenine, or any other similar group. In the sixth position above the Corrin ring, is the active site of Cobalt which can attach several different groups. This is the location that determines the variety of B12 that will be formed. These groups include CN, which forms Cyanocobalamin, Methyl which forms methylcobalamin, 5’-deoxy adenosy group which forms adenosylcobalamin, and an OH group, which forms Hydroxycobalamin (UC Davis Geo, 2014).
Vitamin B12 is not synthesized by plants and animals. Instead, it is synthesized by microorganisms inside the stomach of animals. Humans do not manufacture B12, therefore, humans must obtain B12 from dietary and/or supplement sources. Some of the highest amounts of B12 can be found in fish sources such as sardines, tuna, salmon, and cod. Beef and other meat sources such as chicken and turkey are also very good sources (The George Mateljan Foundation, 2014).
Dairy is another natural source of B12. Milk has been shown to provide a highly bioavailable form of B12. However, people who follow a restrictive diet such as those with lactose intolerance or vegans, may not be able to include sufficient amounts in their diets. Supplements or alternative sources such as fortified cereals and nutritional yeasts may be necessary to sustain B12 stores. If oral supplements are used, it is recommended that 10mcg be taken daily or 2000mcg taken weekly. It is better absorbed when taken in lesser amounts so supplements should be taken in frequently in small amounts (Charest, RD, M.Sc, 2014).
Methylcobalamin is a cofactor necessary to convert homocysteine to methionine. Methionine is an essential amino acid which is obtained through diet. Some methionine is turned into homocysteine. Homocysteine promotes cardiovascular disease at elevated levels due to oxidative and vessel wall damage. The body can usually turn homocysteine into methionine. However, if this pathway is blocked, levels if homocysteine will increase. Methylcobalamin is required by methionine synthase to convert homocysteine into methionine. If levels of B12 are insufficient, then homocysteine levels will rise. Thus, vitamin B12 deficiency increases homocysteine levels, which also increases risk of CVD. Dr. Greg gives a thoroughly entertaining explanation of this relationship in the youtube video in the slide. The entire video is about an hour long, so skip ahead to about the 47 minute mark for his homocysteine discussion (Greg, MD, 2013).
Vitamin B12 is also important for bone health. Studies have shown a relationship between low B12 levels and bone fracture rates. B12 also helps iron absorption in plant foods and inhibits the formation of notrosamine by intestinal mucosa.
Pernicious Anemia= patients that lack IF must receive parenteral B12 in the form of cyanocobalamin or high doses of oral B12 in the form of cobalamin (about 1% will be absorbed into the bloodstream) Depleting stores can take 3-5 years.
Deficiency is likely to happen in adults >65 years old, vegans, people with pernicious anemia, or who have had gastric surgery, gastritis, Crohn’s disease, HIV, or Celiac disease.
Atrophic gastritis= elderly patients produce less pepsin and hydrochloric acid in the stomach; can not free bound B12 from food.
Dietary B12 is absorbed in the ileum of the small intestine and requires the presence of R protein (haptocorrin from saliva), gastric acid, pepsin, and intrinsic factor.
Intrinsic factor is a protein produced by the stomach. If intrinsic factor is absent, the B12 will not be absorbed and will instead move through the body and be excreted.
Gastric acid is required in order to be able to digest animal protein. If there is a decrease in secretion of gastric acid, the animal protein can not be properly broken down to release the vitamin B12 from the food (U.S. National Library of Medicine, 2013).
Clinical deficiency is severe, exhibiting hematologic and/or neurologic signs and symptoms, cobalamin levels < 200 pg/mL, and levels for Hcy and methylmalonic acid (MMA) that are usually elevated.
Subclinical deficiency is the more common type & includes absent signs and symptoms, with only subtle changes in neurologic processes seen in some; low to low-normal cobalamin levels (200–350 pg/mL); and at least one metabolic abnormality (elevated homocysteine or elevated methylmalonic acid), usually mild (CDC, 2009).
Megaloblastic RBCs are large RBC’s with abnormal nuclei which can result from B12 anemia. Pernicious Anemia is the decreased ability of IF to bind to B12, which must be treated with injections of vitamin B12. B12 malabsorption caused by decreased stomach acid production and a resulting overgrowth of bacteria, is also treated with supplemental B12 that is not bound to food, making it easier to absorb (The Johns Hopkins University, 2013).
Taking vitamin B12 supplements may interact with certain medications so it is important that health care providers are informed prior to the start of supplementation. Certain conditions such as diabetes involve medications like Metformin, which can result in a negative interaction and reduction in B12 levels. Other medications including Colchicine for the treatment of Gout, methotrexate used in chemotherapy, phenobarbital and other anti-seizure medicines, bile acid sequestrants, and proton pump inhibitors, may produce similar effects. Vitamin B12 may also reduce the effectiveness of certain antibiotics such as tetracycline, if taken at the same time (Ehrlich, N.M.D., 2007).
Folate first becomes THF (Tetrahydrafolate). Glycine, Serine, and a cofactor Serine Hydroxymethyl transferase, all help convert THF to 5, 10-methylene THF. This molecule,
5,10-methylene THF, is next altered by Methylene THF reductase + FAD to become 5-methy THF. Cobalamin is now required to move the methyl group but if there is deficiency of B12 this can not occur. However, if enough B12 is present in the body, then the methyl group can attach to create methylcobalamin. Methylcobalamin then mixes with homocysteine with the assistance of methionine synthase to reduce the molecule down to methionine and replace the cobalamin for future use. The methionine can now be used in the body by combining with 1 ATP and methionine adenosyl transferase, which adds an adenine group to the methionine and removes the phosphate groups. S-adenosylmethionine (SAM) reacts with S-adenosylhomocysteine (SAH) and a methyl receptor to remove the methyl group and leaves behind S-adenosylhomocysteine. The SAH then becomes homocysteine, which is necessary to repeat the process and also necessary to continue the pathway to cysteine through the utilization of Vitamin B6 (Higdon, Ph.D, 2003).