4. Mrudvika :- soft in nature
Bruhmani :- nourishing
Guda :- sweet as a jaggery
Vrushya :- aphrodisiac
Krushna :- black in nature
Priyala :- fruits with good looks
5. Fruits :-
Catechin
Jasmonic acid
epicatechin
sitosterol
Revestrol :- a type of phenol in grapes has some
evedence against heart diseases and
cancer .
7. Charak – according to this
-Kanthya :- voice improving
and throught
- Virechan :- purgation aiding
Groups of herbs
- Kasahara :- cough relieving group of
herbs
- sharamahara :- tiredness relieving
group of herbs
8. Kaiyadeva nidhantu :-
Oshadi varga – group of
medicinal heerbs and substances
Madhyavarga – group of herbs
from which wine can be prepared
Triphala bheda :-
another set of herbs called
triphala
9. According to this :- it is known as swadu
triphala .
grapes, dates and kashmari fruit
Secound type of this svadi triphala is – grapes ,
dates and pomegranate .
Susruta and vagbhata -
according to this - parushakadi
gana
10. According to this – amardi
phala varga
svabhavataha hitkara
dravya – bhavaprakash
classified it as one of the
naturally healthy substance
that good for all .
11. Unripe grapes –
they are hot and punjent in nature
so can cause pitta imbalance
leading to skin and blood vitiation .
Semi ripened grapes –
they are more sour then sweet .
It improves appetite , improve taste
More sweet less sour ripened grapes :-
Ripened grapes relieve thirst ,
Usefull in bleeding disorder , calms pitta , it is
soothing