Agricultural tourism is a new initiative in Pakistan that aims to develop the agricultural sector and provide additional income opportunities for rural communities. It involves visiting working farms and participating in agricultural activities for recreation and education. The report discusses the benefits of agricultural tourism, including generating new jobs and businesses, preserving rural traditions, and teaching children about farming. Key activities mentioned include picking fruits and vegetables, overnight farm stays, and tractor rides. The organization Agricultural Tourism Development Corporation of Pakistan is working to promote this sector in the country.
solution of the case study agro-tourism.
In Maharashtra 80% farmers have marginal land holdings. Agrotourism is considered as the fastest growing sector in the tourism industry.
The concept has been successfully implemented in Maharashtra.
we have solve the case study on Bhor tehsil near the pune,maharashtra.
In that ppt also answer of why agro-tourism?
what is agro-tourism?
how to develop agro-tourism?
Agro-tourism is an innovative agricultural activity related to tourism and agriculture both. It has a great capacity to create additional source of income with agriculture. Capex & Opex are both low and profitability is very high as compared to commercial Hotels & Resorts
Barbados Agritourism Policy Setting Workshop 2019
Policy setting for improved linkages between agriculture, trade and tourism: Strengthening the local agrifood sector and promoting healthy food in agritourism.
Workshop organised by the Government of Barbados
In collaboration with CABA, CTA, IICA, CTO, CHTA, CDB
Courtyard by Marriott Hotel, Barbados, 27 & 28 March 2019
Agro tourism scope and opportunities for the farmers in india by vinayVinay Kumar
India is a country known for its lavish treatment to all visitors,
no matter where they come from.
Its visitor-friendly traditions, varied lifestyles, and cultural heritage
colorful fairs and festivals held long-lasting attractions for the tourists.
Other…
solution of the case study agro-tourism.
In Maharashtra 80% farmers have marginal land holdings. Agrotourism is considered as the fastest growing sector in the tourism industry.
The concept has been successfully implemented in Maharashtra.
we have solve the case study on Bhor tehsil near the pune,maharashtra.
In that ppt also answer of why agro-tourism?
what is agro-tourism?
how to develop agro-tourism?
Agro-tourism is an innovative agricultural activity related to tourism and agriculture both. It has a great capacity to create additional source of income with agriculture. Capex & Opex are both low and profitability is very high as compared to commercial Hotels & Resorts
Barbados Agritourism Policy Setting Workshop 2019
Policy setting for improved linkages between agriculture, trade and tourism: Strengthening the local agrifood sector and promoting healthy food in agritourism.
Workshop organised by the Government of Barbados
In collaboration with CABA, CTA, IICA, CTO, CHTA, CDB
Courtyard by Marriott Hotel, Barbados, 27 & 28 March 2019
Agro tourism scope and opportunities for the farmers in india by vinayVinay Kumar
India is a country known for its lavish treatment to all visitors,
no matter where they come from.
Its visitor-friendly traditions, varied lifestyles, and cultural heritage
colorful fairs and festivals held long-lasting attractions for the tourists.
Other…
About special interest tourism, examples of agritourism, the development of agritourism, who are agritourists, and issues in agritourism. This was prepared as an assignment for a unit on Special Interest Tourism in a Bachelor of Business in Tourism Management. Please contact the uploader for references for the origins of the content.
Agritourism, or agritainment, is an exploding market connecting you to locally grown foods, wines, and culinary experiences. Reaching a $billion in 2013 in the US, agritourism offers farmers a revenue stream that helps them stay on the farm and grow their customers base. With only 2% of US residents being connected to farms and food production, agritourism offers an exciting and hyper-local experience to foodies, young families, and geotourists.
Ecotourism and agriculture tourism A Lecture By Mr Allah Dad Khan Former DG ...Mr.Allah Dad Khan
Ecotourism and agriculture tourism A Lecture By Mr Allah Dad Khan Former DG Agriculture Extension Khyber Pakhtun Khwa Province & Visiting Professor Agriculture University Peshawar Pakistan
Presented in National Conference: "Strategic opportunities in Tourism development",
Hyderabad becomes foos tourism attraction, Culinary attraction.which dishes makes Hyderabad as culinary attraction
Learning about Italian Food and Gastronomy from Online Travel Reviewselenamarchiori
The presentation covers an introduction to the role of online travel reviews in the Gastronomy and Tourism sector. Italian agritourism, which is a particular food-related tourism experience in Italy, is used as case study.
Agro tourism or agricultural tourism, is one alternative for improving the incomes and potential economic viability of small farms and rural communities. India is an agriculture country and most of its people live in villages. Present concept of travel and tourism is limited to urban and rich class which constitutes only a small portion of the population. However, the concept of Agri Tourism takes travel and tourism to the larger population, widening the scope of tourism due to its cost effectiveness. India’s tourism industry is experiencing a strong period of growth in high spending foreign tourists, and coordinating government campaigns to promote ‘Incredible India’.Tourism is termed as an instrument for employment generation ,poverty alleviation and sustainable human development. Agro-tourism is the concept of visiting a working farm or any agricultural, horticultural, or agribusiness operations for the purpose of enjoyment, education, or active involvement in the activities of the farm or operation. In general Agro Tourism is the practice of attracting visitors to an area used primarily for agricultural purposes.It includes Rural/Agricultural Environments + Farm Commodities + Tourism Services = Agro tourism.
About special interest tourism, examples of agritourism, the development of agritourism, who are agritourists, and issues in agritourism. This was prepared as an assignment for a unit on Special Interest Tourism in a Bachelor of Business in Tourism Management. Please contact the uploader for references for the origins of the content.
Agritourism, or agritainment, is an exploding market connecting you to locally grown foods, wines, and culinary experiences. Reaching a $billion in 2013 in the US, agritourism offers farmers a revenue stream that helps them stay on the farm and grow their customers base. With only 2% of US residents being connected to farms and food production, agritourism offers an exciting and hyper-local experience to foodies, young families, and geotourists.
Ecotourism and agriculture tourism A Lecture By Mr Allah Dad Khan Former DG ...Mr.Allah Dad Khan
Ecotourism and agriculture tourism A Lecture By Mr Allah Dad Khan Former DG Agriculture Extension Khyber Pakhtun Khwa Province & Visiting Professor Agriculture University Peshawar Pakistan
Presented in National Conference: "Strategic opportunities in Tourism development",
Hyderabad becomes foos tourism attraction, Culinary attraction.which dishes makes Hyderabad as culinary attraction
Learning about Italian Food and Gastronomy from Online Travel Reviewselenamarchiori
The presentation covers an introduction to the role of online travel reviews in the Gastronomy and Tourism sector. Italian agritourism, which is a particular food-related tourism experience in Italy, is used as case study.
Agro tourism or agricultural tourism, is one alternative for improving the incomes and potential economic viability of small farms and rural communities. India is an agriculture country and most of its people live in villages. Present concept of travel and tourism is limited to urban and rich class which constitutes only a small portion of the population. However, the concept of Agri Tourism takes travel and tourism to the larger population, widening the scope of tourism due to its cost effectiveness. India’s tourism industry is experiencing a strong period of growth in high spending foreign tourists, and coordinating government campaigns to promote ‘Incredible India’.Tourism is termed as an instrument for employment generation ,poverty alleviation and sustainable human development. Agro-tourism is the concept of visiting a working farm or any agricultural, horticultural, or agribusiness operations for the purpose of enjoyment, education, or active involvement in the activities of the farm or operation. In general Agro Tourism is the practice of attracting visitors to an area used primarily for agricultural purposes.It includes Rural/Agricultural Environments + Farm Commodities + Tourism Services = Agro tourism.
Ecotourism, a fusion of "ecology" and "tourism," represents a transformative approach to travel that places sustainability, conservation, and responsible exploration at its core. In a world where the allure of travel continues to grow, ecotourism stands out as a beacon of hope for our planet's fragile ecosystems. This eco-conscious form of tourism is not merely about sightseeing; it's a philosophy that seeks to protect and preserve the natural environment while providing enriching experiences for travelers. Ecotourism invites individuals to immerse themselves in pristine landscapes, observe wildlife in their natural habitats, and engage with local communities to foster both environmental and socio-economic well-being. As the global call for environmental stewardship and sustainable practices grows louder, ecotourism emerges as a sustainable and responsible alternative that not only satisfies wanderlust but also promotes the conservation of our planet's diverse ecosystems. In this exploration of ecotourism, we delve into its principles, features and its role in shaping a more sustainable future for both travelers and the environment.
Aurelio, Anna Clarisse,
2Cabale, Ma. Fatima Rica, 3Dimla, Kyla Terese,
4 Jamoralin, Mario Luis
1, 2, 3 Research Scholar, 4 Adviser
DE LA SALLE UNIVERSITY- DASMARIÑAS
College of Tourism and Hospitality Management
Hospitality Management Department
Abstract: Agritourism is composed of different structures such as farm, recreational facilities, educational
purposes, and farm-based products that gives opportunity for the farm to market and increase the economic state
of Agri farm tourism industry that allows them to execute knowledge to younger generations. The perception of
300 college students of Junior Tourism and Hospitality Management Association of the Philippines (JTHMAP) has
a significant role, and it can help the farms in Cavite to establish solutions and ways to improve this sector in
tourism industry. It raises awareness to the college students on how significant the agritourism is in our economy,
their interest as well. To establish the perception, awareness, and engagement of the college students the
researcher utilizes survey questionnaires in identifying their level of understanding to formulate a cohesive
recommendations and suggestions. The result of the study suggests that the demographic profile of the respondents
has a significant difference in awareness towards agritourism wherein ages 20 and above, first year college
students and most of the students who are single have a ninety-six-point-seven percent (96.7%) cumulative value
which means are aware of agritourism; respondents perceive regarding Farm Resort, Products, Tourism,
Educational purposes, Recreation, Economical state and Sources of information results to Strongly agree and
concluded that there is a significant difference. Succeeding research studies including the branches of agritourism,
advertising it in the market as well as study about farmers should be created to raise attention, solution, and
awareness to the existing problems in agricultural industry
Dear Reader,
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This edition of DNote Xpress is dedicated to 'Ecotourism – Making India Incredible' keeping in mind the opportunity to promote tourism as an alternate revenue generation activity, aligning with conservation measures in eco sensitive
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How tourism and tourist behavior can bring changes in overall tourism development . Sustainability of Tourism as an industry in long run . case study of Kerala as only responsible tourism destination in INDIA
Pakistan is an agricultural country and agriculture is a vital sector of Pakistan economy, people about 65% live in rural areas and directly or indirectly relating to profession of agriculture. Agriculture of Pakistan accounts 21% of total GDP in the economy. Pakistan have good natural resources for agriculture like well fertile land, natural flow of water canals from north to south, include dams, barrages, headwork, canals, and distribution channels, four seasons, hard worker peoples, include agro based industries like poultry, fisheries, dairy and livestock. Our agri fields cover with crops round the year.
Although we have 16 major agricultural colleges and universities, Pakistan Agricultural Research Councle (PARC) National agriculture research center (NARC), Ministry of Agriculture and Tourism Development Corporation of Pakistan (TDCP) but no organization working on agri tourism in Pakistan.
Agri Tourism Development Corporation of Pakistan (non-governmental and non-profitable) are pioneer to introduce agri tourism in Pakistan, arranging so many events/seminars /workshops to explore this idea. Designing, planning & developing agri tourism parks in Pakistan.
Agriculture sector and the community of Pakistan facing some challenges so we think using agri tourism idea can help
• Quality of life getting poor because of chemistry foods so it will help aware real foods.
• Educated person are not interested in agricultural business agri tourism idea can involve them.
• Prices of agricultural products fluctuate mostly time. Our farmer receive low prices of their products then agri tourism help as direct marketing which also decrease Role of middle man.
• Traditional cultivation methods and crops so agri tourism help “explore new types of cultivation and value addition”.
• Rapid Migration from rural to urban for jobs then agri tourism idea generate new jobs in rural areas
I observe
• Agri tourism contributed to the stability of the agriculture and tourism industries of Pakistan.
• Agri tourism is one alternative for improving the incomes and potential economic viability of small farms.
Tourism has long been one of the world’s largest and fastest-growing industries, with both developed and developing countries relying on it for economic growth. The demand for agro and rural tourism has grown exponentially in recent years. Agro tourism plays a huge role in the activation of rural areas. Its position and market power affects a number of external components and mechanisms. And although its positive impact on the economic and social development rural areas is noticeable, it also reveals a number of barriers related. An important aspect is to strengthen awareness of local communities concerning benefits resulting from the development of this non-agricultural source of income. Only then it will trigger a multiplier effect that will eventually lead to reduction of unemployment, job creation in sectors serving tourists, revenue growth and will improve both living standard and working conditions of the population actively involved. Improving the visibility of rural values, processing, traditional crafts, rural buildings can become a powerful magnet for tourists, tourists looking for new unconventional forms of recreation. Benefits of the development of rural tourism can become real if there is visible involvement and close cooperation between both – service providers and local authorities.During the 2023 Union Budget, it was announced that a series of measures will be taken up to facilitate and develop tourism in India. Diversifying the basket of rural tourism offerings, in Union Budget 2023, under the scheme of Vibrant Villages Programme, tourism infrastructure and amenities will be facilitated in border villages. PMVIKAS has been conceptualised for encouraging traditional arts and handicrafts. Airports, unity malls and special schemes will be implemented throughout the year, with a focus on improving domestic travel.
presented by Ronald Costales of Costales Nature Farm during the 2015 AFNR Symposium held last October 1, 2015 at the AIM Conference Center, Makati City
Information presented in the course includes research-based theories and methods of social scientific inquiry through which students will assess how agritourism intersects with other popular food movements such as gastronomic tourism, farm to table activities, regional cuisines, sustainable farming, wine trails, craft beer, farmstead cheese, artisanal bread, etc.
This slide was shared in Provincial Youth Conference - Karnali Province in September 17, 2020. This explains the linkages of Culture and Tourism, youth engagement for achieving SDGs.
ENVIRONMENT~ Renewable Energy Sources and their future prospects.tiwarimanvi3129
This presentation is for us to know that how our Environment need Attention for protection of our natural resources which are depleted day by day that's why we need to take time and shift our attention to renewable energy sources instead of non-renewable sources which are better and Eco-friendly for our environment. these renewable energy sources are so helpful for our planet and for every living organism which depends on environment.
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
Presented by The Global Peatlands Assessment: Mapping, Policy, and Action at GLF Peatlands 2024 - The Global Peatlands Assessment: Mapping, Policy, and Action
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Climate Change All over the World .pptxsairaanwer024
Climate change refers to significant and lasting changes in the average weather patterns over periods ranging from decades to millions of years. It encompasses both global warming driven by human emissions of greenhouse gases and the resulting large-scale shifts in weather patterns. While climate change is a natural phenomenon, human activities, particularly since the Industrial Revolution, have accelerated its pace and intensity
Microbial characterisation and identification, and potability of River Kuywa ...Open Access Research Paper
Water contamination is one of the major causes of water borne diseases worldwide. In Kenya, approximately 43% of people lack access to potable water due to human contamination. River Kuywa water is currently experiencing contamination due to human activities. Its water is widely used for domestic, agricultural, industrial and recreational purposes. This study aimed at characterizing bacteria and fungi in river Kuywa water. Water samples were randomly collected from four sites of the river: site A (Matisi), site B (Ngwelo), site C (Nzoia water pump) and site D (Chalicha), during the dry season (January-March 2018) and wet season (April-July 2018) and were transported to Maseno University Microbiology and plant pathology laboratory for analysis. The characterization and identification of bacteria and fungi were carried out using standard microbiological techniques. Nine bacterial genera and three fungi were identified from Kuywa river water. Clostridium spp., Staphylococcus spp., Enterobacter spp., Streptococcus spp., E. coli, Klebsiella spp., Shigella spp., Proteus spp. and Salmonella spp. Fungi were Fusarium oxysporum, Aspergillus flavus complex and Penicillium species. Wet season recorded highest bacterial and fungal counts (6.61-7.66 and 3.83-6.75cfu/ml) respectively. The results indicated that the river Kuywa water is polluted and therefore unsafe for human consumption before treatment. It is therefore recommended that the communities to ensure that they boil water especially for drinking.
different Modes of Insect Plant InteractionArchita Das
different modes of interaction between insects and plants including mutualism, commensalism, antagonism, Pairwise and diffuse coevolution, Plant defenses, how coevolution started
Epcon is One of the World's leading Manufacturing Companies.EpconLP
Epcon is One of the World's leading Manufacturing Companies. With over 4000 installations worldwide, EPCON has been pioneering new techniques since 1977 that have become industry standards now. Founded in 1977, Epcon has grown from a one-man operation to a global leader in developing and manufacturing innovative air pollution control technology and industrial heating equipment.
Epcon is One of the World's leading Manufacturing Companies.
Tourism to ecotourism and conservation By Allah Dad Khan
1.
2. Agricultural tourism Development
Corporation Pakistan
A new Initiative in Pakistan
A Report
By Mr. Allah Dad Khan Former DG
AE KPK
Ambassador Agriculture Tourism
Development
Corporation KPK
3. Definition of Agricultural tourism
1) Nearly any activity in which a visitor to the farm or
other agricultural setting contemplates the farm
landscape or participates in an agricultural process for
recreation or leisure purposes” .
2)
Agricultural sector as the backbone of the national
economy in many developing and transformation
countries.
3)
But, agriculture also characterized by low returns of work
and limited opportunities for local youth to find
appropriate employment
4. Agricultural Tourism is also defined as?
Agricultural tourism is also defined as the act of
visiting a working farm, or any agricultural,
horticultural, or agribusiness operation for the
purpose of enjoyment, education, or active
involvement in the activities of the farm or
operation.
5. What is Agricultural Tourism?
1. Agricultural tourism is leisurely activities in the rural areas that help a person
understand and appreciate the land and the people who live on it. In recent years,
travel has become much more than just ticking through the mandatory list of local
museums and sites.
2. Travelers want to slow down when they discover a new destination.
3. They want to meet locals in their natural environments and become more involved
with the land they are visiting. With this in mind, agricultural tourism was born.
4. At its most basic level, agricultural tourism is a style of travel that takes place on a
farm or and usually offers the opportunity to help with on-site farming or ranching
tasks during the visit. It entails a meaningful visit with a producer of land-based
products and services.
5. Agricultural Tourism is however not all about staying in a village and relishing the
food, this is an opportunity to be close to where the 65 % of Pakistani live.
6. One of the best things about staying on a farm is that guests can contribute to the
place through their involvement.
7. Our idea is to make tourists live life like a villager, right from milking the cow,
ploughing the field, bathing in a well to climbing a tree and plucking fruits
6. Why Agricultural Tourism?
1. Mother Nature is open door school without brick walls! If observed carefully
one can learn something or the other, moreover Pakistan is Agriculturist’s
Country, it is expected that we should know the information related to
agriculture and tourism
2. Today urban children’s world has became limited in the closed door school,
classes, cartoon programs on the television, video games, chocolates, soft
drinks, spicy fast Food, computer, internet, and so on, they see mother
nature only on television screen.
3. Now it has become very necessary that children know the traditional way
of agricultural farming activities, and other businesses dependant on
agriculture. Here children come very close to Mother Nature and learn many
new things in life.
4. Agricultural tourism contributed to the stability of the agriculture and
tourism industries of the state.
5. Agricultural tourism is one alternative for improving the incomes and
potential economic viability of small farms.
7. Why is Agricultural Tourism is important?
1) Agricultural tourism has given people who work in the
agricultural and horticultural sectors a chance to share their
work with the masses.
2) Some agricultural tourism experiences allow guests to buy food
products grown on the farm or hand-crafted products made by
the farmers’ families; purchasing these goods helps provide
ranchers who rely on their land with another source of income.
3) Home and consumer education has given way to technology
to schools, and many children grow up without ever really
knowing what the countryside is or what it’s like to interact
with live farm animals.
4) Agricultural tourism, therefore, gives parents the opportunity
to introduce their children to something other than the city
life.
8. Agro or Agri Tourism
Sometimes spelled, "agrotourism," Agritourism the idea
of bringing urban residents to rural areas for leisure travel
and spending.
In an increasingly mechanized world, many people have
lost touch with how their food is produced, or the region
where it originated. Agritourism offers tourists a chance to
reconnect with the land,
Agritourism immerses visitors in the heritage of a
particular culture. Take the time to stop by a working farm
or ranch, you will most likely discover people with an
intimate knowledge of the history and traditions .nce.
9. Ecotourism
Ecotourism is a form of tourism that involves visiting
natural areas—in the remote wilderness or rural
environments. According to the definition and
principles of ecotourism established by The
International Ecotourism Society (TIES) in 1990,
ecotourism is "Responsible travel to natural areas that
conserves the environment and improves the well-
being of local people."
10. Geotourism
“Geotourism is a knowledge -based tourism, an interdisciplinary
integration of the tourism industry with conservation and
interpretation of abiotic nature attributes, besides considering
related cultural issues, within the geosites for the general public”
.[1]
"A form of natural area tourism that specifically focuses on
landscape and geology. It promotes tourism to geosites and the
conservation of geo-diversity and an understanding of Earth
sciences through appreciation and learning. This is achieved
through independent visits to geological features, use of geo-
trails and view points, guided tours, geo-activities and patronage
of geosite visitor centers".[4]
18. How is Agricultural tourism
beneficial to rural areas?
1. Well-developed agricultural tourism systems in rural
areas have the potential to reverse negative economic
trends by bringing in visitors and creating new jobs
and local business ventures for rural residents
2. For those unfamiliar with the concept, agricultural
tourism “is a hybrid concept that merges elements of
two complex industries—agriculture and
travel/tourism—to open up new, profitable markets
for farm products and services and provide travel
experience for a large regional market.”
19. Main Aims of Agricultural Tourism
1. Enhance the community’s capacity to organize their
community and sustain services that target specific
rural demographic, social, economic, and political
trends.
2. Enhance community satisfaction and quality of life.
3. Increase participation in community life.
4. Develop leadership potential among residents.
5. Satisfy the immediate unmet need for recreation
programs in rural towns.
20. Benefits to Farmers From Agricultural
Tourism
1. Opportunities it offers to earn additional Farm income, diversify
products and marketing, build relations within the community
2. Provide employment for family members.
3. Adding farm recreational activities and entertainment has been
a successful strategy for increasing customer traffic to existing
farm retail outlets.
4. In other instances, agricultural tourism has become a principal
business endeavor.
21.
22. Agricultural Tourism in Pakistan
Agricultural tourism is not a new concept but farmers
did not think seriously about it but after financial
crises
To attain sustainability in agriculture, farmers are now
seriously thinking to start agricultural tourism
Pakistan also started this and they are getting huge
appreciation and a very good response as well.
Tariq Tanveer of Qadir Bux Farms and Tofiq Pasha
have taken initiative to start agri-tourism In Pakistan
23. Activities in Agricultural Tourism in
Pakistan
Agri-Tourism, as its name suggests that it is a blend of and tourism where people come to visit farms
Nurseries, parks and
tourism spots and experience the true nature!
1. Pick their own food
2. Make overnight stays
3. Birth day , breakfast , picnic , and weddings parties.
4. Agriculture Festivals , garden nursery tour
5. Farmers Market, on farm sale
6. Hiking
7. Camping
8. School visit/tours
9. Tractor rides etc.
10. Horse back riding
11. Purchase Flower and fruit Plants
12. Purchase Vases and stone and concrete furniture
13. Purchase handicrafts
14. Purchase livestock
15. Enjoy Organic foods and Fishing .
16. Culture understanding , agriculture related crafts
17. Petting Zoos
18. Bird watching
24. Opportunity of Agricultural Tourism
Agri-Tourism is the best answer to small farmers in
solving their problems because farmer’s investment is
not that huge and farmers can earn good amount of
money which you can use for different purposes like to
purchase standard and certified raw materials so that
you can get more yield at last.
25. 1. Diversification of rural economies
2. Poverty alleviation & livelihood
diversification (particularly women & youth)
3. Small and medium enterprise development
and local ownership
4. Promotion of local production, community
pride, heritage and conservation
5. Maintenance of local services and community
facilities
26.
27. Portfolio
Tariq Tanveer, CEO ATDC PAKISTAN,
DR KHALID MAHMOOD SHOUQ, AMBSSDOR
ATDCP, Chief Editor-The Veterinary News and Views
TARIQ TUFAIL, EDITOR E- AGRI TOURISM AND
JUNAID HAFEEZ, SECRETARY ATDCP/ Distt.
Faisalabad Correspondence, The Veterinary News and
Views, Director Agrihunt
Mr Allah Dad Khan Ambassador ATDCP/ Focal Person
E Agri KPK/Bureau Chief Editor-The Veterinary News
and Views Khyber Pakhtunkhwa Province
28. Agri-Tourism Development Corporation of Pakistan
(ATDC Pakistan) connecting people through Food,
Farm and Education. we always create opportunities
for you and your family to spend some tension free
time with nature and enjoy farm fresh feelings.