The document summarizes an experiment conducted on a vapor compression refrigeration unit. The objectives were to study the refrigeration cycle, saturation pressure-temperature relationship, effect of compressor pressure ratio on performance, and effect of evaporating and condensing temperatures on refrigeration rate and heat output. The experimental setup was used to collect data on evaporator and condenser pressures, temperatures, heat transfer rates, and overall heat transfer coefficients. The results showed some deviation from theoretical values likely due to heat loss, pressure drops, and non-ideal charge and insulation of the system. In conclusion, refrigeration systems are useful for food preservation, air conditioning, and other industrial processes.