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Quantifying	mitigation	potential	in	
livestock	systems
Jacobo	Arango,	Ngonidzashe Chirinda,	Ashly	Arevalo,	Daniel	Villegas,	Xiomara	Gaviria,	Laura	Serna,	Alejandro	
Ruden,	Alejandra	Marin,	Denisse	Montoya,	Johanna	Mazabel,	Isabel	Molina,	Sandra	Durango,	Stiven Quintero,	
Mauricio	Sotelo,	Jhon F.Gutierrez Todd	Rosenstock,	Meryl	Richards,	Rolando	Barahona,	Idupulapati Rao	and	
many	more…
Tropical	Forages	Program	- CIAT
Cologne,	10-11-2017
CLIFF	workshop
Follow	us:	Website:	www.ciat.cgiar.org
Blog:	www.ciatnews.cgiar.org/en/
http://twitter.com/ciat_
http://www.facebook.com/ciat.ecoefficient
CGIAR	and	CIAT
CIAT’s mission: To reduce hunger and poverty, and improve
human nutrition in the tropics through research aimed at
increasing the eco-efficiency of agriculture
CGIAR system: Global research partnership for a food-secure
future. CGIAR science is dedicated to reducing poverty,
enhancing food and nutrition security, and improving
natural resources and ecosystem services. Its research is
carried out by 15 CGIAR centers.
Agrobiodivesity
Bean
Cassava
Rice
Tropical Forages
Decision and Policy Analysis (DAPA)
CIAT	Research	areas
Soils and Landscapes for Sustainability
17 billion
The estimated total number of
livestock worldwide, including cattle,
sheep, goats, pigs, chickens, and about a
dozen lesser known species, like guinea
fowl, yaks, and camels
4.9 billion
hectares
Or about two-thirds of the world’s total
agricultural area is used to feed livestock,
including 3.3 billion hectares of grazing
land and a quarter of the croparea
8.1 billion tons of carbon
dioxide equivalent
The annual contribution of livestock to climate change, which is about 15%
of all human-induced greenhouse gas emission and half of those from
agriculture. These includes emissions from deforestation to make way to
pastures, which often serve as a transition into crops like soybean
US $3.1
trillion
The value of livestock as a
global asset, that accounts for
some
1,3 billion jobs
~200 million
hectares
In America Latina alone, have been
degraded by overgrazing and other
unsustainable production practices.
This negative impact is similar in most
areas used for feed
In	sum,	grazed	livestock	systems	are	the	world’s	single	biggest	land	use.	So,	how	they’re	managed	– and	especially	how	they’re	fed	– is	
profoundly	important	for	people	and	the	planet
Why	is	Livestock	important:	The	facts
Livestock	in	Colombia
Sources:	IGAC	2012,	IDEAM	2014,	FEDEGÁN-FNG	2014		
• 58.6	Mha in	forest	(51%	territory)
• 34.9	Mha in	grasslands	(32%	territory)
Small	%	in	improved	forages
• 7%	of	national	job	market
• 1.3%	of	GDP	(Gross	Domestic	Product)
• 400,000	families	of	small	farmers
• 23.5	million	animals	(0.67	AU/ha)
Contributions	of	the	livestock	sector
ü Livestock products make up 17% of total human calorie consumption
and 33% of total human protein consumption, with large deficits in sub-
Saharan Africa.
ü Livestock are an important source of soil nutrients in Africa and other
regions in particular where reliance on commercial fertilizer is low.
ü Evidence that sustainable intensification of livestock production can
reduce GHG emissions by sparing land from deforestation.
Livestock's	Long	Shadow:	Environmental	Issues	and	Options	(2006)
Abandon	Livestock	production?
ü Livestock is one of the top two or three most significant contributors to the most serious environmental
problems.
ü Livestock should be a major policy focus when dealing with problems of land degradation, climate change
and air pollution, water shortage and water pollution, and loss of biodiversity.
ü Main sources of emissions:
ü Land use and land use change: 2.5 Giga tonnes CO2 eq; including forest and other natural vegetation
replaced by pasture and feed crop in the Neotropics.
ü Feed Production: 0.4 CO2 eq, including fossil fuel used in manufacturing chemical fertilizer for feed crops
(CO2) and chemical fertilizer application on feedcrops (N2O, NH3)
ü Animal production: 1.9 Giga tonnes CO2 eq, including enteric fermentation from ruminants (CH4) and
on-farm fossil fuel use (CO2)
ü Manure Management: 2.2 Giga tonnes CO2 eq, mainly through manure storage, application and
deposition (CH4, N2O, NH3)
ü Processing and international transport: 0.03 Giga tonnes CO2 eq
Livestock	and	climate	change:	Victim,	executioner	and	the	solution!	(2013)
ü Responsible for 14.5 % of the anthropogenic emissions:
1. 44%: Production and feed processing
2. 38%: Enteric fermentation
3. 9%: Dung decomposition
4. 9%: Expansion of grasslands substituting forest
ü Reductions in grasp : MANAGEMENT PRACTICES (AND USE OF IMPROVED FORAGES)
Reduction of 30% of GHG (per unit of product)
ü Key to reducing emissions: EFICIENCY!.
http://www.fao.org/livestock-environment
• Better feed practices.
• Waste management.
• Energy saving and recycling along the supply chain.
There	are	increasing	global	aspirations	of	achieving	forest-based	emissions	reductions	(REDD+;	Paris	Agreement),	landscape	
restoration	(The	Bonn	Challenge)	and	biodiversity	conservation	(Aichi	Targets)	and	Livestock	can	be	an	important	player.
Rao	et	al.,	2015
Focused on reducing the emissions intensity of livestock production systems and increasing the quantity of carbon stored in soils supporting
those systems.
The Group has identified the following vision for its livestock-related research activities:
1.Increase agriculture production with lower emissions: Feeding the world within the carrying capacity of earth
2.Improve global cooperation in research & technology: Accelerate/strengthen knowledge and technology development that would not
happen without the Alliance
3.Work with farmers and partners to provide knowledge: Develop relevant mitigation options and strengthen productivity and resilience
of food systems
39	Participating	Countries
1. Argentina
2. Brazil
3. Chile
4. Colombia
5. Costa	Rica
6. Mexico
7. Peru
8. Uruguay
Livestock	Research	Group	(Global	Research	Alliance)
92	developing	countries	included	livestock	emissions	in	their	Nationally	
Determined	Contributions	(NDCs)	to	reduce	GHG	emissions
Andreas	Wilkes	
Lini	Wollenberg
7th	Global	Agenda	for	Sustainable	Livestock	meeting	
8-12	of	May,	Addis	Ababa	(Ethiopia)
Main Actors and key initiatives:
üAcademia, NGOs, Civil Society, Private Sector, Donors, International institutions. 250 participants from 50
countries.
üNeed to promote discourse with people outside livestocksector.
üCritical linkacross sectors: health,environment,agriculture.
üCreate action networkfor policyaction.FAO engaging at intergovernmental level.
üCritical bottleneck for sustainable livestock production is feed and grasslands, thus high priority to restore
value of grasslands and close the efficiency gap.
http://www.livestockdialogue.org/
Conclusions and takeaway messages:
üInfluential Multi-stakeholder livestockplatform at International level.
üAim to raise visibilityoflivestockat global policylevel.
üAlignment with SDGs, moving from environment to a wider
development focus.
üSustainable livestock production is part of the environmental
agenda.
üKnowledge sharingfor technological innovations.
üBenefits sharingand equityalongthe value chains.
üLivelihoods,environment and economicdevelopment are linked.
üFinancial investment in sustainable livestock production critical for
scaling.
7th	Global	Agenda	for	Sustainable	Livestock	meeting	
8-12	of	May,	Addis	Ababa	(Ethiopia)
http://www.livestockdialogue.org/
Initial	idea: 2014
Formalization: 2015/16
Objectives:
a) Support	the	formulation	of	public	policies	related	to	
sustainable	beef	production	in	Colombia
b) Establishment	of	programs,	plans	and	projects	to	support	
the	development	of	sustainable	beef	production	
c) Frequent	exchange	with	roundtables	from	other	countries	
(e.g.,	Brazil)	and	the	Global	Roundtable	for	Sustainable	Beef	
(GRSB)
d) Technical	exchange	and	assistance	(e.g.,	giras
tecnicas/workshops)
2016	is	the	first	year	with	an	official	work	plan:
http://mesaganaderiasoste.wix.com/principal#!plan-accion/w78jo
Members:	approximately	30	constant	
members	from	the	private	and	public	sector	
including	donors and	science.
More	information	about	the	
MGS:
http://mesaganaderiasoste.wix.c
om/principalThe	MGS	operates	through	3	different	technical	commissions:
1. Institutional	development led	by	the	Ministries	of	
Agriculture	and	Environment
2. Techniques	and	technologies	led	by	CIAT and	FEDEGAN
3. Markets led	by	CIAT
Colombian	Roundtable	for	Sustainable	Beef	– Mesa	de	Ganaderia
Sostenible Colombia	(MGS)
Strategic	Initiatives	at	CIAT	(2013)
üSustainable food systems: gaining a better grasp of both the urban and rural
dimensions of agricultural value chains (reduce waste, new opportunities for value
addition)
üEcosystem services: Translate improved ecosystem health into concrete benefits for
rural people, includinggreater dietary diversity and new sources of income
üLivestockPlus: Realize environmental benefits of improved forage-based systems
on a larger scale, while also exploiting their demonstrated capacity to raise milk
and meat production, and boost rural incomes
LivestockPlus	- the	sustainable	intensification	of	forage-
based	systems	
Three	innovative/	
intensification	processes
Genetic
Improved	yield,	
quality,	stress	resistance
Ecological
Better	management	of	
mixed	crop-forage-tree-
livestock	systems
Socio-Economic
Creation	of	enabling	
environments	(markets,	
policies,	social	&	human	
capital)
Livelihood	benefits
Milk
Meat
Eggs
Manure
Adaptation	to	climate	
change
Food	security
Income	generation
Poverty	alleviation	
Better	family	nutrition
Ecosystem	services
Improved	soil	quality
Resource	use	efficiency
Restoration	of	degraded	
lands
Reduced	per	unit	animal	
GHGs
Mitigation	of	climate	
change
Biodiversity	conservation
Water	flows	and	quality	
Reduced	erosion	&	
sedimentation
Reduce	pressure	to	the	
forest	– Reduce	
deforestation
Rao	et	al.,	2015
Livestock	and	environment
CIAT	is	currently	investigating:
ü Greenhouse	gases	mitigation
ü Soil-Plant	interaction
ü Soil	Carbon	sequestration
ü Carbon	and	water	footprints
ü Recuperation	of	degraded	soils	and	pastures
ü Mechanisms	to	adapt	to	climate	change
ü And	more…
LivestockPlus	Project	objectives	(2015	-2018)	CCAFS
Objectives:
1. Facilitate	stakeholder	engagement	&	capacity	buildingfor	
implementation	of	NAMAs	(Nationally	Appropriate	
Mitigation	Actions)	
2. To	quantify	socioeconomic	&	GHG	impacts	of	low	emissions	
pasture	management in	cattle	production	systems	&	to	
scale-up	best-fit	mitigation	options
3. To	identify	best-fit	mitigation	options	and	to	develop	low	
cost	GHG	quantification	methods
LivestockPlus:	supporting	NAMAs	in	Colombia	and	Costa	Rica
Science	results	on	the	role	of	improved	forages	as	mitigation	
options	by:
ü Increasing	soil	carbon	storage
ü Reducing	soil	N2O	
emissions
ü Reducing	CH4 emissions
Soil	carbon	stocks	after	10	years	of	cultivation	(0-80	cm	soil	depth)
2	- 6	Mg	C	ha-1
yr-1
CON:	Bare	soil,	
PM:	P.	maximum,	
BHM:	Brachiaria Mulato	
hybrid,	
Bh:679:	B.	humidicola	 679	
Bh-16888:	B.	humidicola	
16888
-2
0
2
4
6
8
10
12
14
16
-2 1 4 7 10 13 16 19 22 25
N2O	flux	(mg	N2O	m-2day-1)
Days	after	urine	application
MULATO	(Low	BNI)
679	(high	BNI)
N2O	fluxes
257.5
230.5
173.6
0
50
100
150
200
250
300
7:12 12:00 16:48 21:36 2:24 7:12 12:00
Methane	(Lt/animal/day)
Time (hours)
Scenario	2:	Grass	+	legume	“b”
Cumulative	CH4 emissions	from	enteric	fermentation	by	different	diets
Current	 scenario:	100%	Tropicales grass
Scenario	1:	Grass	+	legume	“a”
Biological	Nitrification	Inhibition	(BNI)	
Modified	from:	Devrim Coskun et	al.	2017.	NaturePlants 3,	17074
N2O,	a	potent	greenhouse	gas
Biological	nitrification	inhibition	 where	plant	root	systems	produce	nitrification	inhibitors	to	suppress	nitrifiers activity	
in	soils	to	reduce	NO3- formation,	facilitate	NH4+ immobilization,	 plant	uptake	of	NH4+ and	reduction	of	N2O	emissions.
Brachialactone
(root exudates)
Devrim Coskun et	al.	2017.	Nature	Plants	3,	17074
Subbarao et	al.	2009
Brachiaria is	the	species	with	highest	BNI	reported
0
1
2
3
4
5
6
7
8
basal 0 7
mg	N-N03-kg-1soil		day-1
Days	after	urine	application
Mulato	- Agua 679	- Agua
Mulato	- Orina 679- Orina
Nitrate	production	rate	in	soil
Mulato:	low	BNI -- Bh	CIAT	679:	high	BNI
-2
0
2
4
6
8
10
12
14
16
-2 1 4 7 10 13 16 19 22 25
N2O	flux	(mg	N2O	m-2day-1)					
Days	after	urine	aplication
MULATO	(No	BNI)
679	(high	BNI)
N2O	fluxes
Byrnes	et	al.,	in	preparation
BNI	function	can	effectively	control	nitrification	and	N2O	emissions	in	
bovine-urine	patches
Days after urine application Days after urine application
Phenotyping	BNI	potential	of	Megathyrsus maximus	grass	diversity	panel
Phenotyping	 N2O	Mitigation	potential	of	M.	maximus	grass
Agropastoral systems	improve	the	N	use	efficiency	while	improving	
productivity
0
0.3
0.6
0.9
1.2
1.5
1.8
Maize Brachiaria	
humidicola
mg	NO3
--
N	Kg-1	
day-1
Nitrate	production	rate
Maize
Brachiaria	humidicola
1 2
Quantification	of	the	residual	effect	of	the	BNI	compounds	released	to	the	soil	by	Brachiaria on	maize	as	subsequent	crop:
1) La	Libertad	(Corpoica,	Foothills)
2) Taluma	(Corpoica,	Savanna)
Brachiaria residual	effect	on	maize	as	subsequent	crop	
(2013,	2014	and	2015)
N	application	(Kg/ha)
0N 60N 120N 240N
Maize
B.	humidicola
60N 120N 240N
Maize 34.4	(±2.1) 15.8(±1.0) 7.7(±0.2)
B. humidicola 80.7	(±5.4) 45.2(±0.6) 23.3(±0.9)
Agronomic	N	use	efficiency	
(Kg	grain	produced	/Kg	N	applied	(±SE)	
0
2000
4000
6000
8000
0N 60N 120N 240N
Kg/ha
N	FERTILIZATION RATE Kg/ha
Maize grain yield 2013
Maize Brachiaria	humidicola
0
2000
4000
6000
8000
0N 60N 120N 240N
Kg/ha
N	FERTILIZATION RATE Kg/ha
Maize grain yield 2014
Maize Brachiaria	humidicola
0
2,000
4,000
6,000
8,000
0N 60N 120N 240N
Kg/ha
N	FERTILIZATION	RATE	Kg/ha
Maize grain yield 2015
Maize Brachiaria	humidicola
Consistent	greater	yields	in	the	previously	B.	humidicola	planted	fields	over	three	years
Silvopastoral	systems:	A	viable	option	that	may	increase	productivity	
while	reducing	GHG	emissions
Example	of	intensification	(gradual	options):
1. Native	Savanna
2. Degraded	pastures
3. Improve	(productive)	 pastures
4. Legume	/	pasture	mixture
5. Agropastoral systems
6. Silvopastoral systems	(shrub	or	trees):
ü Live	fences
ü Protein	Banks
ü Spontaneous	 tree	regeneration
ü Scattered	trees
ü Intensive	silvopastoral systems
7. Agrosilvopastoral systems
Potential	benefits	of	the	silvopastoral
systems:
ü Animal	comfort	(temperature)
ü Increase	productivity	 (milk	and	meat)
ü Increase	in	carbon	sequestration	(e.g.	
biomass	and	soil	c)
ü Control	of	erosion
ü Nutrient	fixing	in	soil
ü Promote	biodiversity
Polytunnels	 with	capacity	for	
simultaneous	 measurement		
of	CH4 of	four	animals
Silvopastoral	trial	at	CIAT	HQ	to	test	productive	parameters	as	well	as	GHG	emissions,	soil	health,	forage	quality	etc.	
with	grass	legume	combinations
Treatments:
T1:	Brachiaria	brizanthacv	Toledo.
T2:	Brachiaria	brizanthacv	Toledo	+	Canavalia	brasiliensis.
T3:	Brachiaria	brizanthacv	Toledo	+	Canavalia	brasiliensis +	Leucaena	diversifolia.
T4:	Brachiaria	hybrid	cv	Cayman.
T5:	Brachiaria	hybrid	cv	Cayman	+	Canavalia	brasiliensis.
T6:	Brachiaria	hybrid cv	Cayman	+	Canavalia	brasiliensis +	Leucaena	diversifolia.
T7:	Control:	Hay.	(each	treatment	with	three	repetitions)
Silvopastoraltrial	CIAT
Objective: To	estimate	and	demonstrate	eco-efficiency	of	improved	forage-based	silvopastoral systems.
Start	date:	August	2013
Studying:	Productivity,	GHG	emissions,	 soil	health	indicators	(macro	fauna,	compaction,	soil	carbon)
0
100
200
300
400
500
600
700
800
Cayman
Cayman	+	
Canavalia
Cayman	+	
Canavalia	+	
Leucaena
Toledo
Toledo	+	
Canavalia
Toledo	+	
Canavalia	+	
Leucaena
g/animal/day
Live	weight	gain
*National	average:	200a/g/d
Methods	to	measure	methane
Patra	et	al.	2016
Measuring	methane	in	vivo	(Polytunnel)
1. Lockyer	&	Jarvis	1995
2. Lockyer	1997
3. Powell	et	al.	2007
4. Aguirre	et	al.	2011
5. Murray	et	al.	2014	
6. Molina	et	al.	2016	
7. Goopy	et	al.	2016	
Used	by	scientific	community:	
1.0
4.0
7.0
10.0
13.0
16.0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25
Methane	(L)
Time	(Hour)
Methane	Flux	
Methane	Anim	1 Methane	Anim	2 Methane	Anim	3 Methane	Anim	4
Measuring	methane	in	vitro	(Lab conditions)
Gas production technique
Brooks,	A.	and	Theodorou,	M.K.	
1992
Producción	de	gas	método	
ANKOM
Measuring the gas produced by an incubation with:
feed plus ruminal microorganisms
Methane	determination	by	GC
RUMINANT	model	validation	and	calibration	using	in	vivo	and	in	vitro	generated	data
System	characterization
Emission	
factors
N.	Palmer
Inventory MRV	system
N.	Palmer
Forage	quality
Emissions	in	vivo
Emissions	in	vitro
USAID-CCAFS	LivestockPlus project
Cayman (Brachiaria híbrido	cv.	CIAT	BR	02/1752)
Leucaena (Leucaena diversifoliay	L.	leucocephala)
Toledo (Brachiaria brizantha CIAT	26110)
Canavalia (Canavalia brasiliensis)
Diet Forage Abrev. PC% FDN% Fat% Ash%
BCHO	
(%)
ACHO	
(%)
1 Cayman +	L.	leucocephala (70:30) CyLl 10.96 62.45 3.78 11.88 0.61 10.91
2 Cayman	+	L.	diversifolia	(70:30) CyLd 14.65 56.80 3.46 12.54 0.60 12.53
3 Cayman Cy 8.33 68.22 2.51 12.14 0.61 8.8
4
Toledo	+	L.	diversifolia+	Canavalia
(70:15:15) TLdCa 10.78 66.47 2.92 9.61 0.61 10.20
5 Heno	Angleton H 6.23 61.26 3.5 20.31 0.47 8.7
6 Toledo T 6.46 69.16 2.51 10.47 0.64 11.4
7 Estrella	+	Kudzú (70:30) EK 11.21 72.87 2.97 9.56 0.58 3.38
Forage quality of diets
Heno	Angleton (Dichanthium aristatum)
Estrella (Cynodon plectostachius)
Kudzú (Pueraria phaseoloides)
Poster	Stiven Quintero	et	al.
EF
TIER	2
IPCC
123	L/d/animal
cattle
Methane emissions simulated by Ruminant model
178.1
140.7
116.3
93.2
78.2
66.5
0.0
20.0
40.0
60.0
80.0
100.0
120.0
140.0
160.0
180.0
200.0
CyLd CyLl TLdCa Cy T EK
Methane(L/day/animal)
diets
Metano	Simulado	
Variability
Methane emissions measured by polytunnel (in vivo)
210.3
193.6
175.0 166.8
128.1 123.0
93.2
0.0
50.0
100.0
150.0
200.0
250.0
CyLl CyLd Cy TLdCa H T EK
Methane(L/day/animal)
diets
EF
TIER	2
IPCC
123	L/d/animal
cattle
Methane	emissions	measured	in	vitro
448
293
241
172 147
0
100
200
300
400
500
600
CyLd Cy T EK H
Methane(L/day/animal)
diets
Methane	in	vitro
EF
TIER	2
IPCC
123	L/d/animal
cattle
n=22
Methane simulated vs. Methane measured (in vivo)
Animal
0 5 10 15 20 25
Methane(L/animal/day)
0
50
100
150
200
250
Simulado
Observado
CyLlCyLdCy TLdCaTEK
EK:	Estrella	+		Kudzú
Cy:	Cayman
CyLd:	Cayman +	Leucaena diversifolia
T:	Toledo
TLdCa:	Toledo	+	Leucaena diversifolia +	
Canavalia
CyLl:	Cayman Leucaena leucocephala
Correlation Ruminant vs. Polytunnel (in vivo)
Simulado
0 50 100 150 200 250
Observado
0
50
100
150
200
250
Methane (L/day/animal)
R2 =	0,7
CyLl
CyLdCy
TLdCa
T
EK
H:	Heno	Angleton
TLdCa:	Toledo	+	Leucaena diversifolia +	
Canavalia
Cy:	Cayman
CyLl:	Cayman Leucaena leucocephala
EK:	Estrella	+		Kudzú
T:	Toledo
CyLd:	Cayman +	Leucaena diversifolia
Methane (L/day/animal)
R2 =	0,92
CyLd
H
Cy
T
EK
H:	Heno	Angleton
TLdCa:	Toledo	+	Leucaena diversifolia +	
Canavalia
Cy:	Cayman
CyLl:	Cayman Leucaena leucocephala
EK:	Estrella	+		Kudzú
T:	Toledo
CyLd:	Cayman +	Leucaena diversifolia
Correlation Ruminant vs. in vitro
Case	1:	Modelo impreciso e	inexacto
Case	2:	Inaccurate	but	precise
Case	3:	Modelo exactoe	impreciso
Case	4:	Modelo exactoy	preciso
Target	represents	the	Y	value
Describing	the	ruminant	model:	Accuracy	versus	precision
H:	Heno	Angleton
TLdCa:	Toledo	+	Leucaena diversifolia +	Canavalia
Cy:	Cayman
CyLl:	Cayman Leucaena leucocephala
EK:	Estrella	+		Kudzú
T:	Toledo
CyLd:	Cayman +	Leucaena diversifolia
Methane	emitted	by	Kg	de	dry	matter	intake
41.9
33.1 31.3
27.2 27.1 25.5
21.0
0.0
10.0
20.0
30.0
40.0
50.0
60.0
H TLdCa Cy CyLl EK T CyLd
Methane(g/Kg	DM	intake)
Diets
Effect	of	condensed	tannins	from	
Leucaena leucocephala (shrub	legume)	leaves	to	reduce	CH4 emissions	in	cattle
Denisse	Montoya,	University	of	Yucatan,	Mexico
Preliminary	results
“ROTATINOUS”	STOCKING:
GRAZING	MANAGEMENT	TARGETS,	EFFICIENCY	
OF	PASTURE	UTILIZATION,	AND	ENTERIC	
METHANE	EMISSIONS	BY	DAIRY	CATTLE
PhD	thesis of AlejandraMarín
Sustainable intensification
of forage-based systems
Efficiency of pasture
utilization
Improved animal production
Strategies to mitigate
enteric methane emissions
by dairy cattle.
3
1
2
4
The	major	challenge	of	pasture	management	is	to	create	sward	structures	to	allow	
high	forage	intake.
Pre-Grazing sward
surface height
Post-Grazing sward
surface height
The rotatinuous stocking is an innovation in grazing management based on
the ingestive behaviour Pasture structure èmaximizes bite mass
The major challenge of pasture management is to create sward structures
to allow high forage intake.
40%
Pasture targets based on grazing behaviour and bite mass maximization
applied at farm level.
Forage species
Pre-grazing pasture
height target* (cm)
Pos-grazing pasture
height target (cm)
Reference
Sorghum (Sorghum bicolor) 50 30 (Fonseca et al. 2012)
Avena (Avena strigosa) 29 17 (Mezzalira et al, 2013)
Millet (Pennisetum glaucum) 60 20 (Mezzalira et al. 2013)
Cynodon sp. cv. Tifton 85 (Cynodon sp.) 20 12 (Mezzalira et al, 2013)
Native grassland (mainly Paspalum notatum,
Axonopus affinis, Desmodium incanum and P.
plicatulum)
12 7 (Gonçalves et al. 2009)
Panicum maximum cv. Aruana 30 18 (Zanini et al. 2012)
Panicum maximum cv. Mombaça 95 57 (Palhano et al. 2006)
Panicum maximum cv.Tanzania 70 40 Pers comm .
Italian ryegrass (Lolium multiflorum) 20 12 D.F.F. Silva pers comm.
Tall Fescue (Schedonorus arudinaceus
[Schreb.] Dumort)
22 15 Leonardo pers comm
Hemartria (Hemarthria altíssima) 22 13 R. Moraes pers comm
Cenchrus clandestinus, Hochst. ex Chiov 20 12 A. Marin pers comm.
Silvopastoraltrial	CIAT,	soil health indicators
Inclusion of herbaceous and shrub legumes in combination
with improved grasses increase productivity but also improves
the soil health indicators.
Eduardo	Vasquez	&	Nikola	Teutscherova,	U.	Madrid
üAt the 2009 Conference of the Parties (COP) Colombia announced an
ambitious goal of reaching zero net deforestation in the Colombian
Amazon by2020.
üThe governments of the UK, Norway and Germany seek to support
Colombia in achieving its goal of zero net deforestation in the Amazon
region by 2020 through targeted interventions and investments (VA
program).
üCIAT is participating with the implementation of demonstrative
silvopastoral systems in livestock farms in Guaviare and Caquetá
departments, with the commitment from the farmer to preserve the
remainingnative forest in his farm.
Colombia’s	Amazon	Vision	program
Environment	and	Agricultural	ministries
Publications	for	the	general	public
Summary
üLivestock production is associated with negative environmental impacts
(GHG, Water, Deforestation and other land use changes) however:
üLivestock production is the base of livelihoods for more than 1 billion
smallholders and addressing protein deficits particularly in Africa.
üSustainable livestock production is part of the solution and is a critical part
or the global environmental agenda.
üThere is (recent) evidence that sustainable livestock production can reduce GHG and
spare land from deforestation.
üFinancial investment and regulatory frameworks are critical for scaling sustainable
livestock productionwith positive environmental,social and economic impacts.
Thanks!
Jacobo Arango:	j.arango@cigar.org

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