The document summarizes the Ziehl-Neelsen stain, an acid-fast stain used to identify acid-fast bacteria such as Mycobacteria. It works by using a primary stain, carbol fuchsin, which is retained by acid-fast bacteria after a decolorizing step. This allows acid-fast bacteria to be visualized as red rods against a blue counterstained background. The document discusses the staining procedure, interpretation of results, advantages and limitations of acid-fast staining, and causes of false-positive and false-negative results.
Hereby you can get all about bacterial staining.
MICROBIAL STAINING
introduction
Microbial Staining - giving color to microbes. Because microbes are colorless and highly transparent structures.
Staining process in which microbes are getting color.
STAINES / DYES
Staines / dyes - organic compounds which carries either positive charges or negative charges or both .
Based on the charges
Basic stain / dyes :- stain with + ve charge .
Acidic stain / dyes - stain with -ve charge .
2. Based on function of stain :
Neutral stain / dyes - stain with both charges .
Simple staining only one dye is used differentiation among bacteria is impossible Eg . Simple Staining.
Differential staining- more than one dye is used- Differentiation among bacteria is possible- Eg. Gram's staining, Acid - fast staining.
Special staining - more than one dye used - Special structures are seen. Eg. Capsule staining , Spore staining .
Hereby you can get all about bacterial staining.
MICROBIAL STAINING
introduction
Microbial Staining - giving color to microbes. Because microbes are colorless and highly transparent structures.
Staining process in which microbes are getting color.
STAINES / DYES
Staines / dyes - organic compounds which carries either positive charges or negative charges or both .
Based on the charges
Basic stain / dyes :- stain with + ve charge .
Acidic stain / dyes - stain with -ve charge .
2. Based on function of stain :
Neutral stain / dyes - stain with both charges .
Simple staining only one dye is used differentiation among bacteria is impossible Eg . Simple Staining.
Differential staining- more than one dye is used- Differentiation among bacteria is possible- Eg. Gram's staining, Acid - fast staining.
Special staining - more than one dye used - Special structures are seen. Eg. Capsule staining , Spore staining .
this presentation involves a comprehensive outlines regarding the most common different methods used in diagnostic microbiology to stain bacteria and their structures
Stool/feces is the end product of digestive system of the body. Following digestion and absorption of the essential food ingredients in the stomach and intestine, the undigested food and unabsorbed secretions of stomach, liver, pancreas and intestine appear in stool.
Capsule is an layer around the bacteria cell which gives bacteria the protection and pathogenicity. Staining such an layer is difficult with the normal stains so it is necessary to stain the background and the cell itself which makes the capsule appear colourless.
Automated system for bacterial identificationDEEKSHANT KUMAR
[DOWNLOAD IT OPEN IT WITH MICROSOFT POWERPOINT THEN YOU WILL BE ABLE TO UNDERSTAND THE TOPIC COVERED.]
1. WHOLE TEXT IS RELIABLE.
2. TEXT HAS BEEN TAKEN FROM STANDARD TEXT BOOK FOR MEDICAL MICROBIOLOGY.
3. SOME PICTURE HAS BEEN TAKEN FROM JOURNAL.
this presentation involves a comprehensive outlines regarding the most common different methods used in diagnostic microbiology to stain bacteria and their structures
Stool/feces is the end product of digestive system of the body. Following digestion and absorption of the essential food ingredients in the stomach and intestine, the undigested food and unabsorbed secretions of stomach, liver, pancreas and intestine appear in stool.
Capsule is an layer around the bacteria cell which gives bacteria the protection and pathogenicity. Staining such an layer is difficult with the normal stains so it is necessary to stain the background and the cell itself which makes the capsule appear colourless.
Automated system for bacterial identificationDEEKSHANT KUMAR
[DOWNLOAD IT OPEN IT WITH MICROSOFT POWERPOINT THEN YOU WILL BE ABLE TO UNDERSTAND THE TOPIC COVERED.]
1. WHOLE TEXT IS RELIABLE.
2. TEXT HAS BEEN TAKEN FROM STANDARD TEXT BOOK FOR MEDICAL MICROBIOLOGY.
3. SOME PICTURE HAS BEEN TAKEN FROM JOURNAL.
This is a rundown of some staining techniques used in microbiology, including simple staining, negative staining, gram staining, acid-fast staining, endospore staining, and flagellar staining.
The main purpose of these slides is to convey information to the Professors, Lecturers, and Students. These slides contain authentic information about this topic which is mentioned in that.
INTRODUCTION TO MICRO LAB, STAINING TECHNIQUES & MORPHOLOGY OF BACTERIADrBhavikapatel
This PPT is helpful to understand first practical to 2nd year MBBS student.
I have added 2 video in this PPT to understand staining techniques properly.
Reference: 1 Gram stain video: Dr.G Bhanu prakash animated medical videos
2. Zn stain video: sridhar Rao
Staining is a technique used to enhance contrast in samples, generally at the microscopic level.Staining and fluorescent tagging can serve similar purposes. Biological staining is also used to mark cells in flow cytometry, and to flag proteins or nucleic acids in gel electrophoresis.
Knee anatomy and clinical tests 2024.pdfvimalpl1234
This includes all relevant anatomy and clinical tests compiled from standard textbooks, Campbell,netter etc..It is comprehensive and best suited for orthopaedicians and orthopaedic residents.
These lecture slides, by Dr Sidra Arshad, offer a quick overview of physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar leads (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
New Drug Discovery and Development .....NEHA GUPTA
The "New Drug Discovery and Development" process involves the identification, design, testing, and manufacturing of novel pharmaceutical compounds with the aim of introducing new and improved treatments for various medical conditions. This comprehensive endeavor encompasses various stages, including target identification, preclinical studies, clinical trials, regulatory approval, and post-market surveillance. It involves multidisciplinary collaboration among scientists, researchers, clinicians, regulatory experts, and pharmaceutical companies to bring innovative therapies to market and address unmet medical needs.
Flu Vaccine Alert in Bangalore Karnatakaaddon Scans
As flu season approaches, health officials in Bangalore, Karnataka, are urging residents to get their flu vaccinations. The seasonal flu, while common, can lead to severe health complications, particularly for vulnerable populations such as young children, the elderly, and those with underlying health conditions.
Dr. Vidisha Kumari, a leading epidemiologist in Bangalore, emphasizes the importance of getting vaccinated. "The flu vaccine is our best defense against the influenza virus. It not only protects individuals but also helps prevent the spread of the virus in our communities," he says.
This year, the flu season is expected to coincide with a potential increase in other respiratory illnesses. The Karnataka Health Department has launched an awareness campaign highlighting the significance of flu vaccinations. They have set up multiple vaccination centers across Bangalore, making it convenient for residents to receive their shots.
To encourage widespread vaccination, the government is also collaborating with local schools, workplaces, and community centers to facilitate vaccination drives. Special attention is being given to ensuring that the vaccine is accessible to all, including marginalized communities who may have limited access to healthcare.
Residents are reminded that the flu vaccine is safe and effective. Common side effects are mild and may include soreness at the injection site, mild fever, or muscle aches. These side effects are generally short-lived and far less severe than the flu itself.
Healthcare providers are also stressing the importance of continuing COVID-19 precautions. Wearing masks, practicing good hand hygiene, and maintaining social distancing are still crucial, especially in crowded places.
Protect yourself and your loved ones by getting vaccinated. Together, we can help keep Bangalore healthy and safe this flu season. For more information on vaccination centers and schedules, residents can visit the Karnataka Health Department’s official website or follow their social media pages.
Stay informed, stay safe, and get your flu shot today!
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
micro teaching on communication m.sc nursing.pdfAnurag Sharma
Microteaching is a unique model of practice teaching. It is a viable instrument for the. desired change in the teaching behavior or the behavior potential which, in specified types of real. classroom situations, tends to facilitate the achievement of specified types of objectives.
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
2. What is staining?
Colored compound is used to develop a contrast between the specimen and the
background. This process of imparting colour to the cell is known as staining.
What is the difference between stain and dye?
Dyes are the textile colouring agents that have been prepared with lesser specifications
and they may contain the impurities . Stains are the biological colouring agents that are
more pure and prepared with greater care and specification
Dye is crude and stain is purified form.
3. Cells are stain to reveal the size and shape of microorganisms.
Cells are stained is to enhance visualization of the cell or certain cellular components
under a microscope.
Cells may also be stained to highlight metabolic processes.
To denotiate between live and dead cells in a sample.
Cells may also be enumerated by staining cells to differetermine biomass in an
environment of interest.
Cells are stained to demonstrate the presence of internal and external structures.
Cells are stained to distinguish between different types of organisms.
4. STAINING METHODS IN MICROBIOLOGY
Simple Stains: only one dye is employed for the colouration of bacterial smear
Ex. Methylene blue
Negative Stains:Negative :staining is a technique by which bacterial cells are not stained, but
are made visible against dark background.
Ex. Eosin,Nigrosin,India Ink etc
Differential Stains: Differential Stains use two or more stains and allow the cells to be
categorized into various groups or types. Other staining techniques allow the observation of cell
morphology, or shape, but differential staining usually provides more information about the
characteristics of the cell wall (Thickness).
Ex. Gram Staini , Acid Fast Stain
5. ACID-FAST STAIN
Ziehl–Neelsen stain, also known as the acid-fast stain
Ziehl – Neelsen stain was first described by two German doctors; Franz Ziehl (1859 to 1926), a
bacteriologist and Friedrich Neelsen (1854 to 1894) a pathologist.
Principle: When the smear is stained with carbol fuchsin, is lipid-soluble and contains phenol,
which helps the stain penetrate the cell wall. This is further assisted by the addition of heat. The
smear is then rinsed with a very strong decolorizer, which strips the stain from all non-acid-fast
cells but does not permeate the cell wall of acid-fast organisms. The decolorized non-acid-fast
cells then take up the counterstain.. Only decolorized cells absorb the counter stain and take its
color and appears blue while acid-fast cells retain the red color.
Ex. Mycobacteria, Actinomyces in tissue sections, cultures of Nocardia, oocysts of
Cryptosporidium, Isospora and bacterial spores
6. CHEMICALS USED IN AFB STAIN
Primary stain: Strong carbol fuchsin (consists of basic fuchsin and carbolic acid
phenol)
Decolourizer: 20% sulfuric acid (H2SO4) or acid alcohol
Counterstain: methylene blue or malachite green
AFB : Once bacteria are stained with strong carbol fuchsin solution with the
help of heat, those which are not decolorized by acid (20% H2So4), are called
acid fast bacilli (AFB) .
AAFB :those which are not decolorized by acid and alcohol solution
(3%acid/alcohol) are called acid alcohol fast bacilli AAFB
7. MODIFICATIONS IN THE PERCENTAGE OF SULFURIC ACID
5% H2SO4 for M.leprae
1% H2SO4 for Actinomyces in tissue
0.5% H2SO4 for cultures of Nocardia
0.25-0.5%for spores and for oocysts of Cryptosporidium and Isospora
8. SAMPLE COLLECTION
Sputum -3 consecutive samples.
Early morning complete sputum.
1st spot sputum,
2nd early morning sputum and
3rd spot sputum (DOTS protocol)
Urine -3 or more consecutive samples or 24 h pooled urine.
9. PREPARATION OF SMEAR
Thin smear on a clean and grease free slides
DOTS protocol: 3 sputum samples,
1st spot sample,
2nd early morning sample
3rd spot sample
Other specimen included pus, CSF, Urine, endometrial biopsy etc
Smear should be oval, 2.5 cm length and 1.5 cm width in and thin enough to see the printed matters
through it.
11. ACID FAST REAGENTS
Carbolfuchsin (red)
Primary stain
Lipid soluble; phenol
Acid alcohol
Decolorizer
Removes carbol fuchsin that has not bound to a mycolic acid.
Methylene blue
Counterstain
Cannot penetrate mycolic acid; provides contrast to non acid fast cells.
12. Fixation
Fixation
may kill some bacilli
makes smear stick to slide
by heat or alcohol
do not overheat
safe smear on
•may kill some bacilli
• makes smear stick to slide
• by heat or alcohol
• do not overheat
• safe smear may kill some bacilli
• makes smear stick to slide
• by heat or alcohol
• do not overheat
• safe smear ?
Cell wall structure of Acid Fast Bacilli
13. ZIEHL-NEELSEN STAINING PROCEDURE
Spread the sputum evenly over the central area of the slide using a continuous rotational
movement the recommended size of the smear is about 20 mm by 10 mm
Place slides on dryer with smeared surface upwards, and air dry for about 30 minute
Heat fix dried smear
Cover the smear will carbol fuchsin stain
Heat the smear until vapour just begins to rise (i.e. about 60 degree Celsius). Do not overheat.
Allow the heated stain to remain on the slide for 5 minutes.
Wash off the stain with clean water.
14. Cover the smear with 3% v/v acid alcohol for 2-5 minutes (or 20% sulfuric acid) or until the
smear is sufficiently decolorized, i.e. pale pink.
Wash well with clean water
Cover the stain with malachite green stain for 1-2 minutes
Wash off stain with clean water
Wipe the back of the slide clean, and place it in a draining rack for smear to air dry (do not blot
dry).
Examine the smear microscopically, using the 100x oil immersion objective and scan the smear
systematically.
19. RESULTS OF AFB STAIN
AFB:
Rod-shaped bacilli meas. 2-4 x 0.2-0.5 μm. Pink red coloured, slightly curved bacilli in
singles or in small clumps seen against a blue background of epithelial cells and pus cells.,
often beaded due to uneven staining.
Cells: Green
Background material: Green
20. REPORTING ON AFB MICROSCOPY
> 10 AFB/high power field –> (+++)
1-10 AFB/high power field –> ( ++)
10-100 AFB/100 high power field –> (+)
1-9 AFB/100 high power fields –> exact number
However if no AFB is seen, write the result as ‘no AFB seen’ and never write negative.
21. ADVANTAGES OF SPUTUM MICROSCOPY
More reliable than x-ray for the diagnosis of infectious TB
Simple to perform
Easy to read
Minimal infrastructure required
Inexpensive
Quick
Only tool to monitor and declare patients as “cured’’
22. AFB MICROSCOPY
Advantages ( continue)
1. Rapid
2. High specificity
-All mycobacterium are acid fast
3. Accurate diagnosis
- Using simple and available equipment
Disadvantage
1. Low sensitivity; Reported sensitivity ranging 25 to 65% when compared to culture (>10,000
bacilli/ml of sputum)
2. Species differentiation impossible. False positive; Saprophytic mycobacteria
23. FALSE-POSITIVE RESULTS
:
Re-use of containers or positive slides;
Contaminated stain prepared with water containing environmental
mycobacteria;
use of scratched slides;
AFB floated off one slide and became attached to another during the staining
procedure because there was no space between adjacent slides;
Inadequate decolourization;
lack of experience, confusion with artefacts (especially if stains are not or
poorlyfiltered);
Microscope (lamp) in poor condition or poorly adjusted: interpreting glitter as
AFB;
Poor quality of staining solutions
24. FALSE-NEGATIVE RESULTS
Poor quality of specimen;
Not taking proper portion of specimen for smear preparation;
Excessive decolourization;
Poorly prepared staining solution;
Too little time staining with carbol fuchsin;
Over-staining with methylene blue;
Overheating during fixing
25. Limitations:
Microscopy for acid-fast bacilli (AFB) cannot distinguish Mycobacterium tuberculosis from
NTM,
Viable from non-viable organisms,
Drug-susceptible from drug-resistant strains.
26. LIST OF ACID FAST ORGANISMS (OTHER THAN MYCOBACTERIA
Nocardia spp: Partial Acid Fast
Rhodococcus spp: Partial Acid Fast
Legionella micdadei: Partially acid fast in tissue
Cyst of Cryptosporidium: Acid Fast
Cyst of Isospora: Acid Fast
27. ALTERNATE STAIN FOR AFB
Fluorescent dye (Auramine O and Rhodamine B)
Good for labs with high workload.
Auramine O- Bright yellow
Auramine O-Rhodamine B- Yellow orange.